• Asian Journal of Turfgrass Science
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• v.15 no.2
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• pp.77-86
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• 2001

The experiments were carried out to investigate effect of shading rare on variegata appearance and leaf growth of variegated liriope (Liriope platyphylla Wang et Tang variegata Hort.) The plant was grown under four different light intensities such as 0(natural light intensity), 25, 50 and 75% shading conditions. Leaf variegata appearance was better in the light than in the shade. Leaf showed good growth at 0, 25% shading treatment, average leaf width and area of yellow part were highest at 0% shading treatment. As increased shading rate, number of stomate per unit area decreased. Total chlorophyll of the whole leaf and green part were reduced by increasing shading rate, while yellow part showed oppositely. In the epidermis, cell size of 75% shading treatment showed larger than those of 0% shading treatment.

• The Korea Journal of Herbology
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• v.29 no.6
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• pp.133-140
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• 2014

Objectives : Paemo is a phlegm-resolving drug with cold properties and classified 5 kinds which come from 11 species of original plant. All the more, according to literature record, 20 species of original plant were used. As a natural result, these are easily to confuse and there are a lot of counterfeit product. So we are to present a differential standard of Paemo. Methods : It was planed a differential standard form through outer appearance of the original plant and outer appearance in the form of each medicines which was collected local market or field for 11 species which is listed in Korea or China pharmacopeia. Results : It was possible to distinguish the orignal plant between Fritillaria and Bolbostemma through its stem shape. In Fritillaria of original plant, it was possible to distinguish through its width of leaf, number of leafy bracts, color and position of flower and shape of leaf apex. In outer appearance in the form of each medicines, there are difference in color and texture of medicine between Fritillaria and Bolbostemma and there are difference in size, shape, size of inner and outter fleshy leaf of bulb, pattern of surface and apex of fleshy leaf of bulb among 10 Fritillaria species. Conclusions : This study presents various differences in the outer appearance of the original plant and the outer appearance in the form of each medicines among Paemo. It will be helpful to further applied research.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.46 no.3
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• pp.195-201
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• 2001

Sowing date experiments were carried out by employing a rice variety "Kwanganbyeo" in both field and phytotron with natural daylength. In phytotron, temperatures were controlled at daily mean of 21$^{\circ}C$ and 24$^{\circ}C$. The responses of final leaf number and beading date were analyzed in relation to daylength during photo-sensitive period (PSP). Based on the component models predicting the final leaf number and leaf appearance rate, a rice phenology model was established and verified. Days from sowing to flowering (DSF) were shortened and final number of leaves (FNL) increased as sowing dates were delayed from 25 April to 5 June in field and phytotron. The increased leaf appearance rate (LAR) and the reduced FNL, respectively, due to the higher temperature and the shorter daylength in delayed sowings in the field brought about greater shortening of DSF than in the phytotron where only FNL was reduced by shorter daylength in delayed sewings. FNL showed very close relationship with the average daylength during PSP of six-leaf stage to panicle initiation, being well fitted to the following rational function ($R^2$=0.98):(equation omitted) where D is daylength and a, b, and c are the constants that were estimated as 14.694, -0.992, and -0.068 in Kwanganbyeo, respectively. The rice phonology model, which was composed of two component models for LAR and FNL, predicted DSF very accurately. The differences between the observed and predicted DSF was less than two days in the sewing date field experiments in 1999 and 2000 of which data were not used for the model construction.struction.

