• 한국전자파학회논문지
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• 제17권10호
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• pp.920-928
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• 2006

전자파를 선택적으로 투과시킬 수 있는 섬유 강화 복합 재료를 제안하였다. 이 주파수 선택적인 직물 복합재료는 탄소 섬유와 유전 섬유를 직조하여 주기적인 패턴을 가지도록 제작된다. 먼저 주파수 선택적인 직물형 복합 재료의 전자기적 특성을 조절할 수 있는 설계인자들에 대해 살펴보고, 이후에 정사각형 패턴을 가지는 평직 복합 재료를 제작하고 이것의 전자기적 특성을 탄소 로빙의 전기 전도도, 섬유의 굴곡, 그리고 개구면 대요소 크기의 비에 대해 고찰하였다. 전기 전도도에 있어서는 섬유 체적비와 주파수 분산성에 대한 의존성을 고려하였다. 구성 재료의 물성 및 섬유 체적비는 제작된 FSFC의 전자기적 특성에 큰 영향을 주지 않았으나, 개구면 대 요소 크기의 비는 많은 영향을 주었다.

• 한국가스학회지
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• 제15권1호
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• pp.35-39
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• 2011

본 논문에서는 FEV 차량용 복합소재 연료탱크의 탄소섬유 적층두께에 따라 달라지는 강도안전성에 미치는 기여율의 영향을 해석하고자 한다. 기여율에 의한 영향을 FEM 모델링으로 고찰하기 위해, 복합소재 연료탱크의 알루미늄 라이너와 탄소섬유 적층에 작용하는 von Mises 등가응력을 후프방향과 헤리컬방향에 대하여 각각 계산 하였다. FEM 해석결과에 따르면, 알루미늄 라이너에 작용하는 등가응력 기여율은 후프방향으로는 77.5%, $70^{\circ}C$ 경사진 헤리컬방향으로는 18.11%, $12^{\circ}C$ 경사진 헤리컬방향으로는 4.39%로 각각 작용하는 것으로 나타났다. $12^{\circ}C$ 경사진 탄소섬유의 적층 두께비가 후프방향 적층 두께비의 42% 정도로 높게 유지됨에도 불구하고 알루미늄 라이너 소재에서 보여준 기여율 경향은 탄소섬유 적층의 강도안전성에 대해서도 유사한 것으로 나타났다. 결과적으로, 탄소섬유 연료탱크의 강도안전성은 탄소섬유 적층의 두께보다 와인딩 각도에 의해 더 많은 영향을 받는다는 계산결과를 보여주고 있다.

• 펄프종이기술
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• 제46권3호
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• pp.50-57
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• 2014

In this study, we investigated the physical properties of kraft pulps made from rice husk, peanut husk and garlic stems. These agricultural byproducts were collected individually, and then various pulps were manufactured from them by controlling active alkali, sulfidity, reaction time and the liquor ratio in the kraft pulping process in order to analyze the applicability of these agricultural byproducts as raw materials for kraft pulps. After kraft pulping, we measured yield, flake content, fiber length, fiber width and freeness of pulps, and the fiber shapes of the pulps were observed by using an optical microscope. When the higher active alkali, longer reaction time and lower liquor ratio were applied in kraft pulping process, reject content decreased and fiber yield increased. The pulp from garlic stems had the longest fiber length and that from rice husk showed the highest intial freeness. All of the pulps from agricultural byproducts showed higher initial freeness, shorter fiber length and the similar fiber width compared to OCC, BCTMP and hardwood BKP. The fibers of the pulps made from agricultural byproducts showed a similar shape to those of commercial pulps. It was concluded that these agricultural byproducts had a potential as raw materials to produce an alternative pulp to the commercial pulps.

• 펄프종이기술
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• 제46권6호
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• pp.71-77
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• 2014

Despite the ubiquity of electronic media, paper is still the most generally readable carrier of information. Because paper materials are deteriorated by chemical, biological and physical factors over time, there have been major concerns about the decay of large collections of books, publications, old maps, historical artifacts, and written records. Therefore, manufacture of permanent paper has been a highly debated issue in paper conservation research. Through the use of permanent paper, our new records, journals, library books, art works, and all culturally and historically important documents can be preserved. In this study, handsheets were made of mixture of hemp bast fiber produced by soda pulping and HwBKP varying the amount of hemp. Physical, mechanical and optical properties of each handsheet were examined. As the ratio of hemp bast fiber increased, mechanical properties were improved significantly, but opacity decreased. After aging, the optical properties of the handsheets mixed with the hemp bast fiber more decreased than those of the non-mixed handsheet. The more mixture ratio of hemp bast fiber increased, the more decreasing rate of optical properties increased. As a result, it was confirmed that hemp bast fiber is a very promising resource for the manufacturing of permanent paper.

• Journal of Microbiology and Biotechnology
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• 제34권2호
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• pp.330-339
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• 2024

Corn cobs were fermented with Aspergillus niger to produce soluble dietary fiber (SDF) of high quality and excellent food safety. In this work, the fermentation process was optimized by single-factor test and response surface methodology (RSM). The optimal fermentation conditions were determined to be a material-liquid ratio of 1:30, an inoculum concentration of 11%, a temperature of 32℃, a time of 6 days, and a shaking speed of 200 r/min. Under these conditions, the SDF yield of corn cob increased from 2.34% to 11.92%, and the ratio of soluble dietary fiber to total dietary fiber (SDF/TDF) reached 19.08%, meeting the requirements for high-quality dietary fiber (SDF/TDF of more than 10%). Scanning electron microscopy (SEM) and Fourier-transformed infrared spectroscopy (FT-IR) analysis revealed that the fermentation effectively degraded part of cellulose and hemicellulose, resulting in the formation of a loose and porous structure. After fermentation the water swelling capacity, water-holding capacity, and oil-holding capacity of the corn cob SDF were significantly improved and the adsorption capacity of glucose, cholesterol, and nitrite ions all increased by more than 20%. Moreover, the total phenolic content increased by 20.96%, which correlated with the higher antioxidant activity of SDF. Overall, the fermentation of corn cobs by A. niger increased the yield and enhanced the functional properties of dietary fiber (DF) as well.

