• 헤리티지:역사와 과학
• /
• 제49권3호
• /
• pp.4-11
• /
• 2016

본 연구에서는 태안 마도해역에서 출수된 고려시대 청동숟가락 8점의 양식을 비교하고, 생산지와 출수지와의 관계를 파악하기 위한 성분분석 및 납동위원소비 분석을 실시하였다. 출수 청동숟가락의 술잎은 대부분이 타원형이었으며 술총은 능형과 연미형으로 구분된다. 청동숟가락은 구리(Cu)와 주석(Sn)의 2원계 합금으로 제작되어 납(Pb)이 인위적으로 첨가되지 않음을 확인할 수 있다. 같은 유물일지라도 시험편 채취 후 분석위치에 따라 미량원소 성분변화가 다르게 나타남을 알 수 있으며, 미량원소 중 은(Ag)이 높게 부화되는 것을 확인할 수 있다. 출수 청동숟가락의 납동위원소비 분석결과 충청남북도, 전라남북도를 포함하는 zone 3에서 원료를 공급 받았음을 알 수 있다. 청동제작에 사용되는 원료 광석의 미량원소 분석결과가 축적된다면 납동위원소비와 더불어 산지추정에 좋은 인자가 될 것으로 사료된다.

• 천문학논총
• /
• 제34권1호
• /
• pp.1-16
• /
• 2019

"Hon-Chon-Jeon-Do" is a woodcut star map with the size of $79.4cm{\times}127.5cm$, and was widely disseminated as it was made into a set with Kim, Jung Ho's "Yeoji-Jeon-Do". This study confirmed that Yixiang kaocheng xubian ("의상고성속편") star catalogue was used as a source to produce the star map, and the stereographic projection was applied with the projection center being the mid-point (Q) between the celestial and ecliptic north poles. The 'mid-circle' around the Q is arisen between the equator and the ecliptic, and on this circle, the hour angle and the ecliptic longitude of a star can be marked using the same scale. This means that the hour of the day and the season of the year can be read on the same dial of the mid-circle, and the application of this character in the practical use was the key point of the star map production. By observing either transits or positions of the 28 xiu (宿), it is easy to find the corresponding season and time by simply reading the dial on the mid-circle. This is just the function of a portable almanac and thus by disseminating it widely, the convenience of the people would have been promoted. For this reason, it can be stated that "Hon-Chon-Jeon-Do" was a practical astronomical tool which was produced by the western astronomical projection method and was used to find time and season. Choi, Han Ki and Kim, Jung Ho are strong candidates for the makers of this star map. The time of production is estimated to be 1848 ~ 1857, and "Hon-Chon-Jeon-Do" could be regarded as a good contributor to popularization of astronomy in the late Joseon Dynasty.

• 대한건축학회논문집:계획계
• /
• 제35권7호
• /
• pp.81-88
• /
• 2019

The purpose of this study is to investigate the relations between brick and stone brick pagodas in all classes of pagoda with their construction and shape. Research objects of this study are brick and stone brick pagodas of National Treasure and Treasure and masonry pagodas that are similar to brick and stone brick pagoda. This study includes checking preceding researches, drawing questions from these preceding researches, and finding answers from these questions. The results of this study are as follows. First, pagoda of Bunhwangsa Temple, the first pagoda in the Silla Dynasty, was built as a masonry pagoda, not a stone brick pagoda. Second, roofs of stone brick pagoda barrows from brick pagoda's techniques for performance of material and ease construction. Third, brick or stone brick pagodas' base have Type II that has low and extensive foundation with soil and stones usually. Forth, Korean pagodas are categorized by their materials, construction methods, and shapes. Wooden pagodas, stone pagodas, and brick pagodas are categorized by materials, post-and lintel pagodas and masonry stone pagodas are categorized by construction methods, and pitched roof pagodas and terraced roof pagodas are categorized by shapes. Fifth, masonry pagodas of Buddhism that have shape of multi-story building were developed from Doltap, traditional stone stack, and they advanced with brick pagodas and stone pagodas to terraced roof stone pagodas and post-and lintel base brick pagodas.

• 건축역사연구
• /
• 제31권1호
• /
• pp.7-17
• /
• 2022

The purpose of this thesis is to understand the shape of The Sijeon (Licensed-Markets) established around the Jongno and Namdaemun-ro Avenues in Hanyang during the Joseon Dynasty in the 19th and 20th centuries and then to examine the relationship with the urban structures of Hanyang City. By investigating the excavation results of the Cheongjin and Gongpyeong areas, drawings, photos, and documentary records related to the city, this study classified the building types in the Jonggak area. As a result, since the 19th century, the basic form of Sijeon with 2 Gan(間, bay) in the front facade and 3 Gan(間) on the side, in other words, 5M in the front and 8M in the side was arranged in parallel, and it was a type with a corridor-type courtyard inside. The inner sides of Jongno Avenue had an atypical flat shape that suited the more free lot, and a courtyard-type plan with a single entrance was also confirmed in the one or two Bang(房, district). This study reflected the operation method of the Sijeon buildings b between the one unit and the other units, which affected the internal spatial structures, and it found that the size and style of the Sijeon buildings were closely relevant to the size of the lots near Jongno Avenue.