• Korean Journal of Agricultural and Forest Meteorology
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• v.18 no.4
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• pp.253-263
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• 2016

Chrysanthemum production would benefit from crop growth simulations, which would support decision-making in crop management. Chrysanthemum is a typical short day plant of which floral initiation and development is sensitive to photoperiod. We developed a model to predict phenological development and leaf appearance of chrysanthemum (cv. Baekseon) using daylength (including civil twilight period), air temperature, and management options like light interruption and ethylene treatment as predictor variables. Chrysanthemum development stage (DVS) was divided into juvenile (DVS=1.0), juvenile to budding (DVS=1.33), and budding to flowering (DVS=2.0) phases for which different strategies and variables were used to predict the development toward the end of each phenophase. The juvenile phase was assumed to be completed at a certain leaf number which was estimated as 15.5 and increased by ethylene application to the mother plant before cutting and the transplanted plant after cutting. After juvenile phase, development rate (DVR) before budding and flowering were calculated from temperature and day length response functions, and budding and flowering were completed when the integrated DVR reached 1.33 and 2.0, respectively. In addition the model assumed that leaf appearance terminates just before budding. This model predicted budding date, flowering date, and leaf appearance with acceptable accuracy and precision not only for the calibration data set but also for the validation data set which are independent of the calibration data set.

• Korean journal of food and cookery science
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• v.22 no.2 s.92
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• pp.164-172
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• 2006

The purpose of this study was to find the optimal mixing condition of three different amounts of pine leaf powder, butter and sugar for preparation of pine leaf cookies. The optimum mixing condition for pine leaf cookies was optimized by response surface methodology The optimum mixing rates of pine leaf powder, butter and sugar were 8.6 g, 252.8 g and 154.1 g for color, 8.4 g, 240.7 g and 149.8 g for appearance, 8.8 g, 246.5 g and 154.7 g for flavor and 10.9 g, 277.1 g and 134.6 g for texture respectively. The optimum mixture ratio which fulfilled all items was pine leaf powder 9.4 g, butter 270.5 g and sugar 141 g.

• Culinary science and hospitality research
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• v.19 no.3
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• pp.73-86
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• 2013

This study produced hot-air-dried perilla leaf to add Korea's popular perilla leaf to fresh noodles to examine their value as food and get the best fresh noodle recipe by adding 0%, 3%. 6%, 9%, and 12% of perilla leaf to flour. The moisture content of the dough was highest at 34.41% for the control group with 0% perilla leaf, whereas the pH was lowest at 5.59 for the dough with 12% perilla leaf. As a result of WRC analysis of the dough, moisture absorption increased with greater perilla leaf content. The moisture content of fresh noodles was lowest for the control group with 0% perilla leaf, whereas the pH was highest for the control group. The L, a, and b values of the dough were highest for the group with 0% perilla leaf powder. Hardness and cohesiveness were lowest for the 0% group and springiness tended to decrease with increased amounts of hot air-dried perilla leaf. The number of microorganisms decreased significantly with greater perilla leaf content on the third and fourth days. As a result of the sensory test, the 6% dough showed the highest scores for all items including appearance, flavor, color, taste, and texture. Overall acceptability was also highest at 7.20 for the 6% dough and lowest at 3.27 for the 12% dough. Based on the above results, when producing fresh noodles by adding hot-air-dried perilla leaf powder, inhibition of microorganisms improved with greater perilla leaf content for longer storage, but the sensory properties were best when 6% perilla leaf content was added.

• Journal of the Korean Society of Tobacco Science
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• v.22 no.1
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• pp.51-57
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• 2000

The feeding preference of cigarette beetles, Lasioderma serricorne F., was tested using various leaf litters. The number of the trapped L. serricome was 45.25$\pm$10.44 at flue-cured leaf tobacco, Nicotiana tabacum L., 23.50$\pm$6.0 at chinese juniper, Juniperus chinensis L., 1l.75$\pm$4.99 at oak, Qqercus acutissiuma C., and 1l.50$\pm$2.52 at rice-straw, (Oryza. sativa L.). The response of oviposition was 93.20$\pm$26.22 at flue-cured leaf tobacco, 53.60$\pm$11.82 at chinese juniper, 48.20$\pm$20.90 at oriental arborvitae, Thuja orientalis L., 31.80$\pm$18.10 at cherry-tree, Prunus serrulata var. spontanea M., and 29.40$\pm$13.7 at rice-straw. However, the oviposition was respectively low at gingko, Ginkgo biloba L.,(5.40$\pm$2.97), turf grass, Zoysia japonica S., (5.20$\pm$13.7), and oak (3.00$\pm$l.41). The augmentation was maximum at chinese juniper (27.33$\pm$19.44 of emerged adults) followed by Magnolia obovata (8.50$\pm$9.33). Fifty percent of the tested species leaf litters including cherry-tree did not show any augmentation. The adult activities after hibernation were primarily found in May and June at Kwangju and Suwon, and in April at Chungju. The field activity of L. serricome at Suwon was mostly lower than that at other places, except in August at Chungju. The first appearance of L. serricome was observed earlier at Chungju and Kwangju than at Suwon, and the frequency of insect appearance was high in July, August, and September. L. serricome could hibernate by feeding on many kinds of plant leaf litters and it's population could be maintained in the open field in Korea.

