• KSBB Journal
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• v.27 no.2
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• pp.86-90
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• 2012

Ethanol fermentations were carried out using simultaneous saccharification and fermentation (SSF) and separated hydrolysis and fermentation (SHF) processes with monosaccharides from seaweed, Saccharina japonica (sea tangle, Dasima) as the biomass. The pretreatment was carried out by thermal acid hydrolysis with $H_2SO_4$ or HCl. Optimal pretreatment condition was determined at 10% (w/v) seaweed slurry with 37.5 mM $H_2SO_4$ at $121^{\circ}C$ for 60 min. To increase the yield of saccharfication, isolated marine bacteria Bacillus sp. JS-1 was used and 48 g/L of reducing sugar were produced. Ethanol fermentation was performed using SSF and SHF process with Pachysolen tannophilus KCTC 7937. The ethanol concentration was 6.5 g/L by SSF and 6.0 g/L by SHF.

• Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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• 2008.11a
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• pp.275-275
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• 2008

This paper describe the fabrication of a Pd/polycrystalline 3C-SiC schottky diode and its characteristics, in which the polycrystalline 3C-SiC layer and Pd Schottky contact were deposited by using APCVD and sputter, respectively. Crystalline quality, uniformity, and preferred orientations of the Pd thin film were evaluated by SEM and XRD, respectively. Pd/poly 3C-SiC Schottky diodes were fabricated and characterized by I-V and C-V measurements. Its electric current density Js and barrier height voltage were measured as $2\times10^{-3}$ A/$cm^2$ and 0.58 eV, respectively. These devices were operated until about $400^{\circ}C$. Therefore, from these results, Pd/poly 3C-SiC Schottky devices have very high potential for high temperature chemical sensor applications.

• Journal of Mechanical Science and Technology
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• v.19 no.2
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• pp.692-703
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• 2005

In this paper, the energy and exergy analyses of the drying process of thin layer of eggplant slices are investigated. Drying experiments were conducted at inlet temperatures of drying air of 55, 65 and $75^{\circ}C$ and at drying air velocities of 1 and $1.5\;ms^{-1}$ in a cyclone type dryer. Using the first law of thermodynamics, energy analysis was carried to estimate the ratios of energy utilization. However, exergy analysis was accomplished to determine type and magnitude of exergy losses during the drying process by applying the second law of thermodynamics. It was deduced that eggplant slices are sufficiently dried in the ranges between $55-75^{\circ}C$ of drying air temperature and at 1 and $1.5\;ms^{-1}$ of drying air velocity during 12000-21600 s despite the exergy losses of $0-0.739\;kJs^{-l}.

• Journal of the Ergonomics Society of Korea
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• v.14 no.1
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• pp.37-57
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• 1995

The purpose of this study was to investigate the elastic effect of deformation and restriction in wearing a support type panty stocking (PS). The study investigated deformation rate in all surface area, deformation rate in local area, length deformation rate, changes in slip and feeling of restriction under the standard laboratory condition. Two healthy adult females in twenties wore four types of PS. The result were as follows : The deformation rate in all surface area was 117 .approx. 132% in wearing support type PS, 157% in wearing mono type PS, due to the intensities of restriction. The deformation rate in local area was in order, course > oblique > wale direction. The largest deformation rate was observed in hip girth. Between the deformation rates in all surface and local areas was a high correlation acknowledged, especially the course direction showed a high correlation. Support type PSs showed more deformation and changes of slip than wool and mono type PS. Especially, changes of slip at the knee appeared greatly. The responses of restriction evaluated from a paired comparison method were in order, JS 2 > KS 4 > KS 9 > KS 5 > KS 1 > KM 3.

• IEIE Transactions on Smart Processing and Computing
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• v.3 no.6
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• pp.393-396
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• 2014

Recently, the internet of things (IoT) has become increasingly attractive in many areas to realize smart worlds. JavaScript has become prevalent for IoT programming because of its familiarity with web programmers. On the other hand, JavaScript does not allow the direct control of IoT hardware due to its language limitation. This paper proposes the IoT software platform for JavaScript programming to resolve the limitation. For proof of concept, the platform based on SpiderMonkey and Raspberry Pi was implemented.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2008.10a
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• pp.104-107
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• 2008

고출력 레이저 다이오드는 소형화되면서 생산 단가가 낮아지는 것에 비해 출력은 점점 더 커지고 있기 때문에 많은 산업 응용 분야에 확대되고 있다. 본 논문에서는 고출력 레이저 다이오드의 안정성과 고정된 출력 파워의 광원을 제공하기 위한 설계의 목적이 있다. 안정된 정전류를 위하여 온도와 전류의 안정성이 중요하다. 이를 위하여 본 연구에서는 레이저 다이오드 내부의 온도센서와 TEC(Thermo Electric Cooler)를 이용한 온도제어 회로를 구성하였다. 이들을 제어하기 위하여 A/D, D/A 컨버터와 마이크로프로세서를 사용하였으며, 정전류 50A일 때 35W 출력과 온도 범위는 ${\pm}0.5^{\circ}$로 설계를 하였다.

