• Journal of Ginseng Research
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• v.38 no.4
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• pp.289-292
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• 2014

Ginseng leaf/stem extract produced by subcritical water extraction at high temperature ($190^{\circ}C$) posses higher cytotoxic activity against human cancer cell lines than ethanol extract. Subcritical water extraction can be a great candidate for extraction of functional substance from ginseng leaves/stems.

• Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
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• 2003.09a
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• pp.50-53
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• 2003

Models have been developed to estimate leaf wetness duration (LWD) using conventional weather observations, e.g., air temperature, water vapor pressure, and wind speed, which are relatively invariant over space (Pedro and Gillespie, 1982; Gleason et al., 1994; Francl and Panigrahi, 1997).(omitted)

• KOREAN JOURNAL OF CROP SCIENCE
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• v.33 no.4
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• pp.343-349
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• 1988

In order to get informations for breeding early barley cultivars, the thermosensitivity and low temperature growth ability about the breeding materials vernalized were tested at the high '||'&'||'amp; low temperature and field conditions. The temperature coefficient (Q10), ratio and thermosensitivity for plant height were various among cultivars versus temperature treatments. The early cultivars had greater Q10 values and insensitive responses to temperature changes. The Q10 and thermosensitivity for the time of flag leaf unfolding were various among cultivars, but the coefficient of variation in the thermosensitivity was greater, so the character would be more useful for investigating the varietal differences. The Q10 and thermosensitivity for plant height were not significantly correlated with Q10 and thermosensitivity for the time of flag leaf unfolding. The periods from heading to flowering were 2 to 4 days at the high temperature plot, but 1 to 11 days at the low temperature plot, showing much greater variations. In general the cultivars with greater difference of heading time between the high and low temperature plots were Suwon 218, SB 76588, Oweolbori, and Jogangbori, showing the sensitive thermophase and early heading.

• Journal of Environmental Science International
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• v.27 no.3
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• pp.195-202
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• 2018

The present study was carried out to investigate the effects of spermine treatment on the growth, yield and quality in strawberry under low-temperature condition, and thereby develop a chemical method to minimize damages by low temperature in greenhouse cultivation. Spermine treatment significantly improved the growth of strawberry in terms of leaf number, leaf area, leaf length, leaf diameter, plant height and plant weight. The highest effect was observed in the 250 uM spermine treatment and the effect tended to be maintained during the entire growth period of 90 days. Fresh weight and dry weight were significantly different depending on the concentrations of spermine. Strawberry plants treated with 250 uM spermine showed higher fresh weight and dry weight compared to untreated control plants during the growth period. Fruit weight, fruit length and fruit diameter were relatively higher when treated with $100{\mu}M$ spermine compared to other treatments. The fruit yield was the highest with 14 fruits per plant at $250{\mu}M$ spermine treatment and the coloration of the fruit was the best at this treatment with the Hunter a and b values of 46.56 and 28.75, respectively. The hardness of strawberry fruit tended to increase higher than 2N at $250{\mu}M$ and $500{\mu}M$ 250 uM spermine treatment. The sugar content of strawberries treated with $250{\mu}M$ spermine was $9.5^{\circ}$ Bx which was $1.6^{\circ}$ Bx higher compared to that in untreated control. However, spermine treatment did not affect the acidity of fruit and it remained 0.68-0.76% regardless of treatment concentrations. These results suggest that spermine treatment has a positive effect on the growth and productivity of strawberry fruit under abnormal low-temperature condition. The positive effect was the highest at $250{\mu}M$ spermine treatment and gradually decreased in the order of $100{\mu}M$, $500{\mu}M$, and untreated control.

• Journal of agriculture & life science
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• v.45 no.4
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• pp.13-21
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• 2011

"Manggaedduk" produced specially in Uiryeong province, Gyeongnam, Korea is manufactured by traditional method using rice powder, sweet azuki bean paste, and leaves of Smilax china (called as Manggae-leaf). Moisture content of leaves did not show significant differences bay salt and purified salt treatment. The content was lower as the salt concentration increased. Shear force was higher in leaf salted with purified salt at room temperature than that salted with bay salt. On the other hands, the force was more higher in the leaves salted with bay salt at low temperature ($4^{\circ}C$). The shear force was higher as the concentration of both salts used for salting solution increased. As storage period was extended, shear force of salted leaf was weakened. Whiteness (L) and yellowness (b) of leaves stored at room temperature were higher than those stored at $4^{\circ}C$, although the redness (a) of Hunter value was not significantly different between storage temperatures. Salt concentration influenced lightness and yellowness, color of salted leaves stored at $4^{\circ}C$ resulted in enhanced greenness as compared to the leaves stored at room temperature. Thus, this study investigated the optimal storage conditions, salting conditions and storage temperatures of Smilax china leaves.

