• 한국융합학회논문지
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• 제13권2호
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• pp.47-54
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• 2022

본 연구는 노인의 저작 능력이 노쇠에 미치는 영향을 분석하고자 하였다. 65세 이상의 노인 224명을 대상으로 일반적 특성, 주관적 및 객관적 저작 능력, 노쇠수준을 조사하였다. 연구 결과는 다음과 같다. 첫째, 저작 능력은 연령, 교육 수준, 경제활동 여부, 거주 형태, 틀니 장착 여부에 따라 차이가 있었다. 둘째, 비노쇠 노인의 저작 능력은 노쇠 노인에 비해 통계적으로 유의하게 높았다. 셋째, 저작 능력이 좋은 대상자에 비해 저작 능력이 좋지 못한 대상자에서 노쇠가 있을 위험비는 2.33배 높았으며, 연령을 보정한 결과 저작 능력이 좋은 그룹에 비해 좋지 못한 그룹에서 노쇠가 있을 위험비는 2.30배 높게 나타났다. 이를 통해 노인의 저작 능력이 노쇠의 예측요인 중의 하나이며, 지역사회 차원의 구강건강 관리를 통해 노쇠를 예방하여 건강한 노화를 달성하는 노력이 필요할 것으로 생각한다.

• 한국정보통신학회논문지
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• 제26권9호
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• pp.1259-1265
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• 2022

최근 인공지능, 빅데이터, 사물인터넷 기술이 안전사고 예방을 위한 화재 감지, 가스나 유해 물질 감지 등 다양한 솔루션에서 활용되고 있다. 2021년 고용노동부에서 발간한 산업 재해 발생 현황에 따르면, 2020년과 비교해 재해율, 재해자 수, 사망자 수가 증가하였으며 최근에는 중대재해 처벌 등에 관한 법률과 같은 안전조치를 강화하는 등 제도적, 사회적 관심이 높아지고 있다. 본 논문에서는 한국지능정보사회진흥원(NIA)에서 제공한 데이터셋 구축 가이드라인을 참고하여 현장에서 직접 수집해 데이터셋을 직접 구축하고 YOLOv4로 학습하여 객체 탐지를 통해 충돌위험 객체 탐지 시스템을 제안하고자 한다. 위험 상황 규칙 위반에 대한 정확도는 실내 88%, 실외 92%의 탐지 성능을 보였다. 이러한 시스템을 통해 산업 현장에서 발생하는 안전사고를 사전에 분석해 지능형 플랫폼 연구에 활용이 가능할 것으로 사료된다.

• 한국직업건강간호학회지
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• 제30권4호
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• pp.186-195
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• 2021

Purpose: The current status and rationale of industrial accidents needs to be examined to develop scientific and systemic preventive measures. Methods: The aim of this study is to analyze the current data on industrial accidents provided by the Ministry of Employment and Labor and categorize work-related deaths by types of industries and annual report. Results: First, the highest number of deaths occurred in industries that had less than 50 people. Second, in the manufacturing industry, the highest death rate was found in workers in the age group 50-59 years. In the construction industry, workers aged 50 and above had the highest number of deaths. In other industries, workers aged 60 and above had the highest number of deaths. Third, the highest number of deaths occurred in workers with less than one year of experience in any industry Fourth, in most industries, the highest work-related deaths occurred during weekdays (Monday~Friday). In 2015, the warehouse delivery industry had 33% higher work-related deaths on the weekends (Saturday and Sunday) as compared to other industries. Fifth, in most industries, the highest work-related deaths occurred from 8 AM to 6 PM. The warehouse delivery industry had higher work-related deaths from 10 PM to 8 AM as compared to other industries. Conclusion: In order to increase the efficacy of industrial accident prevention, it is necessary to establish an effective health management system and apply strict safety management activities.

• 문화기술의 융합
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• 제8권6호
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• pp.775-785
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• 2022

