• 제목/요약/키워드: Laminaria japonica

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사료내 김(Porphyra)과 다시마(Laminaria japonica) 첨가가 조피볼락(Sebastes schlegeli) 치어의 성장, 사료 이용성, 체조성 및 혈액 성상에 미치는 영향 (Effects of the Dietary Inclusion of Porphyra and Sea Tangle Laminaria japonica on the Growth, Feed Utilization, Body Composition, and Plasma Chemistry of Juvenile Korean Rockfish Sebastes schlegeli)

  • 전규호;조성환;이상민;남택정;김동수
    • 한국수산과학회지
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    • 제46권5호
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    • pp.546-551
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    • 2013
  • This study examined the effects of the dietary inclusion of Porphyra and sea tangle Laminaria japonica on the growth, feed utilization, body composition, and plasma chemistry of juvenile Korean rockfish Sebastes schlegeli. Eight hundred and forty juvenile fish averaging 5.0 g were allocated 40 fish per tank to 21 180-L flow-through tanks. Seven experimental diets were prepared: control (Con) without additive, 0.5 and 1% Porphyra extract (PE), 3% Porphyra powder (PP), 0.5 and 1% sea tangle extract (STE) and 3% sea tangle powder (STP), referred to as PE-0.5, PE-1, PP-3, STE-0.5, STE-1, and STP-3, respectively. Each additive was included in the experimental diet at the expense of the same amount of wheat flour. Each experimental diet was fed to triplicate groups of fish. The experimental diets had no effect on the survival, weight gain or specific growth rate of the fish, feed consumption, feed efficiency ratio, protein efficiency ratio, protein retention, hepatosomatic index, condition factor, moisture or crude protein content of the entire body excluding the liver or moisture, crude protein or crude lipid content of the liver. None of the plasma parameters were affected by the experimental diets. Based on these results, the dietary inclusion of Porphyra and sea tangle did not affect the growth, feed utilization, body composition or plasma chemistry of juvenile Korean rockfish.

사회.심리적 스트레스에 미치는 다시마 (Laminaria japonica)와 후코이단 음료의 영향 (Effects of Sea Tangle (Laminaria japonica) and Fucoidan Beverages on Sociopsychological Stress)

  • 최진호;김대익;박수현;김동우;이종수;유종현;정유섭
    • 생명과학회지
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    • 제9권5호
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    • pp.537-547
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    • 1999
  • This study was designed to investigate the effects of sea tangle (Laminaria japonica) extract (Dasi-Ex group: dry base 4.0%) and fucoidan-added (Fuco-I, II, III group: fucoidan of 1.0%, 2.0%, 3.0% added to Dasi-Ex) beverages on the anti-stress action. ICR male mice (20$\pm$2g) were fed basic experimental diets and given free through water bottle filled with these beverages instead of water for 18 days including sociopsychological stress. Body weight gains were consistently lower in Dasi-Ex and Fuco-I,II,III groups compared with control group, expecting in a inhibitory effect of obesity. Dasi-Ex group resulted in a significant decrease of 25% in serum corticosterone (CS) secretion, while Fuco-I,IIand IIIgroups resulted in a marked decreases of 45~55% in serum CS secretion compared with control group. Noradrenaline (NA) secretions were significantly increased about 15% in Dasi-Ex group, and 20~22% in Fuco-I,II,III groups compared with control group. Significant differences in brain MHPG-SO4 levels of Dasi-Ex group could not be obtained, but Fuco-I,II,III groups resulted in a marked decreases of 20~25% in brain MHPG-SO4 ratio of brain, but Fuco-I,II and III groups resulted in a marked increases of 45~60% in NA/MHPG-SO4 ratio of brain compared with control group. These results suggest that fucoidan beverage may play a effective role in a ridding of the sociopsychological stress by pivotal anti-stress effect of fucoidan.