• 한국구조물진단유지관리공학회 논문집
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• 제12권5호
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• pp.81-90
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• 2008

본 연구에서는 UHPCC를 사용한 철근 콘크리트 보의 휨강도를 평가하였고, 낮은 철근비로 보강된 RC보를 포함한 휨 실험을 통해 기존의 섬유보강 콘크리트 보의 휨강도 예측식과의 일치 여부를 파악하였다. 또한 섬유보강 콘크리트에서 섬유 보강을 통한 보강철근의 대체효과를 정량적으로 평가하였다. 그 결과 ACI 544 위원회에서 제시하는 섬유보강 콘크리트를 사용한 철근보강 보의 휨강도 예측식은 압축강도 150MPa 이상의 UHPCC에 대해서는 잘 일치하지 않으며, 특히 철근비 1.5% 이하의 저보강 철근보에 대해서는 상당히 과소평가하는 것으로 나타났다. 섬유보강 콘크리트를 사용함으로써 얻을 수 있는 보의 휨내력 증가 효과는 저보강 철근보에서 상당히 큰 것으로 나타났으며, 실험결과를 바탕으로 강섬유의 특성과 철근비를 고려한 철근대체 효과 평가식을 제안하였다.

• Computers and Concrete
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• 제9권2호
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• pp.153-169
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• 2012

The contribution of steel fibers on the 28-day compressive strength of high-performance steel fiber reinforced concrete was investigated, is presented. An extensive experimentation was carried out over water-cementitious materials (w/cm) ratios ranging from 0.25 to 0.40, with silica fume-cementitious materials ratios from 0.05 to 0.15, and fiber volume fractions ($V_f$= 0.0, 0.5, 1.0 and 1.5%) with the aspect ratios of 80 and 53. Based on the test results of 44 concrete mixes, mathematical model was developed using statistical methods to quantify the effect of fiber content on compressive strength of HPSFRC in terms of fiber reinforcing index. The expression, being developed with strength ratios and not with absolute values of strengths, is independent of specimen parameters and is applicable to wide range of w/cm ratios, and used in the mix design of steel fiber reinforced concrete. The estimated strengths are within ${\pm}3.2%$ of the actual values. The model was tested for the strength results of 14 mixes having fiber aspect ratio of 53. On examining the validity of the proposed model, there exists a good correlation between the predicted values and the experimental values of different researchers. Equation is also proposed for the size effect of the concrete specimens.

• 한국건축시공학회:학술대회논문집
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• 한국건축시공학회 2018년도 춘계 학술논문 발표대회
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• pp.208-209
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• 2018

In this study, the tensile properties of hybrid fiber reinforced cementitious composites under the high strain rate was evaluated. Experimental results, the HSF1.5PVA0.5 shown the highest tensile strength because the PVA fiber suppressed the micro cracks in the matrix around the hooked steel fiber and improved the pull-out resistance of hooked steel fiber. Thus, DIF of strain capacity and fracture toughness of HSF1.5PVA were greatly improved. Also, the fracture toughness was greatly improved because the tensile stress was slowly decreased after the peak stress by improvement of the pull-out resistance performance of hooked steel fiber at strain rate 10¹/s.

• Clinical Nutrition Research
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• 제13권1호
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• pp.33-41
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• 2024

The health benefits of dietary fiber are widely recognized, but its impact on muscle health remains unclear. Therefore, this study aimed to elucidate the relationship between dietary fiber intake and muscle strength through a cross-sectional analysis of data from the Korea National Health and Examination Survey (KNHANES). Data from a single 24-h dietary recall and handgrip strength tests of 10,883 younger adults aged 19 to 64 years and 3,961 older adults aged ≥ 65 years were analyzed. Low muscle strength was defined as handgrip strength < 28 kg for men and < 18 kg for women. Multivariable linear and logistic regression analyses were conducted to determine the association of dietary fiber intake with muscle strength. Approximately 43% of Korean adults met the recommended intake of dietary fiber, and those with higher dietary fiber consumption also had higher total energy and protein intake. After adjusting for confounding variables, dietary fiber intake was found to be positively associated with maximal handgrip strength in younger women aged 19 to 64 years (β = 0.015; standard error [SE] = 0.006) and older men aged ≥ 65 years (β = 0.035; SE = 0.014). For older women aged ≥ 65 years, those in the lowest quartile of dietary fiber intake had a higher risk of low muscle strength than those in the highest quartile after adjustment of confounders (odds ratio 1.709; 95% confidence interval 1.130-2.585). These results suggest that adequate dietary fiber intake may reduce the risk of sarcopenia in older Korean women.

• 한국콘크리트학회:학술대회논문집
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• 한국콘크리트학회 2002년도 가을 학술발표회 논문집
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• pp.733-736
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• 2002

As composite materials, the addition of steel fiber in concrete significantly improves the engineering properties of structural members. The purpose of this study is to define the strengthening effect of steel fiber in a point of material usage. From tile material test. compression strength, tensile splitting strength and flexural strength were evaluated by steel fiber volume fraction ($V_f$) and aspect ratio (AR) of steel fiber. In case of AR 67, $V_f$ 2.0% could be achieved maximum steel fiber strengthening effect. And the AR 80 case, $V_f$ 1.0% could be achieved maximum effect than the effect of $V_f$ 1.5%.