• Journal of the Korean Society for Marine Environment & Energy
• /
• v.19 no.3
• /
• pp.203-210
• /
• 2016

In this study, nine heavy metals were analyzed in seaweeds collected from market and laver culture farm of Korea and a food safety assessment were also carried out for these heavy metals. The level of heavy metal concentrations in seaweeds was in the following order: Fe>As>Zn>Cu>Cd>Pb>Cr>Ni>Hg. Except for zinc and cadmium, seven heavy metals were significantly higher in cultured laver than in processed laver. Significant correlation was observed Cr-Fe in cultured laver and Cu-Zn, Cd-Cu, Cd-Zn and Pb-Ni in processed laver and Cu-Cr, Cu-Zn, Cd-Cr and Ni-Fe in sea tangle and Zn-Fe, Cr-Fe, Cr-Zn, Cd-Ni, Cu-Cd and Cu-Pb in processed sea mustard. Considering differences in heavy metal concentration between processed laver and cultured laver and in correlation among heavy metals, removal efficiency of heavy metals may be attributed to seaweed treatment process. The average weekly intakes of Cu, Cd, Zn, Fe and Hg via seaweeds consumption were about 0.1~7.6% of PTWI (Provisional Tolerable Weekly Intakes). Therefore, it was found that heavy metals in the seaweeds were very safe for consumption.

• Journal of the Korean Ceramic Society
• /
• v.30 no.10
• /
• pp.791-796
• /
• 1993

The electro-magnetic properties of the Mn-Zn ferrite single crystal with small variation of Fe2O3 concentration at the high permeability composition, 53mol% Fe2O3-28.5mol% MnO-18.5mol% ZnO, have been studied for the VCR magnetic head application. With the increase of the Fe2O3 concentration, the Fe2+ concentration increased, the specific resistivity decreased, the secondary maximum permeability shifted to the lower temperature, and the initial permeability decreased. It was concluded that the small variation of $\pm$0.5mol% Fe2O3 concentration greatly affected the electro-magnetic properties of Mn-Zn ferrite single crystals. At the composition of 53mol% Fe2O3, the initial permeability was comparatively high (650 at 5MHz) and its temperature dependence was small.

• Journal of Nutrition and Health
• /
• v.15 no.4
• /
• pp.258-267
• /
• 1982

This study was performed to investigate the effect of different levels of protein and iron in the diet upon Fe, Cu and Zn metabolism in rat during four weeks of growing period. Forty-five male weanling rats of Sprague-Dawley strain weighing $68.5{\pm}1.1g$ were divided into 9 groups and each group was given with one of the 9 different kinds of diets for four weeks. The three dietary protein levels used were 5, 20 and 40% and Fe levels 0, 35, and 350 ppms. The results obtained were summarized as following ; 1) Food intake and body weight gain in 20%(SP) and 40%(HP) dietary protein groups tended to be significantly higher than 5%(LP) protein groups. Protein efficiency ratio (PER) was higher in LP groups than in HP and SP groups. With dietary Fe levels, there were no significant differences among groups in food intake, body weight gain, and PER. 2) In LP groups, the Fe concentrations in liver, kidney, and hind limb muscle were higher than in SP and HP groups. Regarding with dietary protein levels, the liver Cu concentrations in LP groups were slightly higher, but the liver Zn concentrations were lower in LP groups. The Fe concentrations in liver and kidney tended to decrease with decrease in dietary Fe levels, but Cu and Zn concentrations showed no consistent tendency with dietary Fe levels. 3) The Fe, Cu and Zn concentrations in serum were not different from dietary treatments except that the serum Fe concentrations increased slightly in LP groups. 4) The Fe and Cu concentrations in urine tended to be higher in HP groups. Fecal Cu and Zn concentrations showed no significant differences in dietary protein or Fe levels, but the Fe concentrations tended to increase with increase in dietary Fe levels.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
• /
• 1996.09a
• /
• pp.61-76
• /
• 1996

