• 제목/요약/키워드: Foreign Professionals

검색결과 119건 처리시간 0.027초

해외기술인력 유치 활성화를 위한 조사연구 (A Survey Research on Attracting Foreign Technology Professionals and Policy Recommendations)

  • 이광철;전용욱;백성진
    • 기술혁신연구
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    • 제13권3호
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    • pp.257-287
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    • 2005
  • The purpose of this paper is to develop a desirable government policy for attracting highly skilled professional foreign human resources. To achieve the purpose, following research methods were pursued; 1) a review on the current status of government policy on highly qualified foreign professionals, 2) case studies on foreign governments' policy on the issue, 3) a survey over Korean firms which are employing foreign high-tech professionals. Based on above research results, policy suggestions for the Korean government are recommended as follows: formulating a basic framework of the government policy to attract foreign high-tech professionals, revising the nonimmigrant visa policy for foreign professionals, collecting and distributing personnel data of foreign applicants for jobs In Korea, developing external and internal public relations, revising the method of supporting small and medium-sized firms, taking a systematic approach to attract korean-American scientists, redesigning sponsorship programs for inviting world famous scholars and scientists, increasing global joint research projects, facilitating favorable infrastructure for foreign engineers and scientists.

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외국인 전문 인력과 조직 혁신성과간의 관계 및 다양성 친화형 인적자원관리의 조절역할에 대한 연구 (A study on the relationship between foreign professionals and organizational innovative performance and the moderating role of diversity-friendly HRM)

  • 이진규;김태규;김학수;이준호
    • 지식경영연구
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    • 제14권2호
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    • pp.137-154
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    • 2013
  • In an ever-tougher competitive environment caused by globalization, domestic companies are increasingly adopting business strategies aimed at continuously securing competitive advantage by taking advantage of globally-competitive foreign professionals. Despite a persistent rise of such trend, domestic researches regard migrant workers as the socially underprivileged, and delve into the issue of migrant workers from the policy, welfare, and ethical perspectives. With a growing need to deal with migrant professionals from the strategic viewpoint - to acquire professional talent in an era of global competition, it becomes essential to verify the real effectiveness of migrant professionals. Yet, there has been relatively little discussion of it. This study assumes that based on th137e integration-learning perspective on diversity, the greater the number of foreign professionals, the greater the effect on organizational innovative performance. Also could be effective in managing diversity is diversity-friendly HRM which involves eliminating discrimination against migrant professional workers and treating them fairly. Based on the data collected from 72 domestic companies, this study conducted an empirical analysis of the impact of the percentage of foreign professionals in the total workforce on organizational innovative performance and of the moderating role of diversity-friendly HRM. The results show that the proportion of foreign professionals in the entire workforce has had no significant impact on organizational innovative performance, and that the proportion of foreign professionals in the total workforce and diversity-friendly HRM have had a interaction effect on organizational innovative performance. Based on these research results, the study attempted to interpret the significance of the proportion that migrant professionals make up of the total workforce and of diversity-friendly HRM in relation to organizational innovative performance, and their implications for diversity management.

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종합병원 간호사의 문화적 역량수준과 영향요인 (A Study on Factors Affecting Cultural Competency of General Hospital Nurses)

  • 채덕희;박윤희;강경화;이태화
    • 간호행정학회지
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    • 제18권1호
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    • pp.76-86
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    • 2012
  • Purpose: As Korea has been rapidly transformed to be a multicultural society, it becomes essential for nurses to develop cultural competency. The purpose of this descriptive study was to assess the cultural competency level of general hospital nurses and to examine its contributing factors adopting ecological model. Method: A convenience sample of 327 nurses from six general hospitals in Seoul metropolitan area was recruited between November 14 to 28, 2011. Cultural competency was measured using the Korean version of the Caffrey Cultural Competence in Healthcare Scale (CCCHS) and Cultural Competence Assessment(CCA). Hierarchical multiple regression analysis was performed to assess the influence of intrapersonal, cultural-experience, and organizational factors on cultural competency. Results: Mean cultural competency in this study was 2.57(${\pm}0.43$). Cultural competency was associated with job position (p=.044) at the intrapersonal level. At the cultural experience level, foreign language classes experience (p=.005), fluency in a foreign language (p=.000), experience of working with foreign health care professionals (p=.000) were associated cultural competency. At the organizational level, training program (p=.000), job description (p=.002), health education materials (p=.016), insufficient job control (p=.000), and interpersonal conflicts (p=.011) showed significant difference. Foreign language class experience, foreign language fluency, experience of working with foreign health care professionals, and job control were the most consistent predictors of cultural competence and explained 20.4% of the total variance in the proposed ecological model. Conclusions: The findings suggest that to enhance cultural competency in general hospital nurses, cultural experience and organizational factors need to be more fully considered than intrapersonal factors.

