• 한국결정성장학회지
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• 제21권1호
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• pp.27-33
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• 2011

Carbon Board는 전자파 차폐 신소재로서 Design을 접목하여 Art Wall로 개발될 수 있으며, 친환경 건축 소재를 벽체 시공재로 이용할 경우, 마감재로도 사용될 수 있음이 파악되었다. Carbon Board의 필요성이 증가하고 있는 경향에 따라서, Module 구조를 가진 Tile, Panel 형태의 목판에 요구되는 그림, (성형)조각, 및 Graphic Design, Motif의 재구성 또는 결합으로 전체를 접착하거나, Point 부분만 장식하여 다양한 Style과 새로운 표현을 만들어 낼 수 있다. 본 논문은 인테리어산업에서 기대되는 목판화 기법의 Pattern Design을 MDF(Medium Density Fiber) Board와 Carbon Board에 적용하여, 내구력의 유용성에 관련하는 구조적, 물리적 특성을 비교하였다. (1) 정형(조립) (2) 표면(개량) (3) 세공(&조형)의 Detail Pattern과 Trimming Technique은 주로, 재질의 경도와 관련 밀도에 따라 Design의 변화를 나타내는 분석에서, Carbon Board도 MDF Board와 접합, 연결하여 Living system의 가치를 창조하고, 휴머니즘을 나타낼 수 있는 고급 내장재로서의 적용 가능성을 확인하였다.

• 한국버섯학회지
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• 제18권3호
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• pp.214-220
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• 2020

기후변화에 대비하여 고온성 양송이 백색 품종을 육성한 결과는 다음과 같다. 모본은 KMCC00540, KMCC00591, KMCC00643을 선발하였고, ISSR과 SSR마커로 각각 동핵균주를 선발하여 교잡하였다. 선발 교잡주를 고온 20~25℃, 습도 80% 이상에서 3반복으로 재배하여 농업적 형질과 자실체 특성의 변이가 가장 적은 것은 Abs4-2016-121 계통이었다. 이 계통은 KMCC00000와 KMCC0000를 교잡한 계통이며, 경주와 부여 농가에서 현장실증시험결과 Abs4-2016-121 계통이 자실체 경도가 높으며 고온에서 갓개열이 지연되어 고온성 품종 '하담'으로 육성하였다.

• 한국응용과학기술학회지
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• 제29권1호
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• pp.141-148
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• 2012

본 연구에서는 초소수성 실리카 에어로겔을 이용하여 단열 성능을 갖는 투명 필름용 유/무기 복합 코팅물질을 제조하였다. 바인더 물질로 사용된 자외선 경화형 우레탄 아크릴레이트 수지와 에어로겔과의 상용성을 위해 계면활성제(Brij 56)를 이용하여 에어로겔의 표면을 개질하였다. 개질된 에어로겔을 고분자 수지와 복합화한 코팅 용액을 폴리카보네이트 기지재에 코팅한 후 자외선경화를 통해 코팅필름을 제조하였다. 에어로겔이 10 vol% 함량으로 첨가되었을 때, 코팅필름의 단열성능은 측정된 열전도도 기준으로 순수 기지재 대비 28% 정도로 향상되었다. 또한, 코팅필름의 광투과율은 에어로겔이 50 vol%로 과량 첨가된 경우에도 80% 이상 높은 수준을 유지하였으며, 우수한 접착성(5B) 및 연필 경도(4H)를 보여주었다.

• 한국진공학회지
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• 제9권4호
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• pp.328-334
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• 2000

ECR-PECVD 방법을 이용하여 ECR power, $CH_4/H_2$ 가스 혼합비와 유량, 증착시간을 고정시켜놓고 기판 bias 전압을 변화 시켜가면서 DLC 박막을 제작하였고, 제작된 박막의 두께, Raman과 FTIR 스펙트럼 그리고 미소경도 등을 측정 및 분석하여 기판 bias전압에 따른 이온충돌이 박막의 특성 변화에 미치는 영향을 조사하였다. FTIR 분석 결과로부터 기판 bias 전압을 증가시킬수록 이온충돌 현상이 두드러져 탄소와 결합하고 있던 수소원자들의 탈수소화 현상을 확인할 수 있었고, 박막의 두께는 bias 전압을 증가시킬수록 감소되었다. 그리고 Raman 스펙트럼으로부터 Gaussian curve fitting을 통하여 $sp^3$/$sp^2$의 결합수에 비례하는 D와 G peak의 면적 강도비(ID/IG)는 기판 bias 전압을 증가시킬수록 증가하였고, 또한 경도도 증가하였다. 이 결과로부터 본 연구에서 제작된 수소를 함유한 비정질 탄소 박막은 기판 bias 전압의 크기를 증가시킬수록 DLC 특성이 더 향상됨을 알 수 있었다.

