• Title/Summary/Keyword: Flounder (Paralichthys olivaceus)

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양식넙치 Paralichthys olivaceus의 성장단계별, 계절별 혈액학적 성상비교 (Comparison of Hematological Properties in Cultured Olive Flounder Paralichthys olivaceus on Different Growth Stages and Seasons)

  • 김원진;김영수;장영진
    • 한국발생생물학회지:발생과생식
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    • 제14권2호
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    • pp.131-141
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    • 2010
  • 이 연구는 양식산 넙치의 성장단계별 및 계절에 따른 생리학적 반응과 혈액학적 요소들을 파악하고자 하였으며, 분석된 항목으로는 hematocrit, red blood cell, hemoglobin, 글루코스, 콜레스테롤, 총단백질, AST, ALT, $Na^+,\;K^+,\;Cl^-,\;Ca^{2+},\;Mg^{2+}$, osmolality, 코티졸 및 $T_3$였다. 성장단계별 혈액학적 성상에 있어 $T_3$는 어류의 크기가 클수록 증가하는 경향을 나타내었다. 반면, 콜레스테롤은 어체의 크기가 클수록 감소하는 경향을 보였다. 계절별 혈액학적 성상에 있어 Ht와 RBC는 가을에 가장 높은 수준을 나타냈다. 코티졸은 모든 그룹에서 $2.2{\pm}0.4{\sim}4.3{\pm}1.9ng/m{\ell}$의 농도를 보였다. 나머지 혈액학적 요소는 성장단계별, 계절별로 특이한 차이를 나타내지 않았다. 본 연구에서 분석 비교한 각종 혈액학적 요소의 측정값은 양식산 넙치의 생리활성 평가에 활용될 수 있을 것으로 기대된다.

카드뮴의 장기노출에 따른 넙치, Paralichthys olivaceus의 생존, 성장 및 대사율의 변화 (Long-Term Sublethal Cadmium Exposure Effected Survival, Growth and Metabolic Rate Change in the Olive Flounder, Paralichthys olivaceus)

  • 강주찬;김성길;지정훈
    • 한국수산과학회지
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    • 제36권1호
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    • pp.39-43
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    • 2003
  • 넙치의 생존, 성장 및 대사에 미치는 카드뮴의 만성적 독성을 파악하기 위하여 6주 동안 여러 가지 카드뮴 농도에 노출시켜 실험을 실시하였다. 넙치의 생존율은 카드뮴농도 980 ${\mu}g/L$에서 유의한 감소를 나타냈다. 넙치의 성장률과 사료효율은 카드뮴농도가 증가할수록 감소를 하여 210 ${\mu}g/L$ 이상의 농도에서는 대조구에 비하여 유의한 감소를 나타냈다. 넙치의 대사율은 카드뮴농도 90, 210, 450, 980 ${\mu}g/L$에서 대조구보다 각각 3.3, 18.3, 30.0, $50.1\%$가 저하하여 210${\mu}g/L$ 이상의 농도에서는 유의한 감소를 나타냈다.

Olive flounder (Paralichthys olivaceus) leukocytes stimulated with poly (I:C) could kill Miamiensis avidus (Ciliophora: Scuticociliatia) only when ciliates were immobilized by antiserum

  • Kang, Yue Jai;Kim, Ki Hong
    • 한국어병학회지
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    • 제31권2호
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    • pp.109-113
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    • 2018
  • The purpose of the present study was to determine whether the scuticocidal activity of olive flounder (Paralichthys olivaceus) head-kidney leucocytes can be enhanced by stimulation with polyinosine-polycytosine [poly (I:C)]. The growth of Miamiensis avidus was not affected by exposure to unstimulated or poly (I:C)-stimulated leucocytes alone, heat-inactivated immune serum alone, or unstimulated leucocytes plus heat-inactivated immune serum. However, leucocytes stimulated with poly (I:C) showed clearly high scuticocidal activity against M. avidus in the presence of heat-inactivated immune serum. Furthermore, numerous poly (I:C)-stimulated leucocytes occupied the surface of scuticociliates in the presence of the heat-inactivated immune serum, which led to lysis of scuticociliates. These results suggest that both of the stimulation of leukocytes and the immobilization of scuticociliates are necessary to kill scuticociliates by leukocytes.

