• Title/Summary/Keyword: Highland agriculture

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Changes in rutin contents and antioxidant properties of tartary buckwheat seeds and groats induced by roasting

  • Kim, Su Jeong;Sohn, Hwang Bae;Kim, Geum Hee;Lee, Yu Young;Hong, Su Young;Kim, Ki Deog;Chang, Dong Chil;Suh, Jong Taek;Koo, Bon Cheol;Kim, Yul Ho
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.271-271
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    • 2017
  • Tartary buckwheat is known for its high rutin (quercetin 3-rutinoside) content which has antioxidant, anti-inflammatory, and anticarcinogenic effects. The buckwheat tea which is popular in Korea, is dependent on the quality of applied processing methods (steaming, dehuling, and roasting). This study focused on the evaluation of changes in rutin and anti-oxidant contents during the processing of tartary buckwheat tea. Raw tartary buckwheat seeds contains the highest quantities of rutin (2,212 mg/100 g D.W.). Soaking in water and steaming the whole seeds of tartary buckwheat significantly decreased its rutin and quercetin contents. Whereas the contents of rutin and quercetin in dehulled groats increased after steaming. The process of roasting with $70-80^{\circ}C$ for 2-3 min significantly decreased the contents of rutin (992 mg/100 g D.W.) and quercetin (12.8 mg/100 g D.W.). In the processing of tartary buckwheat tea, rutin content dropped about 45% in comparison with raw whole seeds.

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Selection of Native Plants for Mixed Planting with 'Damogy' Cultivar of Gomchwi as Wild Vegetable on Landscape Agriculture in Highland Area (고랭지 산채류 경관농업을 위한 곰취 '다목이'와 혼식용 자생식물 선발)

  • Yoo, Dong-Lim;Kim, Ki-Deog;Suh, Jong-Teak;Lee, Yeong-Gyu;Baek, Gye-Lyeong;Lee, Gye-Jun;Kwon, Min;Yu, Hong-Seob;Nam, Jung-Hwan
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2018.04a
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    • pp.58-58
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    • 2018
  • '다목이'는 일반 곰취를 모본으로 한대리곰취를 부본으로 교배하여 병에 강하고 수량성이 뛰어난 특성을 가진 곰취 신품종으로 고령지농업연구소에서 육성하였다. 경관농업은 청정 농산물의 생산, 가공과 서비스가 연계된 농업의 6차산업화를 대표하는 농업형태이다. 곰취를 이용한 산채류 경관농업을 구현하기 위해 '다목이'와 자생식물의 혼식을 통한 친환경 생산기술을 개발코자 하였다. 인공상토로 채운 화분에 곤달비와 삼백초, 백리향, 라벤더 등 국내 외 자생식물을 혼식하여 각 식물의 지상부와 지하부 생육을 조사하였다. 삼백초, 라벤더, 이질풀, 웜우드, 어성초는 '다목이'와 혼식하여 지상부 생체중 214.1~362.4g, 지하부 생체중 171.0~258.5g으로 생육이 대등하거나 양호한 결과를 보였다. 반면에 생강과 박하는 '다목이'의 생육량을 지상부 생체중 90.9~123.6g, 지하부 생체중 54.0~110.3g으로 현저히 감소시켰다. 백리향과 좀씀바귀, 제충국, 옥잠화는 '다목이'에 의해 생육이 극도로 저하되거나 고사하였다. 배초향은 '다목이'와 서로의 생육이 감소된 것으로 나타났다. 따라서 '다목이'와의 혼식은 경관농업의 목적에 따라 삼백초, 라벤더, 이질풀, 웜우드, 어성초가 적합한 것으로 생각되었다.

