• 한국연초학회지
• /
• 제19권2호
• /
• pp.77-82
• /
• 1997

In order to investigate biochemical activities of harvested tobacco leaves, photosynthetic rate, soluble protein contents, and peroxidale activities were analysed during different maturing period. Physiological activities of harvested leaves during maturing period were higher in topped than those of non-topped plants. Chlorophyll content and photosynthetic rate in both topped and non-topped plants decreased at 4 days and 3 days before harvest, respectively. The chloroplast numbers in topped and non-topped plants decreased at 3 days and 5 days before harvest, respectively. Changes of soluble protein and total RNA contents showed similar patterns during maturing period. Soluble protein contents were slightly decreased from 5 days before harvest in topped plants, but decreased drastically from 3 days before harvest in non-topped plants. Not much changes were found in total RNA contents in topped plants until 2 days before harvest, and it was largely decreased after 5 days before harvest in non-topped plants. The peroxidase activities drastically decreased in topped plants and increased in non-topped plants after 3 days before harvest during maturing period. The largest change of biochemical activities in tobacco leaves during maturing periods were observed at 3 days before harvest.

• 한국작물학회지
• /
• 제45권2호
• /
• pp.97-102
• /
• 2000

This experiment was conducted to investigate the changes of harvest index and the relationship between harvest index and yield determination factors by different planting times in the determinate soybean cultivars, Shinpaldal and Danbaeg. Optimum planting were 23 May in 1995 and 1996. Late planting were 13 June in 1995 and 6 June in 1996. Growth period from planting to physiological maturity (R7) was shortened as planting time was delayed in two cultivars due to shortening of reproductive growth period in Shinpaldal, and of vegetative growth period in Danbaeg. Stem weight was distinctly decreased in late planting compared to optimum planting, but seed weight of both cultivars was not different between planting times. Also, seed number per pod and harvest index were significantly increased in late planting and the high correlation was found between two factors. It was suggested that increase of harvest index in late planting would be related with high assimilate use efficiency due to increase of sink capacity. The results of correlation and principal component analysis for yield determination factors showed that main factor on yield determination was pod number per plant at R5 stage associated with dry matter accumulation during early reproductive growth period, seed number per pod and harvest index were the second factor, and one hundred seed weight was the third factor. The result of this experiment indicated that yield determination in soy-bean was dependent mainly on pod number per plant related to dry matter accumulation by early reproductive growth period, and the increase of seed number per pod and harvest index could compensate for yield decrease by shortening of vegetative growth period in late planting. Such result suggests that optimum planting date can be delayed from mid May to early June in improved soybean cultivars in Korea.

• 원예과학기술지
• /
• 제31권6호
• /
• pp.687-699
• /
• 2013

This study was conducted to examine the effect of grafted peppers (Capsicum annuum) on different rootstocks on fruit quality. Three pepper cultivars, 'Nokkwang', 'Saengsaeng Matkkwari', and 'Shinhong' were grafted onto five commercial rootstocks that are known to be resistant to Phytophtora blight. Non-grafted or auto-grafted peppers were used as controls. Grafted plants were grown during two consecutive harvest periods by semi-forcing culture (April to August) and retarding culture (September to March the subsequent year). Full size green fruits were harvested and weighed weekly from June to August (Semi-forcing culture) and from December to March of the subsequent year (Retarding culture). The fruit size, weight, flesh thickness, and firmness were measured every month. Total marketable yield was not significantly influenced by either auto-graft of 'Nokkwang', 'Saengsaeng Matkkwari', and 'Shinhong' of pepper or grafted with the five commercial rootsctocks. By contrast, grafting influenced the apparent fruit quality of peppers. Fruit characteristics differed depending on the rootstock cultivars. However, the fruit characteristics of rootstock did not affect the fruit characteristics of scion grafted onto that rootstock. Fruit characteristics in each treatment differed among harvest time (first, second, and third harvest). Fruit quality parameters were also different as affected by the harvest period. In conclusion, apparent quality and textural property of pepper fruits were influenced by not only grafting with different rootstocks but also by the harvest period and harvest time. Accordingly, rootstock/scion combination, the scion variety and the harvest period must be carefully chosen to get the desired optimal fruit quality.