• Journal of the Korean Society of Industry Convergence
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• v.2 no.2
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• pp.73-81
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• 1999

Shake mixing has been widely used in cell culture. The mixing performance for shake mixing, however, has not been reported quantitatively. The critical circulating frequency and the power consumption for complete suspension of particles, based on the definition of Zwietering, were measured in a shaking vessel containing a solid-liquid system. The critical suspension frequency was correlated by the equation from Baldi's particle suspension model modified with the physical properties of the particles. Critical suspension frequency was correlated as following ; $$N_{JS}={\frac{0.58\;d{_p}^{0.06}(g{\Delta}{\rho}/{\rho}_L)^{0.004}X^{0.03}}{D^{0.35}d^{0.17}{\upsilon}^{0.04}}}$$ The power consumption at the critical suspension condition in the shaking vessel was less than that in an agitated vessel with impeller.

• Proceedings of the Korean Society of Precision Engineering Conference
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• 2002.10a
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• pp.812-815
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• 2002

The shape of K-R curve for an ideally brittle material is flat because the surface energy is an unvaried material property. However, the K-R curve can take on a variety of shapes when nonlinear material behavior accompanies fracture. By the way, a general metallic material is nonlinear, structural steel is such. Therefore, the J-R curve form J-integral value instead of K parameters can be used to evaluate elastic-plastic materials with flaws in terms of ductile fracture that can be significant to design. In this paper, R-curve behaviors form K and J parameter is considered for the precise assessment of fracture analysis, in case of JS-SS400 steels.

• Korean Journal of Pharmacognosy
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• v.47 no.3
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• pp.217-221
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• 2016

Endophytic fungi have yielded a variety of secondary metabolites so far. In the course of the project to find bioactive secondary metabolites from cultures of endophytic fungi, an isolate of Arthrinium phaeospermum (JS 0567) was selected for chemical investigation. A large scale culture of this strain in rice media was extracted with an organic solvent and the extract was subjected to a serious of chromatography, which led to six metabolites. Their chemical structures were elucidated as 2,3,6,8-tetrahydroxy-1-methylxanthone(1), 2,3,4,6,8-pentahydroxy-1-methylxanthone(2), 3,4,6,8-tetrahydroxy-1-methylxanthone(3), 3,6,8-trihydroxy-1-methylxanthone(4), 2,4,2',4',6'-pentahydroxy-6-methylbenzophenone(5), and 5,7-di hydroxy-3-methylphthalide(6) on the basis of spectroscopic data. To the best of our knowledge, this is the first study on the secondary metabolites from Arthrinium phaeospermum.

• Science of Emotion and Sensibility
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• v.1 no.2
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• pp.35-42
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• 1998

소비자의 감성적 요구를 충족시킬 수 있는 직물 및 의류의 설계 및 생산을 위해서는 직물의 접촉시에 유발되는 감성반응의 객관적이고 정량화된 평가 체계의 개발이 절실히 요구된다. 본 연구에서는 질감을 표현하는 형용사들을 추출하여 최종적으로 18개의 감각 및 감성을 구분한 Likert Scale을 개발하였으며 이 척도의 신뢰도(reliability)는 매우 높았다. 이들 18개의 형용사는 요인분석 결과 5개의 주된 요인으로 묶였으며 구성타당도가 높은 척도이다. 19종의 내의 표본에 대한 세 차례의 측정을 통해 내의 직물의 선호도(감성)에 영향을 미치는 주된 감각적 감성요인을 추출하였다. 특히 "매끄러움", "부드러움". "섹시함". "편안함". "폭신함". 등의 감성요인이 선호직물과 비선호 직물을 매우 잘 구분해 주는 소비자의 대표적 감성으로 나타났다. 본 연구의 가장 중요한 결과로, Kawabata Evaluation System을 이용하여 시료 내의 직물의 16개 역학적 특성을 분석하였으며, 이들 특성이 감성에 어떠한 영향을 미치는지를 회귀 분석을 통해 분석하였다. 본 연구의 시료직물 중 선호되는 내의류들은 폴리에스테르(속칭, 물실크)종류이었으며, 가장 비선호 되는 것들은 망사나 모시메리로 나타났다. 내의류 js호도에 가장 많은 영향을 미치는 주된 심리적 특성인 "매끄러움". "부드러움". "섹시함". "편안함" 그리고 "푹신함" 등을 결정짓는 방정식을 만들었다.