이 연구는 소규모 건설현장 근로자의 화재안전관리 운영실태를 분석하고 문제점을 도출하여 개선방안을 제시함으로써, 향후 이들이 효율적으로 활용하기 위한 실무적 기초자료를 제시함을 목적으로 연구를 수행한 결과, 다음과 같은 결론을 얻었다. 첫째, 소규모 건설공사현장 근로자는 건설기능인력의 연령대가 고령자이고, 종사경력은 건설기능력이 짧았으며, 직종은 대다수가 건축공종에 작업을 하고 있으며, 고용형태는 비정규직 일당제로 근무를 하고 있는 것으로 분석 되었다. 둘째, 소규모 건설공사현장 근로자들의 화재안전관리 개선방안으로 화재 위험성 요인에 대한 허가와 관리를 체계화하고, 화재위험관리를 위해 소방안전관리자를 배치하여 관리감독하는 장치가 필요하겠으며, 화재시 다양한 피난통로 확보와 화재 발생을 건설공사 현장 내 모든 작업자들에게 알릴 수 있는 비상경보설비를 갖추고, 피난경로 접근과 시야 확보가 취약한 지하공간에 대해서는 간이피난유도선과 비상조명등을 임시소방시설로 설치를 강화하는 방안을 제시하였다. 또한, 현실적인 대피훈련, 화재VR훈련, 흥미있는 교육프로그램 개발을 통해 산업재해를 줄이는 방안이 필요하다.

• 대한치위생과학회지
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• 제5권2호
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• pp.105-112
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• 2022

Background: A study was conducted to check the occupational personality competency status of students enrolled in the three-year dental hygiene department and to understand the contents of vocational personality education to be prepared according to these results. Methods: For 240 students enrolled in the Department of Dental Hygiene in Area, Daegu, the College Student Occupational Personality Scale (OPSU) was administered. Results: The higher the major satisfaction (F=10.589, p<0.000) and the higher the major performance (F=3.704, p<0.01), the higher the vocational personality competency. The average occupational personality competency for job adaptation was 3.96±0.47 points (out of 5 points). As for the average for each sub-area, consideration was the highest at 4.51±0.42, and confidence was the lowest at 3.54±0.84. Among professional personality competencies, the average of each sub-area showed the highest positive correlation in the order of positivity (r=0.835, p<0.00), reliability (r=0.769, p<0.00), and community consciousness (r=0.767, p<0.00), and consideration (r=0.696, p<0.00) showed the lowest correlation. Conclusions: Personalized career and employment education should be provided in consideration of the individual occupational personality level of dental hygiene students considering the characteristics of the health and medical fields, and individual counseling should be provided in areas that are insufficient or supplemented. In addition, dental hygiene ethics education is necessary for the development of vocational personality competencies in the dental hygiene curriculum, and universities should spare no support for completing vocational personality education programs in preparation for the future society by using comparative programs.

• 한국식생활문화학회지
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• 제24권5호
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• pp.525-532
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• 2009

School dietitians are divided into two groups according to their status of employment, school nutrition teachers and dietitians, with the latter being irregularly employed by the institution. In this study, the job satisfaction, communication ability, work performance and importance in feeding services and dietetic counseling of both groups were compared. To accomplish this, 100 regularly employed school nutrition teachers (regularly employed) and 101 dietitians (irregularly employed) were surveyed by questionnaire. The results were as follows: (1) The irregularly employed dietitians showed a lower level of job satisfaction than the school nutrition teachers. This was likely because the school nutrition teachers belonged to the strong inner circle of school teachers and cafeteria workers, and had enough time to prepare for class lectures and consultancy. Conversely, the irregularly employed dietitians generally handle extra office work in addition to their primary duties. Despite these differences, both parties agreed that it was necessary to change the work system. Additionally, school dietitians reported that they had little opportunity for further training for career development. (2) Both parties had good communication skills; however, the irregularly employed dietitians had more conflicts with other staff members than the regular employees. (3) Job performance and job importance level was compared among employees involved in school feeding services and nutrition counseling. No significant differences were observed between dietitians and nutrition teachers in either group (p<0.05). However, the school nutrition teachers showed better skills than school dietitian with respect to public relations, running independent counseling offices, and using effective tools and materials. Job performance level was lower when compared to job importance level for all items, which meant the job was not well performed when compared to the work importance awareness.

• 한국식생활문화학회지
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• 제21권4호
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• pp.381-387
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• 2006

