• 한국농공학회논문집
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• 제51권1호
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• pp.33-39
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• 2009

A number of fallow paddies field continues to increase because of adverse agricultural circumstance such as upsurge income of foreign products, increase of labor costs in local community, imbalance between productivity and profitability etc. Such fallow paddies are necessary to be protected against weeds and trees. If fallow paddies are not managed, it will be devastated and needed cost for re-cultivation. Therefore, management of gradually increased fallow paddy fields should be conducted. In this study, the effect of plants growth inhibition and water quality purification through the control of flood in fallow paddy were examined in an experimental field. The managed and unmanaged fallow paddies through the control of water depth were constructed in the experimental field. The monitoring was conducted from 2005 to 2007. As the result, the managed fallow paddies were more effective than the unmanaged ones on the growth inhibition and water purification. In addition, when the fallow paddy is managed with regular water depth, it was the most effective in the plants growth inhibition.

• 한국농공학회논문집
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• 제48권2호
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• pp.69-76
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• 2006

Fallow paddy areas have been increased due to the import of cheap agricultural product, and the unbalance between farming cost and rice price since 1990. The increasing fallow paddy area needs to be protected from the devastation by weed breeding for the re-cultivation. In this study, two fallow paddy fields managed with different water depth were selected for monitoring and analysing of water quality, water balance and plant body change. The managed fallow paddy fields were more effective in water quality purification and plants growth control than non-managed fallow paddy fields. And the fallow paddy field managed with some degree of water depth was the most effective field in terms of weed control.

• 한국환경농학회지
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• 제17권3호
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• pp.211-214
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• 1998

휴경답에서의 휴경년한에 따른 토양의 이화학적 특성과 주요 영양분의 변화 및 잡초종의 식생 변화를 조사하였다. 휴경년한이 경과할수록 휴경답 토양의 유기물 함량이 증가하였으며 pH는 휴경후 3년까지는 변화가 없었으나 이후로는 다소 증가하였다. 토양의 양이온치환용량 및 치환성 N, K, Ca, Mg의 함량은 휴경후 3년까지는 감소하였으나 휴경년한이 길어지면서 증가하였다. 유효 $P_2O_5$의 함량은 휴경년한이 길어지면서 지속적으로 감소한 반면 유효 $SiO_2$의 함량은 3년까지는 변화가 없었으나 그이후로는 증가하였다. 휴경답에서의 잡초종 구성은 초기에는 화본과, 사초과 및 국화과가 주종을 이루었으며 휴경년한이 경과할수록 마디풀과와 골풀과의 잡초 발생이 증가하는 반면 콩과, 물옥잠과, 닭의장풀과, 바늘꽃과의 잡초 발생이 점차 감소하였다. 그러나 화본과의 사초과의 잡초종은 휴경년한의 경과와는 관계없이 항상 우점종으로 발생하였다. 일반적으로 휴경화가 진전될수록 일년생 잡초종에 비해 다년생 잡초종의 발생 비율이, 또한 논 잡초종에 비해 밭 잡초종의 발생 비율이 높아지는 경향이 뚜렷하였다.

• 한국농공학회:학술대회논문집
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• 한국농공학회 2005년도 학술발표논문집
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• pp.485-489
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• 2005

Fallow paddy has been increased in disadvantageous farming condition area because of importation of foreign agricultural products, labor cost and the imbalance between farming cost and agricultural products price since 1990. The fallow paddy that has gradually increased needs to be prevented from the devastation by weed breeding for re-cultivation. In this study, two fallow paddies that manage with different water depth from the experimental field were selected for observation, and analysis of water quality, water balance and plant body change. The managed fallow paddy was more effective in water quality purification and plants growth control than non-managed fallow paddy. And the fallow paddy managed with a some degree water depth was the most effective field on weed control.

• 한국농공학회논문집
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• 제48권3호
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• pp.35-45
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• 2006

Fallow paddy areas have been increased due to the import of cheap agricultural product, and the unbalance between farming cost and rice price since 1990. In domestic, rice production control that decrease paddy field area has been introduced for the control of rice demand and supply and stabilization of rice price since 2003. Because of the desire of paddy field's owner to create benefit by using paddy for other object, fallow paddy would be continuously increased. In the other aspect, many people in the world is suffering from hunger because of the shortage of food. In case of Korea, continuous drought and flood damages will be potential concern of stable food supply. From this viewpoint, the increasing fallow paddy area needs to be protected from the devastation by weed breeding for the re-cultivation. In this study, fallow paddy managed with the shallow pools and shallows was selected fur monitoring and analyzing of water quality and plant body change. As the results, the managed fallow paddy found to be effective in the purification of water quality and the control of plant growth.

