• 제목/요약/키워드: Geographical origin

검색결과 195건 처리시간 0.027초

식품의 원산지 판별분석 (Discrimination Analysis of the Geographical Origin of Foods)

  • 최진영;방경환;한기영;노봉수
    • 한국식품과학회지
    • /
    • 제44권5호
    • /
    • pp.503-525
    • /
    • 2012
  • Consumers are increasingly concerned about the origin of foods, so the geographical origin of foods has been a major topic of debate and extensive research. Various instrumental methods (e.g. high performance liquid chromatography (HPLC), gas chromatography (GC), capillary electrophoresis (CE), electronic nose, near-infrared spectroscopy (NIRS), nuclear magnetic resonance spectroscopy (NMR), DNA analysis, multi-isotope analysis) in conjunction with statistical analysis, were developed and applied in attempt to provide reliable answers to their geographical origin. This study reviews current developments in the application of various methods for a clear geographical origin of foods. The limitation of discrimination analysis for geographical origin was also discussed.

근적외선 분광분석법을 이용한 유량종자의 원산지 판별 (Discrimination of Oil Seeds According to Geographical Origin Using Near Infrared Reflectance Spectroscopy)

  • 권혜순
    • 한국응용과학기술학회지
    • /
    • 제16권1호
    • /
    • pp.21-24
    • /
    • 1999
  • Sesame seed (Sesamum indicum L.) is an important seasoning in Korea and most korean consumer tend to eat the korean sesame seed as the best than other ones produced in oriental countries such as China and Japan. Near infrared reflectance spectroscopy (NIRS) was applied for discrimination according to geographical origin (Korea, China and so on) of sesame seeds. Near-infrared spectroscopy among the many kinds of techniques could provide a rapid screening, low cost solution to discriminate geographical origin of sesame seed. The objective of this study is to determine if NIR technique could be used to discriminate between the korean sesame seed and non-korean sesame seed by using the new method. Rapid, precise and nondestructive analysis method for determination of the geographic origin of sesame seeds were discriminated relative accurately according to geographical origin using PLS regression method.

안정동위원소를 이용한 식품의 원산지 추적과 진위 감별 (Application of Stable Isotopes to Tracing Geographical Origin of Food and to Determining Its Authenticity)

  • 봉연식;류종식;이광식
    • 자원환경지질
    • /
    • 제42권6호
    • /
    • pp.645-654
    • /
    • 2009
  • 최근 들어 세계 시장에서의 자유무역협정 (FTA) 때문에 식품의 원산지에 대한 소비자들의 관심이 증가하여 왔다. 특히 국내에서는 광우병과 관련하여 쇠고기 원산지 판별을 위한 분석법의 개발이 시급하게 인식 되었다. 우리나라는 많은 나라와 FTA 체결을 앞두고 있으며, 식품의 원산지를 구별하는 것은 국가적으로 중요한 문제가 되었다. 다양한 나라에서 생산된 식품의 원산지를 구분하는 자료를 얻기 위한 최근의 많은 연구에서 여러 가지 분석방법이 이용되어 왔다. 이 논문에서는 안정동위원소를 이용하여 식품의 원산지를 추적하고 진위를 감별한 국내외 연구결과들을 정리하였다. 동위원소 기술이 향상되고 적용되면 식품의 원산지에 대한 유익한 정보를 제공함과 더불어 식품의 원산지 표시를 속여 부당한 이익을 취하거나 부당 거래를 하는 행위를 찾아 낼 수 있는 훌륭한 도구로서 활용될 수 있을 것이다. 앞으로 이러한 동위원소 분석 기술을 활용하여 수입 식품에 대한 원산지 추적 연구가 활발히 진행될 수 있기를 기대해 본다.