• 비파괴검사학회지
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• 제20권5호
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• pp.390-396
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• 2000

원자로 재료인 SA 508 Class 3 강용접부 및 열영향부 모사 시험편에 대해서 초음파공명분광법으로 동적탄성계수를 측정하였다. 등방성 탄성계수를 가정하여 초기 추정 탄성 계수, $c_{11},\;c_{12}$ 및 $c_{44}$로부터 장방형 시편의 공명 주파수를 계산하였으며 계산된 주파수와 초음파공명분광법으로 측정된 주파수를 비교, 반복 수렴 절차를 거쳐 정밀한 탄성계수를 구했다. 열처리 조건의 차이 및 미세 조직의 차이에 따라 영률 및 전단 계수의 차이가 확실하게 나타났다. 미세한 베이나이트 조직에서의 영률 및 전단 계수는 조대한 마르텐사이트 조직보다 높았으며 이러한 경향은 미세 경도 시험 등의 다른 실험 결과와도 일치하였다.

• 한국식품조리과학회지
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• 제26권2호
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• pp.111-120
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• 2010

The aim of this research was to develop a practical use of the citron (Citrus junos Sieb.) leaf, which is a by-product of the citron cultivation, by introducing it into the Jeolpyun, one of the most popular rice cakes in Korea. To achieve the goals of this research, the citron leaf Jeolpyun (CLJ) was first precipitated. The sensory properties and physical examination of products containing 0 (control), 1.0, 1.5, 2.0, and 2.5% of the dried citron leaf powders were then assessed by employing sensory evaluations and instrumental measurements for texture and color. A total of one-hundred and fifty women panelists in age categories of 20s, 30s, 40s, and over 50 were randomly selected from residents in the Seoul area. In general, the highest sensory evaluation scores were obtained for CJLs containing 2% of the citron leaf powders by all panel groups although there was some variation. As levels of the citron leaf powder in the CLJ increased, the texture parameters such as hardness, cohesiveness, and gumminess of the CLJ as measured by the Texture Analyzer significantly increased while adhesiveness decreased and springiness remained constant. Accordingly, the optimal amount of citron leaf powder was determined to be 2% or less for CLJ in order to maintain the original texture of the Jeolpyun. As the levels of the citron leaf powder increased in the CLJ, the Hunter colorimetric L-and a-value significantly decreased while the b-value significantly increased. In other words, the CLJs became darker, as well as deeper in green and yellow tones as the levels of the citron leaf powder increased. The above results indicate that the citron leaf could be successfully used for preparation of Jeolpyun at a concentration around 2%(w/w) based on the consumer preference test and instrument analysis of the products. This research is expected to contribute to the industrial use of citron leaf powder in Jeolpyun and other food products.

• 한국식생활문화학회지
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• 제27권2호
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• pp.211-224
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• 2012

Eggplant pickles were classified into three groups based on salt concentration (1, 3, 5%) and three groups based on drying time (30, 60 and 120 minutes), followed by storage at $5^{\circ}C$ for 28 days. Raw eggplant contains 94.82% water content. The increase in salt concentration and drying time caused a decrease in the moisture content. Compared to the 0.27% ash content of raw eggplant, the ash content of eggplant pickles increased noticeably with increasing salt concentration due to penetration into the eggplant pickles. pH values decreased significantly as the levels of salt concentration and dying time increased (p<0.05). In terms of storage time, pH values decreased from 21 days. The variation in salinity increased significantly as the concentration of salt increased. Compared to normal pickles salted at 5.39% salinity, eggplant pickles constituted 0.27~0.77% (1%), 0.40~1.14% (3%), and 0.47~11.20% (5%) 'low-salinity' eggplant pickles. Reducing-sugar content differed on the dates of 7, 14 and 21 in drying time and at 3% salinity. Hardness differed at 30, 60, and 120M on the 28th and 1, 5% salt concentration. Resilience differed according to drying time and from dates of 0 to 14th. The number of total microbes decreased at low salinity. In terms of storage time, the number of microbes tended to decrease after the 21st. In the consumer preference test, lightness of 5%-30M was the highest value.