식해 소재로서 넙치(Paralichthys olivaceus) 크기의 최적화 및 이를 활용한 식해의 품질 특성 (Optimization of Olive Flounder Paralichthys olivaceus Size as a Raw Material for Sikhae and Quality Characteristics of Sikhae with Suitable Olive Flounder Paralichthys olivaceus Weight)

  • 강상인;최유리;박선영;박시형;박지훈;조혜정;허민수;김진수
    • 한국수산과학회지
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    • 제56권5호
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    • pp.606-614
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    • 2023
  • This study was conducted to optimize the size of olive flounder Paralichthys olivaceus (OF) as a material of sikhae and to investigate the quality characteristics. The results on the protease activity of OF meat, protein and ash contents of the bone, and yields and hardness of fish bone during fermentation time suggest that the suitable fish weight for sikhae was less than 250 g. The proximate compositions of the OF sikhae fermented under optimum condition (fermentation for 9 days at 15℃), were 73.0% moisture, 12.0% crude protein, 1.3% crude fat and 2.4% ash. The salinity, titration acidity and amino acid nitrogen contents per 100 g sikhae were 1.7 g, 2.46 g, and 311.3 mg, respectively. The lactic acid bacteria concentration in the sikhae were 8.84 log CFU/g, which were higher than those (5.78-6.62 log CFU/g) of 5 kind of commercial flounder sikhae. The functional properties, such as ACE inhibitory activity (69.0%), antioxidative activity (69.3%), α-glucosidase inhibitory activity (22.7%), xanthine oxidase inhibitory activity (88.2%), and nitrite scavenging activity (96.4%) of the sikhae were superior to those of 5 kind of commercial flounder sikhae.

Production of Phagocyte Activating Supernatants by Olive Flounder (Paralichthys olivaceus) Leucocytes Stimulated with Genomic DNA of Escherichia coli

  • Lee Chan Hwei;Kim Dong Soo;Kim Ki Hong
    • Fisheries and Aquatic Sciences
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    • 제5권4호
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    • pp.258-262
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    • 2002
  • Effects of Escherichia coli genomic DNA on the production of phagocyte activating supernatants by the head kidney leucocytes isolated from olive flounder (Paralichthys olivaceus) were investigated. Phagocyte activating activity of the supernatants was estimated by. measuring reactive oxygen species (ROS) production in target head kidney phagocytes. All supernatants from olive flounder head kidney leucocytes-stimulated with E. coli DNA induced significantly (P<0.01) higher ROS production from target pagocytes than the unstimulated control supernatant. Maximum enhancement of chemiluminescent response was observed $5.0-10.0{\mu}g\;mL^{-1}$ of bacterial DNA while the increment ability was decreased significantly (P<0.01) at the concentration of $20.0{\mu}mL^{-1}$. The results demonstrate that olive flounder head-kidney leucocytes stimulated with bacterial DNA release a soluble phagocyte activating cytokines capable of enhancing the respiratory burst activity from target phagocytes.

넙치 Lymphocystis 바이러스 질병 내성 유전자 Marker (A Genetic Marker Associated with Resistance to Lymphocystis Disease in the Olive Flounder, Paralichthys olivaceus)

  • 강정하;남보혜;한현섭;이상준
    • 한국수산과학회지
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    • 제40권3호
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    • pp.128-132
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    • 2007
  • We identified a microsatellite marker, Poli121TUF, which appears to be significantly linked (P<0.001) with a lymphocystis disease virus (LCDV)-resistance gene in the olive flounder, Paralichthys olivaceus. The olive flounder is an economically important food fish, that is widely cultured in Korea, Japan, and China. Lymphocystis disease has spread in these countries and has seriously reduced the economic value of the fish. LCDV causes lymphocystis cells (LC) to form on the body surface, fins, gills, mouth, and intestine. Fish with LC lose commercial value due to their deformed appearance. The identified micro satellite marker can be used as a candidate locus for marker-assisted selection (MAS) in order to enhance the efficiency of selection for LCDV resistance in the olive flounder.

양식산 넙치의 백화현상에 따른지질 및 지방산의 비교 (Comparison of lipid and Fatty Acid by Appearance of Albinism in Cultured Flounder Paralichthys olivaceus)

  • 김종현
    • 한국식품영양학회지
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    • 제12권5호
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    • pp.502-507
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    • 1999
  • Albinism is a phenomenon that color of the body surface is changed to white or faint brown from the specific color to the species by difficiency of pigments due to mutation or disease. This study was undertaken to investigate the experimental basis on the appearance of albinism in cultured flounder Paralichthys olivaceus. The skin and muscle, from the normal and albinic flounder were used by measuring contents of lipid and fatty acid, Contents of lipid and fatty acid in the skin and muscle are different from normal and albinic flounder. Contents of lipid in the skin were higher than those of muscle from flounder. The major fatty acids in both skin and muscle were palmitic acid, oleic acid docosahexaenoic acid (DHA) and eicosapentaenoic acid(EPA).

