• 제목/요약/키워드: Egg

검색결과 4,218건 처리시간 0.032초

Egg Rejection by Both Male and Female Vinous-throated Parrotbills Paradoxornis webbianus

  • Lee, Jin-Won;Kim, Dong-Won;Yoo, Jeong-Chil
    • Animal cells and systems
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    • 제9권4호
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    • pp.211-213
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    • 2005
  • In bird species that suffer brood parasitism, the question about which sex is responsible for egg rejection has important implications for determining the coevolutionary relationship between brood parasites and their hosts. In order to determine which sex rejects a parasitic egg in vinous-throated parrotbills (Paradoxornis webbianus) which have egg color dimorphism, we conducted model egg experiments and video-recorded the behavior of the focal pair. Both sexes showed rejection behavior to the parasitic eggs. It indicates that the vinous-throated parrotbill may have a high rejection rate and faster spread of any rejection alleles through out populations. However, further studies are still needed to confirm the egg recognition mechanism in this species, which will expand our knowledge of the evolutionary relationship between host and parasite.

직물 복합재료 계란판의 압축 특성과 에너지 흡수율 (Compression Characteristics and Energy Absorption of Composite Egg-Box Panels)

  • 정지규;장승환
    • 대한기계학회논문집A
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    • 제30권12호
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    • pp.1603-1610
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    • 2006
  • In this paper compressive characteristics of composite egg-box panels were investigated and energy absorption was calculated from the nominal stress-strain relations obtained by the compressive tests. Several different stacking sequences and number of plies were introduced for investigation of static compression characteristics and the energy absorption rates of composite egg-box panels. The compressive stress-strain relation and energy absorption of various composite egg-box panels were compared with those of aluminium egg-box panels. From the test results it was found that the fracture behavior of composite egg-box panel was affected by stacking angle causing different local deformation, during lay-up and draping processes and types of prepreg; that is, plain weave carbon/epoxy and 4-harness satin glass/epoxy. The energy absorption capacity of composite egg-box panels were proved to be higher than that of aluminium egg-box panels with low mass.

한국산(韓國産) 계란중(鷄卵中)의 수은(水銀)에 관(關)한 연구(硏究) (Studies on Hg Contents in Korean Hen's Egg)

  • 홍영숙;신정래
    • Journal of Nutrition and Health
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    • 제4권4호
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    • pp.69-72
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    • 1971
  • These experiments were designed to study the Hg contents in Korean Hens Egg by origin, kind, organ, and cooking methods. The following samples were studied. Place of origin Seoul (Legon) Su Woun (Legon) Pusan (Legon) Ulsan (Legon) Tae Gu (Legon) Kwang Ju (Legon) Seoul (New Hampson) Seoul (Native) No of sample 12 12 12 10 10 10 10 10 The following result were obtained. 1. The Hg contents of hen's egg of Seoul origin was 0.087 p.p.m., that of Ulsan origin was 0.077 p.p.m.. Its contents of Tae Gu, Kwang Ju origin were 0.052 p.p.m. and 0.048 p.p.m.. High contents of Hg showed in egg that produced in large cityies ana industrial area. 2. For the kind of egg, the Hg contents of Legon kind was 0.087 p.p.m and that of Native kind was 0.031 p.p.m.. Its contents of Legon kind was higher than that, of Native significantly. 3. By the organ of egg, the contents of Hg in egg yolk was 0.064 p.p.m. that showed 87 percent Hg contents of whole egg, and its value of egg white was 0.009 p.p.m.. 4. About cooking methods, the contents of Hg in parboiled egg was 0.007 p.p.m., that of fried egg was 0.015 p.p.m.. Especially the cooked eggs were significantly lower than row eggs in Hg contents.

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한국재래계의 난형지수 및 난질에 대한 유전력 및 유전상관의 추정 (Estimation of the Heritabilities and Genetic Correlations on Egg Shape Index and Internal Egg Qualities in Korean Native Chicken)

  • 한성욱;상병찬;이준헌;정욱수;상병돈
    • 한국가금학회지
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    • 제25권3호
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    • pp.103-111
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    • 1998
  • This study was carried out to estirnate the heritabilities and genetic correlations on egg shape index and internal egg qualities ; shell thickness, alburnin heights and Haugh units for breeding plan and selection in Korean native chicken. Data analyzed were the records of 46,908 eggs from 43() layers from April, 1994 to September, 1995. The egg shape index at the first egg, 300 days and 500 days of ages were 74.771, 74.468 and 73.702; the shell thickness were 0.345, 0.344 and 0. 334mm; the alburnen heights were 6.579, 6.130 and 5.318mm; the Haugh units were 86.859, 81.014 and 73.565 respectively. The heritability estimates of egg shape index and internal egg qualities based on the variance of sire, dam and combined components at 300 days of age were 0.136, 0.954 and 0.545 for egg shape index; 0.201, 0.622 and 0.421 for shell thickness; 0.410, 0.961 and 0.633 for albumen height ; 0.353, 0.962 and': 0.608 for Haugh units. The genetic correlation coefficient between shell thickness and albumen height was -0.044~0.824; 0.016~0.949 between Haugh units and shell thickness 0.313~0.941 between albumen height and Haugh units, respectively.

