• 한국식생활문화학회지
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• 제18권6호
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• pp.592-600
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• 2003

Male rats were fed a purified diet containing one of 3 experimental diets, gelatinized rice starch that was not modified physically (RC), gelatinized physically modified rice starch using ultrasonic homogenizer(RU), gelatinized physically modified rice starch using hydroshear homogenizer(RH) during 28 days. RC was used as the rice starch control. Feeding a physically modified rice starch (RU) caused an increase in liver weight and RH increased RNA and protein contents in kidney significantly although there were no differences in food intakes compared to feeding a RC diet. The wet weight of liver, kidney and heart were higher in RU. The wet weights of fecal output of the rats fed RH was greater than in rice control group. The gut transit time was longer in the rats fed RH than in the rice control group significantly. Serum GOT, GPT, total bilirubin concentration were tended to be lower and blood urea nitrogen was significantly lower in RH group. The maturation index of kidney was higher in RU than in RC. These results suggest that physically modified rice starch improved growth performance and physiological functions in organs of growing rats.

• Journal of Pharmaceutical Investigation
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• 제17권1호
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• pp.38-40
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• 1987

To optimize the preparation condition of oil in water microemulsion rheological method was used. The viscosity-temperature curve of refined soybean oil was recorded and from this result microemulsion was prepared at various temperatures and evaluated by Coulter counter during 3 weeks. The difference in rheograms of crude emulsion and the microemulsion varying the number of passes in the homogenizer was also examined. From above experiments following conclusions were obtained. 1) Through all the process, temperature was an important factor and the optimum was $60-80^{\circ}C$. 2) By first pass in the homogenizer, most oil droplets were finely dispersed. 3) In the homogenizing step the higher pressure results in the finer dispersion but as the pressure goes up, the differential efficiency of dispersion was decreased.

• 한국산업융합학회 논문집
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• 제19권2호
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• pp.50-61
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• 2016

This study proposes a new approach to control the nozzle pressure of homogenizer in refrigerator foam system in the 900L class. Generally, dynamic characteristics of the hydraulic nozzle system is highly nonlinear due to uncertain parameters, and it is very difficult to control of hydraulic dynamics. Firstly, it has been performed to derive a real-time control algorithm based on the mathematical model of hydraulic cylinder, and to estimate the values of the unknown parameter in the hydraulic system. Secondly, the feedback controller was designed to implement the optimal pressure control of the hydraulic nozzle system. Finally the control performance was illustrated by simulation.

• 멤브레인
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• 제6권3호
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• pp.166-172
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• 1996

본 연구에서는 원하는 입자크기가 폴리부타디엔 라텍스를 제조하는 방법으로 공정조절이 쉽고 균일한 입자를 얻을 수 있는 막유화법을 이용하였으며, 유화제의 종류와 양, 첨가제의 양, 압력 등을 변수로 하여 실험을 행하였다. 제조된 라텍스의 입자크기와 분포를 분석하였으며, homogenizer를 이용한 직접유화법의 결과와 비교하였다. 또한 막투과 모델을 고찰하기 위하여 Harkins-Brown 식에 의해 이론적인 drop의 크기를 계산하였다. 실험결과 물대비 0.2 wt% 이상의 유화제 함량에서 안정한 라텍스를 얻을 수 있었고, 입자크기를 결정하는 가장 핵심적인 인자는 막표면의 기공 크기임을 알 수 있었다.

• 한국전기전자재료학회:학술대회논문집
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• 한국전기전자재료학회 2008년도 하계학술대회 논문집 Vol.9
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• pp.39-40
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• 2008

유기용매를 사용한 나노분산체의 경우, 유기용매를 완전하게 제거 것은 극히 어렵다. 이는 유기용매와 유기고분자와의 일부 반응되는 경우가 발생되어 전기적 물성에 영향을 줄 수 있다. 본 연구는 친환경적인 분산기법으로 물리적 분산기법을 제안하는 바이다. 양호한 분산체를 얻기위해 균질한 상태인 마이크로적 분산기법과 층상실리케이트인 층간사이에 고분자인 에폭시분자가 삽입되어 박리가 양호하게 일어나게 하는 나노적인 분산기법을 통시에 적용하여 분산이 훌륭하게 일어나는 경우를 개발하였다. 마이크로적인 분산을 위해 사용된 Homogenizer의 적용속도와 적용시간에서 원형인 Organoclay_10A Powder의 d-spacing이 262%, 263%로 증가되는 결과를 얻었다. 또한 DSC의 유리천이온도 분석에서도 적용시간의 증가에 따라 유리천이온도가 되어 원형에폭시수지에 비하여 $9^{\circ}C$상승된 결과를 얻을 수 있었다.

• Journal of Pharmaceutical Investigation
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• 제16권2호
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• pp.68-71
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• 1986

Oil in water microemulsion which has many pharmaceutical applications was prepared and evaluated. As oil sources and emulsifier, two grades of oil and egg phosphatide were used, respectively. Vacuum high shear mixing and high pressure homogenizing were performed and in the homogenizing step, effect of the number of passes in the homogenizer on the stability of microemulsion was studied, using Coulter counter, photographic microscope and pH-meter. From above results, it was concluded that the stability of microemulsion made of refined soy-bean oil was better than that of food grade soybean oil and by five passes in the homogenizer at 6,000 psi, we could make stable microemulsion with average particle diameter below $1\;{\mu}m$, with no particle above $5\;{\mu}m$ and no significant change during 6 weeks stored.

