• Journal of Korea Multimedia Society
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• v.18 no.8
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• pp.935-942
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• 2015

According to growing of the plant cultivation in a greenhouse environment, the demand of a system to control the greenhouse easier has increased. Currently, the methods to control by the mobile App represent the information in a greenhouse environment with a simple numerical data or compose only the contents with a limited degree of freedom. In order to solve these problems, this paper presents a system that can be viewed or controlled greenhouse conditions in near / remote distance using augmented reality and MQTT communication protocol, RTSP media streaming protocol. The proposed method is implemented in Android smartphone environment and acts monitoring the information (temperature, humidity, illuminance) obtained by greenhouse's sensors and transmits the real time greenhouse's video using RTSP in the remote distance, and controls the values of temperature, humidity, illuminance for the greenhouse using the augmented reality in the near distance.

• 한국신재생에너지학회:학술대회논문집
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• 2011.05a
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• pp.200.2-200.2
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• 2011

This study was carried out in order to estimate the greenhouse performance for Ground filtration water source heat pump which was installed for supplying the heat to the paprika greenhouse in Jinju city. Experimental area of Greenhouse was $3,300m^2$, For keeping the heat from greenhouse, single plastic covering and double thermal screen was installed. With considering all of greenhouse insulation condition and designed heatng temperature, heating capacity for experimental greenhouse was calculated as 320,000kcal/hr. Coefficient of performance(COP) of Ground filtration water source heat pump was gauged and greenhouse heating performance was tested from Febuary 1 to Febuary 28 in 2011. The result showed that COP of heat pump was in the range of 3.7~4.7 and COP of heating system was in the range of 3.0~3.5. The vaule of COP was very high and the temperature inside greenhouse was well corresponded to the setting temperature of greenhouse environment controlling system. lots of Ground filtration water made the the number of well fewer and the expense for installing heating system cheaper than that of geothermal system used custmarily. and this system went beyond the limitation of intaking amount of groundwater in normal Groundwater source heat pump.

• Journal of Biosystems Engineering
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• v.29 no.2
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• pp.159-166
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• 2004

In this study, we have developed a web-based management system for greenhouse teleoperation. The remote control system consisted of a database, a web-server, a controller in greenhouse, and clients. The database in the server stored user's information and greenhouse conditions was used to manage user's login and conditioning data. The management system developed by using Java applet, which was a client program for effective and easy management of greenhouse, monitored the greenhouse in real time. Master and driver boards were installed in the greenhouse control unit. Database on flowering to collect and analyze data exchanged data with the server. The master board could be managed effectively by timer routine, repeat control within setting time, and algorithm of setting points. Also, the greenhouse conditions could be controlled by manual or remote controller(PC) through a web browser in internet. Furthermore, all of the control devices of the greenhouse were managed by remote control of using PC and checked via camera installed in greenhouse. Finally, we showed the experimental results of the system which was installed in Pusan Horticultural Experiment Station.

• Journal of Biosystems Engineering
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• v.28 no.1
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• pp.53-58
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• 2003

This study was carried out to design, construct, and test a greenhouse monitoring system fur the environment and status of control devices in a greenhouse from a remote site using internet. The measuring items selected out of many environmental factors were temperature, humidity, solar radiation, CO$_2$, SOx, NOx concentration, EC, pH of nutrient solution, the state of control devices, and the image of greenhouse. The developed greenhouse monitoring system was composed of the network system and the measuring module. The network system consists of the three kinds of monitors named the Croup Monitor. the Client Monitor and the Server Monitor. The results of the study are summarized as follows. 1. The measuring module named the House Monitor. which is used to watch the state of the control device and the environment of the greenhouse, was developed to a embedded monitoring module using one chip microprocessor 2. For all measuring items. the House Monitor showed a satisfactory accuracy within the range of ${\pm}$0.3%FS. The House Monitors were connected to the Croup Monitor by communication method of RS-485 type and could operate under power and communication fault condition within 10 hours. The Croup Monitor was developed to receive and display measurement data received from the House Monitors and to control the greenhouse environmental devices. 3. The images of the plants inside greenhouse were captured by PC camera and sent to the Group Monitor. The greenhouse manager was able to monitor the growth state of plants inside greenhouse without visiting individual greenhouses. 4. Remote monitoring the greenhouse environment and status of control devices was implemented in a client/server environment. The client monitor of the greenhouse manager at a remote site or other greenhouse manager was able to monitor the greenhouse environment and the state of control devices from the Server Monitor using internet.

