• 제목/요약/키워드: Flatfish(Olive flounder)

검색결과 10건 처리시간 0.031초

Cold Storage of Milt from Four Species of Flatfish

  • Chang Yun Jeong;Chang Young Jin;Lim Han Kyu;Lee Jong Kwan;Park Young Je
    • Fisheries and Aquatic Sciences
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    • 제5권1호
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    • pp.64-74
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    • 2002
  • The proper conditions for cold storage of milt in four species of flatfish were investigated. Various diluents were tested for the preservation of marbled sole, brown sole, starry flounder and olive flounder milt at $1\pm0.5^{\circ}C$ for 7 days. The most effective diluent was $1\%$ NaCl for marbled sole and Stein's extender for brown sole, starry flounder and olive flounder. After 7 days of storage in different dilution ratios (milt: diluent), marbled sole milt diluted with 1:3-10 and brown sole, starry flounder and olive flounder milt diluted 1:1-10 maintained good sperm activity index (SAI). SAI was affected by storage volume and presence of antibiotic. SAI was lower after 7 days storage in the volume of 1.5 mL than in 0.5 or 1.0 mL. SAI after 29 days storage was markedly enhanced by addition of antibiotic in marbled sole (400 ppm gentamicin, 400 ppm neomycin, 200-400 ppm streptomycin), brown sole (600 ppm gentamicin), starry flounder (1,000 ppm gentamicin) and olive flounder (200-1,000 ppm gentamicin, 200-400 ppm neomycin, 200-1,000 ppm streptomycin).

Milt Properties of Four Flatfish Species and Fine Structure of Their Cryopreserved Spermatozoa

  • Chang Yun Jeong;Chang Young Jin
    • Fisheries and Aquatic Sciences
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    • 제5권2호
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    • pp.87-96
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    • 2002
  • The physico-chemical properties of fresh milt of marbled sole, Limanda yokohamae, brown sole, Limanda herzensteini, starry flounder, Platichthys stellatus and olive flounder, Paralichthys olivaceus among flatfishes, and the fine structure of their cryopresserved spermatozoa were investigated. The highest concentration of sperm among these four species was $3.60\pm1.35\times10^{10}/mL$ in marbled sole. Osmolality and pH of seminal plasma in four flatfish species were approximately 330 mOsm/kg and 7.6-8.1, respectively. Seminal plasma compositions showed interspecific differences. The sperm heads of marbled sole, brown sole and starry flounder were ellipsoidal and that of olive flounder was round. The numbers of mitochondria of these four species were eight in marbled sole, seven in brown sole and starry flounder, and six in olive flounder. Cross-sectional view of flagellum showed typical 9+ 2 structure in all species. Most of sperms cryopreserved with a proper method had no visible ultrastructural changes after freeze-thawing, compared with the fresh sperm, but in a few cases, swelling of their heads and midpiece regions were observed.

소비 대체 양식어종 간의 가격 인과성과 변동성 전이에 관한 연구 (The Causality and Volatility Spillover between Farming fish Species in Consumption Replacement Relation)

  • 강석규
    • 수산경영론집
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    • 제46권3호
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    • pp.119-127
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    • 2015
  • This study is to analyse the causality and volatility spillover between farming fish species in consumption replacement relation using flatfish(oliver flounder) and rockfish's wholesale market price data from September 2006 to July 2015. For the analysis, VAR(5) model and bivariate asymmetric GARCH-BEKK model are employed. The empirical results of this study are summarized as follows: First, the price volatility of flatfish and rockfish is very large without the trend during the sample period. Second, the correlation coefficient between flatfish and rockfish wholesale markets has positive 0.1059 value. Third, causality relation is unidirectional from rockfish market to flatfish market. Fourth, conditional volatility spillover effect is unidirectional from rockfish market to flatfish market, but asymmetric volatility effect is bidirectional between flatfish and rockfish markets that implies the bad news arising from flatfish wholesale market impact on rockfish market's volatility and the bad news arising from rockfish wholesale market impact on flatfish market's volaltilty. Consequently, based on the thus results, the volatility spillover effect interacts and is bidirectional between flatfish and rockfish wholesale markets.

