• Korean Journal of Fisheries and Aquatic Sciences
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• v.38 no.5
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• pp.331-341
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• 2005

Distribution of anchovy (Engraulis japonica) eggs and larvae was studied in the southwestern sea of Korea in July and November, 2001. Anchovy eggs were found mainly in the oceanic fronts of the northern sea area which were formed in the offshore area of Chuja Is. Bogil Is. and Chungsan Is. from west to east. Anchovy eggs were also found in the surrounding sea of Cheju Is. in the southern sea front area. The waters were highly heterogeneous and the water masses were bordered based on temperature $(10.8-26.4^{\circ}C)$ and salinity (28.9-33.7 psu). The anchovy eggs were mostly found outside of the China Coastal Water, where salinity was below 31 psu. The anchovy eggs were not found in November. Abundance of the anchovy larvae were higher in July than November. Temperature ranged from $10.8^{\circ}C\;to\;25.9^{\circ}C\;and\;15.9^{\circ}C\;to\;20.5^{\circ}C$, and salinity ranged from 28.9psu to 34.1psu and 33.2psu to 34.1psu in July and November, respectively. Non-swimmable larvae were found throughout the whole area of the southwestern sea of Korea. The area beyond the oceanic front had anchovy eggs dispersed from the spawning grounds to offshore. Dispersion pattern showed that the eggs were transported from the spawning grounds with a process of advection and diffusion based on the flow pattern which were caused by winds. Distribution pattern of the anchovy eggs and larvae may be used for the prediction of oceanic currents in each area.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.16 no.4
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• pp.401-409
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• 1983

The distribution of anchovy eggs and larvae was studied using the ichthyoplankton samples and oceanographic data collected in the western and southern waters of Korea over the period of April through June in 1981 and 1982. Three water masses, the Tsushima Warm Current, the South Korean Coatal Water and the Yellow Sea Bottom Cold Water, are found to exert extensive influences of the distribution of anchovy eggs and larvae. The Tsushima Warm Current contacts with the South Korean Coastal Water to produce a coastal front between Cheju Island and Tsushima Island in the southern waters of Korea. Off the west coast of Korea, a coastal front is also formed running parallel with the western coast-line of Korea in the area between the Yellow Sea Bottom Cold Water and the extended part of the South Korean Coastal Water. In the southern waters of Korea anchovy eggs were found chiefly in the coastal waters inside the front, and larvae appeared to both sides on the front. The distribution of anchovy eggs and larvae off the west coast of Korea, however, was limited largely to the coastal waters of more than $12^{\circ}C$ in temperature. In the southern waters of Korea prelarvae appeared in the coastal area, and postlarvae in the offshore area. While in the western waters of Korea prelarvae were found in the southern part of the waters, and postlarvae in the northern part. Anchovy eggs and larvae were distributed in the considerably limited area of the coastal waters off the south coast of Korea in 1981 when the temperature gradient of the coastal front was sharper than in 1982.

• Journal of Environmental Science International
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• v.20 no.11
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• pp.1403-1415
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• 2011

To understand the transport of anchovy egg-larvae, an integrated model consisting of a hydrodynamic model and a three-dimensional Lagrangian diffusion model was used for the anchovy Engraulis japornicus egg-larvae trace. Fist, in order to determine the circulation characteristics of the South Sea of Korea, residual flow according to tide, density and wind effect was investigated. In offshore regions, tide-induced residual current tends to flow eastward during the spring tide and westward during the neap tide. Residual flow is irregular due to the bottom topography in the coastal area. No special tendency was apparent in the open sea. Especially, the flow in the offshore regions showed results similar to that of the Tsushima Warm Current. The transport of anchovy egg-larvae is decided the physical properties of sea water. It is estimated that anchovy eggs spawned near the Jeju Island travels offshore, rather than to coastal areas, and grow in the front area between the coastal sea and offshore regions.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.31 no.2
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• pp.226-244
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• 1998

The relationship between the transport of eggs and larvae of Anchovy (Engraulis japonica) and the oceanic condition in the southern sea of Korea was examined on August and November 1996. In summer (August), when the Tsushima Warm Current is strong near to the coast, the warm waters such as warm streamers from the Tsushima Warm Current intrude into the coastal area, and cyclonic circulations are formed. The warm water intrusions also generate wakes around Komun Island, Sori Island and Koje Island. In the coastal area where the warm water intrusions occur, the nutrients, dissolved oxygen, suspended solid and chlorophyll are concentrated in probably relation to the upwelling concerned with this warm streamer and/or the wakes. Anchovy eggs and larvae are transported to the coastal area by the cyclonic circulations. The hatching and growth of anchovy larvae are increased because of high primary production in the cyclonic circulations. However, as the amount of Copepods which are a main food for anchovy larvae decrease in the coastal area, anchovy larvae seem to move to the Isushima Warm Water area for seeking a prey. In autumn (November), the Tsushima Warm Current is far away from the coast. In this season the warm water intrusions almost disappear, and the small scaled frontal eddies are formed between the coastal water and the Tsushima Warm Water. As the surface water moves towards offshore, few anchovy eggs and larvae were sampled in the survey area. Chemical and biological substances are concentrated in the leftdown sides of the small scaled frontal eddies because of eddy formation.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.35 no.1
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• pp.77-85
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• 2002

In the southern sea of Korea and the areas of Tsushima warm currents the relationship between the distributions of eggs and larvae of anchovy (Engraulis japonica) and oceanic conditions was examined on July and August 1997, The south Korean coastal waters, the water temperature of below $20\~23^{\circ}$ and the salinity of above 33.0 (PSU), the mixed waters between the south Korean coastal waters and the Tsushima warm currents, $21\~25^{\circ}$ and $32.0\~32.5$ and the Tsushima warm currents, above $26^{\circ}$ and below 31.5 were distributed at the surface layer. The Tsushima warm currents were distributed at the northeast of Jeju Is. and off the southern sea of Korea. As an appearance of warm streamer, the mixed waters were intruded into the coastal areas of Komun Is.$\~$Sori Is. and Sori Is.$\~$Yokji Is.. Approximate paths of surface water by the drift card experiments were similar with the intrusions of the warm water identified from the water temperature and salinity distributions. The distributions of chlorophyll concentration were consistent with the distributions of water temperature and salinity, Anchovy eggs and larvae were mostly distributed at Komun Is., Yokji Is, and the southwest of Koie Is. where chlorophyll concentrations were high and cyclonic circulations by the warm water intrusions (warm streamers) were formed.