• 제목/요약/키워드: Free radical

검색결과 3,058건 처리시간 0.029초

Free Radical Scavenging Activity and Protective Ability of Methanolic Extract from Duchesnea indica Against Protein Oxidation and DNA Damage

  • Hu, Weicheng;Shen, Wei;Wang, Myeong-Hyeon
    • Preventive Nutrition and Food Science
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    • 제14권4호
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    • pp.277-282
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    • 2009
  • The antioxidant potency of methanolic extract of Duchesnea indica (MDI; Indian strawberry) was investigated by employing various established in vitro systems, such as total phenolic content, 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging activity, reducing power assay, metal chelating assay, superoxide radical scavenging activity and protective ability of DNA damage and protein oxidation. MDI inhibited metal chelating by 75.57% at 2 mg/mL, scavenged 50% DPPH free radical at 29.13 ${\mu}$g/mL, and eliminated approximately 46.21% superoxide radical at the concentration of 1 mg/mL. In addition, MDI showed strong ability on reducing power, DNA damage protection and protein oxidation protection. Overall, results suggested that MDI might be beneficial as a potent antioxidant and effectively employed as an ingredient in food applications.

Antioxidant and Free Radical Scavenging Activity of Different Fractions from Hawthorn Fruit

  • Park, Jae-Hyo;Li, Chunmei;Hu, Weicheng;Wang, Myeong-Hyeon
    • Preventive Nutrition and Food Science
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    • 제15권1호
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    • pp.44-50
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    • 2010
  • Hawthorn fruit is a conventional medicine used in treating cardiovascular diseases. Its therapeutic effects may relate to its antioxidant compounds. In this study, we evaluated the antioxidant activity of $CH_2Cl_2$, EtOAc, n-butanol and water fractions from 70% methanolic hawthorn fruit extract by total phenolic and flavonoid contents, total antioxidant activity, DPPH free radical scavenging activity, superoxide radical scavenging activity, reducing power assay, lipid peroxidation inhibitory activity and protective effect against hydroxyl-radical-induced DNA damage. Results showed that the EtOAc fraction contained significantly greater antioxidant activities than other fractions, which suggests that the potent EtOAc fraction should be used for further studies to identify the antioxidant compounds.

생쥐 피질세포배양에서 Free Radical 유발 신경손상에 대한 손바닥선인장 및 삼백초의 보호효과 (Protective Effects of Opuntia Ficus-Indica and Saururus Chinensis on Free Radical-Induced Neuronal Injury in Mouse Cortical Cell Cultures)

  • 위명복
    • 약학회지
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    • 제44권6호
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    • pp.613-619
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    • 2000
  • The author examined whether the methanol extracts of Opuntia ficus-indica fruit and Saururus chinensis have the inhibitory action on xanthine/xanthine oxidase (X/XO)-, $FeCl_2/ascorbic$ acid- and arachidonic acid-induced neurotoxicity in mouse cortical cell cultures. The methanol extracts ($10\;{\mu}g/ml{\sim}1\;mg/ml$) of Opuntia ficus-indica and Saururus chinensis were exhibited 53-89% and $48{\sim}100%$ inhibitory action on X/XO-induced neurotoxicity, respectively. At the range of same concentration, both extracts also attenuated the $FeCl_2/ascorbic$ acid-induced neurotoxicity by $35{\sim}100%$ and $15{\sim}98%$, respectively. In arachidonic acid neurotoxicity, the methanol extract (1 mg/ml) of Opuntia ficus-indica and Saururus chinensis reduced neuronal injury by 22% and 38%, respectively. These results suggest that Opuntia ficus-indica fruit and Saururus chinensis may contribute the neuroprotection in certain free radical-mediated neuronal injury.

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녹차카테킨과 에피갈로카테킨갈레이트의 산화적 스트레스에 대한 억제효과 (Protective Effects of Green Tea Catechins and (-)-Epigallocatechin gallate on Reactive Oxygen Species-Induced Oxidative Stress)

  • 윤여표;박종범;허문영
    • 약학회지
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    • 제45권1호
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    • pp.101-107
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    • 2001
  • Green tea catechins (GTC) and its major component, (-)-epigallocatechin gallate (EGCG) were studied for their protective effects against reactive oxygen species (ROS)-induced oxidative stress. GTC and EGCG skewed the strong antioxidative effects on the lipid peroxidation of ethyl linolate with Fenton's reagent and free radical scavenging effect to DPPH radical generation. They also protected $H_2O$$_2$- or KO$_2$-induced cytotoxicity in CHL cells or mouse splenocytes. These results indicate that GTC and EGCG are capable of protecting the lipid peroxidation, flee radical generation and cytotoxicity induced by ROS. The mechanism of inhibition in ROS-induced cytotoxicity may be due to their antiofidative and free radical scavenging properties. Therefore, GTC and EGCG may be useful chemopreventive agents by protecting the free radical generation which are involved in cancer and aging.

