• Title/Summary/Keyword: Growing

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Nucleus Segmentation and Recognition of Uterine Cervical Pop-Smears using Region Growing Technique and Backpropagation Algorithm (영역 확장 기법과 오류 역전파 알고리즘을 이용한 자궁경부 세포진 영역 분할 및 인식)

  • Heo Jung-Min;Kim Sung-Shin;Kim Kwang-Baek
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2006.05a
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    • pp.335-339
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    • 2006
  • 자궁 경부 세포진 영상의 핵 영역 분할은 자궁 경부암 자동화 검색 시스템의 가장 어렵고도 중요한 분야로 알려져 있다. 자궁 경부 세포진 영상은 배경과 세포의 영역이 확실히 구분되지 않는 경우가 많기 때문에 이들을 확실히 구분하는 것이 매우 중요하다. 본 논문에서는 이러한 문제점을 해결하기 위해 자궁 경부 세포진 영상에서 Region growing 기법을 적용하여 세포 영상을 분할한다. Region growing 기법은 화소간의 유사도를 측정하여 영역을 확장하여 분할하는 방법이다. 세포와 배경이 분할된 영상을 일정 임계값을 이용하여 영상을 이진화 한 후, 8방향 윤곽선 추적 알고리즘을 이용해 세포 영역을 추출한다. 추출된 세포 영역을 원 영상인 RGB 컬러로 변환한 후에 K-means 알고리즘을 적용하여 각 세포 영역의 RGB 화소를 R, G, B 채널로 각각 분리하여 클러스터링한다. 클러스터링된 각각의 R, G, B 채널의 클러스터 값을 이용하여 HSI 모델로 변환시킨 후에 세포핵 영역의 Hue 정보를 추출한다. 추출된 세포핵의 특징을 오류 역전파 알고리즘을 적용하여 정상 세포와 비정상 세포를 분류하고 인식한다.

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Anti-Oxidation of Cultured Cordyceps militaris Growing on Silkworm Pupa

  • Gong Cheng-Liang;Pan Zhong-Hua;Zheng Xiao-Jian;Xue Ren-Yu;Cao Guang Li
    • International Journal of Industrial Entomology and Biomaterials
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    • v.12 no.1
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    • pp.1-5
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    • 2006
  • Cordyceps, one of the well-known traditional Chinese medicines, consists of the dried fungus C. sinensis growing on the larva of caterpillar. It is commonly used as a tonic of restoring vital body functions. In order to evaluate the pharmacological effects of C. militaris, the anti-oxidation and antiaging effect of cultured C. militaris growing on pupa of silkworm Bombyx mori, were investigated. The results showed! that the contents of lipofusin in myocardium were reduced and the SOD activity in the liver were elevated in a dose-dependent manner while no effect was observed for blood GSH-Px activity and liver MDA content in mice perfused with the cultured C. militaris compared to those untreated mice. Furthermore, the average life span, maximum life span and 50% death time of the fruit flies treated with cultured C. militaris were markedly prolonged. The results suggest that the cultured C. militaris growing on pupa of silkworm possesses anti-oxidation and delay senescence activity.

Water Absorption and Dimensional Stability of Heat-treated Fast-growing Hardwoods

  • PRIADI, Trisna;SHOLIHAH, Maratus;KARLINASARI, Lina
    • Journal of the Korean Wood Science and Technology
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    • v.47 no.5
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    • pp.567-578
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    • 2019
  • A common problem with fast-growing hardwoods is dimensional instability that limits use of their wood. In this study, we investigated the effects of pre-drying methods, temperatures, and heating duration on the specific gravity, water absorption, and dimensional stability of three tropical fast-growing hardwoods, jabon (Neolamarckia cadamba Roxb.), sengon (Falcataria moluccana Miq.), and mangium (Acacia mangium Willd.). Wood samples were pre-dried by two methods (fan and oven at $40^{\circ}C$), and heat treatments were performed at three temperatures (120, 150, and $180^{\circ}C$) for two different time periods (2 and 6 hours). The specific gravity, water absorption, dimensional stability, and structural changes of the samples were evaluated. The results revealed that heat treatments slightly reduced the specific gravity of all three wood species. In addition, the heat treatments reduced water absorption and significantly improved dimensional stability of the samples. Oven pre-drying followed by heat treatment at $180^{\circ}C$ for 6 hours resulted in good physical improvement of jabon and sengon wood. Fan pre-drying followed by heat treatment at $180^{\circ}C$ for 2 hours improved the physical properties of mangium wood. The heat treatment shows a promising technique for improving the physical characteristic of fast growing hardwoods.