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다시마 추출물의 항산화와 염증 조절 효과 (Antioxidant and Immunomodulatory Effects of Laminaria japonica Water Extract)

  • 최가미;김은영;;이윤경
    • 한국식생활문화학회지
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    • 제37권5호
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    • pp.438-445
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    • 2022
  • Laminaria japonica is a type of brown algae widely consumed in Asian countries and contains many essential nutrients and exhibits anti-obesity, antioxidant, and anti-inflammatory effects. In this study, the antioxidant and immunomodulatory effects of a Laminaria japonica water extract (LJE) were investigated using an in vitro model. Mean total polyphenol content of LJE was 2.16±0.11 ㎍ GAE/mg, and LJE dose-dependently inhibited ABTS radical activity but did not scavenge DPPH radicals. In addition, LJE enhanced nitric oxide (NO) production and upregulated the mRNA expressions of proinflammatory cytokines (i.e., tumor necrosis factor-α and interleukin-6) in RAW 264.7 cells. On the other hand, LJE inhibited NO production and downregulated proinflammatory cytokine mRNA levels in endotoxin-stimulated RAW 264.7 cells. Thus, our data show that LJE has moderate antioxidant activity and biphasic immunomodulatory effects on RAW 264.7 cells. In summary, the study indicates that LJE has potential therapeutic use as a novel biphasic immuno-modulator.

동해안 토속종 개다시마(Kjelimaniella crassifolia)와 이식종 다시마(Laminaria japonica)의 실내배양 연구 (Comparative Laboratory Culture Studies of the Native Kelp Kjellmaniella crassifolia and the Introduced Kelp Laminaria japonica in East Coast of Korea)

  • 김형근;박중구;김동삼
    • 한국양식학회지
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    • 제18권4호
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    • pp.299-304
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    • 2005
  • 이 연구는 동해 연안에서 토속종인 개다시마(K. crassifolia) 와 이식종인 다시마(L. japonica)의 실내 배양에서 온도와 조도에 대한 특성을 비교하였다. 유주자 단계에서 수온 $15{\~}20^{\circ}C$도일 때 24시간 안에 $95\%$의 포자 발아가 이루어진 반면 개다시마는 48시간 안에 $90\%$를 보였다. 배우체의 성장은 $10^{\circ}C$$15^{\circ}C$도에서 생장이 좋았는데 이입종인 다시마는 $80{\~}l20{\mu}mol{\cdot}m^{-2}s^{-1}$ 고조도에서 최대를 보였고 토속종인 개다시마는 $40{\~}80{\mu}mol{\cdot}m^{-2}s^{-1}$ 낮은 조도에서 최적을 보였다. 아포체의 성장은 개다시마는 $10^{\circ}C$, $40{\mu}mol{\cdot}m^{-2}s^{-1}$ 조도에서 생장이 좋은 반면 다시마는 수온 $10{\~}20^{\circ}C$$40{\~}l20{\mu}mol{\cdot}m^{-2}s^{-1}$ 조도의 다양한 조건에서 생장이 좋게 나타났다. 개다시마의 배양 최적 조건은 이입종 다시마에 비해 수온과 조도의 범위로 볼 때 매우 협소하게 나타나 이는 개다시마가 깊은 곳에 서식하는 바다환경의 특성을 잘 반영해주고 있다.

Protective Effects of the Fermented Laminaria japonica Extract on Oxidative Damage in LLC-PK1 Cells

