• 제목/요약/키워드: Hight

검색결과 491건 처리시간 0.025초

Related-key Neural Distinguisher on Block Ciphers SPECK-32/64, HIGHT and GOST

  • Erzhena Tcydenova;Byoungjin Seok;Changhoon Lee
    • Journal of Platform Technology
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    • 제11권1호
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    • pp.72-84
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    • 2023
  • With the rise of the Internet of Things, the security of such lightweight computing environments has become a hot topic. Lightweight block ciphers that can provide efficient performance and security by having a relatively simpler structure and smaller key and block sizes are drawing attention. Due to these characteristics, they can become a target for new attack techniques. One of the new cryptanalytic attacks that have been attracting interest is Neural cryptanalysis, which is a cryptanalytic technique based on neural networks. It showed interesting results with better results than the conventional cryptanalysis method without a great amount of time and cryptographic knowledge. The first work that showed good results was carried out by Aron Gohr in CRYPTO'19, the attack was conducted on the lightweight block cipher SPECK-/32/64 and showed better results than conventional differential cryptanalysis. In this paper, we first apply the Differential Neural Distinguisher proposed by Aron Gohr to the block ciphers HIGHT and GOST to test the applicability of the attack to ciphers with different structures. The performance of the Differential Neural Distinguisher is then analyzed by replacing the neural network attack model with five different models (Multi-Layer Perceptron, AlexNet, ResNext, SE-ResNet, SE-ResNext). We then propose a Related-key Neural Distinguisher and apply it to the SPECK-/32/64, HIGHT, and GOST block ciphers. The proposed Related-key Neural Distinguisher was constructed using the relationship between keys, and this made it possible to distinguish more rounds than the differential distinguisher.

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초고층 주상복합 아파트의 실내 주광성능 평가에 관한 연구 (A Study on the Evaluation of Daylight Performance in High-Rise Residental Complex)

  • 김경아;김창성;김강수
    • 한국태양에너지학회 논문집
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    • 제26권3호
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    • pp.127-133
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    • 2006
  • Recently, various building types such as Center-Core shape and Y-shape were studied as the demand for hight-rise residental complex increased. However, Center-Core type can make many Problems because the house unit can face to the north or west. Therefore, this study evaluated daylight conditions for four plan types in high-rise residental complex.

CCTV 해킹방지를 위한 미디어 암호화 알고리즘 (Development of Media Crypto Algorithm for anti-hacking into CCTV)

  • 황선철
    • 전기학회논문지P
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    • 제62권2호
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    • pp.98-102
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    • 2013
  • There are so many CCTV in our streets, buildings and public places. Nevertheless, security methods for CCTV are rarely. This paper describes a study on developing a media crypto algorithm for anti-hacking into CCTV. H.264 codec is used to compress the video stream in CCTV systems. HIGHT algorithm provided by KISA is adopted as a crypto algorithm in our development. Other crypto methods except HIGHT could be selected by company's security police. Only some bytes in VCL(Video Coding Layer) of H.264 are encrypted to improve the performance of limited platforms, such as CCTV, WebCam, smartphone. Very fast and light crypto algorithm was developed by our researches.

전자레인지 내부에서 가열높이 변화가 품질 특성에 미치는 영향 (Effect of Heating Height within Microwave Oven on Microwave Heating of Food)

  • 금준석;하태열;한억
    • 한국식품영양과학회지
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    • 제27권3호
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    • pp.489-494
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    • 1998
  • For the purpose of improving the qualities of popcorn, potato, frozen hotdog and steamed egg, the effects of food height(0mm: HO, 5mm: H5, 10mm, 15mm: H15) for microwave cooking on physicochemical properties were investigated. In popcorn, weight loss was decreased as height increased while volume of popcorn was increased, which indicated that popcorn was poped very well as height increased. H10 showed the highest taste score in sensory evaluation. In potato, degree of gelatinization was increased as hight increased. H10 showed the highest overall acceptance score. In frozen hotdog, hardness of hotdog was decreased as hight increased and H15 showed the lowest hardness score (408.8g). In steamed egg, H5 showed the highest temperature and H10 showed the highest overall acceptance score. Physicochemical properties of food were changed by heating height of microwave heating.

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PCB 전기적 신뢰성평가를 위한 이온 마이그레이션 가속시험 (Acceleration Test of Ion Migration for PCB Electronic Reliability Evaluation)

  • 이덕보;김정현;강수근;장석원;임재훈;유동수
    • 동력기계공학회지
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    • 제9권1호
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    • pp.64-69
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    • 2005
  • In evaluation of electronic reliability on the PCB(Print Circuit Borad),electrochemical migration is one of main test objects. The phenomenon of electrochemical migration occurs in the environment of the hight humidity and the hight temperature under bias through a continuous aqueous electrolyte. In this paper, the generating mechanism of electrochemical migration is investigated by using water drop acceleration test under various waters. The waters used in the water drop test are city water, distilled water and ionic water. It found that the generated velocity of electrochemical migration depended on electrolyte quantity which included in the various waters.

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$\cdot$하수도관의 밸브 개폐통의 안전장치 개발 (A development of value protection cover as safty device in running water pipe)

  • 허성관;임승환;최종탁
    • 한국산업안전학회:학술대회논문집
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    • 한국안전학회 1998년도 추계 학술논문발표회 논문집
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    • pp.267-270
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    • 1998
  • Current valve protection cover had problem that the hight of cover cap and road level could not match when the road was repaired and overcovered. But new developed device can solve this problem by forming several grooves in the connecting pipe. This device is devided into col=netting pipe (down side) and cap part.(upper side) On the outside diameter of connecting pipe, several horizontal grooves and two vertical grooves are formed. Through the horizontal grooves, the hight of cap part ran be adjusted with ground level. Therefore, this device can help easy maintenence in running water pipe.

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