• Tribology and Lubricants
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• 제21권4호
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• pp.159-164
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• 2005

An experimental study was conducted to evaluate characteristic variation of diluted engine oils in which contains diesel fuels and its tribological effects on engine components. In this study, diluted engine oils with $10\%,\;15\%,\;and\;20\%$ of initial fuel content rate have been used for measuring the viscosity reduction rate, blow-by gas increment rate, main gallery pressure reduction rate, and fuel content rate in engine oils. These parameters are strongly related to the tribological characteristics of key engine components. The kinematic viscosity of engine oils in which is contained by diesel fuels from $10\%\;to\;20\%$ in oils is decreasing to approximately $54\%$ of initial diluted fuel-oil volume ratios. The experimental results show that the distillated engine oil decrease the viscosity of engine oil and its oil film stiffness, and increase the wear rate of rubbing parts of engine components. Thus we recommend that the containing volume rate of fuels in engine oils should be restricted to $3\~4\%$ for a sophisticated Diesel engine and $5\~7\%$ for a standard one.

• Journal of Biosystems Engineering
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• 제37권6호
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• pp.429-433
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• 2012

Purpose: While rapeseed oil, soy bean oil, palm oil and waste cooking oil are being used for biodiesel, the viscosity of them should be lowered for fuel. The most widely used method of decreasing the viscosity of vegetable oil is to convert the vegetable oil into fatty acid methyl ester but is too expensive. This experiment uses ultrasonic energy, instead of converting the vegetable oil into fatty acid methyl ester, to lower the viscosity of the waste cooking oil. Methods: For irradiation treatment, the sample in a beaker was irradiated with ultrasonic energy and the viscosity and temperature were measured with a viscometer. For heating treatment, the sample in a beaker was heated and the viscosity and temperature were measured with a viscometer. Kinematic viscosity was calculated by dividing absolute viscosity with density. Results: The kinematic viscosity of waste cooking oil and cooking oil are up to ten times as high as that of light oil at room temperature. However, the difference of two types of oil decreased by four times as the temperature increased over $83^{\circ}C$. When the viscosity by the treatment of ultrasonic energy irradiation was compared to one by the heating treatment to the waste cooking oil, the viscosity by the treatment of ultrasonic energy irradiation was lower by maximum of 22% and minimum of 12%, than one by the heating treatment. Conclusions: Ultrasonic energy irradiation lowered the viscosity more than the heating treatment did, and ultrasonic energy irradiation has an enormous effect on fuel reforming.

• 한국운동역학회지
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• 제28권2호
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• pp.93-100
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• 2018

Objective: The purpose of this study is to analyze the kinematic characteristics of the national speed skaters in the curve phase of 500-m race. Method: Seven national skaters participated in the study. Race images were acquired using a high - speed camera, and the three-dimensional motion was analyzed. Results: For skaters, whose average velocity in the curve phase is high, the velocity of entry into the straight phase was also fast. The fast skaters showed a larger maximum angle of extension of the knee joints than the relatively slow skaters, and the trunk ROM was smaller. Fast skaters tended to match the timing of the movement of the lower limb with the pelvis, while slow skaters tended to rotate the left pelvis backward. The velocity of the curve phase did not show a clear relationship with stroke time, average trunk angle, and lap time. Conclusion: It is important to skate close to the inner line, keep the trunk ROM below 10 degrees, extend the knee angle to over 160 degrees, and match the movement of the pelvis and lower limb to accelerate in the curve phase. The average velocity of the curves was fast for many athletes, but the competition rankings were low. Therefore, it is possible to improve the performance by optimizing the start technique, the running characteristics of the straight phase, and the physical factors.

• 한국시뮬레이션학회:학술대회논문집
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• 한국시뮬레이션학회 1999년도 춘계학술대회 논문집
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• pp.147-151
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• 1999

This paper extends and enhances the existing inverse kinematics technique using the concept of motion characteristic capturing. Motion characteristic capturing is not about measuring motion by tracking body points. Instead, it starts from pre-measured motion data, extracts the motion characteristics, and applies them in animating other bodies. The resulting motion resembles the originally measured one in spite of arbitrary dimensional differences between the bodies. Motion characteristics capturing is a new principle in kinematic motion generalization to process measurements and generate realistic animation of human being or other living creatures.

