• Title/Summary/Keyword: Feeding Pattern

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Contents of Total Mercury in Zoo Animals (동물원 사육동물의 총수은함량 조사)

  • 이강문;김성원;박석기;이용욱
    • Journal of Environmental Health Sciences
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    • v.22 no.1
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    • pp.28-35
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    • 1996
  • In order to investigate the contents of total mercury in zoo animal located near in Seoul, we measured the contents of total mercury in fur and feather collected in zoo animal by the Mercury Analyzer. The contents of total mercury in mammals was $61.56\pm 20.32 \mu g/kg$, but in birds $659.49\pm 162.73 \mu g/kg$. Compared with feeding pattern, the contents of total mercury of omniverous and carniverous were detected higher than those of herbiverous in mammals, and also same as in birds. The contents of total mercury of Cuculidae and Ciconidae were detected highestly among classification of family in zoo animal, but those of Camelidae and Cervidae were detected lowestly. Of carniverous, 30.5% was higher than $1000 \mu g/kg$, but the ratio of omniverous detected less than $100 \mu g/kg$ was 45.5%, and in herbiverous 95.4%.

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Design of a Biconical Antenna with Cylindrical Loads for EMI Test Site Validation above 1 GHz

  • Kong, Sung-Sik;Choi, Jae-Hoon
    • Journal of electromagnetic engineering and science
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    • v.8 no.1
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    • pp.1-5
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    • 2008
  • In this paper, a biconical type antenna is proposed for EMI test site validation above 1 GHz. To achieve broadband and omni-directional radiation patterns required by international standard(CISPR), the proposed antenna consists of general bicones with cylindrical loads and adopts side feeding method to minimize the influence on H-plane pattern due to feeding cable, balun, and connector. The radiation patterns of the fabricated antenna are measured and the results are compared with CISPR criteria and commercial antenna in our interest frequencies. Although the proposed antenna has a few problems in frequency range of 1 GHz to 2 GHz, it has relatively better performance than commercial antenna.

Review on the reproduction, feeding and longevity of the Antarctic Krill, Euphausia superba (남극크릴새우의 번식, 섭이와 수명에 관한 총설)

  • SUH Hae-Lip
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.21 no.5
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    • pp.292-296
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    • 1988
  • This review has dealt with the topics of biology of Antarctic krill, Euphausia superba. There are much of work on various aspects of the biological pattern of krill, in particular on reproduction, feeding and longevity. Nevertheless, the details of winter biology of krill still remained to be unclear. It is suggested that three kinds of energy Pathways, from inorganic or organic materials to krill, may occur in the Antarctic Ocean.

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Review on the reproduction, feeding and longevity of the Antarctic Krill, Euphausia superba (남극크릴새우의 번식, 섭이와 수명에 관한 총설)

  • SUH Hae-Lip
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.21 no.5
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    • pp.303-310
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    • 1988
  • This review has dealt with the topics of biology of Antarctic krill, Euphausia superba. There are much of work on various aspects of the biological pattern of krill, in particular on reproduction, feeding and longevity. Nevertheless, the details of winter biology of krill still remained to be unclear. It is suggested that three kinds of energy Pathways, from inorganic or organic materials to krill, may occur in the Antarctic Ocean.

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Studies on the Trypsin Inhibitor in Raw Beans of Korea (한국산 두류의 Trypsin Inhibitor에 관한 생화학적 연구)

  • 박성배
    • YAKHAK HOEJI
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    • v.22 no.2
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    • pp.72-82
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    • 1978
  • This study was undertaken establish the relationship between trypsin inhibitor in raw soybean and antinutritional effect of raw legumes. 1) Among legumes produced in Korea, Glycine max contains a relatively high amount of protein(higher than 40%) compared with kindey bean, sword bean and mung bean and, furthermore, soybean which contains a high amount of protein possesses high trypsin inhibitory activity. 2) Disc electrophoretic pattern exhibited pattern exhibited that the crude protein preparation from Glycine max produced about 9-12 protein bands, and the pattern of electrophoretic mobility was very similar to each other. However, only a few protein bands were observed from the crude protein preparation of yard long bean, sword bean, adzuki bean, mung bean and rice adzuki. From the eluate of the sliced gel, it was confirmed that among those bands, only the fastest moving band contains trypsin inhibitory activity. 3) In chicks fed the normal diet the body weight was increased steady from one week and reached to 40% increase for three weeks but in chick fed raw bean diet, there was no body weight gain until two weeks feeding and only 10-20% of body weight gain was observed at the end of three week feeding. On the other hand, in chicks fed raw bean diet the weight of pancreatic tissue per 100g body weight was increased to about two-fold for two or three weeks but there was no change in liver weight. 4) In the case of amylase secretion from the pancreatic fragment, very strong stimulation on amylase secretion from pancreatic tissue of chicks fed a normal diet was produced by one unit of cholecystokin-pancreozymin. However, no stimulation was observed from pancreatic fragment of chick fed raw bean diet.

