• Asia pacific journal of information systems
• /
• 제2권2호
• /
• pp.3-14
• /
• 1992

Information processing culture is presented as an integrative concept for representing the cultural aspects of organizational information processing, and its effects on organizational information processing effectiveness are investigated. Based upon a review of literature on organizational culture, the dimensions of information processing culture are drawn and validated empirically. It is found that information processing culture consists of two dimensions, information value perception and information processing rituals, the latter being further consisting of the volume of formal information processing, the structural support for information processing, and the degree of formalization for information recording and transmission. It is also found that information value perception has a strong effect on organizational information processing effectiveness. The implications of the findings are discussed.

• 식품과학과 산업
• /
• 제49권2호
• /
• pp.78-82
• /
• 2016

DB Integration website(tentatively named Food Processing Aptitude Information Center, FPAIC) has been designed through a "high-value products development project(2013)". Basically, the project aims to secure connections between food raw materials and processing industry, a variety of information sources, and users's convenience. It also aims to build the industry-university-based mutual growth in the food industry through sharing of processing suitability and material research on food raw materials. FPAIC consists of raw material story, information of sample characteristics, food processing study, preceding research data, food industry trends, and understanding of food processing. The major database of research on Food Processing is provided on information of sample characteristics, and food processing study. Currently the web site has 36 raw material stories, 380 information on sample characteristics and food processing studies, 1,600 preceding research data about 31 food raw materials. The web site also provides information on 70 useful web sites, as well as 77 food industry trends, 27 basic information about food processing.

• 한국정보처리학회:학술대회논문집
• /
• 한국정보처리학회 2002년도 추계학술발표논문집 (상)
• /
• pp.597-600
• /
• 2002

본 논문에서는 정보추출 및 정보검색, 문서요약과 같은 자연어처리 응용에서 중요한 역할을 하는 개체명 인식 모델을 제안하였다. 기존의 한국어 개체명 인식에 관한 연구는 규칙 기반 연구의 경우 수동으로 생성한 규칙이나 어휘사전에 매우 의존적이고, 통계기반의 연구의 경우 개체명이 태깅된 대량의 학습데이터를 필요로 하므로 새로운 도메인으로의 이식성 관점에서 한계가 있다. 이를 극복하기 위해 본 논문에서는 개체명이 태깅되지 않은 학습데이터를 이용하여 Cotraining 기반 학습을 수행함으로써 개체명 인식을 위한 규칙과 사전을 자동적으로 확장하였다. 실험 결과, 경제분야 문서에 대해 87.6%의 정확률을 보였다.

• 대한산업공학회지
• /
• 제36권2호
• /
• pp.138-145
• /
• 2010

In this paper, we consider the information processing system, which organizes the collected data to meaningful information when the number of data collected from multiple sources reaches to a predetermined number, and performs any action by processing the collected data, or transmits to other devices or systems. We derive an analytical model to calculate the time until it takes to process information after starting to collect data. Therefore, in order to complete the processing data within certain time constraints, we develop some design criteria to control various parameters of the information processing system. Also, we analyze the discrete time model for packet switching networks considering data with no particular arrival nor drop pattern. We analyze the relationship between the number of required packets and average information processing time through numerical examples. By this, we show that the proposed model is able to design the system to be suitable for user's requirements being complementary the quality of information and the information processing time in the system with time constraints.

• Educational Technology International
• /
• 제10권1호
• /
• pp.25-40
• /
• 2009

The purpose of this study was to explore procedures and modalities on collaborative visualization processing of text information for developing e-Learning contents. In order to investigate, two research questions were explored: 1) what are procedures on collaborative visualization processing of text information, 2) what kinds of patterns and modalities can be found in each procedure of collaborative visualization of text information. This research method was employed a qualitative research approaches by means of grounded theory. As a result of this research, collaborative visualization processing of text information were emerged six steps: identifying text, analyzing text, exploring visual clues, creating visuals, discussing visuals, elaborating visuals, and creating visuals. Collaborative visualization processing of text information came out the characteristic of systemic and systematic system like spiral sequencing. Also, another result of this study, modalities in collaborative visualization processing of text information was divided two dimensions: individual processing by internal representation, social processing by external representation. This case study suggested that collaborative visualization strategy has full possibility of providing ideal methods for sharing cognitive system or thinking system as using human visual intelligence.