본 연구는 하천유역의 중금속을 제거하는데 식물을 활용하기 위해 1994년 7월부터 10월까지 전라북도에 위치한 전주천과 그 주변하천에서 7개 지점을 선정하여 토양층과 물의 Pb, Cu, Zn 및 Fe 등의 함량을 조사하였고 그 주변에 자생하는 고마리, 마름 및 노랑어리연꽃의 중금속 농축량과 부위별 중금속 농축량을 조사하였다. 그리고 재료식물내의 중금속 농축량과 서식지 토양의 중금속 함량과의 관계를 밝히기 위해 재료식물내의 중금속 함유량과 토양의 중금속 함량간의 상관계수를 조사하였다. 실험실 조건하에서 재료식물의 중금속 흡수경향을 조사하기 위해 재료식물 중 고마리를 선정하여 Pb, Cu 및 Zn 등을 여러 농도로 처리한 용액에 고마리의 뿌리부분을 침수하여 재배한 후 그농축량을 측정하였고, 그 결과를 7개 채집지에서 자생한 고마리의 중금속 농축량의 측정치와 비교 분석하였다. 7개 채집지에서 자생한 고마리의 부위별 중금속 농축량은 Pb와 Zn의 경우 줄기<잎<뿌리의 순서로 증가하였고 Cu와 Fe는 잎<줄기<뿌리의 순서로 증가하였으며, 중금별 농축량은 Pb$\leq$Zn의 순서로 증가하였다. 고마리의 배양 실험 결과, 서식지에서 조사된 결과인 잎과 줄기에서 Pb

• Proceedings of the Materials Research Society of Korea Conference
• /
• 2011.10a
• /
• pp.21.2-21.2
• /
• 2011

$Fe_3O_4$ having half metallic property is one of the efficient spin filtering materials which are widely used in spintronic research field and ZnO is wide band gap semiconductor which can be used by tunnel barrier or semiconductor channel in spin MOSFET. We investigated the magnetic and the electric properties of $Fe_3O_4$/ZnO multilayer fabricated on c-$Al_2O_3$ substrate by pulsed laser deposition (PLD). For multilayer films, PLD was performed at variable temperatures such as $200{\sim}750^{\circ}C$ and at target distance from 40 to 80 mm, KrF eximer laser of 1.5 $J/cm^2$ and a reputation rate of 2Hz. $Fe_3O_4$/ZnO multilayers were deposited at $4{\times}10^{-6}$ Torr. After fabricating $Fe_3O_4$/ZnO multilayers, $Fe_3O_4$/ZnO multilayers were treated by RTA(Rapid Thermal Annealing) at various temperature to change magnetic phase. The magnetism of the multilayer is changed by thickness of the ZnO tunnel barrier. Magnetic phase of FexOy showed a very small magnetism due to $Fe_2O_3$ ${\alpha}$-phase, but large magnetism from $Fe_3O_4$ or $Fe_2O_3$ ${\gamma}$-phase was observed. In the present study, effect of the ZnO thickness on the MR (magnetoresistance) ratio was investigated in detail.

• Analytical Science and Technology
• /
• v.5 no.1
• /
• pp.73-77
• /
• 1992

The quantitative analysis experiment of Zn-Fe electroplated steel was carried out by means of glow discharge spectrometry. The experimental results of chemical composition and coating weight of the Zn-Fe layer were compared with those obtained by the wet chemical analysis method. It has been found that those results obtained by two different methods agreed well with each other.

• Proceedings of the Korea Association of Crystal Growth Conference
• /
• 1996.06a
• /
• pp.497-501
• /
• 1996

The ZnFe2O4 powder were prepared under glycothermal conditions by precipitation from metal nitrates with aqueous potassium hydroxide. Ultrafine particles of the ZnFe2O4 were obtained at temperatures as low as 225-300$^{\circ}C$. The microstructure and phase of the ZnFe2O4 powder was studied by SEM and XRD. The properties of the powder were studied as a function of various parameters (reaction temperature, reaction time, solid loading). The average particle diameter of the ZnFe2O4 increased with increasing reaction temperature. After glycothermal treatment at 270$^{\circ}C$ for 8hrs., the average particle diameter of the ZnFe2O4 was about 50 nm.

