Comparison of Antioxidant activity and Amino Acid Components of Mungbean Cultivars Grown in Highland Area in Korea |
Jin, Yong-Ik
(Highland Agriculture Research Center, National Institute of Crop Science, RDA)
Hong, Su-Young (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Kim, Su-Jeong (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Ok, Hyeon-Chung (R&D Coordination Division, Research Policy Bureau, RDA) Lee, Ye-Jin (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Nam, Jeong-Hwan (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Yoon, Young-Ho (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Jeong, Jin-Cheo (Highland Agriculture Research Center, National Institute of Crop Science, RDA) Lee, Soon-Ae (Highland Agriculture Research Center, National Institute of Crop Science, RDA) |
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