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유도된 넙치와 범가자미간 잡종 자어의 생존 및 성장에 관한 연구 (Survival and Growth in Larval Stage of Induced Hybrid between Olive Flounder (Paralichthys olivaceus) and Spotted Flounder (Verasper variegatus))

  • 김경길;방인철;김윤;김동수
    • 한국양식학회지
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    • 제8권1호
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    • pp.69-76
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    • 1995
  • 넙치(Paralichthys olivaceus) 암컷과 범가자미(Verasper variegatus) 수컷간의 잡종을 유도하여 넙치, 범가자미 및 잡종을 대상으로 변태기 전인 부화후 25일째까지 자어의 생존율 및 성장을 비교 조사하였다. 실험 종료시 잡종의 생존율과 성장은 양친으로 사용된 두 종 중 넙치와 유사하였다(P>0.05). 부화자어의 형태에서 잡종은 난황의 길이 대 폭의 비에서 넙치와 좀 더 많이 닮았고, 수온 $17\pm1^{\circ}C$에서 유구가 완전히 소실되는 기간은 잡종이 18일, 넙치가 14일이었으며 범가자미에서는 유구가 관찰되지 않았다. 조사 결과 변태기전까지의 잡종은 그의 생존율 및 성장에서 범가자미 보다 넙치와 더 유사한 경향을 나타내었다(P>0.05).

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넙치, Paralichthys olivaceus 자어(仔魚)에서 분리(分離)한 장관백탁증(腸管白濁症)의 원인균(原因菌)인 Vibrio sp.(INFL group)의 생물학적(生物學的) 및 생화학적(生化學的) 특성(特性) (The biological and biochemical characteristics of a Vibrio sp., causative agent of intestinal necrosis of flounder larvae (Paralichthys olivaceus))

  • 이정백;노섬;송춘복
    • 한국어병학회지
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    • 제8권2호
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    • pp.99-109
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    • 1995
  • 1991년(年) 12월(月)에서 1992(년)年 4월(月) 사이에 제주도내 종묘배양장에서 사육중이던 넙치자어에서 소화관이 백탁되거나 궤양을 일으키는 질병이 발생하여 대량폐사를 일으켰다. 병든 자어의 소화관으로부터 Vibrio 속(屬) 세균을 분리하였고, 형태학적(形態學的), 생물학적(生物學的) 및 생화학적(生化學的) 성상(性狀)을 조사한 결과, 본병의 원인균을 Vibrio sp. INFL group으로 동정하였다. 본병은 rotifer 등(等)의 먹이생물을 매개로 하여 경구감염시킨 결과 자연감염 증상이 재현되었다. 분리균이 잘 발육할 수 있는 온도의 범위는 $25\sim30^{\circ}C$, 식염농도의 범위는 2.0~4.0% 그리고 pH는 6.0~8.0이었다. 분리균은 oxytetracycline, nalidixic acid, kanamycin 및 novobiocin 등에 감수성을 나타냈으나 ampicillin, erythromycin, spiramycin 및 sulfa-drug에는 내성을 나타내었다.

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Pentachlorophenol impact assessment of haematological parameters in olive flounder, Paralichthys olivaceus

  • Jee, Jung-Hoon;Min, Eun-Young;Park, Hee-Ju;Lee, Ok-Hyun;Keum, Yoo-Hwa;Kim, Su-Mi;Woo, Sung-Ho;Park, Soo-Il;Kang, Ju-Chan
    • 한국어병학회지
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    • 제18권1호
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    • pp.81-89
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    • 2005
  • The toxic effects of pentachlorophenol (PCP) on haematological parameters in olive flounder (Paralichthys olivaceus) after chronic exposure to dietary PCP (0.1, 0.5 and 1.0 mg/kg diet) for 2, 4 and 6 weeks were studied. A significant decrease in total RBC count, haemoglobin concentration and hematocrit value was noted in fish exposed to PCP compared to the non-exposed fish. The PCP treatment group showed significantly lower concentration of serum total protein and albumin, and significantly higher serum chloride, magnesium and total bilirubin levels compared with those in the control group. However, PCP had no major effects on serum glucose, total cholesterol, phosphate and calcium ions in flounder. These results demonstrated that PCP have induced adverse haematological impacts in the olive flounder, Paralichthys olivaceus. Because we found damages in blood-forming function and disruption in blood homeostasis due to chronic exposure to PCP, it is needed to develop further experimental studies for the risk assessment of this environmental pollutant.