• Title/Summary/Keyword: Korean duok

Search Result 39, Processing Time 0.029 seconds

The Changes of Characteristics of Glutinous and Rice Korean Cake with Trehalose in the Storage (Trehalose를 첨가하여 만든 찹쌀과 쌀떡의 저장기간 중의 조직장의 변화)

  • 이혜정;남정혜
    • The Korean Journal of Food And Nutrition
    • /
    • v.13 no.6
    • /
    • pp.570-577
    • /
    • 2000
  • Korean duok has a many kinds of shape and cooking preparation and they were improved variably Also they were famous for special festival food and theirs demand are becoming popular. Since theirs retrogradation are degraded its taste and texture during the storage which should be resolved in most food industry. There is a possibility that storage temperaure and additives may involve in retrogradation. Recently Shon et al. reported that some sugar alcohols was effective for reducing it. We can search a kinds of additives, trehalose which can protect from shocks by freezing or heating. Furthermore they emphasized the trehalose can act as substitute for bound water in dehydration situation, and trehalose more effective than oligosaccharide or sugar alcohol. Therefore we tried to exam the changes of many characteristics of glutinous and rice duck with 2 levels trehalose in the storage.

  • PDF

An Exploratory Study Comparing Blood Metal Concentrations between Stroke and Nonstroke Patients in Koreans

  • Park Yeong-Chul;Park Hae-Mo;Ko Seong-Gyu;Lee Sun-Dong;Park Hong-Duok
    • Journal of Environmental Health Sciences
    • /
    • v.32 no.3
    • /
    • pp.199-206
    • /
    • 2006
  • Various heavy metals have been known for causing ischemic stroke. In order to describe the causative relationship between the blood levels of various heavy metals and stroke patients, 116 patients with stroke and 111 patients without stroke were selected from one Oriental medical hospital in Wonju, Korea. Total of 9 kinds of metals such as As, Cd, Co, Cu, Hg, Mn, Ni, Pb, and Zn were analyzed in blood from patients with and without stroke. There were no significant differences in the means of metal concentrations between the stroke and nonstroke patients except for the mean of Co concentration. In the case of Co, the means for stroke and non-stroke patients were 0.44 ug/l and 0.40 ug/l showing a significant difference at the level of p-value=0.05. The odds ratios for each metal ranged from 0.96 to 2.86. Most odds ratios were not significant but the odds ratio for Co, $2.86{\pm}1.49$ was significant, indicating that Co increases the risk of stroke by 2.86 times. In order to identify the specific risk level of stroke increased by a multiple interaction of metals, regression coefficients and odds ratio for a pair or multiple pair of metals were reanalyzed. However, all of regression coefficients and odds ratios were not significant. In conclusion, Co showed the significant level in blood from patients with stroke. In addition, the odds ratio of stroke was significantly different from other metals. Thus, it is considered that Co among various metals analyzed in this study is the important metal for increasing the risk of stroke.

Immunocytochemical Investigation on the Intracisternal Accumulations of Storage Protein in Pea Cotyledon Cells (완두 자엽세포의 소포체 내강에 축적된 저장 단백질에 대한 면역세포화학적 연구)

  • Jeong, Byung-Kap;Park, Hong-Duok
    • Applied Microscopy
    • /
    • v.31 no.2
    • /
    • pp.199-206
    • /
    • 2001
  • In 1980s, the fragmentation or subdivision of protein deposits at the periphery of protein storage vacuole was suggested as the only route of PB development in pea cotyledon cells. Since then, other independant processes such as terminal dilation , transformation and de novo development have been discussed as alternative routes for PB development, and today, these multiple mechanisms of PB development are accepted as a result of active investigations. For analysis of the protein accumulations in the ER cisternae during seed development, immunocytochemical gold labellings were applyed on the single cells separated by enzymatic digestion from cotyledon tissue. Anti-legumin labellings at the early stage, and anti-vicilin labellings at the intermediate stage were observed on the protein-filled ER. The $\alpha-Tip$, which is the ER retention protein, was labelled somewhat at late stage, and PPase, a sort of tonoplast membrane protein, was labelled at early stage.