• 한국운동역학회지
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• 제26권4호
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• pp.343-351
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• 2016

Objective: The purpose of this study was to help improve game performance and provide preliminary data to enhance the efficiency of the kick and stability of the support foot by comparing the kinematic characteristics of the repeated side kick (geodeupyeopchagi) in poomsaeKoryo between expert and non-expert groups. Method: The subjects were divided into 2 groups according to proficiency in Taekwondo, an expert group and a non-expert group (n = 7 in each group), to observe the repeated side-kick technique. Four video cameras were set at a speed of 60 frames/sec and exposure time of 1/500 sec to measure the kinematic factors of the 2 groups. The Kwon3D XPprogramas used to collect and analyze three-dimensional spatial coordinates. Ground reaction force data were obtained through a force plate with a 1.200-Hz frequency. An independent samplesttest was performed, and statistical significance was defined as .05. The SPSS 18.0 software was used to calculate the mean and standard deviation of the kinematic factors and to identify the difference between the experts and non-experts. Results: The angular displacement of the hip joint in both the expert and non-expert groups showed statistical significance on E1 and E4 of the left support foot and E5 of the right foot (p<.05). The angle displacement of the knee joint in both groups showed statistical significance on E4 of the left support foot, and E1 and E2 of the right foot (p<.05). The angular velocity of the lower leg in both groups showed no statistical significance on the left support foot but showed statistical significance on E2 and E6 of the right foot (p<.05). The angular velocity of the foot in both groups showed no statistical significance on the left support foot but showed statistical significance on E2 of the right foot (p<.05). The vertical ground reaction force in both groups showed statistical significance on E2 (p<.05). The center of pressure in all directions in both groups showed statistical significance (p<.5). Conclusion: While performing the repeated side kick (geodeupyeopchagi), the experts maintainedconsistency and stability of the angle of the support leg while the kick foot moved high and fast. On the other hand, the angle of the support foot of non-experts appeared inconsistent, and the kick foot was raised, relying on the support leg, resulting in unstable and inaccurate movement.

• Tribology and Lubricants
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• 제24권4호
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• pp.190-195
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• 2008

Many researchers have tried to improve the tribological characteristics of lubricant by adding various nano particles in the base lubricant. But the reliability evaluation of the lubricants are rarely performed in its real operation condition. In this study, the physical property and the tribological characteristics of the graphite nano lubricant were evaluated and compared with raw lubricant after thermal degrading. In order to evaluate the tirbological characteristics, the disk-on-disk tribotester was adopted to measure the friction coefficient of the graphite nano lubricants. Also the temperature variations of friction surfaces were measured by the thermocouple installed on the fixed plate in the test chamber of the tribotester. The kinematic viscosity was measured using a capillary viscometer on the temperatures of 40, 60 and $80^{\circ}C$. The results showed that the graphite nano lubricant had lower friction coefficient and less wear on the friction surfaces than raw lubricant. After thermally degrading, the friction coefficients of graphite nano lubricant increased, but the friction coefficients after thermal degradation were still maintained lower than those of raw lubricant.

• 한국측량학회지
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• 제33권2호
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• pp.123-129
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• 2015

알고리즘의 유연성 및 효율성으로 인해 GPS 이동측위 시 칼만필터가 주로 사용되어 왔으며 동시에 다양한 계통오차의 제거가 가능한 상대측위 기법이 널리 사용되어 왔다. 하지만 기선의 길이가 길어지게 되면 상대측위 기법을 사용하더라도 대기효과를 충분히 제거하기 어렵기 때문에 이 경우 제거되지 않고 남아 있는 대기효과를 상태벡터에 추가하여 추정을 하기도 한다. 칼만필터를 이용하는 경우 일반적으로 대기효과는 랜덤워크 혹은 일차가우스-마르코프 프로세스로 모델링하게 되는데 이때 프로세스 잡음에 대한 정확한 모델링이 필수적이다. 본 연구에서는 대기효과에 해당되는 프로세스 잡음 모델링을 위해 필요한 매개변수를 결정하였다. 이를 위해 이중차분 전리층 지연값과 천정방향 습윤지연값을 이용하여 실험적 자기상관함수를 계산하였으며 이를 통해 프로세스 잡음 모델링에 필요한 매개변수를 계산하였다. 결정된 매개변수값들은 유사한 대기환경에서 취득된 데이터에 대한 프로세스 잡음 모델링 시 직접 사용될 수 있으며 유사한 대기환경이 아닌 경우일 지라도 초기 근사값으로 활용될 수 있을 것이다.