• Transactions on Electrical and Electronic Materials
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• 제9권5호
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• pp.209-212
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• 2008

We developed a simple and effective purification method to obtain high-purity single-walled carbon nanotubes (SWCNTs) with low surface damage. The purification process consists of oxidization at $430^{\circ}C$ for 1 h in a furnace system of air atmosphere and homogenization in dilute hydrochloric acid solution for extremely short time. The role of homogenizer was examined during purification process in terms of purity and quality of purified SWCNTs. High-purity and low surface damage of SWCNT products was obtained using homogenizer which was operated at 8500 rpm for 10 min in the environment of 7 % HCI solution. From XRD spectra, we observed that metal catalysts were thoroughly removed. Raman spectra showed that the intensity values of crystallization ($I_{G}/I_{D}$) of purified SWCNTs were very similar with that of pristine SWCNTs. Moreover, the structure damage of purified SWCNTs was hard to find from electron microscopy. Consequently, homogenizing, which is a quick and simple manner, can be promising method for obtaining final SWCNTs with clearly high purity and crystallinity.

• Journal of Dairy Science and Biotechnology
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• 제41권1호
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• pp.1-8
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• 2023

Response surface methodology (RSM) is a statistical approach widely used in food processing to optimize the formulation, processing conditions, and quality of food products. The homogenization process is achieved by subjecting milk to high pressure, which breaks down fat globules and disperses fat more evenly throughout milk. This study focuses on an application of RSM including the logit transformation to predict the efficiency of milk homogenization, which can be maximized by minimizing the relative difference in fat percentage between the top part and the remainder of milk. To avoid a negative predicted value of the minimum of this proportion, the logit transformation is used to turn the proportion into the logit, whose possible values are real numbers. Then, the logit values are modeled and optimized. Subsequently, the logistic transformation is used to turn the predicted logit into the predicted proportion. From our model, the optimum condition for the maximized efficiency of milk homogenization was predicted as the combination of a homogenizer pressure of 30 MPa, a storage temperature of 10℃, and a storage period of 10 days. Additionally, with a combination of a homogenizer pressure of 30 MPa, a storage temperature of 10℃, and a storage period of 50 days, the level of milk homogenization was predicted to be acceptable, even with the problem of extrapolation taken into account.

• Korean Chemical Engineering Research
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• 제58권4호
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• pp.530-535
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• 2020

본 연구에서는 고압 균질기를 이용해 세라마이드가 포함된 나노에멀젼을 제조하고 물성변화 및 장기 안정성을 알아 보았다. 고압 균질기 압력 및 통과 횟수를 변화 시켜 제조된 나노에멀젼의 평균입자, 입도분포, 제타전위 그리고 점도를 측정하였다. 고압 균질기 압력이 높고 통과 횟수가 많을수록 평균입자는 작아지고 입도 분포는 조밀하였지만 일정 조건이상에서는 표면에너지 및 계면활성제의 영향으로 입자간 재결합이 확인되었다. 평균입자가 작을수록 점도 값은 높았지만 제타전위 값에는 큰 차이가 없었다. 제조된 나노에멀젼을 25 ℃와 45 ℃로 유지시키며 안정성을 측정한 결과, 초기(7일 이후)에 재결합 현상으로 평균입자가 커진 후 유지되었지만 제조된 나노에멀젼의 안정성에는 큰 변화가 없었다. 이를 통해 고압 균질기를 이용해 세라마이드가 포함된 안정적인 나노에멀젼의 제조가 가능함을 확인하였다.

• Journal of the Korean Wood Science and Technology
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• 제39권3호
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• pp.197-205
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• 2011

본 연구에서는 마이크로 입자의 셀룰로오스를 1,400 bar의 압력에서 고압 호모지나이저(high-pressure homogenizer)를 이용하여 직경이 약 50~100 nm의 셀룰로오스 나노섬유를 제조하였다. 나노섬유 현탁액을 감압 여과하여 고강도 나노종이를 제조하였다. 용매 및 필름캐스팅법을 이용하여 나노섬유를 hydroxypropyl cellulose (HPC)와 polyvinyl alcohol (PVA) 수지에 보강 및 분산시켜 복합필름을 제조하였다. 고압 호모지나이저 통과 횟수를 2, 4, 6, 8까지 점점 증가시켰을 때, 나노종이의 인장강도가 매우 높았으며 통과횟수가 증가할수록 직선적으로 크게 향상되었다. 1H, 1H, 2H, 2H-perfluorodecyl-triethoxysilane (PFDTES)로 나노종이를 화학 적 개질한 결과, 나노종이의 기계적 강도와 내수성이 크게 향상되었다. 셀룰로오스 나노섬유를 HPC와 PVA 수지에 중량대비 1, 3 및 5%로 보강시켰을 때, HPC와 PVA 복합필름의 기계적 강도가 크게 향상되었다.