  • Park, Min-Jung;Han, Ji-Sook
    • Preventive Nutrition and Food Science
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    • 제18권4호
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    • pp.227-233
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    • 2013
  • This study investigated the protective effect of the butanol (BuOH) fraction from fermented Laminaria japonica extract (BFLJ) on AAPH-induced oxidative stress in porcine kidney epithelial cells (LLC-PK1 cells). L. japonica was fermented by Aspergillus oryzae at $35{\pm}1^{\circ}C$ for 72 h. Freeze-dried fermented L. japonica was extracted with distilled water, and the extracted solution was mixed with ethanol and then centrifuged. The supernatant was subjected to sequential fractionation with various solvents. The BuOH fraction was used in this study because it possessed the strongest antioxidant activity among the various solvent fractions. The BuOH fraction of fermented L. japonica had a protective effect against the AAPH-induced LLC-PK1 cells damage and increased cell viability while reducing lipid peroxidation formation and increased activities of antioxidant enzymes such as superoxide dismutase and glutathione peroxidase. The inhibitory effect of BFLJ on lipid peroxidation formation had a higher value of $0.11{\pm}0.01nmol$ MDA at $100{\mu}g/mL$ concentration in comparison with intact BuOH fraction showing $0.22{\pm}0.08nmol$ MDA at the same concentration. Furthermore, BFLJ treatment increased glutathione concentration. GSH concentration in the cell treated with BFLJ of $100{\mu}g/mL$ was $1.80pmol/L{\times}10^5cells$. These results indicate that BFLJ protects the LLC-PK1 cells against AAPH-induced cell damage by inhibiting lipid peroxidation formation and increasing antioxidant enzyme activities and glutathione concentration.

GABA-enriched Fermented Laminaria japonica Protects against Alcoholic Hepatotoxicity in Sprague-Dawley Rats

  • Cha, Jae-Young;Lee, Bae-Jin;Je, Jae-Young;Kang, Young-Mi;Kim, Young-Mog;Cho, Young-Su
    • Fisheries and Aquatic Sciences
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    • 제14권2호
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    • pp.79-88
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    • 2011
  • The sea tangle, Laminaria japonica has long been used in Korea as a folk remedy to promote health. Gamma-amino butyric acid-enriched (5.56% of dry weight) sea tangle was obtained by fermentation with Lactobacillus brevis BJ-20 (FLJ). A suppressive effect of FLJ on carbon tetrachloride-induced hepatotoxicity has been shown previously. Alcohol administration to Sprague-Dawley rats leads to hepatotoxicity, as demonstrated by heightened levels of hepatic marker enzymes as well as increases in both the number and volume of lipid droplets as fatty liver progresses. However, FLJ attenuated alcohol-induced hepatotoxicity and the accumulation of lipid droplets following ethanol administration. Additionally, FLJ increased the activities and transcript levels of major alcoholmetabolizing enzymes, such as alcohol dehydrogenase and aldehyde dehydrogenase, and reduced blood concentrations of alcohol and acetaldehyde. These data suggest that FLJ protects against alcohol-induced hepatotoxicity and that FLJ could be used as an ingredient in functional foods to ameliorate the effects of excessive alcohol consumption.

백령도 해조군집의 종조성과 생물량 (The Macroalgal Community of Bagryoungdo Island in Korea)

  • 백재민;황미숙;이재완;이욱재;김종인
    • ALGAE
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    • 제22권2호
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    • pp.117-123
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    • 2007
  • The seasonal change of algal flora and intertidal community structures of Bagryoungdo Island was investigated at Dumujin from February to November 2006. The description of subtidal algal community was made in October by Scientific SCUBA-diving. The total of 43 species, including 6 Chlorophytes, 6 Phaeophytes, 29 Rhodophytes and 2 sea grasses were identified in this survey. The occurrence of species according to season, listed as follows, 26 species in winter, 34 in spring, 18 in summer and 18 in autumn. Three species, Laminaria japonica, Neorhodomela aculeata and Ulva pertusa were dominant. The algal zonation of intertidal zone was figured out by Porphyra spp., Gloiopeltis furcata, Caulacanthus okamurae, Gelidium divaricatum - Neorhodomela aculeata, Enteromorpha compressa - Ulva pertusa, Dumontia simplex, Laminaria japonica from upper to lower zone. The zonation of subtidal zone was figured out by Ulva pertusa - Laminaria japonica - Zostera marina (sea grass), crustacean red algal population in autumn. The average of biomass of macroalgae was measured as 119.4 g∙dry wt/m2.

