• 제목/요약/키워드: Incubation Temperature

검색결과 838건 처리시간 0.036초

Optimization of Solid State Fermentation of Mustard (Brassica campestris) Straw for Production of Animal Feed by White Rot Fungi (Ganoderma lucidum)

  • Misra, A.K.;Mishra, A.S.;Tripathi, M.K.;Prasad, R.;Vaithiyanathan, S.;Jakhmola, R.C.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권2호
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    • pp.208-213
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    • 2007
  • The objective of the experiment was to determine the optimum cultural [moisture levels (55, 60 and 70%), days of fermentation (7, 14 and 21), temperature (25 and $35^{\circ}C$) of incubation)] and nutritional parameters (urea addition (0 and 2%) and variable levels of single super phosphate (0.25 and 0.50% SSP)) for bio-processing of the mustard (Brassica campestris) straw (MS) under solid-state fermentation (SSF) system. The performance of SSF was assessed in terms of favorable changes in cell wall constituents, protein content and in vitro DM digestibility of the MS. Sorghum based inoculum (seed culture) of Ganoderma lucidum to treat the MS was prepared. The 50 g DM of MS taken in autoclavable polypropylene bags was mixed with a pre-calculated amount of water and the particular nutrient in the straw to attained the desired levels of water and nutrient concentration in the substrate. A significant progressive increase in biodegradation of DM (p<0.001), NDF (p<0.01) and ADF (p<0.05) was observed with increasing levels of moisture. Among the cell wall constituents the loss of ADF fraction was greatest compared to that of NDF. The loss of DM increased progressively as the fermentation proceeded and maximum DM losses occurred at 28 days after incubation. The protein content of the treated MS samples increased linearly up to the day $21^{th}$ of the incubation and thereafter declined at day $28^{th}$, whereas the improvement in in vitro DM digestibility were apparent only up to the day $14^{th}$ of the incubation under SSF and there after it declined. The acid detergent lignin (ADL) degradation was slower during the first 7 days of SSF and thereafter increased progressively and maximum ADL losses were observed at the day $28^{th}$ of the SSF. The biodegradation of DM and ADL was not affected by the variation in incubation temperature. Addition of urea was found to have inhibitory effect on fungal growth. The effect of both the levels (0.25 and 0.50) of SSP addition in the substrate, on DM, NDF, ADF, cellulose and ADL biodegradation was similar. Similarly, the protein content and the in vitro DM digestibility remain unaffected affected due to variable levels of the SSP inclusion in the substrate. From the results it may be concluded that the incubation of MS with 60 percent moisture for 21 days at $35^{\circ}C$ with 0.25 percent SSP was most suitable for MS treatment with Ganoderma lucidum. Maximum delignification, enrichment in the protein content and improvement in in vitro DM digestibility were achieved by adopting this protocol of bioprocessing of MS.

Temperature-Dependency Urease Activity in Vibrio parahaemolyticus is Related to Transcriptional Activator UreR

  • Park, Kwon-Sam;Lee, Soo-Jae;Chung, Yong-Hyun;Iida, Tetsuya;Honda, Takeshi
    • Journal of Microbiology and Biotechnology
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    • 제19권11호
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    • pp.1456-1463
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    • 2009
  • Vibrio parahaemolyticus possessing urease-positive property is relatively rare, but such strains consistently exhibit the TDH-related hemolysin (TRH) gene. In this study, we examined the effects of incubation temperature on urease activity expression, using the TH3996 and AQ4673 strains where the enzyme activity is known to be temperature-dependent and -independent, respectively. In the TH3996 strain, $\beta$-galactosidase activity was 4.4-fold lower after $30^{\circ}C$ cultivation than after $37^{\circ}C$ in a ureR-lacZ fusion strain, but temperature dependency was not found in ureD- or nikA-lacZ fusion strains. However, ureR-, ureD-, and nikA-lacZ fusions of the AQ4673 strain was not influenced by incubation temperature. We compared the promoter sequences of ureR between the above two strains. Intriguingly, we detected mismatches of two nucleotides between the two strains located at positions -66 and -108 upstream of the methionine initiation codon for UreR. Additionally, urease activity was not affected by culture temperature at either $30^{\circ}C$ or $37^{\circ}C$ by allelic introduction of the AQ4673 ureR gene into the TH3996 ureR deletion mutant. Taken together, our study demonstrates that the transcriptional factor UreR is involved in the temperature dependency of urease activity, and two nucleotides within the ureR promoter region are of particular importance for the urease activity dependency of V. parahaemolyticus.