다문화가정 결혼이주여성의 건강 관련 경험 (The Health-related Experiences of Foreign Wives in Korea)

  • 이봉숙
    • 성인간호학회지
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    • 제22권5호
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    • pp.477-487
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    • 2010
  • Purpose: The purpose of this study was to explore health-related experiences of the foreign wives. Methods: A qualitative research design was used to understand the health-related experiences of foreign wives. Ten informants were interviewed from December 2007 to December 2009. Results: The health related life experiences of foreign wives were analyzed within a self development process; Choice and struggle, Change and opportunity, and Settlement and expectation. The theme of choice and struggle includes physical and emotional stress in the initial stage of marriage. The second process of change and opportunity focused on the coping strategies of the women having power after knowledge acquisition from the multicultural family support center. The last theme was health and happiness from the women' perspectives. Conclusion: This study has emphasized the health condition of the foreign wives. Since foreign wives are members of Korean society, health care professionals need to design health services to meet their needs.

Satisfaction of industrial health care managers regarding the work of industrial hygiene engineers: a cross-sectional study

  • Byung Sik Choi;Min Keun Kim;Joon Sakong
    • Journal of Yeungnam Medical Science
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    • 제40권1호
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    • pp.58-64
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    • 2023
  • Background: A group health service is a system that delegates workplace health management to an entrusted institution. There have been various studies on group health services to date, but recent changes, such as an increase in foreign workers, are rapidly changing industry characteristics. Methods: Satisfaction was assessed using a 27-question survey distributed among 203 workplaces employing health professionals. The survey items consisted of general characteristics, comprehensive satisfaction, requirements for health professionals' work, and satisfaction with work environment management, ergonomic management, and healthcare management. Multiple regression and frequency analyses were performed. Results: The comprehensive satisfaction was 4.08 points on average, out of 5. The comprehensive satisfaction of health professionals in the industry was positively correlated with each factor. Hazardous materials and chemical management (material safety data sheets, MSDSs) were the most common requirements. Conclusion: A low level of satisfaction with work environment management indicates high demand for healthcare management. The working environment should be improved by identifying characteristics of the workplace, examining harmful substances, inspecting equipment, and enhancing worker methods. The shorter the work experience of health professionals, the more dependent they are on group health services. The variables affecting comprehensive satisfaction were the period of work, healthcare management satisfaction, and work environment management satisfaction. Most of the requirements of health professionals in the workplace were practical improvement case presentations, MSDSs, and legal document management.

한국 발효 소스의 서양요리 적용에 대한 연구 - 고추장, 된장, 간장, 식초를 중심으로 - (Study on Korean Fermented Sauce applied to Western Cuisine - Focused on Red Pepper Paste, Soybean Paste, Soy Sauce and Vinegar -)

  • 김지형;유은이
    • 동아시아식생활학회지
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    • 제27권2호
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    • pp.223-234
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    • 2017
  • The purpose of this study was to determine the possibilities of Korean fermented sauces including red pepper paste, soybean paste, soy sauce, and vinegar as ingredients for Western cuisine. Western cuisine professionals from US and Europe were interviewed for their experienced opinions. To classify the categories, the selected statements were given to other groups of foreign chefs, Korean cuisine professionals and students majoring culinary arts. The first category pointed out that Korean fermented sauces are healthy with 'umami' taste using only natural ingredients. They believe it has high possibilities of matching with many of other foods and also has unique tastes. Korean cuisine professionals were mostly occupied in this category. The second category had negative opinions matching with Western cuisines since Korean fermented sauces are rough and have a strong taste & smell. This category had many Western cuisine professionals. The last category was composed of mainly students majoring in culinary arts. They pointed out that Korean fermented sauces use natural ingredients and have a unique flavor with long-term shelf life. Use of Q methodology was significantly different from previous studies researched by quantitative methods especially for the Korea food service industry.

Information Needs and Information Seeking Behavior of Foreign Students in University of Delhi: A Survey

  • Singh, KP;Kumar, Moveen;Khanchandani, Vanita
    • International Journal of Knowledge Content Development & Technology
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    • 제5권2호
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    • pp.25-43
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    • 2015
  • The purpose of this paper is to investigate the information needs and information seeking behavior of foreign students. A survey method was used for the undertaken study. The data were collected using a structured questionnaire, self-administered to 120 foreign students (60 males & 60 females) with 88 (47 males & 41 females) returns. The research is limited to post-graduate, M.Phil. and Ph.D. foreign students in University of Delhi. It was found that post-graduate students need information regarding their program of study while research scholars need information for writing research articles and for doing their research work. Most of them seek information through the internet. Research scholars used electronic resources such as databases, e-journals and e-theses and dissertations. 88.6% of the respondents also use books for seeking information. Their use of the library is limited with complaints about library staff and too few computer terminals. The present study will be helpful in designing new systems and services for the foreign students so that their information needs can be fulfilled easily. Further, findings of the study indicate that how the library professionals should assist foreign students to accomplish their information needs.