Molecular Characterization of the Ocular EST Clones from Olive Flounder, Paralichthys olivaceus

  • Lee, Jeong-Ho;Noh, Jae-Koo;Kim, Hyun-Chul;Park, Choul-Ji;Min, Byung-Hwa;Ha, Su-Jin;Park, Jong-Won;Kim, Young-Ok;Kim, Jong-Hyun;Kim, Kyung-Kil;Kim, Woo-Jin;Myeong, Jeong-In
    • 한국발생생물학회지:발생과생식
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    • 제14권2호
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    • pp.107-113
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    • 2010
  • The olive flounder (Paralichthys olivaceus) is one of the most widely cultured flatfish in Korea and Japan. During development, in a process known as metamorphosis, this fish reorients itself to lie on one side, the body flattens, and the eye migrates to the other side of the body. However, few studies have focused on molecule regulation mechanism of eye development in olive flounder. To reveal the molecular mechanism of eye development, we performed the studies on identification of genes expressed in the eye of olive flounder using EST and RT-PCR strategy. A total of 270 ESTs were sequenced, and 178 (65.9%) clones were identified as known genes and 92 (34.1%) as unknown genes. Among the 178 EST clones, 29 (16.3%) clones were representing 9 unique genes identified as homologous to the previously reported olive flounder ESTs, 131 (73.6%) clones representing 107 unique genes were identified as orthologs of known genes from other organisms. We also identified a kind of eye development associated proteins, indicating EST as a powerful method for identifying eye development-related genes of fish as well as identifying novel genes. Further functional studies on these genes will provide more information on molecule regulation mechanism of eye development in olive flounder.

Expression Analysis of Visual Arrestin gene during Ocular Development of Olive Flounder (Paralichthys olivaceus)

  • Yang, Hyun;Lee, Young Mee;Noh, Jae Koo;Kim, Hyun Chul;Park, Choul-Ji;Park, Jong-Won;Hwang, In Joon;Kim, Sung Yeon;Lee, Jeong-Ho
    • 한국발생생물학회지:발생과생식
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    • 제17권3호
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    • pp.231-240
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    • 2013
  • Olive flounder (Paralichthys olivaceus) is one of the commercial important flatfish species in Korea. The ocular signal transduction pathway is important in newly hatched flounders because it is closely involved in the initial feeding phase thus essential for survival during the juvenile period. However, the study of gene expression during ocular development is incomplete in olive flounder. Therefore we examined the expression analysis of specifically induced genes during the development of the visual system in newly hatched flounders. We searched ocular development-involved gene in the database of expressed sequence tags (ESTs) from olive flounder eye and this gene similar to arrestin with a partial sequence homology. Microscopic observation of retinal formation corresponded with the time of expression of the arrestin gene in the developmental stage. These results suggest that arrestin plays a vital role in the visual signal transduction pathway of the retina during ocular development. The expression of arrestin was strong in the ocular system during the entirety of the development stages. Our findings regarding arrestin have important implications with respect to its biological role and evolution of G-protein coupled receptor (GPCR) signaling in olive flounder. Further studies are required on the GPCR-mediated signaling pathway and to decipher the functional role of arrestin.

일본의 한국산 수산물 수입규제 가능성 검토 - 한·일 방사능 분쟁을 중심으로 - (Review of Potential Import Restrictions by Japan on Korean Fishery Products - A Focus on Radionuclides Dispute between Korea and Japan -)

  • 임병호;홍석구;유진희
    • 무역학회지
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    • 제44권6호
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    • pp.119-134
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    • 2019
  • This study focuses on a recent WTO SPS dispute related to Korea Import Bans and Testing and Certification Requirements for Radionuclides (DS495) in order to learn from the case and take proactive measures to prevent potential import restrictions by Japan on Korean seafood. Korean-Radionuclides (Japan) emphasizes the importance of sufficient scientific evidence, especially scientific information from relevant international organizations, in an effort to take preventive measures towards Japan's restrictions on Korean seafood imports. Japan claims that a novel parasite, Kudoa septempuctata, in Korean flatfish causes food poisoning. As food poisoning is a serious concern, there is a low possibility that Japan's enhanced monitoring measures would be more trade restrictive than required as prescribed in Article 5.6 of the WTO SPS Agreement. In addition, Korea is the biggest exporter of olive flounder to Japan. Hence, the possibility that similar conditions could be established is low in relation to non-discriminatory principles under the WTO SPS Agreement. Accordingly, we should collect relevant scientific evidence, improve domestic sanitary management of fishery products, and seek export diversification so that we prepare for potential import restrictions by Japan and minimize implications.