• 한국식품과학회지
• /
• 제36권4호
• /
• pp.542-546
• /
• 2004

국내산 녹차의 채엽시기가 녹차 중의 카테킨, 카페인, 아미노산 및 무기질 함량과 조성에 미치는 영향에 대하여 조사하였다. 녹차의 총 카테킨 함량은 40.61-52.04mg/g으로 채엽시기가 늦을수록 증가하였으며, 카테킨 조성은 채엽시기에 관계없이 EGC, EGCg, EC, CC, ECg, C, GCg 및 Cg의 순으로 함유되어 있음을 알 수 있었다. 카테킨류 중 기능성 작용이 우수한 EGC 및 EGCg는 전체의 50% 이상을 차지하였고 온화한 떫은맛으로 후미에 감미를 남기는 유리형 카테킨인 EC와 EGC는 전체의 53.21%에서 57.09%를 차지하였다. 카페인 함량은 4월차 17.56mg/g, 5월차 15.71mg/g, 6월차 14.92mg/g 및 7월차 14.61mg/g으로 채엽시기가 늦을수록 감소하는 경향을 나타냈다. 총 아미노산 함량은 4월차 45.84mg/g, 5월차 22.64mg/g, 6월차 12.22mg/g 및 7월차 10.45mg/g으로 채엽시기가 늦을수록 감소하였으며 특히, 중요한 생리적 기능을 갖는 theanine의 감소 폭이 큰 것으로 타났다. 무기질 함량은 채엽시기가 늦어질수록 Fe, Mn 및 Mg는 증가하였으며, Cu는 감소함을 알 수 있었다.

• 한국작물학회지
• /
• 제59권4호
• /
• pp.406-412
• /
• 2014

The influence of rainfall during the ripening stage on pre-harvest sprouting, seed viability, and seed quality was investigated in two Korean rice cultivars, Shindongjin and Hopum. When the rainfall was artificially treated in a greenhouse, HP started to pre-harvest sprouting at three days of rainfall treatment (DRT), but Shindongjin did not show pre-harvest sprouting at 40 DAH treatment and just 0.3~0.8% at 50 DAH, which was much lower than 15.3~25.8% of Hopum in the same treatment. After harvest, the seed germination of Hopum decreased about 10~25% compared to non-treated seeds, but that of Shindongjin decreased much little rate than that of Hopum. The seed longevity tested by accelerated aging decreased with prolonged rainfall period in both cultivars, but the varietal difference was clear; Shindongjin could withstand longer accelerated aging than Hopum. Shindongjin maintained its germination (>50%) ability after 15 days of accelerated aging regardless of the rainfall treatment period and time, but Hopum dropped below 50% germination ability after only 5 days of accelerated aging. In conclusion, rainfall during the ripening stage induced not only pre-harvest sprouting, but also reduced seed quality and longevity during storage, which varied between two cultivars.

