• Title/Summary/Keyword: Factor Weight

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A Study on the Minimum Weight Design for Flexible Structure (유연구조물의 최소중량설계에 관한 연구)

  • 박중현
    • Journal of the Korean Society for Precision Engineering
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    • v.21 no.2
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    • pp.153-159
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    • 2004
  • A control-structure combined optimal design problem is discussed taking a 3-D truss structure as a design object. We use descriptor forms for a controlled object and a generalized plant because the structural parameters appear naturally in these forms. We consider not only minimum weight design problem for structure system, but also suppression problem of the effect of disturbances for control system as the purpose of the design. By minimizing the linear sum of the normalized structural objective function and control objective function, it is possible to make optimal design by which the balance of the structural weight and the control performance is taken.

FEASIBILITY MAPPING OF GROUND WATER YIELD CHARACTERISTICS USING WEIGHT OF EVIDENCE TECHNIQUE: A CASE STUDY

  • Heo, Seon-Hee;Lee, Ki-Won
    • Proceedings of the KSRS Conference
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    • 2005.10a
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    • pp.430-433
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    • 2005
  • In this study, weight of evidence(WOE) technique based on the bayesian method was applied to estimate the groundwater yield characteristics in the Pocheon area in Kyungki-do. The ground water preservation depends on many hydrogeologic factors that include hydrologic data, landuse data, topographic data, geological map and other natural materials, even with man-made things. All these data can be digitally collected and managed by GIS database. In the applied technique of WOE, The prior probabilities were estimated as the factors that affect the yield on lineament, geology, drainage pattern or river system density, landuse and soil. We calculated the value of the Weight W+, W- of each factor and estimated the contrast value of it. Results by the ground water yield characteristic calculations were presented in the form of posterior probability map to the consideration of in-situ samples. It is concluded that this technique is regarded as one of the effective technique for the feasibility mapping related to detection of groundwater bearing zones and its spatial pattern.

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Changes of Serum Adiponectin Levels in Murine Experimental Sparganosis

  • Yang, Hyun-Jong
    • Parasites, Hosts and Diseases
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    • v.46 no.2
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    • pp.91-93
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    • 2008
  • The weight gain phenomenon associated with sparganosis has been well documented and was first recognized in the 1960s. Many studies have been conducted regarding the plerocercoid growth factor in the larva of Spirometra mansoni. In the present study, we hypothesized that the weight gain may be affected by the adipocyte secreted hormones, i.e., adiponectin, which is secreted from the adipose tissues in case of tissue migrating parasitic infections. Specifically, we attempted to ascertain whether the serum levels of adiponectin change in murine sparganosis. However, serum adiponectin levels assayed by ELISA evidenced no significant changes after an experimental infection (P > 0.05). Finally, the weight gain phenomenon in mouse sparganosis is not associated with changes in adiponectin levels, and further investigations involving parasitic infection-induced weight gain remain necessary.

Relationshops between Body Temperature Changes and Adiposity during a Meal (식사 전 후의 체온변화와 신체계측치와의 관련성)

  • 김석영
    • Journal of Nutrition and Health
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    • v.31 no.4
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    • pp.747-755
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    • 1998
  • In order to study the relationship between body core temperature and adiposity , the core temperatures of normal weight female college students were measured during an instant-noodle lunch eaten in a laboratory at the ambient temperature of 22-24.8$^{\circ}C$. Ambient temperature was positively correlated with meal-start core temperature and meal duration. The difference between the peak postprandial and the meal-start core temperature was negatively correlated with body weight and BMI. This means that the thermogenic response induced by meal consumption was negatively associated with adiposity. Meal duration also showed a negative correlation with body weight, BMI, and hip girth. Thus, the obese eating style characterized by a rapid rate of food intake was also associated with adiposity in normal weight women. It was possibly a contributing factor in the development of obesity. In conclusion, adiposity is negatively associated with the difference between the peak postprandial and the meal-start core temperature and meal duration during a meal.

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Application of Weight Function Method to Elliptical Arc Through Cracks at Mechanical Fastener Holes (기계적 체결홀에 존재하는 타원호형 관통균열에 대한 가중함수법의 적용)

  • Heo, Sung-Pil;Yang, Won-Ho;Chung, Ki-Hyun;Hyun, Cheol-Seung
    • Proceedings of the KSME Conference
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    • 2001.11a
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    • pp.304-310
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    • 2001
  • Cracks at mechanical fastener holes usually nucleate as elliptical comer cracks at the faying surface of the mechanical joints and grow as elliptical arc through cracks after penetrating the opposite surface. In this study mode I, II and III stress intensity factors at two surface points of elliptical arc through cracks at mechanical fastener holes are analyzed by applying weight function method. The weight function method for two dimensional mixed-mode problem is extended to three dimensional one and it is verified.