Effects of Confinement and Transport Stress on Physiological Condition in Olive Flounder (Paralichthys olivaceus)

  • Hur, Jun-Wook;Park, Cheol-Young;Chang, Young-Jin;William H. Neill
    • 한국양식학회:학술대회논문집
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    • 한국양식학회 2003년도 추계학술발표대회 논문요약집
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    • pp.105-106
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    • 2003
  • Physiological responses (cortisol, glucose, lactic acid, osmolality and hematology) of olive flounder (Paralichthys olivaceus) to stressors associated with confinement and subsequent transport were investigated. Specimens were subjected to confinement stress for 3 h, prior to transport for 15 h. Two different size cohorts of the fish, large (839.6$\pm$162.7 g) and small (98.2$\pm$14.8 g), were used. Experimental cohorts of the fish were divided into 3 groups for blood sampling: group A, sampled at the beginning of confinement and 3 h before transport (BT, -3 h), after confinement and at the beginning of transport (BT, 0 h), 3 h after transport had begun (AT, 3 h), and after 15 h transport (AT, 15 h); group B, sampled at BT, 0 h, at AT, 3 h, and at AT, 15 h; and, group C, sampled at AT, 3 h, and at AT, 15 h. In the cohort of large fish, plasma cortisol levels of the A group were increased over time, from 4.2 ng/ml (BT, -3 h), to 92.0 ng/ml (BT, 0 h), 118.5 ng/ml (AT, 3 h) and 105.5 ng/ml (AT, 15 h). A similar pattern was evident in the B group, in which cortisol increased from 47.5 ng/ml (BT, 0 h) to 53.5 ng/ml (AT, 15 h); and, for the C group, in which cortisol increased from 43.5 ng/ml (AT, 3 h) to 71.5 ng/ml (AT, 15 h). Glucose levels of the A group also were significantly increased, from 39.5 mg/dl (BT, -3 h), to 121.0 mg/dl (BT, 0 h), 298.0 mg/dl (AT, 3 h) and 260.5 mg/dl (AT, 15 h). Lactic acid levels increased markedly during transport, from less than 1 mmol/L (BT, 0 h) to 12.0 mmol/L (AT, 15 h). Plasma osmolality increased from 405.5 mOsm/kg (BT, -3 h, for group A) to values near 500 mOsm/kg subsequent to confinement and transport. In the small-size cohort, plasma cortisol, glucose, lactic acid and osmolality levels showed similar but less pronounced trends than those observed for the large-size cohort. This research provides baseline data on cortisol, glucose, lactic acid, osmolality and hematological responses to confinement and transport, which should be useful to aquaculturists working with olive flounder and to scientists studying other flatfish species.

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TBT 노출에 따른 넙치, Paralichthys olivaceus의 혈액학적 성상 및 혈장성분의 변화 (Changes of hematological parameters and plasma constituents in the olive flounder Paralichthys olivaceus exposed to TBT)

  • 김신후;황인기;강주찬;김준환
    • 한국어병학회지
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    • 제28권2호
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    • pp.87-92
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    • 2015
  • Juvenile Paralichthys olivaceus (mean length $17.3{\pm}2.2cm$, mean weight $46.5{\pm}6.3g$) were exposed for 10 days to tributyltin (TBT) at various concentrations (0, 1, 2, 4 and $8{\mu}g/L$). Hematological parameters, such as red blood cell (RBC) count, hematocrit (Ht), and hemoglobin (Hb) concentration, were considerably decreased by high TBT concentrations. In plasma constituents, inorganic components such calcium and magnesium were also significantly altered. Plasma calcium was notably decreased, whereas plasma magnesium was increased. The enzyme components, glutamic oxalate transaminase (GOT) and glutamic pyruvate transaminase (GPT), were significantly decreased by TBT exposure. The present findings suggest that TBT exposure can cause significant alterations in hematological parameters and plasma constituents of flatfish Paralichthys olivaceus.

가두기와 활어수송 스트레스가 넙치, Paralichthys olivaceus의 생리조건에 미치는 영향 (Effects of Confinement and Transport Stress on Physiological Condition in Olive Flounder, Paralichthys olivaceus)