마이크로파를 이용한 다시마의 산 가수분해와 에탄올 생산성: 재래식 가열과 비교 (Microwave-Assisted Acid-Hydolysis of Laminaria Japonica and its Ethanol Productivity: Comparison with Conventional Heating)

  • 송명기;나춘기
    • 신재생에너지
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    • 제9권2호
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    • pp.5-14
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    • 2013
  • The efficiency of microwave-assisted acid hydrolysis of seaweeds for the production of ethanol was investigated and its effect on hydrolysis into reducing sugar and fermentation into ethanol evaluated as compared with those by conventional heating. A brown seaweed, Laminaria japonica (10-100g/L) was hydrolysed under dilute acidic condition (0.5N $H_2SO_4$, $100^{\circ}C$) with two sorts of heating: microwave irradiation for ${\leq}10min$ and conventional heating for 10-60min. Microwave-assisted hydrolysis was shown to be more efficient. A similar range of reducing sugar and ethanol yields as with the conventional autoclave heating procedure(${\geq}30min$) was observed, but it was obvious that production of ethanol from microwave-assisted hydrolysis had a 3 times faster reaction rate leading to very short production times, lower energy consumption/loss than from the conventional heating mode, and higher biomass loading without significant reducing ethanol yield, thus microwave-assisted acid hydrolysis is a potential alternative method for more effective hydrolysis of Laminaria japonica.

다시마 유래 Fucoidan의 In-vitro 포도당 및 담즙산 흡수지연 효과 (In Vitro Glucose and Bile Acid Retardation Effect of Fucoidan from Laminaria japonica)

  • 박갑용;백진홍;허원;이신영
    • KSBB Journal
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    • 제22권4호
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    • pp.265-269
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    • 2007
  • 다시마 fucoidan의 식이섬유로서의 생리기능성 탐색연구의 일환으로, 다시마의 건조 분말로부터 fucoidan을 열수 추출하여 분리하고 부분정제하였으며, 이의 in-vitro 포도당 및 담즙산 흡수 지연 효과를 조사하였다. 다시마 fucoidan은 투석막을 이용한 2시간 동안의 in-vitro glucose 및 bile acid 흡수 지연 실험에서 각각 25.36$\sim$22.68% 및 27.03$\sim$33.50%의 흡수지연효과를 나타내었다. 이들 효과는 타 식이섬유와 비교하여 비교적 우수하거나 매우 우수한 효과로, 어느 정도 당뇨 및 동맥경화 억제에의 효과를 나타낼 것이 기대되어 추가 검토의 필요성이 높았다.

대형갈조류 다시마, 곰피 및 감태의 엽체부위 및 연령별 식이섬유 함량 (Dietary Fiber Content of Different Thallus Regions and Age in Three Brown Algae: Laminaria japonica, Ecklonia stolonifera and E. cava)

  • 황은경;박찬선
    • 한국수산과학회지
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    • 제42권4호
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    • pp.360-365
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    • 2009
  • The dietary fiber and crude fiber contents of different thallus regions (blade, stipe, and holdfast) in three brown algae (Laminaria japonica, Ecklonia stolonifera, and E. cava) were detennined at different ages, and then compared with one another. On a dry matter basis, the soluble dietary fiber (SDF) content was highest ($10.8{\pm}0.5%$) in the holdfast of 2-year old L. japonica, and the insoluble dietary fiber (IDF), total dietary fiber (TDF), and crude fiber (CF) contents were highest in the holdfast of 2-year old E. cava at $44.5{\pm}0.7%$, $50.2{\pm}0.5%$, $6.8{\pm}0.7%$, respectively. The IDF, TDF, and CF contents of these three species were measured in the following order: holdfast > stipe > blade, and the SDF contents of L. japonica exhibited the reverse of this trend. The TDF/CF ratio of 1-year old L. japonica, E. stolonifera, and E. cava was greater than was observed in the corresponding 2-year old samples. This is, to the best of our knowledge, the first report demonstrating that the holdfasts of L. japonica, E. stolonifera, and E. cava are rich in dietary fiber contents, especially IDF, TDF, and CF.