This study was conducted to evaluate sanitary managment practices of institutional foodservice employees in Daejeon and Chungnam areas, and to suggest a guideline for an effective safety & sanitary managment of the institutional foodservice. The subjects consist of 782 employees in 80 institutional foodservice, respectively. The collected data was processed using the SPSS V.10.0 package for descriptive analysis. The results of this study were summarized as follows. The employees were female(97.2%), over 41 age(68.1%), high school(51.0%), less than 1-5 years(52.8%) of total career in the institutional foodservice. Employment status was contract(64.2%) and cook's certification w3s not applicable(80.1%). The institutional foodservice was over 1,000 number(65.0%) of average serving per day and operations format was direct(69.6%) management and 11-20 number of employees for cooking were 58.2%. Employees(96.0%) were received sanitation training and 82.4% of them have been monthly educated. Sanitation training instructor was dietitian 91.6%. The rating of sanitary management practices was food handling 4.36/5.00, food products management 4.32/5.00, personal hygiene 4.31/5.00, equipments and tools handing 4.18/5.00. The employees, who were educated in the sanitation training, presented significantly higher rates of the sanitary management practices than of the uneducated employess. Therefore, the institutional foodservice operations will have to pay special attention to sanitation training program of the employees. The suitable methods of sanitation training must be developed to improve the practical use of sanitary management by employees and institutional foodservice. Also, to enhance these practices, it is necessary to establish the countermeasure to care for safety & sanitary management of the institutional foodservice.

• 한국산업보건학회지
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• 제33권4호
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• pp.485-501
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• 2023

Objectives: The Ministry of Employment and Labor has revised the articles regarding management of the thermal environment in the workplace. Currently, two types of regulations exist together with indoor workplaces as the scope of application. It appears that the time has come to discuss regulations. In this study, we aim to identify the feasibility of and problems with the current system through a comparative legal review of workplace thermal environment management laws from around the world. We suggest directions for improving South Korea's workplace thermal environment management laws. Methods: For the several selected countries, we analyzed the classification and content of obligations stipulated for the thermal environment, the presence or absence of specific measures for thermal environment management, legal status and content, and the scope of application of thermal environment provisions and measures. The investigated content was classified according to Zweigelt-Kotz's legal theory. Results: In some countries, employers' obligations for regulating the thermal environment are broadly divided into two types: results and actions. The scope of application of provisions and measures on the thermal environment was extensive, with most of the selected countries targeting general workplaces. Conclusions: In the case of South Korea, restricting and classifying target workplaces and imposing separate obligations to manage a workplace thermal environment goes against global practices, and stipulating legal orders and separate action obligations in guidelines does not conform to the characteristics of South Korea's legal system, meaning that improvement is needed.

• 대한치과의료관리학회지
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• 제11권1호
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• pp.78-88
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• 2023

This study aimed to analyze the correlation between working from home and sleep disorders among domestic workers using data from the 5th Working Environment Survey in 2017. Out of the total 30,108 wage workers, 818 employees work from home and 4,090 work in an office. A random sample of 1:5 pairs, considering gender and occupational group, was selected from these employees as the study subjects. The analysis included personal characteristics, occupational characteristics, work-from-home arrangements, and sleep disorders. Age, education, employment status, years in the workforce, weekly working hours, work-life balance, self-perceived health, depression, and anxiety were all adjusted as potential confounding variables. Conditional logistic regression analysis was conducted to examine the relationship between working from home (independent variable) and sleep disorder (dependent variable). This analysis aimed to analyze the correlation between working from home and sleep disorder. The analysis revealed that working from home was associated with sleep onset latency disorder OR=3.23 (95% CI=2.67~3.91), sleep maintenance disorder OR=3.67 (95% CI=3.02~4.45), and non-restorative sleep OR=3.01 (95% CI=2.46~3.67), which showed a statistically significant relationship with all three types of sleep disorders. Factors influencing the correlation between working from home and sleep disorders included work-life balance, social isolation, and anxiety.

• International Journal of Computer Science & Network Security
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• 제24권6호
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• pp.119-130
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• 2024

Universities are open systems that aim to prepare students to meet academic and industrial programs' expectations. It is important for universities to recognize these expectations and to make sure that they are achievable. To do so, graduates' progression tracking system is an essential tool for universities' development to ensure graduate students meet the market requirements. The purpose of this paper is to create automatic tracing system that captures information about students after graduation and creates annual report that represents the status of university students in term of employment or completing their study. It mainly assists graduates to find appropriate jobs that meet their desires or enabling them to complete their higher education by providing all these opportunities in one platform. The system main objective is to improve communication between graduate students, the university and companies. It also aims to identify the difficulties associated with graduate employability and changes are required to serve current students in term of creating new programs or activities. This helps universities to identify and address the existing curriculums and program's strengths and weaknesses and their adequacy, quality and competencies of a graduate in the labor market, which enhances the quality of higher education. we analyzed and implemented the tracing system using PHP language, which speeds up custom web application development and MySQL database, which guarantee data security, high performance, and other features. Graduate students found the proposed system usable and valuable.