  • 허준욱;최철영;장영진
    • 한국양식학회지
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    • 제16권3호
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    • pp.135-141
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    • 2003
  • 활어수송전의 가두기와 활어수송 스트레스에 대한 넙치의 생리학적 반응을 조사하고자, 수송전후의 채혈시각에 따라 3그룹으로 나누어 실험하였다. 실험어류로 양식장에서 사육중인 넙치 성어(839.6$\pm$ 162.7 g, 넙치대)와 유어(98.2$\pm$14.8 g, 넙치소)를 이용하였다. 수송은 제주에서 부산까지 15시간 실시하였다. 넙치대의 cortisol농도는 수송 3시간전 4.2 ng/ml로부터 A그룹은 3시간 가두기후 92.0 ng/ml, 수송중 118.5 ng/ml, 수송직후 105.5 ng/ml로 차이를 나타냈다. B그룹은 3시간 가두기후 47.5 ng/ml, 수송직후 53.5 ng/ml로 높아졌다. C그룹은 수송중 43.5 ng/ml로부터 수송직후 71.5 ng/ml로 더욱 높아졌다. 넙치대치 glucose 농도는 수송 3시간전 39.5 mg/dl로부터 A그룹은 3시간 가두기후 121.0 mg/dl, 수송중 298.0 mg/dl, 수송직후 260.5 mg/dl로 높아졌다. Lactic acid농도는 넙치대에서 수송 3시간전 0.6 mmol/L로부터 수송직후에 A, B 및 C의 모든 그룹에서 0.9~12.0 mmol/L로 높아진 반면, 넙치소에서는 수송 3시간전 1.0 mmol/L로부터 수송직후까지 0.6~1.5 mmol/L로 낮았다. 넙치대의 삼투질 농도는 수송 3시간전 405.5 mOsm/kg으로부터 A그룹은 496.0~526.0 mOsm/kg, B그룹은 479.0~524.5 mOsm/kg, C그룹은 520.5~529.0 mOsm/kg으로 높아졌다. 결론적으로, 가두기 및 수송각업은 넙치의 혈장 cortisol, glucose, 삼투질 농도, ALT, hematocrit, 적혈구수 및 hemoglobin에 영향을 미쳤으며, 넙치소의 스트레스 반응은 넙치대 보다 적게 나타났다. 이상의 결과는 가두기와 활어수송시 혈액내 cortisol, glucose, lactic acid, 삼투질 농도 및 혈액의 일반성상에 대한 기준치를 제시함으로써, 넙치의 생산성 향상과 가자미류의 생리연구에 활용될 것이다.

얼음물 전처리 방법이 넙치육의 품질특성에 미치는 영향 (Physicochemical Changes in Olive Flounder (Paralichthys olivaceus) Muscle by Iced Water Pre-treatment)

  • 신승호;성기협;정장호
    • 한국식품과학회지
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    • 제45권6호
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    • pp.700-707
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    • 2013
  • 넙치육의 품질특성을 향상시키기 위해 얼음물 전처리 방법을 이용하였고, 얼음물 전처리 방법을 이용하여 넙치육의 품질 특성을 향상시키는 시점을 알아보기 위해 핵산성분 분석과 기계적 품질특성을 분석한 결과 사후경직도(rigor index)에서는 $3^{\circ}C$$15^{\circ}C$에서 저장한 대조군이 3시간에서 각각 4.17%, 1.23%로 측정되었고, 얼음물 전처리 방법을 이용한 넙치육은 $3^{\circ}C$$15^{\circ}C$에서 저장한 3시간 저장 했을 때 각각 6.06%, 1.59%를 나타내어 얼음물 전처리 방법이 사후경직도(rigor index)를 앞당기는 것으로 나타났으며, ATP 분해가 진행 될수록 생선회의 정미성분인 IMP의 축적량은 증가하였고 저장온도와 저장 시간, 그리고 전처리 방법에 따른 $3^{\circ}C$에서 저장한 얼음물 전처리 방법을 이용한 넙치육이 12시간을 저장하였을 때 가장 많은 IMP축적량을 나타내었다. 넙치육의 신선도 지수 측정은 $3^{\circ}C$에서 저장한 얼음물 전처리 넙치육이 0.05%를 나타내었고, $3^{\circ}C$에서 저장한 대조군은 0.39%로 얼음물 전처리 방법을 이용한 넙치육이 더욱 신선하다는 것을 알 수 있었으며, 얼음물 전처리 조건 유무에 따라서 K-value의 변화와 K-value에 대한 시간이 경과함에 따라 온도의 의존성을 나타내었다. 즉살한 넙치육을 얼음물 전처리 방법을 이용하였을 경우 신선도의 지표값인 K-value의 증가를 현저히 억제하는 경향으로 나타났다. 각 시료의 관능적 특성을 살펴보면 대조군과 얼음물 전처리 방법을 이용한 넙치육의 외관(appearance)과 향(odor)은 각 시료간의 저장온도와 전처리 방법, 저장 시간에 따른 유의적인 차이를 나타내지 않았고, 씹힘성(chewiness)과 감칠맛(umami), 그리고 전체적인 기호도는 $3^{\circ}C$에서 6시간 저장한 얼음물 전처리 방법을 이용한 넙치육이 가장 높은 값을 나타내며 유의적(p<0.001)인 차이를 나타내었다. 대조군에 비해 얼음물 전처리 방법을 이용한 넙치육이 치사 후 12시간 동안 정미성분과 texture, 그리고 기호도 분석에서 대조군에 비해 높은 값을 나타내었으며 어육의 신선도 지표 값인 K-value가 낮게 측정되어 대조군에 비해 신선한 것으로 나타내어 활어회를 주로 먹는 우리나라에서 얼음물 전처리 방법을 이용한 넙치육이 신선함과 감칠맛을 향상시키며, 씹힘성을 높이는 넙치회 전처리 방법인 것으로 판단되었다.