• 한국식품조리과학회지
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• 제8권3호
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• pp.233-239
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• 1992

The characteristics of Packsulgi were investigated with different cooking methods of conventional and pressure cookers and variation in panicle size of rice flour. The water contents of rice f1ours and Packsulgis were greater as the particle became coarser. The water contents of Packsulgis cooked with pressure cooker (P) were greater than those of conventional cooker (C). Degree of gelatinization in P was higher than that of C. There were no significant differences among the samples of P, whereas coarser f1ours tended to show higher degree of gelatinization than finer ones in C. The results of textural properties measured by rheometer showed that hardness, cohesiveness and gumminess of P was higher than that of C. The textural parameter of P increased as the particle became finer, whereas mat of C increased as the particle became coarser. L value of C was higher than that of P in me same particle size, whereas a and b value of P was higher than that of C. L and a value of both P and C increased as the particle became finer. b value in P increased as the particle became coarser, whereas mat in C increased as the particle became finer. According to me sensory evaluation, the appearance of C was more acceptable man that of P, whereas the texture of P was more acceptable than mat of C. There were no significant differences in overall quality among P and c and Packsulgis made by 60, 100 mesh rice f1our had higher acceptability than others.

• 대한화학회지
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• 제13권4호
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• pp.401-407
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• 1969

The results of water analysis for 10 stations in the main Naktong and 11 stations in the tributaries from March to December 1968 are as follows: The water quality of the Naktong River Basin is generally the frist class of water, especially the tributaries, Hwang river, Nam river, Milyang river, Naesongchun, Hoechun, Wichun and Panbyunchun were dissolved in less than 100 mg/l as the amount of the total ion of the main component. In comparison with river discharge, the amount of the total ion of the main component is decreased in June and July, because of the river discharge is increased in those periods. According to the measurement of the conductivity and the hardness, the better water quality is distinguished by the following order: lower part of river (Namji), middle part of river (Waegwan), upper part of river (Yean). The conductivity of Kumho river, Tongchon is higher than the middle part of the main river and Nam river, Chongam is smaller than lower part of the main rivller. The variation of the amount of the total ion of main component in the basin is mainly effected by $HCO_3^-, SO_4^{-2}, Cl^-, Ca^{+2}$. The relationship between $[K^+]\;and\;[C^l-]\;and\;[Na^+]\;and\;[Cl^-]\;are\;[K^+]=0.04\;[Cl^-]+1.7\;mg/l,\;[Na^+]=0.06\;[Cl^-]$ mg/l .The main river was much contaminated by Kumho river and C.O.D. at Gang-chung, Kumho river in June was recorder over the standard about 7 times.

• 한국표면공학회:학술대회논문집
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• 한국표면공학회 2016년도 추계학술대회 논문집
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• pp.156-156
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• 2016

The effect of nitrogen doping on the mechanical and tribological performance of single-layer tetrahedral amorphous carbon (ta-C:N) coatings of up to $1{\mu}m$ in thickness was investigated using a custom-made filtered cathode vacuum arc (FCVA). The results obtained revealed that the hardness of the coatings decreased from $65{\pm}4.8GPa$ to $25{\pm}2.4GPa$ with increasing nitrogen gas ratio, which indicates that nitrogen doping occurs through substitution in the $sp^2$ phase. Subsequent AES analysis showed that the N/C ratio in the ta-C:N thick-film coatings ranged from 0.03 to 0.29 and increased with the nitrogen flow rate. Variation in the G-peak positions and I(D)/I(G) ratio exhibit a similar trend. It is concluded from these results that micron-thick ta-C:N films have the potential to be used in a wide range of functional coating applications in electronics. To achieve highly conductive and wear-resistant coatings in system components, the friction and wear performances of the coating were investigated. The tribological behavior of the coating was investigated by sliding an SUJ2 ball over the coating in a ball-on-disk tribo-meter. The experimental results revealed that doping using a high nitrogen gas flow rate improved the wear resistance of the coating, while a low flow rate of 0-10 sccm increased the coefficient of friction (CoF) and wear rate through the generation of hematite (${\alpha}-Fe_2O_3$) phases by tribo-chemical reaction. However, the CoF and wear rate dramatically decreased when the nitrogen flow rate was increased to 30-40 sccm, due to the nitrogen inducing phase transformation that produced a graphite-like structure in the coating. The widths of the wear track and wear scar were also observed to decrease with increasing nitrogen flow rate. Moreover, the G-peaks of the wear scar around the SUJ2 ball on the worn surface increased with increasing nitrogen doping.