• Korean Journal of Materials Research
• /
• v.7 no.9
• /
• pp.805-810
• /
• 1997

MBE에 의해 성장된 Zn$_{1-x}$ Fe$_{x}$Se박막의 미세구조가 고분해능 투과전자현미경에 의해 연구되었다.Zn$_{1-x}$ Fe$_{x}$Se 박막에서 CuAu-l과 CuPt의 규칙격자가 발견되었다. 이 규칙격자는 전자 회절과 단면 고분해능 격자 이미지에 의해 조사되었다.CuAu-l규칙격자는 (001)InP기판 위에 성장된 Zn$_{1-x}$ Fe$_{x}$Se(x=0.43)에서 관찰되었고, 반면에 CuPt규칙격자는 (001)GaAs기판 위에 성장된 Zn$_{1-x}$ Fe$_{x}$Se(x=0.43)에서 관찰되었다.43)에서 관찰되었다.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.24 no.4
• /
• pp.271-280
• /
• 2004

This pot experiment was conducted to investigate the effects of systematic variation appling of Fe, Mn, Cu, and Zn on forage performance of orchardgrass and white clover. The treatments of systematic variation were 0/100, 25/75, 50/50, 75/25, and $100/0\%$ in the Fe/Cu(trial-1), Mn/Zn(trial-2), and Fe+Cu/Mn+Zn(trial-3), respectively. The treatments of Fe/Mn/Cu/Zn(trial-4) were $70\%$ in main-element and $10\% in other 3 sub-elements, respectively. 1. Compared with orchadgrass, white clover showed relatively consistent differences in the content of micronutrients as influenced by treatments of the systematic variation. The contents of Mn and Cu in the forages were significantly influenced by the application rates of Mn and Cu, respectively. The contents of Fe and Zn in the forages, however, were not significantly different among these treatments. 2. Compared with orchardgrass in the Fe/cu trial, white clover had not only the low content of Cu but also the Cu content and yield of white clover were greatly decreased by the low rate of application of Cu. In the Mn/Zn trial, the $0/100\%$ resulted in the severe decrease of Mn-content in both forages. The low content of Mn in white clover tended to be negatively correlated to the Mn-chlorosis, inferior growth and flowering, and low yield. 3. In the Fe+Cu/Mn+Zn trial, the application with $0/100\%$ and $0/100\%$ resulted in the relatively great decrease of Cu and Mn contents, respectively. These traits in white clover tended to be negatively correlated to the inferior growth and flowering, and low yield 4. In the Fe/Mn/Cu/Zn trial, the content of every main-elements in the forages were increased especially in Mn. In addition, the contents of sub-elements were likely to be somewhat negatively influenced by the treatment of main-element respectively.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.24 no.3
• /
• pp.183-192
• /
• 2004

This pot experiment was conducted to investigate the effects of systematic variation application of Fe, Mn, Cu, and Zn on forage performance of orchardgrass and white clover. The treatments of systematic variation were 0/100, 25/75, 50/50. 75/25, and $100/0\%$ in the Fe/Cu(trial-1). Mn/Zn(trial-2), and Fe+Cu/Mn+Zn(trial-3), respectively The treatments of Fe/Mn/Cu/Zn(trial-4) were composed of $70\%$ for main element and $10\%$ for other 3 elements, respectively. 1. The contents of N-compounds in forages tended to be in inverse proportion to the yields. In the Mn/Zn trial, the 0/l00 to white clover resulted in the relatively high contents of soluble N-compounds and low ratio of pure protein/soluble N-compounds in company with a severe yield decrease. 2. In the Fe+Cu/Mn+Zn trial, the 0/100 and 100/0 resulted in the somewhat high contents of N-compounds in white clover. It was likely to be caused by the concentration effect derived from yield decrease. In addition, the 100/0 resulted in the relatively high content of soluble N-compounds and low ratio of pure protein/soluble N-compounds. The protein synthesis in white clover was likely to be negatively influenced by the 100/0. 3. In the Fe/Mn/Cu/Zn trial, white clover showed the low contents of crude and pure protein at the 1st cut. It was likely to be caused by the unbalanced mutual ratios derived from the high application levels of each single element. 4. In white clover at the 5th cut, the 0/100 of Mn/Zn and 100/0 of Fe+Cu/Mn+Zn resulted in the relatively high content of K. It was likely to be caused by the concentration effect derived from yield decrease.