• 한국농림기상학회지
• /
• 제22권4호
• /
• pp.239-249
• /
• 2020

본 연구는 자연 조건에서 쌀가루용 벼의 수발아율을 예측하기 위한 것으로 기계학습을 이용하여 기상요소들에 따른 수발아율을 간단히 예측할 수 있는 초기 시스템을 개발하기 위해 수행되었다. 이를 위하여 강원도, 충청북도, 경상북도에 위치한 6개 지역에서 쌀가루용 벼 3품종을 재배하였다. 수확 후 수발아율과 출수일을 조사하였으며, 각 지역의 종관기상대의 일평균 기온과 상대 습도, 그리고 강수량 정보를 이용하여 기계학습 모델 중 하나이며, 정확도가 높은 GBM 모델로 수발아율을 예측하였다. 2017년부터 2019년까지 강원과 충북, 그리고 경북의 6개 지역에서 쌀가루 용 벼 3품종에 대해 재배 실험을 수행하였다. 조사 항목은 출수일과 수발아율이었다. 기상자료는 동일한 지역명의 종관기상대를 이용하여 일 평균 기온 및 상대 습도, 그리고 강수량 자료를 수집하였다. 수발아율 예측을 위해 기계학습 모델인 Gradient Boosting Machine (GBM)을 이용하였으며, 학습 투입 변수로는 평균 기온과 상대 습도, 그리고 총 강수량이었다. 또한 수발아 피해 관련 기간을 설정하기 위해 출수 후 몇일 후부터 그 이후의 기간에 대한 실험도 수행하였다. 자료는 수발아 피해 관련 기간의 교정을 위한 training-set과 vali-set, 검증을 위한 test-set으로 구분하였다. training-set과 vali-set으로 교정한 결과, 출수 후 22일 후부터 24일동안에서 가장 높은 score를 나타내었다. test-set으로 검증한 결과는 3.0%보다 낮은 구간에서 수발아율을 약간 높게 예측한 경향이 있었지만, 높은 예측력을 보였다(R2=0.76). 따라서, 기계학습을 이용하여 특정기간동안의 기상요소들로 수발아율을 간단하게 예측할 수 있을 것으로 예상된다. 본 연구의 결과를 종합해 볼 때, 기계학습을 이용하여 특정 기간 동안에 평균 기온과 상대 습도, 그리고 총 강수량으로 높은 수발아율 예측 성능을 보였으며, 이 시스템을 이용하여 일반 농가들을 대상으로 수발아에 관한 피해를 예방할 수 있는 조기 수발아 예측 시스템으로 이용가능 할 것으로 판단된다. 하지만 품종마다 휴면 정도 차이로 인한 수발아 관련 기간에 차이가 있으므로, 다른 쌀가루용 벼 품종에 대해서도 추가로 조사하고, 개별 품종으로 세분화하여 분석한다면 좀 더 정확도 높은 예측 시스템을 개발할 수 있을 것으로 판단된다.

• 한국식품영양학회지
• /
• 제35권6호
• /
• pp.445-452
• /
• 2022

The quality and antioxidant characteristics of apios (Apios americana Medikus) according to different harvest periods and steaming treatment were investigated. The quality and antioxidant characteristics of apios were significantly different depending on harvest periods. Total starch contents was higher in 1st harvesting period as 62.32 g/100 g than other harvesting period. The water binding capacity and water solubility index was higher in 1^st harvesting period as 228.65 and 11.29% than other harvesting period. The sucrose and total free sugar contents were 3.64~8.67 and 4.49~9.54 g/100 g, respectively. Total polyphenol and flavonoid contents of apios was the highest 2^nd and 4^th harvesting period at 4.21 mg GAE/g and 611.11 ㎍ CE/g, respectively. DPPH radical scavenging activity was higher in 1st harvesting period as 84.96 mg TE/100 g than other harvesting period, and decreased as the harvest periods were delayed. ABTS radical scavenging activity and ferric-reducing antioxidant power were 43.81~47.89 mg TE/g and 231.20~264.07 mM/100 g, and increased to 50.58~51.44 mg TE/g and 342.55~384.29 mM/100 g after heat treatment. As a result, it is thought that studies on change of quality and physicochemical characteristics according to cultivation characteristics should be preceded for cultivation stability of apios.