  • PDF

Taxonomy of Asian Geranium L.(Geraniaceae) based on fruit and seed morphology

  • Park, Seon-Joo;Park, Hong-Duok
    • Journal of Environmental Science International
    • /
    • v.11 no.2
    • /
    • pp.121-130
    • /
    • 2002
  • Compare to investigate the taxonomic utility of infragenera system and interspecific of Asian Geranium, we examined the fruit and seed morphology from 35 taxa. The fruit shape and seed's dispersal way did so that may divide subgenus or some part section to do could reason evolutionary trends. That is, at seed dispersal, the awns of section Geranium of subgenus Geranium, ramains attached at the top of rostrum, though fairy easily broken off, because seed increases awn's elasticity by diffusive way, it is long characteristic seed\`s dispersal distance, and subgenus Robertium observed that seed dispersal distance is short because it is no awn's elasticity by way that seed dispersal is gone as awn drops with rostrum. Also, section Geranium of subgenus Geranium and subgenus Robertium act role that awn keeps temporarily breed swerving with mericarp instead of bristle because section Tuberosa of subgenus Geranium is not bristled function that keep temporarily breed because mericarp bristled on base at seed dispersal do while. Therefore, is thought that is talon that when consider formation's development and function regarding this seed dispersal function, subgenus Geraniuum evolves more than subgenus Robertium. Seed morphology can divide by 2 subgenera(Geranium, Robertium) according to pattern of seed coat. and Seed's morphology characteristic(whole shape, color, form of seed apical and base, micropyle area, hilum area, chalaza, and position of seed hilum area), can distinguish some species, but is thought that is not reasonable as for discernment characteristic form and nature by repetition of characteristic form and nature. Especially, infrasection do in fruit and seed's morphology that is handling in this research that know to argue classification system and relationship by repetition of characteristic form and nature difficult. To all reliable truth, cytological, ecological, embryology, and molecular genetics research about talon is considered that should be achieved section Geranium that do not handle yet.

Design and Implementation of High Throughput Geographical Handoff Using GPS Information (GPS정보를 이용한 위치기반 핸드오프의 설계 및 구현)

  • Han, Seung-ho;Yang, Seung-chur;Kim, Jong-duok
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
    • /
    • 2009.05a
    • /
    • pp.80-83
    • /
    • 2009
  • The most popular communication protocol is those defined by the IEEE 802.11 WLAN to support broadband internet connection. The demand for real-time multimedia service is increasing through WLAN on the road. The Hand-off function of mobile terminal is essential to support mobility. But, the hand-off function of IEEE 802.11 WLANs has the latency up to 300ms, and recent research has focusing on channel scanning and reconnection to AP and certification process of AP. It is also the lack of consideration in related works that hand-off happens frequently when the mobile node is moving. This paper proposed the hand-off algorithm that guarantees high throughput and estimates the point which may occur hand-off using GPS information and RSSI. We implement the proposed hand-off function that achieves the best performance.

  • PDF

A molecular systematic study of Korean Iris (Iridaceae) based on RAPD analysis (RAPD에 의한 한국산 붓꽃속(Iris)의 계통분류학적 연구)

  • Park, Seon-Joo;Sim, Jeong-Ki;Park, Hong-Duok
    • Korean Journal of Plant Taxonomy
    • /
    • v.32 no.4
    • /
    • pp.383-396
    • /
    • 2002
  • RAPD analyses were compared for 17 taxa of Korean Iris including the subgenus Sisyrinchium and Belamcanda. Eighty scorable RAPD markers were formed from the PCR reactions using 10 random oligoprimers. In this systematic analyses which used neighbor-joining methods including bootstrapping analyses with genetic coefficients, the Korean Iris were divided into three subgenera (Limniris, Crossiris, Pardanthopsis), or two genera (Limniris, Pardanthopsis). The molecular data agree with the previous classification system that recognized two sections and six series for the subgenus Limniris because the subgenus is comprised of four clades in the RAPD analyses. According to the molecula data, the series Chinensis should be divided into two groups. The minutoaurea group is composed of I. koreana, I. odaesanensis, and I. minitoaurea, while the rossi group is comprised of two varieties of I. rossi. The series Tripetalae is closely allied with the series Sibiricae, whereas the series Ensatae is recognized as a sister group to the series Ruthencae. The molecular phylogeny, which was based on RAPD analysis, for the most part agreed with the data proposed by previous authors. This is because the basis of morphological and ITS sequence data suggests that the RAPD markers should be very useful in addressing phylogenetic questions about the genus Iris.

Improving Grain Quality by Controlling Top Dressing of Nitrogen Application Ratio (일품벼 도정 및 쌀 품질 향상을 위한 분시비율 개선연구)

  • Won, Jong-Gun;Ahn, Duok-Jong;Kim, Se-Jong;Choi, Chung-Don;Lee, Sang-Chul
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.53 no.spc
    • /
    • pp.47-52
    • /
    • 2008
  • This study was carried out to improve the rice grain quality of Ilpum cultivar, especially to reduce the chalky rice rate by controlling top dressing of nitrogen application ratio at the tillering and panicle initiation stage. In the rice plant growth, the number of tiller and leaf area index of maximum tillering stage were influenced by basal dressing and top dressing at tillering stage; however those of heading stage were mainly influenced by top dressing at panicle initiation stage. In yield and yield components, they were influence by the top dressing at panicle initiation stage and the rice yield was increased by percentage of the top dressing. The protein content of rice grain was increased as the rate of top dressing at panicle initiation stage was increased. The rate of chalky and damaged rice was remarkably increased as the top dressing ratio was increased, resulting in reducing the rate of head rice rate. As the results, the characteristics of milling and rice quality was improved when the amount of top dress was reduced as 50% at the panicle initiation stage, and the yield of head rice also increased.