Discrimination of geographical origin and cultivation years of Ginseng by near Infrared reflectance spectroscopy

  • Lin, Guo-Lin;Sohn, Mi-Ryeong;Cho, Rae-Kwnag;Hong, Jin-Hwan
    • Near Infrared Analysis
    • /
    • 제1권2호
    • /
    • pp.41-44
    • /
    • 2000
  • The objectives of this study are to discriminate the geographical origin and cultivation years of ginseng based on the near-infrared(NIR) reflectance spectroscopic analysis. Korea and China ginseng samples were prepared for discrimination of geographical origin. 4, 5 and 6 years-old ginseng samples from Korea were prepared for discrimination of cultivation years. Used spectrometer were InfraAlyzer 500, InfraAlyzer 400 and Fiber optic. Sample type of ginseng was 3, whole ginseng radix, slide section and powder type. The accuracy was affected by sample types and instruments. The accuracy for discrimination geographical origin was 97% in calibration model using IA 500 and ginseng powder. For discrimination of cultivation years, the model with slide selection using IA500 were relative accurate. The accuracy was 96.7% for 4-year, 91.3% for 5-year and 89.3% for 6-year old ginseng. The study shows that NIR spectroscopic analysis can be used to discriminate the geographical origin and cultivation years of ginseng with acceptable accuracy.

근적외선 분광분석법을 이용한 생약의 원산지 판별 (Discrimination of Herbal Medicine According to Geographical Origin (Korea, China) Using Near Infrared Reflectance Spectroscopy)

  • 우영아;조창희;김효진;조정환;조경규;정승성;김수정;김중환
    • 약학회지
    • /
    • 제42권4호
    • /
    • pp.359-363
    • /
    • 1998
  • Near infrared reflectance spectroscopy (NIRS) was applied for discrimination according to geographical origin (Korea, China) of herb drugs. Herbal medicine has an important role in clinical therapy in Asian countries such as Korea and China. The objective of this study is to provide a convenient and accurate method to determinate geographical origin (Korea, China) of herbal medicine for quality control whose quality is generally different according to geographical origin. A rapid, nondestructive and accurate discrimination was achieved by NIRS. Second derivative spectra of herb drugs were subjected to discriminant analysis. Herbal medicine drugs such as Cassia Semen, Ganoderma and Smilacis Rhizoma was discriminated accurately according to geographical origin using PLS regression method.

  • PDF

유럽, 미국, 중국의 지리적 표시 제도 및 산업적 현황 (Geographical indication and its trade practices in Europe, USA and China)

  • 천재은;신일매
    • 식품과학과 산업
    • /
    • 제54권4호
    • /
    • pp.246-259
    • /
    • 2021
  • Various countries established Geographical Indication (GI) system to protect the right and traditionality of their native products. The regulations vary by country but can be divided accordingly: Protection by trademark systems such as in USA, Special Protection for Geographical Indication as in EU, Protection by both schemes as in China and Korea. Within the systems, countries provide diverse schemes such as PDO and PGI in EU depending on the scope of the product. However, GI system in Korea provides one definition which only protects products that express definite tie to its territory of origin, preliminary with the origin of the ingredient. It is necessary for the government and industry to seek ways to revitalize the local economy in the global market and increase the number of GI products by aligning GI systems with foreign countries and support mutual bilateral agreement.

근적외선 분광광도법을 이용한 송이버섯의 원산지 판별 (Discrimination of Geographical Origin of Mushroom (Tricholoma matsutake) using Near Infrared Spectroscopy)

  • 이남윤;배혜리;노봉수
    • 한국식품과학회지
    • /
    • 제38권6호
    • /
    • pp.835-837
    • /
    • 2006
  • 근적외선 분광광도법을 이용하여 송이버섯의 원산지 판별을 시험하였다. 259개의 국내산 시료중 256개는 국내산으로 판별하였고(98.84%) 수입산 81개중 60개는 수입산으로 판별하였으나(74.07%) 21개의 북한산은 판별하기가 모호하여 잘못 판정한 것으로 간주할 때 시료 판별의 전체정확도는 92.94%로 나타났다. MPLS에 따른 분석의 경우 상관계수는 0.84, 검량선의 표준오차는 15.10%, 예측 표준오차는 18.30% 이었다.