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감마선 조사된 참깨, 들깨의 조사선량과 저장기간에 따른 free radical 농도의 변화 (Changes of Free Radical Concentrations with Irradiation Dose and Storage Time in Gamma-Irradiated Sesame and Perilla Seeds)

  • 이은정;양재승
    • 한국식품과학회지
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    • 제34권3호
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    • pp.396-399
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    • 2002
  • ESR spectroscopy를 이용하여 방사선 조사된 국내산 참깨와 들깨, 수단산 참깨에서 생성된 라디칼 농도에 조사선량과 저장기간이 미치는 영향을 조사하였다. 시료를 50 g씩 pyrex tube에 넣고 밀봉하여 0, 1, 5 및 10 kGy의 Co-60 감마선을 조사하고 각각의 시료를 직경 4 mm의 ESR 석영튜브에 120 mg씩 넣은 후 상온에서 4주간 보관하면서 일정기간에 따라 Bruker-EPR spectrometer를 이용하여 ESR 신호를 측정하였다. 실험결과 조사 직후 감마선 조사된 국내산 참깨와 들깨, 수단산 참깨는 비조사시료와 비교하여 조사시료의 신호 크기가 매우 커서 비조사시료와 쉽게 구별할 수 있었다. 적용선량의 범위에서$(1{\sim}10\;kGy)$ 조사선량이 증가함에 따라 라디칼 농도는 비례적으로 증가하였으며, 선량의 증가에 따른 라디칼 농도의 증가를 나타낸 $R^2$$0.9926{\sim}0.9994$의 높은 값을 나타내었다. 국내산 참깨와 들깨, 수단산 참깨의 라디칼 신호는 4주간의 저장 후에도 관찰할 수 있어 ESR spectroscopy를 이용한 국내산 참깨와 들깨, 수단산 참깨의 방사선 조사여부 판별은 4주간의 저장 후에도 측정 가능한 방법임을 알 수 있었다.

Free radical과 동맥경화증, 암

  • 김영진
    • 식품기술
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    • 제10권3호
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    • pp.4-27
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    • 1997
  • 동맥경화증과 암은 현대인의 주요한 사망원인들이다. 동맥경화증과 암이 free radical과 관련이 깊다는 보고가 점차 축적되고 있다. 동맥경화증과 암의 발생과 예방, 그리고 지금까지의 연구상황에 대하여 소개하고자 한다.

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흰쥐에 초산납투여가 신장조직중 Free Radical 대사효소 활성과 초미형태학적 변화에 미치는 영향 (Administration of Lead Acetate on the Activity of Free Radical Meta-bolizing Enzyme and Ultrastructural Changes in Rat Kidney)

  • 김승필;윤종국;박관규
    • Toxicological Research
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    • 제11권1호
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    • pp.57-62
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    • 1995
  • To investigate the ultrastructural changes of kidney and clarify to a cause of its changes in lead intoxicated rats, the 0.5% lead acetate administed orally to the rats and those were sacrifled at 2 day, 1, 2, 4, 6 and 8 week after the treatment of lead acetate. Each extirpated kidney was histopathologically examined under the electron microscopy and histochemical examination was also carried out. Concomitantly, the activity of free radical metabolizing enzyme was determined. The blood levels of lead concentration showed a gradual increase from the first group reaching the plateau at the one or two week group with the slightly decreasing value throughout the whole course of the experiment. And the urinary ALA concentration showed a gradual increase from the first group to the 8 week group. In the kidney tissue of rat sacrified at 6 week, the proximal tubular cells showed dilatation of endoplasmic reticulum, mitochondrial swelling, increased numbers of secondary lysosomes and myelin figure-like residual bodies on electron microscope and oxygen free radicals are identified by histochemistry on light microscope whereas there were no differences in the activity of catalase and glutathione peroxidase between the lead acetate treated group and control group. But the activity of xanthine oxidase was more increased in lead acetate treated rats than control group. Furthermore, the superoxide dismutase activity was significantly increased in the experimental group than the control group. In conclusion, it is assumed the kidney damage in lead intoxicated rat may be induced by free radicals.

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Chemical and Free Radical-scavenging Activity Changes of Ginsenoside Re by Maillard Reaction and Its Possible Use as a Renoprotective Agent

  • Yamabe, Noriko;Song, Kyung-Il;Lee, Woo-Jung;Han, Im-Ho;Lee, Ji-Hwan;Ham, Jung-Yeob;Kim, Su-Nam;Park, Jeong-Hill;Kang, Ki-Sung
    • Journal of Ginseng Research
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    • 제36권3호
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    • pp.256-262
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    • 2012
  • Reactive oxygen species play critical role in kidney damage. Free radical-scavenging activities of Panax ginseng are known to be increased by heat-processing. The structural change of ginsenoside and the generation of Maillard reaction products (MRPs) are closely related to the increased free radical-scavenging activities. In the present study, we have demonstrated the Maillard reaction model experiment using ginsenoside Re and glycine mixture to identify the renoprotective effect of MRPs from ginseng or ginsenosides. Ginsenoside Re was transformed into less-polar ginsenosides, namely Rg2, Rg6 and F4 by heat-processing. The free radical-scavenging activity of ginsenoside Re-glycine mixture was increased in a temperature-dependant manner by heatprocessing. The improved free radical-scavenging activity by heat-processing was mediated by the generation of antioxidant MRPs which led to the protection of LLC-PK1 renal epithelial cells from oxidative stress. Although the free radical scavenging activities of less-polar ginsenosides were weak, they could protect LLC-PK1 cells from oxidative stress. Therefore, MRPs and less-polar ginsenosides contributed to the combined renoprotective effects against oxidative renal damage.