• Title/Summary/Keyword: Flying Condition

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Improving a Digital Redesign for Time-Varying Trackers (시변 추종제어기를 위한 디지털 재설계의 개선)

  • Song, Hyun-Seok;Lee, Ho-Jae;Kim, Do-Wan
    • Journal of Institute of Control, Robotics and Systems
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    • v.17 no.4
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    • pp.289-294
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    • 2011
  • Digital redesign is yet another efficient tool to convert a pre-designed analog controller into a sampled-data one to maintain the analog closed-loop performance in the sense of state matching. A rising difficulty in developing a digital redesign technique for trackers with time-varying references is the unavailability of a closed-form discrete-time model of a system, even if it is linear time-invariant. A way to resolve this is to approximate the time-varying reference as a piecewise constant one, which deteriorates the state matching performance. Another remedy may be to decrease a sampling period, which however could numerically destabilize the optimization-based digital redesign condition. In this paper, we develop a digital redesign condition for time-varying trackers by approximating the time-varying reference through a triangular hold and by introducing delta-operated discrete-time models. It is shown that the digitally redesigned sampled-data tracker recovers the performance of the pre-designed analog tracker under a fast sampling limit. Simulation results on the formation flying of satellites convincingly show the effectiveness of the development.

The Development of Model Aerodynamic Facility of Konkuk university for Real Flight Condition and High Altitude Simulation. (고고도/실기체 환경 모사를 위한 건국대 초음속 풍동 가열 시스템 성능 개선)

  • Yang, Sungmo;Kim, Young Ju;Choi, Won Kyu;Park, Soo Hyung;Byun, Yung Hwan
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2017.05a
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    • pp.647-650
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    • 2017
  • As the necessity of development of supersonic vehicle increases, securing an aerodynamic data from low to high altitude is requested for flying vehicles crusing in various high-tech environment. Therefore our research team built equipment by improving heating device of Model Aerodynamic Facility(MAF) of Konkuk University to simualte a real gas environment. Guided weapon system and temperature and velocity distribution according to the flow that is produced from the pier of supersonic vehicle is planned to be researched by using this equipment.

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Flow and Aerodynamic Characteristics Analyses of A Commercial Passenger Airplane (상용 여객기의 유동 및 공력 특성 해석)

  • Kim, Yang-Kyun;Kim, Sung-Cho;Kim, Jeong-Soo;Ree, Kee-Man;Jin, Hak-Su
    • Proceedings of the KSME Conference
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    • 2007.05b
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    • pp.2857-2861
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    • 2007
  • Flow and aerodynamic characteristics were analyzed numerically for a commercial passenger airplane, Boeing 747-400, flying in the cruising condition. The model geometry with 100:1 in scale was obtained by the photo scanning measurement with the maximum error of 1.4% comparing with the real airplane dimension. The three-dimensional inviscid steady compressible governing equations were solved by the finite volume method in the unstructured grid system. The convective terms were treated by the Crank-Nicholson and first-order upwind schemes. In the computational results, the strong wing-tip vortices were clearly observed and the pressure contours on the airplane surface were suggested. The lift and drag forces in the wing with engines increase by 1.49% and 3.9%, respectively compared with the case without engines. The aerodynamic forces were estimated quantitatively for each element which consists of the airplane.

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Effect of the Flow Actuator on the Asymmetric Vortex at High Angle of Attack (고받음각 오자이브의 비대칭 와류에 작용하는 구동기 효과 분석)

  • Lee, Eunseok;Lee, Jin Ik;Lee, Kwang Seop
    • Journal of the Korea Institute of Military Science and Technology
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    • v.16 no.5
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    • pp.607-612
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    • 2013
  • The effect of the flow actuator on the asymmetric vortex structure around the ogive-cylinder body with fineness ratio of 4 flying at the speed of Mach 0.1 at angle of attack of 50 degree is studied. The ogive-cylinder model is developed with the actuator placed near the nose tip and numerically simulated using the in-house CFD code named KFLOW. The numerical simulation employs two different actuator modeling: one is the boundary condition given by blowing normal to the surface and another shearing on the surface. The numerical simulation reveals that response of the vortex structure to the actuation is dependent on the type of modeling as well as the strength and direction of the actuation.

A Study on the 3-DOF Attitude Control of Free-Flying Vehicle (자유 비행체의 3자유도 자세제어에 관한 연구)

  • 박덕기;박문수;김병두;정원재;조성민;홍석교
    • 제어로봇시스템학회:학술대회논문집
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    • 2000.10a
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    • pp.92-92
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    • 2000
  • Helicopter offer the signigicant advantage over traditional air vehicles, in that the provide extended maneuverability, such as vertical climb, hovering, longitudinal and lateral flight, hovering turns and bank turns. But helicopter have the strong cross couplings and nonlinearities for each lateral, longitudinal and rotational motion mutually. However, it is possible to ignore this couplings for the hovering condition, so using this properties we can control the attitude of helicopter. That is, by implementing the dynamic of each rotational axis(roll, pitch, yaw) of independent mutually, 3-DOF(degree of Freedom) attitude control for the helicopter is possible. In this paper, we identify decoupled input-coutput relations of each three rotational axis about the helicopter mounted on the 3-DOF gimbal by experiment, and on these basis implement 3-DOF attitude controller using the PID control method.