• Journal of the Korean Society of Food Culture
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• v.23 no.5
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• pp.639-645
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• 2008

The objective of this study was to assess the quality characteristics of morning-rolls containing various levels (0, 4, 8, and 12%) of bamboo leaf powder. The results demonstrated that morning-roll volume decreased with increasing amounts of bamboo leaf powder, and as the bamboo leaf powder content increased, the Hunter's color 'L', 'a' and 'b' values were significantly reduced (p<0.05). For the amylogram characteristics, the addition of bamboo leaf powder to the flour reduced peak viscosity, holding strength, final viscosity, and setback. The results of the sensory evaluation demonstrated that control (0%) and 8% addition of bamboo leaf powder had the best scores in taste, color, flavor, texture, appearance, softness, wetness, residual mouth feel, and overall acceptability. Thus, it appears that by using 8% additions of bamboo leaf powder, the functionality, nutritional composition, taste, color, and flavor of morning-rolls containing bamboo leaf powder can be developed. This result will support the development of better quality bamboo-leaf morning-rolls.

• Korean Journal of Plant Resources
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• v.10 no.4
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• pp.418-421
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• 1997

This research was performed to understand physiological and ecological characterisities and to de stable production by the way of the establishment of cultivation in elephant food. The results of the investigation of developmental characterisitics, leaf area, photosynthetic ability, chloroplast content for collective varieties are as follows. In the ecological characterisrics for five varieties of elephant food collected from domestic and foreign countries, appearance days for Japanese collective varieties was 60 days, which was two days earlier than domestic collective variety, Jechon collective variety. In appearance rate, Japanese collective variety was 90%, which was higher than Kumsan collective variety, 85%. In the development and yield of the ground portion, Japanese variety was the highest during all developmental period follwed by Chinese and Jechon collective varieties. The larger leaf area, the higher photosynthesis was found. In the amount of chlorophyll content, the higher intercepting light rate, the higher chlorophyll amount was found, which was 30, 50, 70% higher amount than non intercepting light rate.

• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.4
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• pp.226-231
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• 1992

This experiment was carried out to estimate the dry matter accumulation using growth analysis in spring growth of perennial ryegrass varieties grown under space planting conditions, based on the data of previous paper9'. The results obtained were as follows: 1. Growth parameters of leaf area ratio(LAR), specific leaf area(SLA) and leaf weight ratio(LWR) were recognized siginificant differences between varieties. But, specific leaf area(SLA), leaf weight ratio (LWR) and relative tiller appearance rate(RTAR) were recognized significant differences between growth stages. Specific leaf area(SLA) was significant difference for the interaction of variety Xgrowth stage. 2. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlations with relative growth rate of shoot(RGR) and root(RWGR), and net assimilation rate(NAR) as affected by the varieties and growth stages. 3. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlation with nct assimilation rate(NAR) in all varieties. Leaf area ratio(LAR) had significantly positive correlation with specific leaf area(SLA) in all varieties, but shows a significant negative correlation with leaf weight ratio(LWR) of Maprima variety. 4. The relative growth rate of biological yields(BYRGR) indicated significantly positive correlations with the absolute growth rates of yield components.