• 환경영향평가
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• 제15권1호
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• pp.53-65
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• 2006

Topographic condition is one of the most important things in farming activities. The topographic condition didn't matter for farming in the past because agricultural products had competitive power in the market. So farmers tried to extend their farms without any concern of topographic condition. We need less labor-consuming farming as industrial structure has been changed and the competitive power of the farming has been getting weak. This study analyzed the fallow potential in agricultural area by topographic condition so that we have got results as follows. Maps of elevation, slope, distance from roads and water resources were made for getting a fallow probability model in farms, and these 4 factors were used as independent variables while a variable on whether it is fallow or not is a dependent variable in logistic regression model. In an analysis of the fallow potential depending on farm land types, the fallow probability in fallow orchard showed the highest value of farm lands, 0.973. Cultivated orchard had 0.730 and upland had 0.616 of the fallow probability. The fields having high fallow potential had high elevation, steep slope, and long distance from water resources and roads. Especially, fields having a probability over 0.99 appeared in orchards, fallow uplands and single cropping uplands, which were recognized to have several disadvantages related to the fallow like as high elevation, steep slope, and long distance from water resources and roads. With the logistic analysis, the suitable farm lands appeared at 16.45m of the mean elevation, 1.89 degree of the mean slope, 39.91m of the average distance from water resources, and 32.39m of the average distance from roads. On the contrary, non-suitable land appeared at 114.7m of the mean elevation, 24.9 degree of the mean slope. The distance from roads was more important variable than the distance from water resources for analyzing suitable farm land.

• 한국응용곤충학회지
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• 제46권2호
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• pp.221-227
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• 2007

2004년부터 2005년까지 호남지방의 쌀 생산조정지를 중심으로 노린재류의 발생과 기주식물을 조사하였다. 노린재류는 총 8과 26종이 조사되었으며, 중산간지인 무안에서 시골가시허리노린재의 발생이 가장 많았고, 발생최성기는 7 월이었다. 평야지인 완주는 2004 년에는 전반적으로 노린재류의 발생량이 적었고, 2005 년에는 시골가시허리노린재 발생최성기는 7월과 8월이었다. 쌀 생산조정지에서 인근 벼 포장으로 이동하는 시기는 시골가시허리노린재 등 5종은 8월, 우리가시허리노린재 등 3종은 9월이었다. 또한, 쌀 생산조정지에서 잡초를 섭식하는 노린재 종류는 시골가시허리노린재, 우리가시허리노린재, 북쪽비 단노린재, 더듬이긴노린재, 빨강촉각장님노린재, 메추리노린재, 가시점둥글노린재, 풀색노린재였다.

• Asian-Australasian Journal of Animal Sciences
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• 제15권6호
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• pp.800-805
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• 2002

Two experiments were conducted to compare digestibility of 12 diets in sheep, red and fallow deer. No differences (p>0.05) between sheep, red and fallow deer in digestibility of dry matter, organic matter and digestible energy content for all diets were found except for the sorghum diet and medic hay. Sheep and fallow deer digested the sorghum diet better than red deer. An in vitro study showed that sheep had a lower in vitro dry matter digestibility and digestible energy content than both red and fallow deer, with a significant interaction between animal species and feed ingredient. Deer digested straws and hays better (p<0.05) than sheep. In vitro digestibility was lower (p<0.05) than in vivo digestibility, but significantly correlated with in vivo digestibility for red and fallow deer. The in vitro method for digestibility estimation has potential as a rapid feed evaluation system for deer, but needs further validation.

• 한국토양비료학회지
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• 제45권2호
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• pp.185-191
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• 2012

This study was performed to screen fallow crops during winter period for improvement of soil quality and utilizing as mulching material in watermelon cropping system during winter period. Five fallow crops, mainly, hairy vetch, barley, rye, oat and wheat, were sown in early November. They were mowed for covering the soil surface instead of polyethylene (PE) film before watermelon planting in early April the following year. The highest absorbed nutrients and dry matter yield were found in rye. Bulk density in plots with fallow crop was lower than control plot. There was observed no significant differences among the fallow crops. However, porosity was the lowest in control plot. Soil EC reduced to 12%, 13%, 14%, 16% and 22%, respectively, by cultivation of hairy vetch, oat, wheat, barley and rye. Microbial biomass carbon and dehydrogenase activities were higher in soil treated with gramineous crops, such as barley, rye and oat. The growth of watermelon was more affected by regeneration of fallow crop than the occurrence of weed, especially in plots treated with rye or oat. Also, the fruit damage by aphid was found severe in these treatment plots. The fruit yield in plots treated with hairy vetch and barley was increased 5.7% and 2.6%, respectively, compared to that of PE films. The present experiment findings implied that these fallow crops had significant beneficial effects on improvement of soil qualities and could be utilized for mulching materials in watermelon cropping system.

• Asian-Australasian Journal of Animal Sciences
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• 제33권2호
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• pp.332-338
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• 2020

Objective: Aim of this study was to evaluate the influence of freeze-dried acid whey addition and the use a game meat (fallow deer) on a microbial content and the biogenic amines formation in dry fermented sausages. Methods: The experiment involved dry fermented sausages made in two variants from beef and from fallow deer. Each variant was divided into five groups: control (with a curing mixture), reference (with a sea salt), sample with a liquid acid whey and two samples with the addition of reconstituted freeze-dried acid whey in different concentrations. Changes in lactic acid bacteria (LAB), Enterobacteriaceae content and biogenic amines content were determined. Results: The microbial content changes suggest that addition of acid whey slightly affected LAB content in comparison with the control and reference sample, but the addition of freezedried acid whey resulted in a reduction of Enterobacteriaceae content in the sausages from fallow deer or a similar level in the beef sausages compared with the control and reference sample. Both changes in LAB and Enterobacteriaceae content were more evident in case of sausages made from fallow deer. Addition of acid whey (liquid and a higher amount of freezedried) and use of fallow deer meat to produce the sausages resulted in a significant reduction of total biogenic amines content. Conclusion: The addition of acid whey (liquid and higher amount of freeze-dried) resulted in a significant reduction of total biogenic amines content in dry fermented sausages made from fallow deer meat.