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Thermal Stress Analysis of Ramjet Dome Port Part (램제트 돔 포트 부의 열응력 해석)

  • Kim, Seung-Joong;Choi, Young-Jin;Lee, Young-Shin;Kim, Jae-Hoon;Koo, Song-Hoe
    • Proceedings of the KSME Conference
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    • 2004.04a
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    • pp.716-721
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    • 2004
  • In this study, dome port bringing up for discussion where the ramjet occurs in flying it presents the tendency of distribution of thermal contour due to temperature and pressure. It is assumed that the material of ramjet is steel for the ease of result analysis. It applied matrial property which it follows by temperature and input boundary condition that changing temperature and pressure on each region by time difference for transient analysis. Thermal analysis region is decided until dome port part is separated and operate analysis in 0.5 second. Finally we draw tendency of thermal contour in ramjet dome port part by temperature and pressure.

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Flow Characteristics of the Ballast Blower for the Prevention a Foreign Object Damage on the Rail Road (선로상 이물질 제거를 위한 자갈날림판 유동특성 연구)

  • Rho, Joo-Hyun;Kim, Duck-Young;Ku, Yo-Cheon;Yun, Su-Hwan;Kwon, Hyeok-Bin;Lee, Dong-Ho
    • Proceedings of the KSR Conference
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    • 2006.11b
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    • pp.414-419
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    • 2006
  • The ballast or other objects may be located on the rail road by a lump of ice, repairing operation on the track, or the strong gust due to the high speed running of the train. When a train operated in this condition, it causes serious damages to the wheel, train, and structures near the track, or the secondary ballast flying. To remove these objects safely, a ballast blower is suggested which was attached under the train. Firstly, the numerical analyses are investigated to find out the basic flow characteristics of the ballast blower. Next, the performance of the ballast blower is verified by wind tunnel experiments. Through these studies, it is expected that the ballast blower can be applied practically.

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TBCC Engine Performance Design Technique of Reusable Launch Vehicle (재사용 우주 발사체의 TBCC 엔진 성능 설계 기법)

  • Kim, Sung-Jin;Sung, Hong-Gye
    • Proceedings of the Korean Society of Propulsion Engineers Conference
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    • 2008.11a
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    • pp.167-170
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    • 2008
  • A TBCC(Turbine Based Combined Cycle) engine performance design method for reusable launch vehicles flying both in subsonic and supersonic regime was proposed. The TBCC consists of turbo jet engines and ramjet engines, operating individually or together according to operation schedule. The performance scheme of turbojet and ramjet was validated and the combined engine performance of the TBCC at a typical flight condition was analyzed.

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Experimental Study on Lift Characteristics Considering Moving Ground Effects of Low Aspect Ratio Wings for Wing-In Ground Effect Crafts (이동지면 효과를 고려한 위그선용 저 종횡비 날개의 양력특성에 대한 실험연구)

  • Ahn, Byoung-Kwon;Koo, Sung-Phil;Lew, Jae-Moon;Nho, In-Sik
    • Journal of the Society of Naval Architects of Korea
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    • v.48 no.5
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    • pp.381-389
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    • 2011
  • In this study, we are focusing our attention on lift characteristics of the low aspect wings for Wing-In Ground effect crafts (WIG). Experimental measurements at an open-type wind tunnel are carried out and results are comparatively presented. In order to simulate the realistic ground condition in where the WIG craft is flying, moving ground is implemented by a conveyor belt rotating with the same velocity of the inflow. We consider two different wings (NACA0012 and DHMTU section) which have four different aspect ratios (0.5, 1.0, 1.5 and 2.0). Forces acting on the wings are measured and lift characteristics are elaborately investigated for various different conditions. In addition, end-plate effects are estimated. Results are validated by comparing with theoretic solutions of the symmetric airfoil. Present results show that ground effects are differently generated in moving or fixed ground conditions, and hence left characteristics are affected by the ground condition. Consequently, accurate aerodynamic forces acting on the WIG craft are guaranteed in a realistic moving ground condition.

Effect of Heating Condition, Additives and Solvents on Rheology of Squid Meat Paste Products (오징어 연제품의 물성 개선을 위한 탄력증강제 및 용매처리 효과)

  • 배태진;김해섭;최옥수
    • The Korean Journal of Food And Nutrition
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    • v.16 no.2
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    • pp.130-137
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    • 2003
  • The squid had not been utilized for gel products because of its lower gel forming ability. The objectives of this study were as followed; 1) the optimum heating condition on squid meat paste products and 2) the optimum added level for jelly strength of squid meat paste products. Optimum heating conditions of squid meat kamaboko were as followed; setting(pre-heating) at 15$^{\circ}C$ or 55$^{\circ}C$ for 2 hours and heating at 9$0^{\circ}C$ for 60 minutes. The additives examined were as follows; 20mM EDTA, 10mM PMSF, 5 $\mu$mol/100g TGase, 0.2% potassium bromate, 2% collagen, 2% sucrose ester of stearic acid and 1% egg shell powder. The effects of additives on jelly strength were observed as follow, in descending order; 10mM of PMSF>5 $\mu$mo1/100g of TGase>0.2% of potassium bromate>20mM of EDTA. But sucrose ester of stearic acid and 1% egg shell powder were no effect. The solvents examined were as follows; n-amyl alcohol, n-butyl alcohol, n-hexyl alcohol, ethyl alcohol, ethylene glycol, propylene glycol and glycerin glycol. It showed that high jelly strength as 787gㆍcm for 3% of n-butyl alcohol and 749gㆍcm for 3% of n-amyl alcohol. To adding 5% of n-butyl alcohol and n-amyl alcohol, gave the highest jelly strength and water holding capacity(WHC). Effect of alcohol on jelly strength appeared higher value at added 5% of n-butyl alcohol than n-amyl alcohol, and flying squid product was higher than jumbo squid product.