• 대한본초학회지
• /
• 제38권5호
• /
• pp.69-84
• /
• 2023

Objectives : Sik-bang-pung (植防風, Peucedani Japonici Radix), the root of Peucedanum japonicum Thunberg (Apiaceae), has often been used as a substitute for Bang-pung (防風, Saposhnikoviae Radix) in the past, but recently it is treated as a counterfeit of Bang-pung or a kind of 'Jeonho (Peucedani Radix)'. Hence, it is crucial to investigate the origin of herbal name to provide appropriate usage of Sik-bang-pung. Methods : The classic and contemporary literatures regarding to the herbal medicines and botanical nomenclature were searched to find the herbal and botanical origins of Bang-pung and Sik-bang-pung, respectively. Result : The botanical descriptions of Bang-pung (防風) were consistent throughout the classic literatures and its botanical species was determined as Saposhnikovia divaricata Schischkin (Apiaceae) in the compendium. In the literatures published in the Joseon Dynasty, 'Byeong-pung-na-mul' was recorded as the medicinal plant of Bang-pung, but its botanical species could not be confirmed. In Japanese literatures, Bang-gyu (防葵) was confirmed as Mok-dan-bang-pung (牡丹防風); botan-bōfū in Japanese), which was determined as the herbal name of the root of 'Gaet-girum-namul (P. japonicum)' in Korea during the period of Japanese rule. The roots of Gaet-girum-namul was medicinally named as Mok-dan-bang-pung (牡丹防風), Sik-bang-pung (植防風), or San-bang-pung (山防風) in the past decades in Korea. Among them, Sik-bang-pung might be chosen as the herbal name, but its nominal origin could not be found. Conclusions : The herbal name, Sik-bang-pung, was presumably affected by Japanese botanical nomenclature. Although its medicinal application is still controversial, Sik-bang-pung should be considered an independent herbal medicine.

• 천문학회보
• /
• 제44권2호
• /
• pp.61.3-61.3
• /
• 2019

석씨성경과 천상열차분야지도 도설에 있는 이십팔수 거성들의 좌푯값을 측정한 연도를 두 가지 방법을 써서 추정하였다. 이 두 표에 있는 좌푯값들은 자오선 관측 기기를 가지고 측정한 것으로 생각된다. 그래서 이 값들에는 기기 회전축이 어긋나서 생기는 오차와 랜덤 오차가 들어 잇다. 우리는 푸리에 방법을 받아들이고, 또한 최소자승법을 새로 고안하였다. 우리는 관측 연돗값의 분산을 구하기 위해 부트스트랩 리샘플링을 시행하였다. 그 결과, 우리는 두 성표가 모두 기원전 1세기 즉 전한 후기에 만들어졌다는 사실을 알 수 있었다. 석씨성경의 관측 연도가 천상열차분야에 들어 있는 좌푯값보다 약 15-20년 정도 앞선 것으로 보인다. 그러나 그 두 연돗값의 분산이 너무 커서 석씨성경은 기원전 77년 무렵에, 또한 천상열차분야지도의 성표는 기원전 52년에 측정된 것이라는 추정은 확인할 수 없었다. 자료 개수가 더 있거나 또는 측정 오차가 절반 정도라면 검증을 통해 결정을 할 수 있을 것이다. 이러한 점에 비추어 우리는 석씨성경에 수록되어 있는 120개의 별들의 좌표 등에 관해 논의해볼 것이다.

• 한국식생활문화학회지
• /
• 제23권4호
• /
• pp.438-447
• /
• 2008

"Gyuhapchongseo" was published in 1809, and introduced the cooking method of the noble class in the late Joseon dynasty. The characteristics of the side dishes in "Gyuhapchongseo" are as follows. Firstly, red pepper was used as whole red pepper, shredded red pepper, powdered red pepper, or Korean hot pepper paste. Secondly, salt-fermented fish was used in some forms of Kimchi, including Sukbakgi, Dong A Sukbakgi, and Gyochimhae. Thirdly, to retain the juiciness of meat during roasting, meat was spread cold water on the surface, dipped into the washing water of rice or wrapped with wet paper. Fourth, to improve the visual effect of a dish, cooked foods were displayed with various color schemes, panfried foods with two tones (egg white and yellow) of color on each side and the use of radish pigmented with deep red color. On examination of the characteristics of food in "Gyuhapchongseo", I would suggest applicable practices for the present cuisine. The use of gravy produced from the boiling down of fish flesh could raise the nutritive value of Kimchi. In "Gyuhapchongseo", Yak po (semi-dried minced beef) is noted as being good for elderly people with bad teeth. A steamed dish with dog meat in Dong A in "Gyuhapchongseo" is made by hollowing out Dong A and putting a dog in it to cook the dog meat to well done in a fire made with the hulls of rice. This technique could be used to present cuisine for steamed and roasted dishes using food ingredients such as pumpkin, sweet pumpkin, and overripe cucumber.