Changes in CO2 Absorption Efficiency of NaOH Solution Trap with Temperature

  • Park, Se-In;Park, Hyun-Jin;Yang, Hye In;Choi, Woo-Jung
    • 한국토양비료학회지
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    • 제50권6호
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    • pp.554-561
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    • 2017
  • Under the projected global warming, release of carbon as $CO_2$ through soil organic matter decomposition is expected to increase. Therefore, accurate measurement of $CO_2$ released from soil is crucial in understanding the soil carbon dynamics under increased temperature conditions. Sodium hydroxide (NaOH) traps are frequently used in laboratory soil incubation studies to measure soil respiration rate, but decreasing $CO_2$ gas solubility with increasing temperature may render the reliability of the method questionable. In this study, the influences of increasing temperature on the $CO_2$ capture capacity of NaOH traps were evaluated under $5{\sim}35^{\circ}C$ temperature range at $10^{\circ}C$ interval. Two closed-chamber experiments were performed where NaOH traps were used to capture $CO_2$ either released from acidified $Na_2CO_3$ solution or directly injected into the chamber. The sorption of ambient $CO_2$ within the incubators into NaOH traps was also measured. The amount $CO_2$ captured increased as temperature increased within 2 days of incubation, suggesting that increased diffusion rate of $CO_2$ at higher temperatures led to increases in $CO_2$ captured by the NaOH traps. However, after 2 days, over 95% of $CO_2$ emitted in the emission-absorption experiment was captured regardless of temperature, demonstrating high $CO_2$ absorption efficiency of the NaOH traps. Thus, we conclude that the influence of decreased $CO_2$ solubility by increased temperatures is negligible on the $CO_2$ capture capacity of NaOH traps, supporting that the use of NaOH traps in the study of temperature effect on soil respiration is a valid method.

온도조절이 고상계에 경화우지로부터 디글리세리드의 효소적생산에 미치는 영향 (Effects of Temperature on Diacylglycerol Production by Enzymatic Soli-Phase Glycerolysis of Hydrogenated Beef Tallow)

  • 강성태;산근항부
    • 한국식품과학회지
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    • 제26권5호
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    • pp.567-572
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    • 1994
  • 유기용매나 계면활성제를 첨가하지 않은 효소반응계의 고상계에서 경화우지와 글리세롤(GL)로부터 디글리세리드(DG)를 생산하기 위해 리파제에 의한 글리세롤리시스 반응온도의 최적화를 수행하였다. 두 기질은 트리글리세리드(TG)인 경화우지가 완전히 디글리세리드로 전환하기에 적합한 몰비율인 GL/TG=0.5로 하여 반응시켰다. $60^{\circ}C$에서의 글리세로리시스반응는 액상에서의 평형으로 인하여 높은 함량의 디글리세리드의 생산은 불가능하였으며 반응온도를 경화우지의 녹는점 보다 낮게 조정하여 반응혼합물의 고상화를 유도함으로써 디글리세리드의 함량을 증가시킬 수가 있었다. 초기 2시간을 $60^{\circ}C$에서 반응시켜 트리글리세리드를 급격히 감소시킨 후에 $55^{\circ}C$에서 4시간을 유지시키고 마지막으로 $50^{\circ}C$에서 계속 수일간 반응시키는 것이 디글리세리드이 생산에 가장 적합한 생산조건이었다. 글리세로리시스반응 72시간 후 71%의 DG가 생성되었다. 전체 디글리세리드 중의 73%가 1,3-DG였고 27%가 1,2-DG 였다. 글리세로리시스 반응 동안 2% 내외의 자유지방산 생성이 확인되었다.