• Korean Journal of Agricultural and Forest Meteorology
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• v.21 no.2
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• pp.111-116
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• 2019

The biotic stress of garlic and tobacco infected by bacteria and virus was evaluated using a thermal imaging camera in a growth chamber. The remote sensing technique using the thermal camera detected that garlic leaf temperature increased when the leaves were infected by bacterial soft rot of garlic. Furthermore, the temperature of leaf was relatively high for the leaves where the colony-forming unit per mL was large. Such temperature patterns were detected for tobacco leaves infected by Cucumber Mosaic Virus using thermal images. In addition, the crop water stress index (CWSI) calculated from leaf temperature also increased for the leaves infected by the virus. The event such that CWSI increased by the infection of the virus occurred before visual disease symptom appeared. Our results suggest that the thermal imaging camera would be useful for the development of crop remote sensing technique, which can be applied to a smart farm.

• Korean Journal of Remote Sensing
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• v.38 no.6_1
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• pp.1101-1107
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• 2022

The leaf temperature is principally regulated by the opening and closing of stomata that is sensitive to various kinds of plant physiological stress. Thus, the analysis of thermal imagery, one of remote sensing technique, will be useful to detect crop physiological condition on smart farm system and phenomics platform. However, there are few case studies using a thermal imaging camera on the agricultural application. In this study, three cases are presented: the effect of lime fertilizer on the rice, the different physiological properties of soybean under shading condition, and the screening of soybean breeds for salinity tolerance characteristic. The leaf temperature measured by thermal imaging camera on the three cases was used effectively to the physiological change and characteristics. However, the thermal imagery analysis requires considering the accuracy of measured temperature and the weather conditions that affects to the leaf temperature.

• Korean Journal Plant Pathology
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• v.12 no.2
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• pp.209-213
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• 1996

배나무잎 이상반점증상의 발병환경 조건을 조사하고자 실험한 결과 주간 23$^{\circ}C$, 야간 18$^{\circ}C$ 온도조건에서 병징발현이 가장 심하였고 이보다 높은 온도인 28/23$^{\circ}C$와 낮은 온도인 18/13$^{\circ}C$에서는 발병이 아주 적었다. 배나무잎에 봉지를 피복하면 발병이 전혀 없거나 극히 저조하였다. 이것은 봉지내의 온도가 최고 46.8$^{\circ}C$까지 올라가 고온에 의하여 발병이 억제된 것으로 생각된다. 이병주 토양과 건전주 토양의 화학성을 조사한 결과 이병주 토양에서는 건전주 토양보다 유효인산량이 많게 나타났다. 토양수분이 많거나 적었을 때는 병징발현이 다소 늦어지기는 하나 최종 조사시 발병정도는 큰 차이를 나타내지 않았다.

• Journal of the Korean Society of Tobacco Science
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• v.7 no.1
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• pp.25-31
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• 1985

For shortening the tobacco breeding cycle, seedlings with 6, 8 and II leaves of 2 flue.cured tobacco varieties, day. neutral type and photoperiod-sensitive type, were grown in controlled-environment room (CER), programmed for temperature of $18^{\circ}C$ and 8.hour day period of 30 klux, for 20, 30 and 40 days. All of plants of day.neutral type variety treated in CER, regardless of seedling stage and duration, flowered earlier than the untreated plants. In the 6.leaf seedlings stage of photoperiod-sensitive type variety, plants treated for 20 and 30 days in CER did not accelerate the flowering. the tobacco plants, treated with low temperature for 20 days at 8.leaf seedling stage, flowered earlier in comparison with. the other treatment.

• The Korean Journal of Food And Nutrition
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• v.5 no.2
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• pp.144-149
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• 1992

Invertase was extracted from Korean ginseng(Panax ginseng C. A. Meyer) leaf with deionized water, and then prepared by ammonium sulfate(0.4~0.6 Sat.) fractionation, the enzymological properties of the invertase were investigated, and the results obtained were as follows. The optimum pH and temperature of the enzyme were pH 6.0 and 4$0^{\circ}C$ respectively. The enzyme was stable in the pH range of pH 6.0 to 8.0, and at the temperature below 4$0^{\circ}C$. The enzyme was inactivated completely by the treatment with some proteases(pepsin, trypsin, papain and ficin) and protein denaturants(8M urea and 6M guanidine-HCI), but not with glycosidases (a-amylase, $\beta$-amylase and glucoamylase). The enzyme catalyzed specifically the hydrolization of the $\beta$-fructofuranosides such as sucrose and inulin.