Information Technologies in The Process of Teaching Foreign Languages in Higher Educational Institutions

  • Fabian, Myroslava;Shavlovska, Tetiana;Shpenyk, Silviia;Khanykina, Nataliіa;Tyshchenko, Oleh;Lebedynets, Hanna
    • International Journal of Computer Science & Network Security
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    • 제21권3호
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    • pp.76-82
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    • 2021
  • An anthological analysis of known literature and historical sources is carried out in the work. It was found that the development of foreign language training of future professionals was influenced by a number of factors: socio-economic (focus on the needs of the labor market, integration into the international space, scientific and technological progress); educational (updating legal documents in the field of education, standardization of educational content, development of methods of professional development of a specialist). The historical period is analyzed and the following stages are determined: ideological (realization of ideological imperative in language and professional training of future specialists; educational-methodical (preparation according to unified curricula, reading and translation as a leading type of speech activity); integration (integration of foreign language teaching and multicultural education)), methodological (use of traditional verbal methods, standardized textbooks). Thus, the research conducted in the article indicates the periods (stages) of formation, functioning and development of foreign language education.

자연경관의 특질 분석 : 자연성에 대한 조경 전문가와 일반인의 평가를 중심으로 (Characteristic Analysis of Natural Landscape: Based on the Assessments of Naturalness by Landscape Professionals and Laypersons)

  • 이영경
    • 한국조경학회지
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    • 제31권6호
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    • pp.1-14
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    • 2004
  • As urbanization becomes widely spread, environmental benefits of natural landscapes have been highly appreciated. The social demands to conserve such landscapes are becoming stronger in modem society. In order to effectively manage natural landscapes, one should know what natural landscapes are. The characteristics of natural landscapes revealed by foreign research include wilderness, absence of human intrusion, and presence of diverse natural element (plants, trees, waters). The purpose of this paper is to investigate the characteristics of diverse natural landscapes with different levels of naturalness. The methods adopted here consist of three phases. First, 368 landscapes were photographed to include different levels of naturalness. Second, two professional landscape groups assessed the degree of naturalness of the collected landscapes, in which the characteristics of five degrees of naturalness were examined. Lastly, undergraduate students, as laypersons, assessed the 33 landscapes that were selected as representative of the five degrees of naturalness. The results show that there is no difference between professionals and laypersons on the assessment of naturalness of landscape. The characteristics of natural landscape that participants perceive include no human intrusion, preservation of original state, traditional quality such as Korean-style architecture, dominance of natural elements, and minimum facilities that harmonize with natural surroundings, Many characteristics are similar to the results of foreign research, However, the results reveal that Koreans do not perceive man-made nature as natural, while they perceive traditional elements as natural. Based on the results, some suggestions for landscape management are presented in the conclusion section.

여수세계박람회 관람객 유치를 위한 세분화전략 (Segmentation Strategy for Attracting Tourists to EXPO 2012 Yeosu)

  • 김길성
    • 국제지역연구
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    • 제13권2호
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    • pp.770-788
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    • 2009
  • 본 연구는 여수세계박람회의 관람객 유치 활성화를 위해 마케팅의 핵심전략이라고 할 수 있는 STP를 엑스포라는 국제적 이벤트에 적용하고, 아울러 표적시장으로 선정된 집단들을 위해 차별화된 마케팅믹스를 제시하는 데 주요 목적이 있다. 엑스포의 경우, 마케팅믹스를 제품에서의 4P나 서비스에서의 3P와 정확하게 연결할 수는 없지만, 엑스포와 관련하여 다양한 상품 및 프로그램의 개발, 가격의 차별적 책정, 차별적 촉진활동, 접근수단의 효율화 등 제품과 서비스를 응용한 마케팅믹스를 개발함으로써 엑스포 마케팅에 효과적으로 활용할 수 있다. 본 연구는 예상 관람객을 세분화하기 위해 로지스틱회귀분석을 실시하였다. 분석결과, 관람객을 12개의 집단으로 세분화하였으며, 이들 가운데 교육 목적의 국내학생 집단, 비즈니스 목적의 국내전문직 집단, 교육 목적의 외국학생 집단, 비즈니스 목적의 외국전문직 집단, 일반관광 목적의 국내일반인 집단, 일반관광 목적의 외국일반인 집단 등 6개의 집단을 표적집단으로 선정하였다. 그리고 각각의 표적집단에 맞게 차별화된 마케팅믹스를 제시하였다. 특히 여수세계박람회의 차별적 특성을 체계적으로 분석한 후, 이들 차별점을 이용한 포지셔닝을 마케팅믹스와 연계함으로써 효율적인 엑스포 마케팅전략을 수립하고자 하였다.