• Title/Summary/Keyword: Ginseng polysaccharide

검색결과 156건 처리시간 0.032초

Immunomodulatory Effect of Acidic Polysaccharide Fraction from Korean Red Ginseng (Panax ginseng)

  • Park, Kyeong-Mee;Jeong, Tae-Cheon;Kim, Young-Sook;Shin, Han-Jae;Nam, Ki-Yeul;Park, Jong-Dae
    • Natural Product Sciences
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    • 제6권1호
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    • pp.31-35
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    • 2000
  • Effects of red ginseng acidic polysaccharides (RGAP) on immune system were studied. The proliferation of spleen cells was induced by RGAP treatment per se. Cotreatment of lipopolysaccharide $(100\;{\mu}g/ml)$ or concanavalin A $(1\;{\mu}g/ml)$ with RGAP further stimulated the spleen cell proliferation. BALB/c mice treated with RGAP showed a slight splenic hyperplasia and increased antibody forming cell response to sheep red blood cells. Flow cytometry analysis revealed an influx of macrophages in the mice treated with RGAP.

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볶음처리에 의한 인삼의 이화학적 특성변화 (Changes in the Physicochemical Properties of Ginseng by Roasting)

  • 박명한;김교창;김종승
    • Journal of Ginseng Research
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    • 제17권3호
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    • pp.228-231
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    • 1993
  • Physicochemival properties of ginseng roasted at 170 to $250^{\circ}C$ were investigated. Soluble solid contents in roast ginseng increased until $200^{\circ}C$, but decreased at higher temperature than $200^{\circ}C$. Contents of reducing sugar and protein were decreased and pH values were dropped, while optical density, acidic polysaccharide contents, precursor of brown pigments and hydrogen donating activities by DPPH were increased according to increasing in roast temperatures. The color distribution of roast ginseng expressed as Hunter L, a and b values demonstrated that lower L values and higher a values were observed according to higher temperature, but b values were almost not changed.

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Effect of Ginseng Polysaccharide on the Stability of Lactic Acid Bacteria during Freeze-drying Process and Storage

  • Yang, Seung-Hyun;Seo, Sung-Hoon;Kim, Sang-Wook;Choi, Seung-Ki;Kim, Dong-Hyun
    • Archives of Pharmacal Research
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    • 제29권9호
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    • pp.735-740
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    • 2006
  • Lactic acid bacteria (LAB) quickly attenuate or are killed during the freeze-drying process and storage. The effect of some natural polysaccharides, which are known as potent antitumor and immunomodulating substances, on the viability of the LAB, Lactobacillus acidophilus and Bifidobacterium breve, on freeze-drying and storage were investigated. Among the polysaccharides tested, red ginseng polysaccharide (RGP) and chitosan significantly inhibited the cell death of the LAB during freeze-drying, and fucoidan and RGP most potently protected the cell death of the LAB during storage. The stabilities of the LAB on the addition of RGP and fucoidan were comparable to that of skimmed milk. However, white ginseng polysaccharide (WGP) did not promote storage stability. When 5% skimmed milk/5% RGP treated LAB were freeze-dried and stored, their viabilities were found to be significantly higher those treated with 5% or 10% RGP. The stabilizing effect of 5% RGP/5% skimmed milk during LAB freeze-drying and storage stability was comparable to that of treatment with 10% skimmed milk. Based on these findings, we believe that RGP beneficially improves the stability of LAB during the freeze-dry process and storage.

Toxicity Study of Red Ginseng Acidic Polysaccharide (RGAP) : Single and 2-week Repeated Oral Dose Toxicity Study in Rats

  • Park, Jong-Dae;Song, Yong-Bum;Kwak, Yi-Seong;Kim, Jong-Choon;Im, Doo-Hyun;Junghee Han
    • Toxicological Research
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    • 제19권3호
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    • pp.173-180
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    • 2003
  • The present study was conducted to investigate the single and 2-week repeated dose toxicity of red ginseng acidic polysaccharide (RGAP) in Sprague-Dawley rats. The test article was administered orally to rats at dose levels of 0, and 2000 mg/kg/day for single dose toxicity study and at dose levels of 0, 250, 500, and 1000 mg/kg/day for repeated dose toxicity study. In both studies, there were no treatment-related effects on mortality, clinical signs, food and water consumption, ophthalmoscopy, urinalysis, hematology, serum biochemistry, necropsy findings and organ weights of all animals treated RGAP. Based on these results, it was concluded that the 2-week repeated oral dose of RGAP may have no toxic effect in rats at a dose level of 1000 mg/kg/day. In the condition of this study, the no-observed-adverse-effect level (NOAEL) was considered to be 1000 mg/kg/day for both sexes.

