• Preventive Nutrition and Food Science
• /
• v.5 no.1
• /
• pp.1-6
• /
• 2000

The binding capacity of chitin and chitosan to anthocyanin pigmentss isolated from purple perilla leaves was inves-tigated. The pigment binding capacity increased with increasing pigment concentrations and decreasing pH without being affected by reaction temperature and particle sizes. Regression analysis revealed significantly high corre-lations between pigment binding capacity of chitin and chitosan and pigment concentration at ranges of 25-100 mg of pigment/g of sample, After 1 hr settling, release of pigment from pigmented chitin and chitosan increased with increasing pH, up to 24.9% and 17.4%, respectively, at pH 9. In general, pigment binding capacity of chitosan was higher than that of chitin. There results suggest that chitosan may be useful as a potential adsorbent capable of stabilizing anthocyanin pigment.

• Journal of Life Science
• /
• v.21 no.4
• /
• pp.610-612
• /
• 2011

We developed a spectrophotometric assay for the quantitative determination of chlorogenic acid based on the formation of green pigment at $50^{\circ}C$ under glycine and alkaline conditions in 96-well plates. The formation of green pigment was linear with a series of chlorogenic acid concentration (0-$300\;{\mu}M$). Using this method, the content of chlorogenic acid (12.42 mg/g dry weight) in the leaves of blueberry was quantified. This method is high-throughput, cost-effective, rapid, and easy to perform.

• Food Science and Preservation
• /
• v.14 no.4
• /
• pp.345-350
• /
• 2007

Shelf-life and quality changes of four leaf lettuce cultivars packaged and stored at four different temperatures (0, 8, 16 and $24^{\circ}C$) were evaluated. Leaf lettuces were packaged in non-perforated polypropylene film (thickness 0.05 mm) bags. Weight loss, respiration rate, freshness degree, pigment content, and surface color were determined. At the storage temperature of $0^{\circ}C$, the weight loss, degree of freshness, pigment content, and change of surface color on packaged leaf lettuces showed no significant difference when compared with all other leaf lettuces. Meanwhile, an increase in storage temperature was observed with the quality changes of each flesh leaf lettuce. The leaf lettuces under storage conditions at $24^{\circ}C$ showed a difference in weight loss of the different types of leaf lettuces during a short storage period. However, there was no clear tendency in weight loss in different types of leaf lettuces as compared with each storage temperature. The rate of respiration and the contents of pigments in the four types of leaf lettuces also showed significant difference as the storage temperature increased.

• Microbiology and Biotechnology Letters
• /
• v.25 no.5
• /
• pp.454-458
• /
• 1997

To develop a yellow pigment for a food-additive, a strain producing a water-soluble yellow pigment was isolated from phylloplane of tree leaf. The strain PY123 was identified a Bacillus sp. based on morphological and biochemical characterization such as a bacillus form, mortility, spore formation, Gram positive, and catalase production. The pigment production of the strain PY123 was increased about 3 times in patato broth containing 1% sucrose and 0.1 mM CoCl$_{2}$ than in only potato broth after incubation at 30$circ$C, for 2 days. When 0.1 mM CoCl$_{2}$, was added in potato broth containing 1% sucrose at late log phase during incubation of the strain PY123, cell growth was not inhibited, and the period at maximal pigment production of the strain PY123 was about 12hrs faster than in potato broth containing 1% sucrose and 0.1 mM CoCl$_{2}$, simultaniously.

• Journal of Korean Society of Forest Science
• /
• v.102 no.3
• /
• pp.372-381
• /
• 2013

The leaf growth and physiological characteristics of Forsythia saxatilis were investigated under different relative light intensities (RLI) and fertilization levels in order to find out the optimum environmental conditions for in-situ restoration. RLI and fertilization were four levels (30%, 43%, 63% of full sun and full sun) and three levels (non-fertilization, 2 times and 3 times of average forest soil in Korea), respectively. According to the increase of fertilization level under all RLI, leaf area increased and leaf dry weight and the ratio of leaf dry weight to leaf area decreased. As the fertilization level increased, photosynthetic pigment contents such as chlorophyll a, b and carotenoid under all RLI decreased. And pigment contents were the highest under full sun in the same fertilization level. Foliar nitrogen content under fertilization was higher than that under non-fertilization, and chlorophyll/nitrogen ratio decreased with the increase of fertilization level under all RLI. The increase of photosynthetic rate was observed with the increase of fertilization level at 63% of RLI and full sun, and dark respiration rate under fertilization was lower than under non-fertilization. Apparent quantum yield was lower at non-fertilization than that of fertilization, and it was highest at 63% of RLI under the same fertilization level. In conclusion, leaf growth and physiological characteristics of F. saxatilis could be improved under higher light conditions and fertilization.