• Journal of Forest and Environmental Science
• /
• 제30권1호
• /
• pp.1-14
• /
• 2014

Timber harvest in natural forests and its implications on carbon sequestration were investigated in the Southwestern Nigeria. Data on timber harvest from forest estates for a 3-year period were collected from the official record of States' Forestry Department. The data registered the species, volume and number of timbers exploited during the study period. The data were analyzed accordingly for rate of timber harvest and carbon value of the exploited timbers using existing biomass functions. Values were compared for significant differences among states using one way analysis of variance. The results showed that the most exploited logs, in terms of volume and number of trees, have the highest amount of carbon removal. There was a variation in type of timber species being exploited from each state. The total number of harvested trees from Oyo, Ondo, Ogun, Ekiti and Osun were estimated at 100,205; 111,789; 753; 15,884 and 18,153 respectively. Total quantity of carbon removed for the 3-year period stood at 2.3 million metric tons, and this translated to 8.4 million metric tons of $CO_2$. The annual carbon and $CO_2$ removal therefore were estimated at 760,120.73 tons and 2.8 million tons/ year respectively. There were significant differences (p<0.05) in the amount of $CO_2$ removed from the five states. Based on our result, we inferred that there is increasing pressure on economic tree species and it is plausible that they are becoming scarce from the forests in Southwestern Nigeria.. If the present rate of log removal is not controlled, forests could become carbon source rather than carbon sink and the on biological conservation, wood availability and climate change may turn out grave. For the forest to perform its environmental role as carbon sink, urgent conservation measures and logging policies are needed to be put in place.

• 약학회지
• /
• 제53권2호
• /
• pp.51-59
• /
• 2009

Quantitative analysis of (+)-catechin (C), (-)-epigallocatechin (EGC), (-)-epicatechin (EC), (-)-epigallocatechin gallate (EGCG), (-)-epicatechin gallate (ECG) and caffeine in commercial green tea was carried out by HPLC employing gradient elution of 0.1% acetic acid and acetonitrile on ODS column. The optimized HPLC method provided satisfactory linearity, accuracy and precision. The relationship between the concentration of the components and cultivated region of the commercial green tea was not significant, while the concentration of EGCG, ECG and caffeine decreased significantly in the later harvested green tea samples (p<0.01). Multivariate analysis of the components was performed in order to characterize and evaluate the cultivated region and harvest period-related variation. Hierarchical clustering and discriminant analysis were applied to classify the geographical and seasonal origins of the green tea samples. The classification accuracy of the cultivated region and harvest period by discriminant analysis was 95% and 91%, respectively, indicating that this method could be reliable and convenient for the quality control of herbal products with different origin.

• 한국작물학회지
• /
• 제47권3호
• /
• pp.254-258
• /
• 2002

앙식미 쌀생산을 위한 기초 정보를 얻고자 조생종인 대진벼, 중생종인 서진벼, 중만생종인 추청벼를 공시하여 농가포장 조건에서 수확시기에 따른 수량과 품질특성을 검토한 결과는 다음과 같다. 1. 백미의 단백질 함량은 대진벼, 서진벼, 추청벼 모두 수확시기가 출수후 40일에서 70일로 늦어짐에 따라 유의하게 증가하는 경향이었다. 2. 식미계에 의한 식미치는 대진벼, 서진벼, 추청벼 모두 출수후 40일에 수확시 유의하게 높았고 출수후 70일로 늦어짐에 따라 낮아지는 경향이었다. 3. 수량과 식미를 함께 고려한 수확적기는 대진벼는 출수후 40-50일, 서진벼와 추청벼는 출수후 40-60일이나 앙식미를 위하여는 3품종 모두 출수후 40-50일에 수확하여야 할 것으로 판단되었다. 4. 식미를 좋게 하는 등숙적산온도는 대진벼와 서진벼는 120$0^{\circ}C$, 추청벼는 110$0^{\circ}C$ 정도일 것으로 추정되었다. 5. 식미치는 백미의 단백질함량과는 매우 유의하고도 직선적인 부의 상관(-0.94$^{**}$ )을 나타내었고 아밀로스함량과는 매우 유의한 정상관(0.66$^{**}$ )을 나타내었다. 6. 식미치는 적산등숙온도와 매우 유의하도고 직선적인 부의 상관(-0.79$^{**}$ )을 나타내어 등숙기간중 적산온도가 낮을수록 식미치가 높았다