• Journal of Biosystems Engineering
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• v.12 no.2
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• pp.16-27
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• 1987

Greenhouse farming was introduced to the Korean farmers in the middle of 1950's and its area has been increased annually. The plastic greenhouse, which is covered with polyethylene or polyvinyl chloride film, has been rapidly spread in greenhouse farming since 1970. The greenhouse farming greatly contributed to the increase of farm household income and the improvement of crop productivity per unit area. Since the greenhouse farming is generally practiced during winter, from November to March, the thermal environment in the plastic greenhouse should be controlled in order to maintain favorable condition for plant growing. Main factors that influence the thermal environment in the plastic greenhouse are solar radiation, convective and radiative heat transfer among the thermal component of the greenhouse, and the use of heat source. The objective of this study was to develop a simulation model for thermal environment of the plastic greenhouse in order to determine the characteristics of heat flow and effects of various ambient environmental conditions upon thermal environments within the plastic greenhouse. The results obtained are summarized as follows: 1. Simulation model for thermal environment of the plastic greenhouse was developed, resulting in a good agreement between the experimental and predicted data. 2. Solar radiation being absorbed in the plant and soil during the daytime was 75 percent of the total solar radiation and the remainder was absorbed in the plastic cover. 3. About 83 percent of the total heat loss was due to convective and radiative heat transfer through the plastic cover. Air ventilation heat loss was 5 to 6 percent of total heat loss during the daytime and 16 to 17 percent during the night. 4. The effectiveness of thermal curtain for the plastic greenhouse at night was significantly increased by the increase of the inside air temperature of the greenhouse due to the supplementary heat. 5. When the temperature difference between the inside and outside of the greenhouse was small, the variation of ambient wind velocity did not greatly affect on the inside air temperature. 6. The more solar radiation in the plastic greenhouse was, the higher the inside air temperature. Because of low heat storage capacity of the plant and soil inside the greenhouse and a relatively high convective heat loss through the plastic cover, the increase of solar radiation during the daytime could not reduce the supplymentary heat requirement for the greenhouse during the night.

• Journal of Bio-Environment Control
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• v.27 no.1
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• pp.46-53
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• 2018

This study was conducted to determine which greenhouse provided good environmental conditions for strawberry production, and performed better at conserving energy. Temperature, RH, VPD, $CO_2$, solar radiation, yield, and fuel consumption were the parameters analyzed. The temperatures of both greenhouses were well controlled in order to provide optimal day and night temperatures for strawberry production. The air inflated double layer greenhouse had higher RH values (more than 90% at night), which led to higher disease occurrence, in comparison to the conventional double layer greenhouse. Furthermore, the air inflated double layer greenhouse had lower VPD values than the conventional double layer greenhouse. Therefore, better RH and VPD were observed in the conventional double layer greenhouse. Higher $CO_2$ concentration was observed in the air inflated double layer greenhouse while the conventional double layer greenhouse ventilated better than the air inflated greenhouse, because of its side ventilators. Moreover, higher solar radiation in the conventional double layer greenhouse resulted in higher yield, in comparison to the air inflated double layer greenhouse. Thus, we can conclude that the conventional double layer greenhouse provided a better environment for crop growth, in comparison to the air inflated double layer greenhouse. Regarding fuel consumption, the air inflated double layer greenhouse had lower fuel consumption than the conventional double layer greenhouse. Therefore, from an energy consumption point of view, we can conclude that the air inflated double layer greenhouse performed better than the conventional double layer greenhouse.