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온도 및 숙성기간이 마늘의 화학적 성분변화에 미치는 영향 (Effects of Aging Temperature and Time on the Conversion of Garlic (Allium sativum L.) Components)

  • 조강진;차지영;임주혁;김재현
    • 한국식품영양과학회지
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    • 제40권1호
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    • pp.84-88
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    • 2011
  • 생마늘을 온도별로 숙성시켰을 때 일어나는 물질의 생성과 변화에 대하여 조사한 결과, 고온숙성 마늘(흑마늘)의 열수 추출물에서 5-hydroxymethyl-2-furaldehyde(HMF)가 생성됨을 확인하였으며, HMF의 생성은 $75^{\circ}C$에서는 7일 이후부터 급격히 증가하기 시작하였으며 35일차에는 13.09 mg/g dry weight까지 계속 증가하는 경향이었다. 그러나 $60^{\circ}C$에서는 HMF의 생성은 거의 억제되었으며, 28일차부터 생성되긴 하였으나 35일차에도 0.35 mg/g dry weight로 그 양은 $75^{\circ}C$ 조건에 비하여 매우 적었다. HMF의 생성은 당 화합물 중 과당(fructose)이 탈수되어 생성된다. 마늘 중 유리당의 생성량을 조사해 본 결과 $75^{\circ}C$에서 숙성된 마늘에서는 7일 차부터 과당이 39.7%/dw 정도 생성되기 시작하여 14일차에 49.6%/dw 정도 생성되었으나, 이후 과당 함량이 감소되는 것을 볼 수 있는데 이는 생성된 과당이 HMF로 변환된 것으로 추정된다. 그리고 $60^{\circ}C$에서는 21일차까지 과당의 생성량이 6.6%/dw 정도였으나 이후 28일 경에는 급속히 증가하여 35일경에는 44.6% 정도 생성되었다. 이로써 마늘에서 HMF의 생성은 마늘 중의 탄수화물이 고온($75^{\circ}C$)에서 과당으로 변환된 후 탈수반응을 거쳐 생성됨을 알 수 있었다.

육용종계 종란의 보관온도에 따른 입란 전 저장기간이 부화율에 미치는 영향 (The Effects of Different Holding Temperatures and Storage Time during the Pre-Incubation Period on the Hatchability of Hens Eggs in Broiler Bleeders)

  • 강보석;서옥석;나재천;김상호;김학규;장병귀;김태호;이상진;하정기
    • 한국가금학회지
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    • 제29권2호
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    • pp.89-94
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    • 2002
  • 본 연구는 육용종계 종란의 보관조건에 따른 입란전 보관 기간이 부화율에 미치는 영향을 구명하고자 실시하였다. 산란 후 입란전 종란보관기간을 달리한 7개 처리, 즉 1일 보관 (T1)에서부터 7일 보관(T7)으로 시험을 실시하였다. 각 처리당3개의 반복을 두어 반복당40개의 종란을 공시하였다. 본 연구는 종계의 주령이 40주령인 여름과 50주령인 가을에 실시하였다. 저장온도에 따른 입란전 종란의 저장기간동안 발육후 18일째의 입란대비 감량률, 수정률, 부화율 및 발육중배자 사망률을 조사하였다. 시험결과 종계의 주령이 40주령인 여름철에는 보관기간이 길어짐에 따라 부화율이 급격하게 하락하여 3일 이상 보관시에는 1~2일 보관보다 낮아 통계적 유의차가 인정되었다(P<.05). 종계의 주령이 50주령인 가을철에는 보관기간에 따른 부화율의 차이는 인정되지 않았다(P<.05). 결론적으로 외기 환경온도가 높을 때(여름철, 25 $25^{\circ}C$이상) 3일 이상의 종란보관은 부화율에 큰 영향을 미치며, 1주일 이상 보관시 부화율 저하를 방지하기 위해서는 13~$19^{\circ}C$의 온도에 보관하는 것이 바람직함을 입증하였다.