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Dietary Pattern of Children with an Unbalanced Diet in School Feeding (학교급식에서 편식 아동의 식생활 양상)

  • Kim, Yeong-Hui;Seo, Jeong-Suk
    • Journal of the Korean Dietetic Association
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    • v.10 no.3
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    • pp.345-355
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    • 2004
  • This study was conducted to investigate the dietary pattern of children with unbalanced diet in school feeding. Children who eat only what they like among elementary school students were selected for this survey. The general characteristics, nutrition knowledge, eating behavior, food intake frequencies and food preferences of the subjects were investigated compared with control group. The subjects were consisted of a total of 160 children : 92 male students(unbalanced-diet group, 46; control group, 46), and 68 female students(unbalanced-diet group, 34; control group, 34). There was no significant difference in nutrition knowledge between the unbalanced-diet group and the control group. Dietary behavior of control group turned out to be more desirable than that of the unbalanced-diet group. In addition, 68.7% of the unbalanced-diet group and 13.8% of the control group hated to eat vegetables. The result of food intake frequency indicates that the control group turned out to be higher in their intake of fish, cereals, vegetables, seaweeds, fats & oils and Kimchi compared with unbalanced-diet group. Intake frequency of minerals and vitamins of the control group was higher than that of the unbalanced-diet group. On the other hand, the unbalanced-diet group turned out to be higher in sugar intake. Children showed the greatest preference of fruits. The unbalanced group turned out to prefer sugar and beverages more than the control group. These results suggest that the desirable dietary habits of children should be formed with the help of nutrition education designed for behavior modification.

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STUDY ON THE FEEDING REGIMES AND GROWTH PATTERN OF PRE-RUMINANT PABNA ZEBU CALVES

  • Rahman, M.M.;Islam, M.R.;Zaman, M.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.5 no.4
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    • pp.659-664
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    • 1992
  • Twelve day old Pabna zebu calves of similar weights were assigned at random to 3 different calf starter-rations namely $T_0$, $T_1$ and $T_2$ to determine the effect of feeding regimes and growth pattern of calves upto 3 months of age. Calves allowed to intake starter 0.5 percent of body weight from 2nd week on to 7th weeks of age, while starter at 1 percent of body weight was allowed later on upto 13th weeks of age. Calves started to intake green grass after 2nd to 3rd weeks and average intake per day was limited to 1 kg upto the end of experiment, while calves started to take rice straw ad libitum after 6th weeks of age. Colostrum feeding was offered ad libitum and in addition calves suckled their dam's milk shortly before and after milking usually in the morning and evening. Growth of calves in different treatment groups was found statistically insignificant. The mean growth rate per head per day ranged from 196.43-375.0 g for $T_0$ group, 185.72-360.72 g for $T_1$ group and 180.1-385.72 g for $T_2$ group respectively between 1st to 7th weeks of age while the growth rate ranged from 309.53-328.57 g for $T_0$, 304.29-342.86 g for $T_1$ and 304.77-333.30 g for $T_2$ groups respectively from 9th weeks on to the end of the experiment.

Solid Foods Intake Pattern During the First 6 Months of Life (영아 전반기 영양공급방법에 따른 이유보충식의 섭취 양상)

  • 배현숙;안홍석
    • Korean Journal of Community Nutrition
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    • v.1 no.3
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    • pp.335-345
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    • 1996
  • The solids(supplementary food) consumption of 200 healthy infants aged from 4 to 6 months have been measured. Five groups were assigned to different feeding patterns. Breastfed group(BF, n=38), formula-fed group(FF, n=102) and mixed-fed group(MF, n=14) were fed breast milk, formula and mixed(breast mile+formula) from birth until 6 months of age respectively. Convert 1 group(C1F, n=14) and convert 2 group(C2F, n=32) were fed breast milk and mixed milk at 2 months of age respectively and were switched to formula thereafter. All infants received solids form 4 months of age. The energy intake from solids at 4 and 6 months averaged 59.1 and 110.3㎉/d among BF groups vs 151.9 and 239.3㎉/d among FF groups respectively. Intakes of protein, calcium and iron were 38-46$\%$, 34-44% and 25-37$\%$ higher in the FF than in the Bf group during the first 6 months. However, no significant differences were found in the intakes of energy and nutrient intakes from solids in all 4 groups excluding BF group(39$\%$). Although BF infant's nutrient intakes from solids were lower than other group's intakes, they intaked evenly solids from various food groups. As the age of infant had increased, the energy intake ratio from solids was cereals and dairy products was increased whereas energy intake ratio from meats, eggs, fruits and vegetables was decreased. TSC4, TSC6(the frequency score for the kinds of weaning food taken) showed no significant difference among 5 feeding groups but CIF-and C2F group's scores tended to be high. Consequently, these results suggest that BF group's solid intake pattern is more desirable and that Korean lactating Mother's dependence on commercial weaning food is too high.