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Inhibiting Effect of Powdery Mildew Progress on Native Plants Mixing with Ligularia stenocephala (곤달비와 자생식물의 혼식을 통한 흰가루병 진행 억제 효과)

  • Yoo, Dong-Lim;Kim, Ki-Deog;Suh, Jong-Teak;Lee, Yeong-Gyu;Baek, Gye-Lyeong;Lee, Gye-Jun;Kwon, Min;Yu, Hong-Seob;Nam, Jung-Hwan
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2018.10a
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    • pp.81-81
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    • 2018
  • 곤달비는 국화과에 속하는 대표 산채로 쌈용으로 많이 소비되고 있다 곤달비를 경관농업의 소재로 6차산업화하기 위한 친환경 생산기술을 개발코자 하였다 곤달비의 재배 중 흰가루병 발생은 가장 큰 문제로 자생식물과의 혼식을 통해 병의 진행 억제효과를 구명코자 하였다 천궁과 당귀를 곤달비와 함께 인공상토로 채운 화분에 1주씩 혼식하였고 곤달비만 심은 대조구를 두었다 흰가루병 접종은 포자를 곤달비에 발생시킨 후 접종하였다 약 7일의 흰가루병 발생기를 거친 후 6월 4일~6월 21일까지 2~3일 간격으로 진행률을 조사하였다 조사결과는 병의 진행률을 계량하기 위해 효율적인 AUDPC(Area Under the Disease Pogress Curve) 방법을 적용하여 분석하였다 천궁 당귀와 혼식한 결과는 곤달비의 흰가루병은 동시에 발생하였다 곤달비만 심은 대조구는 병 발생 후 5일 간 가파르게 증가하였으나 천궁과 당귀와 혼식 처리구는 완만한 증가세를 보였다 6월 21일의 AUDPC 수치와 비율은 대조구가 602.3(1.00), 천궁 혼식구가 265.8(0.53), 당귀 혼식구는 226.1(0.45)로 혼식구가 대조구에 비해 50% 이하의 진행률을 나타냈다 통계처리 결과 대조구와 혼식구 간 1%의 유의성을 나타냈다 당귀가 가장 높은 억제율을 보였으며 이러한 원인에 대한 추가 분석이 요구된다.

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Curing period affect the occurrence of black dot, weight loss and sprouting of potato tubers during storage

  • Chang, Dong Chil;Jin, Yong Ik;Jee, Sam Nyu;Nam, Jung Hwan;Yoo, Dong Lim;Cheon, Chung Gi;Choi, Jong Keun;Kim, Su Jeong;Yu, Hong-Seob
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.242-242
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    • 2017
  • A potato cultivar, Haryeong, was released for table stock in 2005 and has been supplied to farmers since 2010. Black dot has been known as a disease causing tuber blemishes in the cultivar, which is primarily an issue in storage. To investigate the effect of curing periods on disease occurrence, four periods (1, 3, 6 and 9 weeks) of curing were applied on Haryeong tubers harvested from the highlands (800 m a.s.l) in September. Tubers were stored at $2-3^{\circ}C$ and 80-90% RH for 6-7 months and were visually checked for disease occurrence. Tuber infection was characterized by barely visible small black spots on tubers and dark sooty lesions in stolon end of tubers. Another symptoms were observed on the upper surface of tubers which showed irregular, small to large, and depressed areas of brown to blackish skin with necrotic lesions inside. Results showed decrease in black dot depending on the curing period that ranges 18-48, 3-35, 0-14 and 0-3% at 1, 3, 6 and 9 weeks curing, respectively. During the storage, however, percentage weight loss of tubers and percentage of tubers with sprouts increased slightly with increasing the curing period from 1-3 to 6-9 weeks.