• 한국소음진동공학회논문집
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• 제17권5호
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• pp.415-426
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• 2007

링크모션 펀치프레스는 많은 링크들이 서로 연결되어 있으며 각각의 링크는 고속에서 구속 운동을 수행한다. 그 결과 동적 불평형 힘과 모멘트가 프레스의 메인프레임으로 전달되며 원하지 않는 진동을 수반한다. 이로 인하여 생산성과 정확한 스탬핑 작업의 저하를 초래한다. 이 논문은 기구학 및 동역학 분석에 기초하여 링크모션 펀치프레스의 다이나믹 언발란스를 저감하는 효과적인 방법을 제시한다. 그리고 디자인 변화가 필요할 때마다 메커니즘의 모델 구성을 자동화하기 위한 디자인 변수 방식을 소개한다. 질량, 질량관성모멘트, 질량중심 등의 링크들의 관성 성질을 얻기 위하여 3차원 캐드 소프트웨어를 활용하였다. 메커니즘의 기구학적, 동역학적 거동에 주요한 영향을 미치는 일부 링크들의 디자인을 변화시킬 때 얻을 수 있는 다양한 조합에 대하여 동역학 시뮬레이션을 수행하였다.

• 항공우주시스템공학회지
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• 제14권1호
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• pp.16-20
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• 2020

차량이 주행 중에 그리고 항공기가 활주로에 착륙하는 순간과 활주 중에 발생하는 피로는 착륙장치, 기체와 차량의 현가장치 등에 수명 주기와 밀접한 관련이 있다. 휠에 작용하는 하중들은 종축 힘, 횡력, 수직력과 제동력이다. 차량의 동특성과 내구성을 연구하기 위해 본 논문의 시뮬레이터는 시험실에서 실제 노면 형상을 재현에 사용된다. 그러므로 제품 개발 시간과 비용을 절감할 수 있다. 하드웨어적으로 유압 피로 시뮬레이터 구조의 중요한 요소는 각 축을 분리하고 여러 하중과 진동을 견뎌내는 것이다. 본 논문의 역기구학적 해석 방법은 Dummy wheel 중심에서 축 방향으로 최대 동작 변위를 준 후 커플링에 의한 유압 서보 작동기의 작동 크기를 도출한다. 해석의 결과는 실제 노면 형상을 정확하게 재현하기 위해 축 간의 커플링이 미약함을 확인하는 것이다.

• 한국운동역학회지
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• 제18권4호
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• pp.209-216
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• 2008

본 연구의 목적은 대학 세단뛰기 선수들의 각 지지국면에서 충격력과 운동학적 변인을 조사하는 것이다. 실제 경기 상황을 촬영하였고 경기력이 올림픽 B기준을 통과한 선수를 대상으로 영상분석 방법을 이용하여 자료를 산출하였다. 본 연구의 결과는 스텝 이륙과 착지 평균 거리가 홉과 점프의 이륙과 착지 거리보다 더 긴 것으로 조사되었다. 홉 이륙거리를 길게 하고 스텝의 착지거리를 줄여야 하는 것으로 조사되었다. 세단뛰기 각 국면에서 이륙과 접지순간에 나타나는 평균 신체중심의 높이 변화 패턴은 이륙순간에 medium-low-high이였고 접지순간에는 홉과 스텝이 동일한 패턴 이였다. 홉의 도약각도는 선행연구 보다 2도 더 높은 것으로 나타났고, 평균 충격력은 수평방향으로 체중에 약 0.6배에서 0.7배 범위에 있었고 수직방향으로는 약 2.8배에서 3.0배의 범위에 있는 것으로 나타났다.