배양조건에 의한 일과성 저산소상태 후 신경세포회복의 차이 (Difference of Neuronal Recovery by Incubation Condition after Transient Hypoxia)

  • 문수현;오재인;박윤관;정흥섭;이훈갑;이기찬
    • Journal of Korean Neurosurgical Society
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    • 제29권9호
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    • pp.1161-1170
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    • 2000
  • Objective : The transverse hippocampal slice is one of the most commonly studied in vitro models of mammalian brain physiology. However, despite its broad usage, there has been no standardization of slice preparation techniques or recording condition. It is well known that variations in recording conditions can result in profound different effects to neuronal responses. Evoked field potentials, recorded extracellularly, were used to investigate the effects of variations in hippocampal slice preparation protocol on hypoxia responses of CA1 neurones. Material & Methods : Before hypoxic injury, hippocampal slices were incubated for 4 hours. During incubation period, the slices were placed in a incubation chamber($21^{\circ}C$) for recovery from preparation injury and then transferred to recording chamber($34^{\circ}C$) for more recovery and baseline electric recording with current stimulation(0.1Hz). Various time periods in incubation chamber and recording chamber were applied to each experimental group(group 1=60min : 180min, group 2=90min : 150min, group 3=180min : 60min, time in incubation chamber : time in recording chamber) before 10 min hypoxia produced by replacing 95% $O_2$+5% $CO_2$ mixed gas to 95% $N_2$+5% $CO_2$ gas. Calcium, Magnesium ions and several drugs effecting on glutamate receptor also were studied. Recoveries from hypoxic injury of hippocampal slices were estimated by percent recovery of population spike(PS). Statistic analysis of study were performed using paired t-test. Results : The percent recovery of PS after 10min hypoxia was considerably enhanced by increasing the period of current stimulation during incubation period before hypoxic injury. Temperature effect on the result of this experiment was also studied(group 4) but the result from this showed no statistic significance. Low magnesium ion concentration of artificial CSF(Mg-free aCSF) during incubation period enhanced the recovery of PS but low calcium (calcium-free) and high magnesium ion concentration(2mM) reduced it after hypoxic injury. L-glutamate($100{\mu}M$) and AP-5($50{\mu}M$) had no effect on the recovery of PS but CNQX($10{\mu}M$) in artificial CSF during incubation period markedly enhanced the recovery of PS. Co-treatment of AP-5($50{\mu}M$), CNQX($10{\mu}M$) and high magnesium concentration(2mM) enhanced recovery of PS in immediate following period of hypoxic injury but the effect of cotreatment after then decayed rapidly and lost statistic significance. Conclusions : Judging from above results, the condition of baseline recording is important in observing the recovery of population spike after hypoxia, and the time and the condition should be controled more strictly to obtain reliable results.

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Effects of Rearing Temperature on Larval Survival and Growth and on Reproductive Traits of Palaemon serrifer (Decapoda: Caridea: Palaemonidae)