Effect of Silicate Application on Grain Quality and Storage Characteristics in Rice (규산질 비료 시용이 쌀 품질 및 저장 특성에 미치는 영향)

  • Won, Jong-Gun;Kim, Se-Jong;Ahn, Duok-Jong;Seo, Young-Jin;Choi, Chung-Don;Lee, Sang-Chul
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.53 no.spc
    • /
    • pp.31-36
    • /
    • 2008
  • This study was carried out to clarify the effect of silicate application on rice grain quality and storage characteristics in Ilpumbyeo cultivar. In yield and yield components, panicles and spikelet numbers were increased and ripened grain rate was also increased by 2%. Head rice yield was increased by $7.7{\sim}9.5%$ in silicate application. Protein content of milled rice was reduced by $0.2{\sim}0.3%$ and head rice rate was increased by $2.9{\sim}6.7%$ in silicate application due to decrease of chalky and damaged rice rate. In milling characteristics, color separation rate was improved by $4.2{\sim}7.2%$ and colored rice rate was decreased by $5.5{\sim}16.6%$ in silicate application. Acid value of stored brown rice were increased slowly in low temperature and silicate application, but that in room temperature and no silicate application was increased remarkably. The best degree rate of stored brown rice (over than 7.5 of pH) measured by the pH of grain was increased by the silicate application in both low and room temperature. Therefore, it was suggested that the storage characteristics of rice grain was improved by the silicate application.

Competitiveness and Yield Loss Prediction of Water-seeded Rice by Densities of Scirpus juncoides Roxb (담수직파논 올챙이고랭이 발생밀도에 따른 경합 및 쌀 수량예측)

  • Won, Jong-Gun;Ahn, Duok-Jong;Kim, Se-Jong;Kwon, Oh-Do;Moon, Byeong-Chul;Park, Jae-Eup
    • Korean Journal of Weed Science
    • /
    • v.30 no.1
    • /
    • pp.43-49
    • /
    • 2010
  • This study was conducted to predict the rice yield loss and determine the economic threshold levels for water direct seeded rice from competition of the most serious weeds, Scirpus juncoides Roxb. (bulrush) and Echinochlor crusgalli L. (barnyardgrass) in Daegu of Korea. To predict crop yield as a function of weed density used a rectangular hyperbola, and determine their economic threshold levels used the equation developed by Cousens. The rice yield loss model of S. juncoides was predicted as y = 466 / (1+0.00188x), $R^2$ = 0.933 and that of E. crusgalli was y = 458 / (1+0.02402x), $R^2$ = 0.973. In comparison of the competitiveness represented by parameter ${\beta}$, it was 0.001884 in S. juncoides and 0.02402 in E. crusgalli. Economic threshold calculated using Cousens' equation was negatively related to the competitiveness of weed. So that the economic threshold of S. juncoides was 13.4 and that of E. crusgalli was 1.07 plants per $m^2$.

Annual Variation of Quality in Commercial Rice Produced in Gyeongbuk (경북산 유통 브랜드 쌀의 연차간 품질 변이 분석)

  • Won Jong-Gun;Park Sang-Gu;Ahn Duok-Jong;Park So-Deuk
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.51 no.3
    • /
    • pp.227-232
    • /
    • 2006
  • Rice quality must certainly be considered as one of the primary preference for consumers. On aspect concerns marketing, such attributes as appearance, physicochemical characteristics, and palatability of brand rice are very important. Therefore this study was carried out to observe the quality of commercial brand rice in Gyeongbuk Province, Korea from 2002 to 2004. In seasonal changes of mean air temperature from early July to middle August, it was lower in 2003 by $0.8{\sim}3.3^{\circ}C$ than that in normal year. Among the rice quality characteristics, the cv of percentage of head rice and palatability (Toyo value) were very low but those of chalky rice and protein content were very high during three years, and the same tendency was also observed among the brands. The average percentages of head rice were 92.5% in 2002, 89.9% in 2003 and 93.3% in 2004, respectively. On the contrary, the percentages of chalky rice were higher in 2003 as 4.9% than those in 2002 (3.9%) and in 2004 (2.8%). These results were caused by the abnormal meteorological conditions in 2003. Due to the higher protein content (8.0%) in 2003, the palatability was deteriorated to 71.0. However the protein content in 2004 was reduced to 7.0% and this result improved the palatability to 77.0.