• 한국의사학회지
• /
• 제35권1호
• /
• pp.37-44
• /
• 2022

Uirimchalyo (醫林撮要) was published in advance of the Donguibogam (東醫寶鑑) in the middle of the Joseon Dynasty. This book was a pioneering form of the Donguibogam. This paper examines the acupuncture and moxibustion methods used within Uirimchalyo. Because this book was produced for the general public as well as professional Korean medicine doctors, it did not present complex symptom classification and complicated acupuncture prescriptions. Instead, it summarized acupoints in a simple way and could be used as a standardized treatment guideline. In addition, in the acu-moxa methods of the Uirimchalyo, moxibustion was used more than acupuncture. This implies that the author's intention was to treat the disease gently, and furthermore, that the book inherits the acu-moxa method of Hyangyakjipseongbang (鄕藥集成方). There are many suggestions of experienced prescriptions, which can be seen as focusing on experience-based medicine. In addition, the characteristic of not using many acupuncture points served as the cause of the emergence of Saam acupuncture techniques.

• 한국농촌건축학회논문집
• /
• 제25권4호
• /
• pp.17-24
• /
• 2023

This study is about the traditional house of Kim Myeong-Gwan, the founder of Gwangsan Kim clan(光山金氏) and the 30th grandson of Heunggwang, the 49th king of the Unified Silla Dynasty. He sought a place to take refuge due to a plot and built a house in Jeongeup, adjacent to Yeonsan or Nonsan, Chungcheong-do, which is the home of the Gwangsan Kim clan. The location of old houses was analyzed through Hyeongselon(形勢論) and hyeongguklong(形局論) of Pungsu theory. The results of fengshui analysis of the house through fengshui literature that was presumed to have been used at the time are as follows.The dragon(龍) shows an auspicious condition in which the dragon vein is well connected from its roots in the Honam vein to Guksabong Mountain on Josan Mountain, Bibongsan Mountain on Sojo Mountain, and Mt. Changhasan reaching Jusan Mountain. Hyeol(穴) is a type of Wahyeol(窩穴) and is a Hwalwa(濶窩). Hyeolseong(穴星) is a Jeongche-Hyeolseong(正體穴星) and is a Suseong Hyeol(水星穴). HyeolJung(穴證) and Hyeolgi(穴忌) have the conditions to create hyeol. As for Sa(砂), the height of Hyeonmu(玄武) is not that high, but the Jujak(朱雀) is relatively high, the left blue dragon(左靑龍) is complemented by the outer blue dragon(外靑龍), and the right white tiger(右白虎) does not sufficiently surround the house. To compensate for this, Bibosu trees(裨補樹) were planted at the time of the construction of the house. As for the Water element, it appears to be auspicious as it approaches the old house in the form of a curve, but it has the disadvantage of not sufficiently surrounding the house, so an artificial pond is dug as a Bibo Pungsu(裨補風水). Through this study, it was found that Pungsu was applied as an important consideration factore in selecting the location of the house, and that Pungsu was not just a theory but had a practical effect in preserving the life and property of the family under the risky circumstances of the time.

• 산업진흥연구
• /
• 제9권2호
• /
• pp.137-151
• /
• 2024

본 연구는 고창 도솔산(兜率山) 선운사(禪雲寺) 입지에 대한 풍수적인 특징을 현장조사와 문헌고찰을 통해 형세론적 관점과 이기론 관점에서 분석한 연구이다. 풍수가 갖는 특징적인 요소는 자연과 조화를 최우선 하며 합리적인 방법을 통하여 입지선정의 기준점으로 삼았다. 신라시대 입당승들은 형세풍수가 처음 나타난 강서지역에 유학을 하였는데, 강서지법의 형세풍수가 우리나라에 유입되어 사찰의 입지선정과 가람배치에 주도적인 역할을 했다. 선운사는 도솔산 아래에 입지하여 그 의미가 클 수밖에 없었고, 부처님의 나라로 들어가는 도솔천(兜率川)과 도솔암(兜率庵)을 통한 불교적 완성을 이루고자 하는 바람의 실천이었다. 따라서 고창 도솔산(兜率山) 아래에 자리한 선운사 입지에는 다양한 풍수적 특징이 반영되었는데, 특히 도솔산 선운사의 입지에는 풍수가 가지고 있는 특징과 의미를 논리적으로 사용하였고, 불교의 가장 신성한 의미를 갖는 불교 교리와 사상 전파를 목적으로 하는 자연과 하나되는 모습을 실천하였다.