• 한국컴퓨터정보학회논문지
• /
• 제26권1호
• /
• pp.155-161
• /
• 2021

최근 UAV를 활용하는 정밀 추적이나 임무완수 등의 군사 목적의 연구가 활발하게 진행되고 있다. 특히 앞서가는 유도 UAV의 자세 정보를 추정하고 이 정보를 이용하여 임무 UAV가 스텔스로 따라가서 자신의 임무를 완수하는 기능이 필요한 경우에는 유도 UAV의 자세 정보 추정 속도를 실시간으로 처리 해야만 한다. 최근까지 영상처리와 칼만 필터를 사용해서 앞서가는 유도 UAV의 자세정보를 정밀하게 추정하는 연구가 수행되어 왔으나 처리과정의 순차처리로 인해 처리속도에 있어 문제점이 있어왔다. 따라서 본 연구에서는 영상 처리에 있어 처리영역을 전체영역이 아닌 물체를 포함하는 ROI 영역으로 한정하고 또한 연속적인 처리 과정을 OpenMP 기반의 멀티스레드로 분배하고 스레드동기를 맞추어서 병렬 형태로 처리함으로써 자세정보 추정 속도를 향상시킬 수 있는 방법을 제안한다. 구현 결과를 통해서 기본의 처리에 비해 45%이상 처리 속도를 향상시킴으로써 실시간처리가 가능하게 되어 임무 UAV의 추적 기능 향상을 통한 임무 완수 가능성을 증가시킬 수 있음을 확인하였다.

• 아동학회지
• /
• 제29권1호
• /
• pp.293-303
• /
• 2008

The purpose of this study was to identify the relationships between children's information processing style and creativity. The subjects were 40 5-year-old kindergarten students in Busan. The K-ABC (Kaufman Assessment Battery for Children, 1987) test and Torrance's TTCT were used to examine the relationships between children's information processing style and creativity. This analysis showed no significant correlation between information processing style and creativity. On the other hand, the sequential processing style affected fluency and the simultaneous processing style affected originality, elaboration, and abstractness of titles.

• 한국정보처리학회:학술대회논문집
• /
• 한국정보처리학회 2002년도 추계학술발표논문집 (상)
• /
• pp.743-746
• /
• 2002

바이오 인포매틱스(bioinformatics) 분야 중 한 분야인 셀 기반 분석(cell-based assay) 시스템 구축의 필요성이 최근 대두되고 있다. 특정 시약 또는 시험 물질을 셀 세포에 투여했을 때 시간 축 변화에 따라 변화하는 세포의 변화를 감지하기 위해서 세포 영상의 영역 분할이 선행되어야 한다. 본 논문에서는 전체 영상에 대하여 셀 공통 영역을 추출하고, 추출된 공통영역을 스네이크(snake) 기법을 이용하여 세포 영역을 분할하는 방법을 제안하고자 한다.

• 한국정보처리학회논문지
• /
• 제7권4호
• /
• pp.1132-1140
• /
• 2000

The purpose of this paper was to present the method of progress efficiency of morphosyntaxical analyzer for French information processing in the view of multilingual information processing. This study indicated that he method prohibit the additional useless word type by decomposing word type by decomposing works which were created by morphological amalgamation. Findings also suggested the need of preprocessing in order to decrease the overload of morphosyntaxical analysis algorithm. In addition, general rules were proposed to divide word form and to decompose complex sentence.

• 한국의류학회지
• /
• 제21권8호
• /
• pp.1323-1333
• /
• 1997

The objectives of this study were to identify 1) the steps of information processing and evaluation in clothing purchase decision making, 2) evaluative criteria and determinant attributes at each step, 3) decision making rule, and 4) the effect of clothing involvement on information processing and evaluation. The data were obtained 71 female adults using questionnaire, observation and protocol in real shopping behavior. Consumer's information processing and evaluation was a circulated process composed of multi-steps. Consumer considered aesthetic and intrinsic evaluative criteria to be important and used compensatory and noncompensatory rule together at each decision making step. Clothing involvement had an partial effect on information processing and evaluation.