근적외 분석법에 의한 참깨의 원산지 판별 (Identification of geographical origin of sesame seeds by near infrared spectroscopy)

  • 권영길;조래광
    • Applied Biological Chemistry
    • /
    • 제41권3호
    • /
    • pp.240-246
    • /
    • 1998
  • 근적외 분석법을 응용하여 참깨의 원산지 판별 가능성을 조사한 결과, 한국산, 중국산 및 일본산 참깨를 판별할 수 있었으며, 필터형 근적외 분석장치로도 연구용 장치와 비슷한 정확도로 참깨의 원산지를 판별할 수 있었다. 중국산 참깨가 혼합된 경우 혼입율은 10% 오차 범위에서 측정할 수 있었다. 근적외 분광분석법에 의해 참깨의 원산지가 판별되는 근거는 참깨의 기름성분 보다는 참깨박 성분에 그 요인이 있는 것으로 판단되었다.

  • PDF

근적외선 분광분석법에 의한 고춧가루의 원산지 및 고추씨 혼입 판별 (Discrimination of Geographical Origin and Seed Content in Red Pepper Powder by Near Infrared Reflectance Spectroscopic Analysis)

  • 권혜순;이남윤;김수정;정승성;김중환
    • 한국응용과학기술학회지
    • /
    • 제16권2호
    • /
    • pp.155-161
    • /
    • 1999
  • Red pepper powder (Capsicum annum L.) is an important seasoning as a kimchi ingredient in korea and most korean consumer tend to eat the korean red pepper powder as the better than other oriental country such as China. Near infrared reflectance spectroscopy (NIRS) was applied for discrimination according to geographical origin (Korea, China) of red pepper powder. The objective of this study is to determine if NIR technique could be used to discriminate between the korean red pepper powder and non-korean red pepper powder according to seed content and maxing ratio in red pepper powder by using the new method. Rapid, precise and nondestructive analysis method for determination of the geographical origin of red pepper powder by near infrared spectroscopy and chemometrics were performed. It has been observed discriminant analysis with PLS is adequate to determinate the geographical origin of red pepper powder. It tend to difficult the discrimination of geographical origin according to increase the seed content of red pepper powder. The accuracy of discrimination in mixed red pepper powder was range from 95.2% to 100%.

Hyperspectral Imaging and Partial Least Square Discriminant Analysis for Geographical Origin Discrimination of White Rice

  • Mo, Changyeun;Lim, Jongguk;Kwon, Sung Won;Lim, Dong Kyu;Kim, Moon S.;Kim, Giyoung;Kang, Jungsook;Kwon, Kyung-Do;Cho, Byoung-Kwan
    • Journal of Biosystems Engineering
    • /
    • 제42권4호
    • /
    • pp.293-300
    • /
    • 2017
  • Purpose: This study aims to propose a method for fast geographical origin discrimination between domestic and imported rice using a visible/near-infrared (VNIR) hyperspectral imaging technique. Methods: Hyperspectral reflectance images of South Korean and Chinese rice samples were obtained in the range of 400 nm to 1000 nm. Partial least square discriminant analysis (PLS-DA) models were developed and applied to the acquired images to determine the geographical origin of the rice samples. Results: The optimal pixel dimensions and spectral pretreatment conditions for the hyperspectral images were identified to improve the discrimination accuracy. The results revealed that the highest accuracy was achieved when the hyperspectral image's pixel dimension was $3.0mm{\times}3.0mm$. Furthermore, the geographical origin discrimination models achieved a discrimination accuracy of over 99.99% upon application of a first-order derivative, second-order derivative, maximum normalization, or baseline pretreatment. Conclusions: The results demonstrated that the VNIR hyperspectral imaging technique can be used to discriminate geographical origins of rice.