• Journal of Bio-Environment Control
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• v.10 no.4
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• pp.225-231
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• 2001

This study was conducted to examine effect of different environment conditions in glass, PC, PET and PE greenhouses controlled by different environment control systems on the growth of green pepper. Light transmittance of 64.7% in the glass greenhouse was the highest among different green-houses. Air temperature was the highest in the glass greenhouse when ventilators were closed, and was the highest in the PE greenhouse when ventilators were open. Air relative humidity was the highest in the PE greenhouse during 24 hours. The amount of solar energy accumulated in soil was the greatest in the glass greenhouse and this energy released during the night escaped through covering materials. Latent heat and solar energy affected air temperature increased in greenhouses. The air temperature of glass greenhouse was 27.5$^{\circ}C$ at 11 O clock, which was the highest air temperature among the all greenhouse types. Clear differences were observed in leaf area and plant height at 30 days after transplanting. Days to first flowering was the shortest in the glass greenhouse with 72.7 days. Flower shedding was the greatest in the PE greenhouse with 12.6%. Days to fruit harvesting was the shortest in the glass greenhouse with 14.3 days. Fruit quality, such as fruit length, fruit diameter, fruit flesh thickness, and vitamin C content, was the best in the glass greenhouse. Percent marketable fruits was the highest with 95.3% when the pepper was grown hydroponically in the glass greenhouse.

• Journal of Biosystems Engineering
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• v.42 no.1
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• pp.23-43
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• 2017

Purpose: As application-specific wireless sensor networks are gaining popularity, this paper discusses the development and field performance of the GHAN, a greenhouse area network system to monitor, control, and access greenhouse microenvironments. GHAN, which is an upgraded system, has many new functions. It is an intelligent wireless sensor and actuator network (WSAN) system for next-generation greenhouses, which enhances the state of the art of greenhouse automation systems and helps growers by providing them valuable information not available otherwise. Apart from providing online spatial and temporal monitoring of the greenhouse microclimate, GHAN has a modified vapor pressure deficit (VPD) fuzzy controller with an adaptive-selective mechanism that provides better control of the greenhouse crop VPD with energy optimization. Using the latest soil-matrix potential sensors, the GHAN system also ascertains when, where, and how much to irrigate and spatially manages the irrigation schedule within the greenhouse grids. Further, given the need to understand the microclimate control dynamics of a greenhouse during the crop season or a specific time, a statistical assessment tool to estimate the degree of optimality and spatial variability is proposed and implemented. Methods: Apart from the development work, the system was field-tested in a commercial greenhouse situated in the region of Punjab, India, under different outside weather conditions for a long period of time. Conclusions: Day results of the greenhouse microclimate control dynamics were recorded and analyzed, and they proved the successful operation of the system in keeping the greenhouse climate optimal and uniform most of the time, with high control performance.

• Journal of Biosystems Engineering
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• v.31 no.5 s.118
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• pp.430-435
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• 2006

Greenhouse horticulture in South Korea covered about 52,000 ha in 2005. Greenhouse area of about 12,000 ha has been heated during winter season with heating cost of $20{\sim}40%$ of total Production cost. Farmers engaged in greenhouse horticulture were changed into aged people. Therefore the laborsaving of working process and the saving of greenhouse heating cost should be accomplished simultaneously to increase income of greenhouse horticulture. The best method for saving of greenhouse heating cost is to install thermal tunnels into greenhouse. Then hot air heaters using fossil fuel should be changed into hot water heaters. In other words air heating using forced convection should be changed into natural convection system. In this research coil tube made of flexible PE pipe was designed as hot water heat exchanger and its heat exchanging characteristics were analyzed. This new heat exchanger has been adopted as a natural convection system for hot water heating of greenhouse horticulture.

• KIEAE Journal
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• v.11 no.2
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• pp.67-74
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• 2011

Recently environmental regulations like the Kyoto Protocol, adopted in 1997, required the reduction of the greenhouse gas of 5.2% up to 1990's emissions and 13th General Assembly in 2007, held in Bali of India, have agreed to duty reduction even in developing countries in 2013. Korean government needs research on climate change and greenhouse gas management, such as carbon emissions calculation system and the introduction of greenhouse gas reduction program. Using Top-Down approach with method of IPCC, greenhouse gas emissions from energy, transportation, agriculture, land use and forest, and waste was calculated. Total amount from Shiheung-City in 2007 was about 3,299.581 tons of greenhouse gas $CO_2$. By sectors, the total greenhouse gas emissions in the energy sector mostly accounted for 78 percent, 12 percent from transportation, 6 percent of waste, the landuse/forest sector, 4% of the greenhouse gas emissions. Approximately 5,401,618 tons of the greenhouse gas $CO_2$ was total amount from Ansan-City in 2007. The share of energy sector greenhouse gas emissions was the highest portion of 79 % and 14 percent of transportation, 4% from the waste sector, 3 % from landuse/forest sector.