• Title/Summary/Keyword: FAO

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Correlation between Measured Resting Energy Expenditure and Predicted Basal Energy Expenditure in Female College Students (여대생을 대상으로 한 실측 휴식대사량과 예측 기초대사량의 상관관계에 관한 연구)

  • Chang, Un-Jae;Lee, Kyeong-Ryeong
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.2
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    • pp.196-201
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    • 2005
  • The aim of this study was to confirm the validity of predictive equations for the calculation of basal energy expenditure (BEE). One hundred twenty female college students were participated in this study. The resting energy expenditure (REE) was measured by indirect calorimetry for 30 minutes following an 12 hour overnight fasting. Among the available equations for predict BEE, Harris-Benedict, WHO/FAO/UNU and Cunningham methods were selected. Body composition was estimated by bioelectrical impedance analysis (BIA) for the equation of predicted BEE. The mean of measured REE was 1257.2$\pm$147.9 kcal/day, while the predicted value by Harris-Benedict, WHO/FAO/UNU and Cunningham were 1373.3$\pm$45.4 kcal/day, 1290.0$\pm$61.7 kcal/day and 1187.6$\pm$49.2 kcal/day, respectively. The Cunningham equation was more closed to measured values than Harris-Benedict and WHO/FAO/UNU equation by the correlation coefficient. Comparing Pearson's correlation coefficients, fat-free mass (FFM), body surface area (BSA) and body weight were higher than others such as height, body mass index (BMI), fat and fat%. The FFM's correlation coefficient was the highest as 0.74. Thus, the conclusion of this study suggested that the main determinant of BEE was FFM, and we derived a prediction equation as follows: BEE=-569.86+48.27 (FFM).

A Scheme for listing on FAO GIAHS and Preservation of Juk-Bang-Ryeum in the Southern Coast of Korea (남해안 죽방렴의 세계중요농어업유산 등재 및 보존 방안)

  • Lee, Kyung-Joo;Kwon, Hojong;Jeong, Dae-Yul
    • Asia-pacific Journal of Multimedia Services Convergent with Art, Humanities, and Sociology
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    • v.9 no.4
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    • pp.325-336
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    • 2019
  • There are many bamboo weir (Juk-Bang-Ryeum) with the highest preservation value as a fisheries heritage from Sacheon to Namhae area in the Korea Hanrye National Marine Park. It was designated as a Korea National Cultural Property Sightseeing No. 71, and also as an important fishery asset listed in the Korea National Important Fisheries Heritage No. 3. It is an important cultural heritage that should be preserved for the future as a community asset to the local residents, and should be preserved as it's original form because of unique traditional fishery style in the world as well as natural environment oriented fishing system. The purpose of this study is to review the value of Juk-Bang-Ryeum in the South Sea as well as to preserve the tradition of it. This paper will make a contribution to the registration of it on the list of World Important Agricultural and Fishery Heritage (GIAHS), which is recognized by the United Nations Food and Agriculture Organization (FAO). To make basic data for listing on it, we will analyze the characteristics and structure of Juk-Bang-Ryeum, and also research the value of it from the historical literature review as well state of arts. We also develop a scheme for listing on FAO GIAHS through checking necessary items step by step. Finally, we suggest some idea to preserve it more effectively.

Regulation on Weed Control in International Basic Standards on Organic Agriculture (국제유기농업 기본규약상의 잡초방제 규정)

  • 손상목;채제천;김영호
    • Korean Journal of Organic Agriculture
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    • v.6 no.2
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    • pp.81-106
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    • 1998
  • This study aims to point out what is the basic idea and principle of weed control in or-ganic farming. The korean organic agriculture gets a point in dispute on weed control, be-cause 1) they do not practice the Basic Standard of IFOAM and FAO/WHO Codex Guidelines(draft), and 2) Korean organic farming is defined quite differently from internationally recognized core aspects for organic agriculture. Organic farming, in Korea, is taken to mean just the replacement of chemical fertilizer by organic manure and a-voidance of agricultural chemicals without practicing on rotation, cropping system and so on. As a consequence, organic farmers in Korea are suffering from hard labor to control the weed. In the paper it is discussed on organical weed control method which are required in the Basic Standard of IFOAM and guidelined in the Organic Production Principles of FAO/WHO Codex draft, and furthermore the single or combination effect of those method are also discussed. In conclusion it is suggest the necessity, purpose, and effect of the introduction of the basic stan-dard to korean organic agriculture including organical weed control.

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A Study on Evaporation Estimation of Tank Model (Tank 모형의 증발산량 산정에 관한 연구)

  • Jung, Il-Won;Koo, Bo-Young;Bae, Deg-Hyo
    • Proceedings of the Korea Water Resources Association Conference
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    • 2006.05a
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    • pp.1746-1750
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    • 2006
  • 다양한 목적의 장기유출분석에 많이 적용되고 있는 4단 Tank 모형의 증발산관련 입력자료는 증발접시자료를 이용하거나 또는 장기간의 유량과 강수량의 차이로 정의되는 월별 손실량을 계산한 결과를 사용하고 있다. 증발접시자료는 자료 구득문제와 신뢰성 문제 등으로 인해 적용사례가 적고 통상 인근 관측지점의 손실량을 계산하고 이를 전이하여 적용하고 있다. 그러나 이러한 일증발산량 산정방법은 장기적인 유량 자료를 보유한 인근 관측지점이 있어야 적용할 수 있다는 점과 관측지점의 자료 신뢰성에 따라 유출결과에 큰 영향을 미칠수 있는 한계가 있다. 따라서 본 연구에서는 이러한 문제점을 개선하기 위하여 Hamon 방법과 Jensen-Haise 방법 및 FAO Penman-Monteith 방법을 검토하여 Tank 모형 계산에 필요한 실제증발산량을 산정할 수 있는 방안에 대해 모색하였다. 분석결과 유역별 실제손실량은 지형적인 영향을 받는 것으로 분석되었으며, 이를 통해 잠재증발산량을 실제증발산량으로 보정하는 월별보정계수를 지형인자로부터 추정하는 방법을 제안하였다.

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The Calorie Allowances for Koreans (한국인(韓國人) 칼로리 권장량(勸?量))

  • Kim, D.J.
    • Journal of Nutrition and Health
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    • v.1 no.1
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    • pp.49-51
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    • 1968
  • The Calorie allowances for a reference man (25 years, 60kg, moderate work) and a reference woman (25 years, 52kg, moderate work) were given by the formulae which were recommended by the Food and Agricultural Organization(FAO). E=152 W 0.73 3,000 Calories(man) E=123.4 W 0.73 2,200 Calories (woman) The appropriate adjustments were made for age, body weight (Table 1) and activity (Table 2) of adults other than a 'reference man' and 'reference woman' based on our report of 'Studies of Basal Metabolism and Energy Expenditure of Koreans in Daily Life' supported partly by the U.S. Department of Agriculture. The recommendation of FAO for the calorie requirements for children, the additional allowances for pregnancy, lactation and environmental temperature were adopted.

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