홍삼에 함유된 갈변물질 및 산성다당체에 대한 연구현황 (Current Studies on Browning Reaction Products and Acidic Polysaccharide in Korean Red Ginseng)

  • 이종원;도재호
    • Journal of Ginseng Research
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    • 제30권1호
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    • pp.41-48
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    • 2006
  • 우리나라의 건강기능식품법에서는 인삼 또는 홍삼의 기능성이 자양강장, 면역증진 및 원기회복으로 한정되어 있다. 지금까지 홍삼에 함유된 갈변물질과 산성다당체에 대해서 많은 연구가 수행되었는데, 갈변물질은 항산화 활성과 면역증진기능, 그리고 산성다당체는 소화기관암의 증상개선, 면역기능 증진, 혈압개선, 혈액응고방지, 조혈기능, 알콜해독(간기능 회복, 고지혈 개선 등) 등의 효능이 우수하다고 보고되었다. 이러한 관점에서 현재 인삼과 홍삼의 3가지 기능성외에 항산화활성이라든지 그 외 더 많은 기능성을 추가할 필요성이 있으며, 또 홍삼에 함유되어 있는 활성성분을 적극적으로 이용하여 기준규격형제품은 물론이고 질병위험감소에 대해서 기능성을 표시할 수 있는 개별인정형 제품이나 나아가서는 일반 또는 전문의약품으로 개발하여 홍삼의 이용 가능성을 극대화시키고 국제적으로 경쟁력이 있는 한국인삼으로 그 위상을 제고시켜야 한다고 생각한다.

Effect of Hot Water Boiling and Autoclaving on Physicochemical Properties of American Ginseng (Panax quinquefolium L.)

  • Kim, Kyung-Tack;Yoo, Kyung-Mi
    • Journal of Ginseng Research
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    • 제33권1호
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    • pp.40-47
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    • 2009
  • This study evaluates changes in the chemical composition and bioactivities of American ginseng (Panax quinquefolius L.) processed by boiling in water, $75^{\circ}C$ for 10, 20, 30, and 40 min, and autoclaving at high temperatures, $115^{\circ}C$ for 30 and 60 min and $130^{\circ}C$ for 90 and 120 min. Total ginsenoside contents of boiled ginseng remained relatively unchanged, whereas the contents of autoclaved ginseng samples significantly decreased with an increase of both time and temperature. Compared to unheated ginseng (control), the color of both boiled and autoclaved ginseng decreased in lightness and increased in redness. The acidic polysaccharide contents, the total phenolic contents and the antioxidant capacity of boiled and autoclaved ginseng were higher than the untreated ginseng, with the highest values being exhibited by the autoclaved samples. In particular, the antioxidant capacity of unheated ginseng increased about 2.5 times ($285.7{\pm}14.03\;mg$/100g to $777.2{\pm}26.4\;mg$/100g) when ginseng was autoclaved at $130^{\circ}C$ for 120 min as compared to the control. It was concluded that as American ginseng was processed at a high temperature, especially steam-heated in an autoclave, its chemical constituents changed and, in particular, acidic polysaccharides, total phenolics and antioxidant capacity were considerably increased.

홍삼 산성다당체의 생리활성 연구(II)- 알코올성 고지혈증에 미치는 영향 (Biological Activities of Acidic Polysaccharide of Korean Red Ginseng.II.-Effects on Hyperlipidemia induced by Alcohol)

  • 이정규;최종원;김혜경;한용남
    • Journal of Ginseng Research
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    • 제23권1호
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    • pp.8-12
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    • 1999
  • 알코올에 중독된 실험동물에 홍삼 산성다당류(AcPS)를 4주간 투여하며 성장지표를 비교해 본 결과, 알코을 중독시에 나타나는 영양 및 대사의 파괴를 막아주거나 경감시켜 지방간 및 간장비대 상태를 크게 호전시켰다. 혈중 지질대사 요소인 혈중 총콜레스테롤, HDL-cholesterol 및 중성지질의 농도는 정상치에 가깝게 낮추어 고지혈증상을 유의적으로 개선시킴을 확인할 수 있었으며, 혈중농도와 마찬가지로 간장조직중 농도에 미치는 영향도 신뢰성있는 개선 효과를 인정할 수 있었으며, 이러한 효과는 AcPS의 투여기간($1\~4$주)에 비례하는 것으로 나타났다.

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Immunomodulation of NK Cell Activity by Red Ginseng Acidic Polysaccharide (RGAP) in Ovariectomized Rats

  • Kim, Kyung-Suk;Pyo, Suh-Kneung;Sohn, Eun-Hwa
    • Journal of Ginseng Research
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    • 제33권2호
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    • pp.99-103
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    • 2009
  • The in-vitro immunomodulatory function of murine natural-killer (NK) cells induced by red-ginseng acidic polysaccharide (RGAP) in ovariectomized (OVX) rats was examined in this study. The IL-2-induced NK cell activity was significantly decreased in the OVX rats compared to the sham groups, but the normally induced NK cell activity was not. RGAP, however, increased the NK cell activity in both groups, and this effect involved iNOS expression. The inhibition of iNOS activity did not increase the NK cell cytotoxicity by RGAP in the OVX rats. The data that were obtained also demonstrated that the expression of iNOS was increased in the spleen of the OVX rats. These results indicate that RGAP increases the tumoricidal activity of the NK cell in the OVX rats, which is a primed or activated state of innate immune cells resulting from the changes in cytokine production induced by estrogen-deficient stress. Therefore, RGAP has a synergistic effect on the NK cell activities, which are regulated by the iNOS signals in OVX rats. This suggests that RGAP is useful for potential therapeutic strategies as a nutrient in regulating the NK cells in OVX rats.