  • Kim, Sung-Han
    • Fisheries and Aquatic Sciences
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    • 제13권4호
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    • pp.308-314
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    • 2010
  • Larvae of Palaemon serrifer were reared in the laboratory under three different temperature regimes ($15^{\circ}C$, $20^{\circ}C$, $25^{\circ}C$) to study the effects of rearing temperature on larval survival and growth, as well as other traits such as embryo volume, number of embryos (fecundity), incubation period, development. Mode and development period. Growth pattern was analyzed by measuring the molt increment and intermolt period. The intermolt period consistently increased with size and instar number and was shortest at $25^{\circ}C$. However, molt increments generally decreased with instar number. Number of embryos varied from 552 to 1355. The relationship between the number of embryos and carapace length was expressed by the equation (fecundity) y=2.7744x+0.208 ($R^2$=0.7961). Egg volume was a primary factor affecting other life-history traits. Egg volume was $0.078\;m^3$, which is relatively small thus embryos exhibited a relatively short incubation period and a comparatively short development period, and the nutritional mode was planktotrophic. Brood production was followed by a fast parturitional pattern. Most ovigerous females had mature ovaries when the parturial molt occurred soon after eclosion.

Electric Stimulation(음이온 pad)이 생쥐난자의 성숙 및 수정난의 난할에 미치는 영향 (The Effect of Electric Stimulation(anion pad) on the Maturation of Follicular Oocytes and the Cleavage of Fertilized Embryos of the Mouse)

  • 배인하;박원;최성미;김문규
    • Clinical and Experimental Reproductive Medicine
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    • 제23권3호
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    • pp.293-301
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    • 1996
  • In the present study, mouse follicular oocytes and 2-cell embryos(late -zygote stage embryos included) were cultured on the electric pad for electric stimulation in the culture incubator. In addition, follicular oocytes and embryos were tested for maturation and development under higher temperature condition($39^{\circ}C$).Mouse follicular oocyte maturation were not affected by anion electric stimulation and there is no significant difference in GBVD and MI between the control and experiment group after 4hr culture. In the embryo culture, it was found that more morula and blastocyst were found in the electric stimulation group rather than the control(96hr). This may seem to be caused with cytoplasmic $Ca^{2+}$ transient rise by electric stimulation(anion pad). On the other hand higher temperature incubation ($39^{\circ}C$) on the anion pad caused all the embryos degenerated within $12h{\sim}24hr$ culture. This was quite different from large animal embryos(bovine, pig, sheep), in which beneficial effect of high temperature incubation for oocyte maturation and embryo development were found.

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배양기간, 온도, pH가 인삼 근부병균 Cylindrocarpon destructans (Zinssm.) Scholten의 균사생육에 미치는 영향 (Effect of Incubation Period, Temperature and pH on Mycelial Growth of Cylindrocarpon destructans (Zinssm.) Scholten Causing Root-rot of Ginseng)

  • 조대휘;안일평
    • Journal of Ginseng Research
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    • 제19권2호
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    • pp.181-187
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    • 1995
  • Cylindvocarpon destmtalns isolate CY-92-01, pathogen of root-rot of Panax ginseng showed t the maximum mycelial growth on the Czapek solution agar among the thirteen kinds of media. Five isolates (Isolate CY-92-01, CY-92-03, CY-92-07, CY-94-01, CY-94-02) of C. destructan from various growth stages of p. ginseng recovered from several geographical sites also showed maximum growth in the Czapek-Dox broth compared with potato dextrose broth and V-8 juice broth. Rapid growth rate was maintained until 12 days after inoculation on the Czapek-Dox broth and mycelial weight was somewhat constant until 20 days. After 30 days of incubation, the mycelial weight began to decrease. The fungal growth occurred from 5$^{\circ}C$ to $25^{\circ}C$ and optimum temperature for growth was 2$0^{\circ}C$. Mycelial weight orderly decreased at 15, 25, 10, and 5$^{\circ}C$. Quantitative measurement was impossible at 5$^{\circ}C$. No fungal growth was occurred at the temperature higher than 3$0^{\circ}C$. Growth was observed at all tested pH ranges from 2.8 to 8.0. Optimum pH for growth was 4.0~5.0 followed by pH 3.3~3.5 and 5.4~6.0. The least growth occurred at pH 2.8.

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