Physical and Mechanical Properties of Methyl Methacrylate-Impregnated Wood from Three Fast-Growing Tropical Tree Species

  • Hadi, Yusuf Sudo;Massijaya, Muh Yusram;Zaini, Lukmanul Hakim;Pari, Rohmah
    • Journal of the Korean Wood Science and Technology
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    • v.47 no.3
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    • pp.324-335
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    • 2019
  • Timber from plantation forests has inferior physical and mechanical properties compared to timber from natural forest because it is mostly from fast-growing tree species that are cut at a young age. Filling cell voids with methyl methacrylate (MMA) can improve the wood properties. The purpose of this study was to determine the physical and mechanical properties of MMA-impregnated wood from three fast-growing wood species, namely jabon (Anthocephalus cadamba (Roxb.) Miq.), mangium (Acacia mangium Willd) and pine (Pinus merkusii Jungh. & de Vriese). Wood samples were either immersed in MMA monomer or impregnated with it and then heated to induce the polymerization process. Jabon, which was the lowest density wood, had the highest polymer loading, followed by pine and mangium. The physical and mechanical properties of samples were affected by wood species and the presence of MMA, with higher-density wood having better properties than wood with a lower density. Physical and mechanical properties of MMA wood were enhanced compared to untreated wood. Furthermore, the impregnation process was better than immersion process resulting the physical and mechanical properties. Based on MOR values, the MMA woods were one strength class higher compared to untreated wood with regard to Strength Classification of Indonesian Wood.

Effect of GABA on the growth performance, nutrient digestibility, and backfat thickness in growing-finishing pigs

  • Huang, Shuai qi;Im, Yu-Mi;Kim, In Ho
    • Korean Journal of Agricultural Science
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    • v.47 no.4
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    • pp.859-865
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    • 2020
  • A total of 100 growing pigs (25.66 ± 1.55 kg) were used in a 16-week feeding trial. Pigs were randomly distributed into two treatment groups on the basis of body weight and sex. There were ten replicate pens per treatment, with five pigs (three barrows and two gilts) per pen. The dietary treatments for this trial were as follows: 1) Basal diet (CON) and 2) T1 (γ-aminobutyric acid, GABA), CON + 100 mg·kg-1 GABA. During weeks 0 to 6, the feed efficiency (G : F) in the T1 group was higher (p < 0.05) than that in the CON group, but no improvements in the average daily feed intake (ADFI) and average daily gain (ADG) were noted (p > 0.05). During the experimental period, the final body weight (BW) was improved (p < 0.05). However, no differences (p > 0.05) were noted in the apparent total tract digestibility (ATTD) of dry matter (DM) nitrogen (N). Meanwhile, there were no significant differences (p > 0.05) observed in the backfat thickness among the treatment groups. These results therefore indicate that supplementation with GABA may improve the overall growth performance but may not lead to differences in the nutrient digestibility and backfat thickness in growing-finishing pigs.

Influence of enzyme mixture supplementation on growth performance, nutrient digestibility, and fecal score in growing pigs

  • Thamaraikannan, Mohankumar;Kim, In Ho
    • Korean Journal of Agricultural Science
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    • v.48 no.2
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    • pp.201-207
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    • 2021
  • This study evaluated the influence of enzyme mixture supplementation on the growth performance, nutrient digestibility, and fecal score of growing pigs. A total of 72 pigs with an initial body weight of 20.23 ± 1.46 kg were randomly assigned to two treatments consisting of a basal diet and the basal diet supplemented with 0.5% enzyme mixture. During a 19-day trial, no significant difference was observed in the body weight (BW) and average daily feed intake (ADFI) of the pigs. However, a gradual increase in the average daily gain (ADG) was observed during the period from day 14 to day 19 and the overall period in pigs fed a diet supplemented with the 0.5% enzyme mixture (p < 0.10) as compared to the pigs that were fed the control diet. From days 4 to 14 and in the overall experiment, a gradual increase in the feed conversion ratio (FCR) (p < 0.10) was observed with the inclusion of 0.5% enzyme mixture supplementation. The nutrient digestibility of dry matter (DM), nitrogen (N), and energy were not affected by enzyme mixture supplementation. In addition, dietary supplementation with the enzyme mixture had no significant effects on the fecal score of growing pigs. In summary, supplementation with the enzyme mixture had beneficial effects on the ADG performance but failed to have a significant effect on growth performance (BW), nutrient digestibility, and fecal score.

Metastatic Mature Teratoma and Growing Teratoma Syndrome in Patients with Testicular Non-Seminomatous Germ Cell Tumors

  • Daniel B. Green;Francisco G. La Rosa;Paul G. Craig;Francesca Khani;Elaine T. Lam
    • Korean Journal of Radiology
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    • v.22 no.10
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    • pp.1650-1657
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    • 2021
  • Metastatic mature teratoma is a common radiologic and histopathologic finding after chemotherapy for metastatic non-seminomatous germ cell tumors. The leading theory for these residual tumors is the selective chemotherapy resistance of teratomas versus the high chemotherapy sensitivity of the embryonal components. Growing teratoma syndrome is a relatively rare phenomenon defined as an enlarging residual mass histologically proven to be a mature teratoma in the setting of normal serum tumor markers. Metastatic mature teratomas should be resected because of their malignant potential and occasional progression to growing teratoma syndrome with the invasion of the surrounding structures. CT is the preferred imaging modality for post-chemotherapy surveillance and should cover all sites of potential metastatic disease. This article reviews the clinical, pathologic, and multimodality imaging features of metastatic mature teratomas in patients with primary testicular non-seminomatous germ cell tumors.

