Evaluation of Glucosinolate Content and Composition Contained in Korean Leaf Mustard (Brassica juncea var. integrifolia) Germplasm Using Liquid Chromatography Electrospray Ionization Mass Spectrometry(LC-ESI-MS/MS)
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- 한국자원식물학회:학술대회논문집
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- 한국자원식물학회 2010년도 정기총회 및 춘계학술발표회
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- pp.18-18
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- 2010