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Distribution Pattern and Feeding Preference of Asterias amurensis (Echinodermata: Asteriidae) in Tongyeong, Korea (통영해역에 서식하는 아므르불가사리의 분포 특성과 서식처에 따른 먹이 선호도 비교)

  • PARK Sang-Gyu;PARK Heung-Sik;YUN Sung Gyu;YI Soon Kil
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.37 no.6
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    • pp.469-477
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    • 2004
  • This study examined distributional patterns of Asterias amurensis in Tongyeong, the central South Sea of Korea. The density of the sea star was estimated at 10 chosen sites in the inner and the outer parts of the Tongyeong coast from December 2000. The mean density of the species in this area was $2.4ind./m^{2}$. The seasonal surveys conducted at 3 arbitrary chosen sites (i.e., sea cage, reef and soft sediment) also showed that the abundance of the species at the sea cage site $(density:\;3.6\;ind./m^{2};\;biomass:\;250.7\;gwwt/m^{2})$ was significantly higher than at the reef site $(density:\;1.7\;ind./m^{2};\;biomass:\;63.5\;gwwt/m^{2})$ and the soft sediment site $(density:\;0.4\;ind./m^{2};\;biomass:\;18.9\;gwwt/m^{2})$. Densities were higher at sea cages areas than at reefs and soft bottom sites. At sea cage site, A. amurensis population exhibited a strong aggregated distributional pattern. In contrast, at reef and soft bottom sites, A. amurensis population showed a random distributional pattern. The spatial difference in prey species and its abundance was the primary factor determining the spatial heterogeneity of the sea star in its behavior characteristics. Experiments on the feeding preference indicated that A. amurensis had a strong selectivity on its prey, but this selectivity varied between populations living in different sites. In particular, A. amurensis populations at the reef site showed a strong selectivity on various sessile and mobile animals living in reef areas, suggesting that these animal groups may play a role as "windows for the survival of A. amurensis". These results suggest that the distribution of A. amurensis in Tongyeong is closely associated with abundance of prey species and the bottom composition.

Feeding pattern, biochemical, anthropometric and histological effects of prolonged ad libitum access to sucrose, honey and glucose-fructose solutions in Wistar rats

  • Virgen-Carrillo, Carmen Alejandrina;Moreno, Alma Gabriela Martinez;Rodriguez-Gudino, Juan Jose;Pineda-Lozano, Jessica Elizabeth
    • Nutrition Research and Practice
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    • v.15 no.2
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    • pp.187-202
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    • 2021
  • BACKGROUND/OBJECTIVES: The exposure to sucrose in rats has mimic abnormalities attributed to metabolic syndrome (MetS). The effects of honey bee and "free" glucose and fructose, have not been explored in this context. The aim was to expose Wistar rodents to sucrose solution (SS), honey solution (HS) and fructose/glucose solution (GFS) at 30% to assess their effects. SUBJECTS/METHODS: HS (n = 10), SS (n = 10) and GFS (n = 10) groups were formed. Solutions were ad libitum along 14-weeks. RESULTS: Between solutions consumptions, honey was significantly 42% higher (P = 0.000), while similar consumption was observed among GFS and SS. The feeding pattern of HS consumption was irregular along experiment; while the food intake pattern showed the similar trend among groups along time. Non statistical differences were obtained in any biochemical and anthropometric measure, however, a higher concentration of leptin (721 ± 507 pg/mL), lower concentration of total cholesterol (TC; 48.87 ± 2.41 mg/100 mL), very low density lipoprotein (VLDL; 16.47 ± 6.55 mg/100 mL) and triglycerides (82.37 ± 32.77 mg/100 mL) was obtained in SS group. For anthropometric values, HS showed less total adipose tissue (AT; average 26 vs. 31-33 g) and adiposity index (average 6.11 vs. 7.6). Due to sugar-sweetened beverages consumption increases the risk for the development of chronic diseases; correlations between fluid intake and anthropometric and biochemical parameters were assessed. A moderate correlation was obtained in groups with the weight of total AT and solution intake; for the weight gain in GFS group and for triglycerides in HS and GFS. The highest hepatic tissue damage was observed in SS group with multiple intracytoplasmic vacuoles, atypia changes, moderate pleomorphism and hepatocellular necrosis. CONCLUSIONS: In spite of the significantly higher consumption of HS, biochemical, anthropometrical and histological effects were not remarkably different in comparision to other sweeteners.