Effects of dietary supplementation of illite on growth performance, nutrient digestibility, and meat-carcass grade quality of growing-finishing pigs

  • Madesh Muniyappan;Sureshkumar Shanmugam;In Ho Kim
    • Journal of Animal Science and Technology
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    • v.66 no.1
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    • pp.115-124
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    • 2024
  • This study investigated the impact of clay mineral 'illite' (IL) on the growth performance, apparent total tract digestibility, and meat-carcass grade quality in growing-finishing pigs. One hundred fifty pigs were divided into two groups with fifteen pens/group and five pigs/pen, a control group that was fed with a corn-soybean meal-based diet and IL treated group were fed a meal-based diet supplemented with 0.5% IL. Compared to the control, IL supplementation increased average daily feed intake (ADFI) and reduce gain to feed ratio (G:F) in the pigs during days 43 to 70 and 99 to 126 and increased dry matter during days 42 and 126, and backfat thickness on day 98 (p<0.05). The drip loss was reduced on day 7, meat firmness tended to increase with dietary IL supplementation. In summary, dietary 0.5% IL supplementation improved ADFI, nutrient utilization of dry matter, and firmness and reduced G:F and drip loss of growing-finishing pigs.

Fermented red ginseng and red ginseng extract diet supplementation on the effect of growth performance, nutrient digestibility, and meat quality of growing-fattening pigs

  • Qianqian Zhang;Hoai Nam Tran;Hyun Soo Kim;In Ho Kim
    • Korean Journal of Agricultural Science
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    • v.49 no.4
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    • pp.699-708
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    • 2022
  • The influence of fermented red ginseng (FRG) and red ginseng extract (RGE) on the growth, nutrient digestibility, and meat quality of growing-fattening pigs was evaluated in the present study. In total, 120 growing-fattening crossbred pigs with a bodyweight of 21.77 kg (SE1.88) were allocated to 3 treatments with 8 repeats of 5 pigs (2 boars and 3 gilts) for a 22-week experimental period. The pigs were supplemented with a basal diet (CON group) or a basal diet containing 0.1% FRG or 0.1% RGE. Pigs fed the FRG diet had a higher (p < 0.05) average daily gain (ADG) from days 1 to 42 and during the whole period. The apparent nutrient digestibility of dry matter (DM) and nitrogen (N) was improved (p < 0.05) in the FRG treatment in week 6 and that of DM in week 10. Moreover, the drip loss of the meat from the FRG pigs was reduced (p < 0.05) on days 1, 5, 7, and 9. Taken together, this study revealed that the supplementation of 0.1% FRG in the diet improved the ADG and the apparent nutrient digestibility of DM and N and decreased the drip loss of the meat. However, the addition of RGE did not affect the growth of the growing-fattening pigs.

Effects of Supplementary Threonine, Canola Oil or Enzyme on Nutrient Digestibility, Performance and Carcass Traits of Growing-finishing Pigs Fed Diets Containing Wheat Distillers Grains with Solubles

  • Thacker, P.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.22 no.12
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    • pp.1676-1685
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    • 2009
  • This trial was conducted to determine the effects of various feed additives on nutrient digestibility, performance and carcass traits of growing-finishing pigs fed diets containing wheat distiller' grains with solubles (WDGS). Seventy-two, individually fed pigs (19.7${\pm}$2.6 kg), were assigned to one of six dietary treatments in a 6${\times}$2 (treatment${\times}$sex) factorial design (N = 12). The control diet was based on wheat and soybean meal while the five experimental diets contained 20% WDGS during the growing period and 12% WDGS during the finishing period. One 20% WDGS diet was unsupplemented while the remaining diets were supplemented with either 0.1% threonine, 5% canola oil, 0.2% enzyme (0.1% Endofeed W containing 1,250 units/g of xylanase and 385 units/g of $\beta$-glucanase and 0.1% Vegpro containing 7,700 HUT/g protease and 75 CMC/g cellulase), or a combination of the three additives at the same levels as those fed separately. The digestibility of dry matter, crude protein and energy were all significantly higher in the control diet than the unsupplemented diet containing 20% WDGS. None of the feed additives improved nutrient digestibility. In addition, none of the additives had any significant effect on gain or feed intake during the growing (19.7 to 43.6) or finishing (43.6 to 114.3 kg) periods or overall (19.7 to 114.3 kg). During the growing period, feed conversion was significantly improved for pigs fed the combination of additives compared with the unsupplemented WDGS diet. During the finishing period and overall, feed conversion was significantly improved for pigs fed 5% canola oil alone or in combination with the other additives. None of the supplements had any effect on carcass traits. These results indicate that WDGS can be successfully used as a partial replacement for soybean meal in diets fed to growingfinishing pigs. However, due to its low energy content, there may be some merit in including high energy ingredients such as canola oil when diets containing WDGS are fed.