• Korean Journal of Environmental Agriculture
• /
• v.13 no.2
• /
• pp.175-182
• /
• 1994

The experiment was performed to investigate the effects of simulated acid rain of several pH levels (2.0, 3.0, 4.0, and 5.0) on growth, injury, pigment compositions and leaf surface morphology of the seedlings of Amaranthus tricolor L. by foliar application. The growth of the tops and roots was markedly retarded below pH 3.0 and speck spots appeared on the leaf. Seven different peaks were detected by the absorption spectra of pigments of the leaf. But cv. Early splendor did not show the peaks at 473nm and 535nm, and nor did cv. Tricolor show the peaks at 476nm and 546nm. The pigment composition of leaves was affected by strong acid rain. As pH levels decreased, chlorophyll content increased. Leaf surface was eroded by acid rain, and leaf surface tissues were broken down and collapsed at the lower pH levels.

• The Korean Journal of Ecology
• /
• v.26 no.5
• /
• pp.267-271
• /
• 2003

To elucidate effects of air pollutants on ecophysiological properties of two Quercus mongolica stands at different levels of air pollution, photosynthetic capacity and chloroplast pigment were measured in leaves of Q. mongolica. Photosynthetic capacity, photosynthetic pigment content and SLA (specific leaf area) of Q. mongolica leaves in polluted area were lower than those in nonpolluted area. Also, the chlorosis and mottling in some of leaves were observed in polluted area after August. Except for total carotenoid (P<0.05) the correlations between photosynthetic capacity and pigment content were not significant. Photosynthetic capacity of Q. mongolica leaves in polluted area was decreased after July.

• Korean Journal of Agricultural and Forest Meteorology
• /
• v.14 no.2
• /
• pp.63-70
• /
• 2012

Larix kaempferi and Betula costata seedlings were grown under an elevated temperature ($27^{\circ}C$) for four weeks to understand initial changes on physiological characteristics caused by temperature rising in connection with global warming. At the end of the treatment, growth performance, leaf pigment content, antioxidative enzyme activities and malondialdehyde (MDA) content were measured and analyzed. Relative growth rates of the height of two tree species grown under elevated temperature ($27^{\circ}C$) were lower than those of control ($24^{\circ}C$) and dry weights of leaves, stems and roots were also reduced at higher temperature. Particularly, the root growth reduction of two tree species increased markedly at $27^{\circ}C$ over the study period, which increased the ratio of shoot to root. Under higher temperature, leaf pigment contents decreased, whereas anti-oxidative enzyme activities such as ascorbate peroxidase (APX) and catalase (CAT) increased as compared with the control. But MDA content was not affected by elevated temperature. In conclusion, the elevated temperature leads to root growth reduction, restriction of nutrient uptake from soil and the reduction of leaf pigment contents, which can inhibit the aboveground growth. In addition, higher temperature might act as a stress factor that causes growth reduction through the increase of energy consumption during a growth period.

• Journal of Conservation Science
• /
• v.33 no.6
• /
• pp.507-518
• /
• 2017

Through a combination of scientific analytical methods, the coloring materials used in $20^{th}$ century paintings in historical churches of Baclayon, Dauis and Loay, which are municipalities in Bohol, Philippines, were studied. Inorganic pigments were identified using SEM-EDS and XRD. Iron-based pigments were commonly found in the paintings, yielding dark yellow and brown colors. Zinc oxide was identified as the white pigment in the ceiling paintings of Dauis Church and Loay Church, while titanium dioxide was detected in the column painting in Baclayon Church. Organic analysis showed the presence of Pigment Yellow 3, a synthetic organic pigment. Paint layers, as well as other components of the samples such as grounds and metal leaves, were examined microscopically. It was observed that different types of grounds were applied on different types of surfaces. Moreover, organic pigments were found in combination with white extender materials. Microscopic examination also revealed alterations in the artworks, such as the overpaint layer found in the samples from Baclayon Church cornice and the imitation metal leaf layers applied over the original gilt surface in the Loay Church retablo.

• Journal of the Korean Society of Food Science and Nutrition
• /
• v.32 no.6
• /
• pp.937-941
• /
• 2003

Red mustard leaf (RML) kimchi was prepared with native Brassica juncea czerniak et coss as a major raw material and antioxidative characteristics of crude anthocyanin (CA)/refined anthocyanin (RA) isolated from RML kimchi were studied. Among crude pigment fractions, CA fraction showed a higher inhibition rate of peroxide formation in linoleic acid autoxidation system. These effects seemed to be increased with the increase of CA concentration. CA also was considered to have a role of electron donor by the experiments using DPPH ($\alpha$, $\alpha$＇-diphenyl-$\beta$-picrylhydrazyl) reaction. Furthermore, various RA fractions had a higher antioxidative activity and especially RA-fraction 3 demonstrated the highest score of the antioxidative characteristics in terms of the prevention of lipid peroxidation and scavenging of free radicals.