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The change of Phytophthora infestans Populations in South Korea using Traditional Markers and Genome Analyses

  • Do Hee Kwon;Jin Hee Seo;Yong Ik Jin;Gun Ho Jung;Jang Gyu Choi;Gyu Bin Lee;Kwang Ryong Jo;Jaeyoun Yi;Hwang Bae Sohn;Young Eun Park
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.257-257
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    • 2022
  • Late blight, caused by the hemibiotrophic oomycete pathogen Phytophthora infestans, has been the most important disease limiting potato production worldwide. P. infestans undergo major population shifts in agricultural systems via the successive emergence and migration of asexual lineages. The phenotypic and genotypic bases of these selective sweeps are largely unknown but management strategies need to adapt to reflect the changing pathogen population. Here, we used molecular markers to divide the 86 South Korea isolates into six clonal lineages: KR_1_A1, KR_2_A2, SIB-1, US-11, SIB-1 like, and KR-2 like. We documented the emergence of a new lineage, termed SIB-1 like, and KR-2 like, and their rapid replacement of other lineages to exceed 35% of the pathogen population across South Korea. Genome analyses of the Korean P. infestans populations revealed extensive genetic polymorphism, particularly in effector genes. Importantly, SIB-1 like isolates carry an intact Avr8 effector gene that triggers resistance in potato carrying the corresponding R immune receptor gene R8 cloned from Solarium demissum. These findings point toward a strategy for deploying genetic resistance to mitigate the impact of the SIB-1 like lineage and illustrate how pathogen population monitoring, combined with genome analysis, informs the management of devastating disease epidemics. Further study is being done on pathogenicity of the SIB-1 like isolates on cultivated potatoes and changes in expression patterns of disease effector genes within the SIB-1 like isolates

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Effects of Alfalfa Cultivation on Soil Erosion and Maize Production in Highland Agriculture (고랭지 농업에서 알팔파 재배가 토양유실 및 옥수수 생산에 미치는 영향)

  • Bak, Gyeryeong;Lee, Jeong-Tae
    • Journal of Environmental Science International
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    • v.30 no.2
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    • pp.145-152
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    • 2021
  • Soil conservation management is necessary for sustainable agriculture, in highland areas, and cover crops are one of the best soil conservation methods for slopes. In this study, we evaluated the effects of alfalfa cultivation on maize production, as well as soil conservation and quality. There was an outstanding soil conservation effect with alfalfa cultivation in the fallow and maize growing seasons. In particular, alfalfa cultivation reduced soil loss by up to 98% compared with bare field. It also increased the activities of soil microorganisms and the supply of organic matter. Maize production with alfalfa cultivation showed no significant differences in yield. In conclusion, alfalfa is an advantageous perennial cover crop in highland agricultural slope areas, which can have positive effects on soil quality and conservation, as well as maize production.

Comparison of Antioxidant activity and Amino Acid Components of Mungbean Cultivars Grown in Highland Area in Korea (고랭지 지역에서 재배한 녹두 품종들의 항산화 활성 및 아미노산 조성 비교)

  • Jin, Yong-Ik;Hong, Su-Young;Kim, Su-Jeong;Ok, Hyeon-Chung;Lee, Ye-Jin;Nam, Jeong-Hwan;Yoon, Young-Ho;Jeong, Jin-Cheo;Lee, Soon-Ae
    • Korean Journal of Environmental Agriculture
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    • v.29 no.4
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    • pp.381-387
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    • 2010
  • This study was performed to investigate differences of antioxidant activity, the content of free amino acids including GABA(gama-amino butyric acid) among mungbean cultivars grown in Highland area (Jinbu) and to compare those between seeds and sprouts. In DPPH (diphenyl picrydrazyl) radical scavenging activity, 'Jangan' mungbean activity was more higher than that of other cultivars. The content of total phenolic compounds of mungbean ranged from 1,186 to $1,493\;{\mu}g/g$ in seed and 2,321 to $2,783\;{\mu}g/g$ in sprout. Among amino acids of seeds, the content of glutamic acid was highest in 'Soseon' mungbean, and contents of almost amino acids increased during sprouting of seeds. The content of GABA that are known as a material having high functional effects on human body was also analyzed. When the relatively high content of GABA was observed in seeds of almost mungbean grown in highland, and their contents rapidly increased after sprouting from seeds. As a result of this experiment, it is expected that mungbean will be developed to a good alternative crop having high value as functional food materials in highland area of Korea.