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A Study on Eating Habits and Food Preference of Rural Elementary School Students (농촌초등학생의 식습관 및 식품기호에 관한 연구)

  • Jun, Sam-Nyeo;Ro, Hee-Kyung
    • Journal of the Korean Society of Food Culture
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    • v.13 no.1
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    • pp.65-72
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    • 1998
  • This study was undertaken to assess eating habits of 230 rural elementary school students living in ChunNam province. Anthropometric data showed that their mean height of girl students was significantly higher than that of boy students. Irregular eating pattern of girl students was noted. There was a significant difference in concerning on weight control between girls and boys. Girls especially view themselves as too obese even though their weight was in normal range and they were more concerned on weight control due to appearance. Nutrition education at school was an important factor ruling out peaky eating habits in participants. More effective nutrition education might be suggested to form a good eating habit which result in maintenance of ideal weight and promote health for rural elementary school students.

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가중함수법에 의한 볼트 체결부 균열의 임계 경사각 결정에 관한 연구

  • Heo, Seong-Pil;Yang, Won-Ho;Jeong, Gi-Hyeon
    • Transactions of the Korean Society of Mechanical Engineers A
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    • v.24 no.9 s.180
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    • pp.2344-2352
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    • 2000
  • Mechanical joints such as bolted or riveted joints are widely used in mechanical components. The reliable determination of the stress intensity factors for cracks in bolted joints is needed to evaluate the safety and fatigue life of them. The weight function method is an efficient technique to calculate the stress intensity factors for various loading conditions because only the stress analysis of an uncracked model is required. In this paper the mixed-mode stress intensity factors for cracks in bolted joints are obtained by weight function method, in which the coefficients of weight function are determined by finite element analyses for reference loadings. Critical inclined angle that mode I stress intensity factor becomes maximum is determined and the effects of crack length and the magnitude of clearance on critical inclined angle are investigated.

Complete Repair of Coarctation of the Aorta and a Ventricular Septal Defect in a 1,480 g Low Birth Weight Neonate

  • Lee, Hong-Kyu;Cho, Joon-Yong;Kim, Gun-Jik
    • Journal of Chest Surgery
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    • v.44 no.2
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    • pp.183-185
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    • 2011
  • Although outcomes of neonatal cardiac surgery have dramatically improved in the last two decades, low body weight still constitutes an important risk factor for morbidity and mortality. In particular, cardiac surgery in neonateswith very low birth weight (${\leq}$1.5 kg) is carried out with greater risk because most organ systems are immature. We report here on a successful case of early one-stage total repair of coarctation of the aorta and a ventricular septal defect in a 1,480 gram neonate.

Structural Design Optimization of a Micro Milling Machine for Minimum Weight and Vibrations (마이크로 밀링 머신의 저진동.경량화를 위한 구조 최적설계)

  • Jang, Sung-Hyun;Kwon, Bong-Chul;Choi, Young-Hyu;Park, Jong-Kweon
    • Transactions of the Korean Society of Machine Tool Engineers
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    • v.18 no.1
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    • pp.103-109
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    • 2009
  • This paper presents structural design optimization of a micro milling machine for minimum weight and compliance using a genetic algorithm with dynamic penalty function. The optimization procedure consists of two design stages, which are the static and dynamic design optimization stages. The design problem, in this study, is to find out thickness of structural members which minimize the weight, the static compliance and the dynamic compliance of the micro milling machine under several constraints such as dimensional constraints, maximum compliance limit, and safety factor criterion. Optimization results showed a great reduction in the static and dynamic compliances at the spindle nose of the micro milling machine in spite of a little decrease in the machine weight.

Comparison of Weight Initialization Techniques for Deep Neural Networks

  • Kang, Min-Jae;Kim, Ho-Chan
    • International Journal of Advanced Culture Technology
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    • v.7 no.4
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    • pp.283-288
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    • 2019
  • Neural networks have been reborn as a Deep Learning thanks to big data, improved processor, and some modification of training methods. Neural networks used to initialize weights in a stupid way, and to choose wrong type activation functions of non-linearity. Weight initialization contributes as a significant factor on the final quality of a network as well as its convergence rate. This paper discusses different approaches to weight initialization. MNIST dataset is used for experiments for comparing their results to find out the best technique that can be employed to achieve higher accuracy in relatively lower duration.