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Effect of Hen Weight on Egg Production and Some Egg Quality Characteristics in Pheasants (Phasianus colchicus)

  • Kirici, Kemal;Cetin, Orhan;Gunlu, Aytekin;Garip, Mustafa
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권5호
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    • pp.684-687
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    • 2004
  • A study was conducted to determine the effect of live weight of pheasants on egg production and egg quality characteristics. A total of 48 ring-necked pheasants were divided into control, heavy, middle and light BW groups. Live weights of the control were 1,187 g, 1,352.92 g for heavy group, 1,247.92 g for middle group and 1,003.33 g for light group. Egg production of groups were found as 47.32, 42.82, 45.79 and 46.51% respectively, in 10 weeks of period. There were no statistical differences on egg production among the groups. The effect of live weight on egg weight, shape index, specific gravity, shell weight, shell thickness, Haugh Unit, yolk weight and albumen weight were found statistically significant (p<0.05). The effect of live weight on albumen index, membrane weight and membrane thickness were found not important (p>0.05). On the other hand, other important factors to be effective on the egg quality of pheasants should be investigated. As a result of this study, live weight of pheasant hens is not an important factor to obtain high egg production in pheasants. But, body conformation of breeding materials should be in good conditions.

식란의 보전성에 관한 연구 (A Study on Stroage of Chicken Eggs from Poultry Farms)

  • 조태행;인영민;정갑수;남궁선
    • 한국식품위생안전성학회지
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    • 제4권1호
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    • pp.29-36
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    • 1989
  • In order to investigate the Storage time of chicken eggs, several physico-chemical tests from chicken eggs store at 5, 13 and 27$^{\circ}C$ were examined. Egg samples were collected from six poultry farms. Egg stored at 5$^{\circ}C$ based on the depth of air cell and specific gravity, were all acceptable until 17 days ; on the egg yolk coefficient and pH of the egg white and egg yolk until about 10 days. Egg stored at 13$^{\circ}C$, based on the depth of air cell. were acceptable by about 10 days of storage, but on the other physico-chemical tests by about 7 days. Egg samples stored at room temperature(about 27$^{\circ}C$) base on the depth of air cell, were acceptable by about 5 days of storage ; on the specific gravity by 4 days ; and on the egg yolk coefficient and pH of the egg yolk and egg white by 3 days. The results of this study showed that egg stored at 5$^{\circ}C$ were considered acceptable by 10 days of storage ; at 13$^{\circ}C$ by 7 days ; at room temperature (27$^{\circ}C$) by 3 days.

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Quality Inspection and Sorting in Eggs by Machine Vision

  • Cho, Han-Keun;Yang Kwon
    • 한국농업기계학회:학술대회논문집
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    • 한국농업기계학회 1996년도 International Conference on Agricultural Machinery Engineering Proceedings
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    • pp.834-841
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    • 1996
  • Egg production in Korea is becoming automated with a large scale farm. Although many operations in egg production have been and cracks are regraded as a critical problem. A computer vision system was built to generate images of a single , stationary egg. This system includes a CCD camera, a frame grabber board, a personal computer (IBM PC AT 486) and an incandescent back lighting system. Image processing algorithms were developed to inspect egg shell and to sort eggs. Those values of both gray level and area of dark spots in the egg image were used as criteria to detect holes in egg and those values of both area and roundness of dark spots in the egg and those values of both area and roundness of dark spots in the egg image were used to detect cracks in egg. Fro a sample of 300 eggs. this system was able to correctly analyze an egg for the presence of a defect 97.5% of the time. The weights of eggs were found to be linear to both the projected area and the perimeter of eggs v ewed from above. Those two values were used as criteria to sort eggs. Accuracy in grading was found to be 96.7% as compared with results from weight by electronic scale.

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국제비교를 통한 계란산업의 발전방안 (Development Plans of Egg Industry Using International Comparison)

  • 김윤두;김동진;채수호
    • 한국가금학회지
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    • 제47권1호
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    • pp.39-48
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    • 2020
  • The present study intended to analyze and detect any possible shortcomings in the current egg distribution system in Korea through a questionnaire. The institutional system and cases of operation thereof in advanced countries such as the USA, Japan, and Germany for the development of the egg distribution industry in Korea. The results revealed the following issues: absent pricing system, ineffective egg distribution, and difficulty in balancing supply and demand. Suggestions for addressing these issues and the subsequent improvement were based on cases found in the instated systems of advanced countries, and were given as follows: (i) The existing GP Center needs to be separated from the farms of laying hens, and the current institutional system and its operations need to be improved and should be approved by the government. Parallel to the institutional improvement, establishing a distribution system centered on the GP Center would be desirable. (ii) Egg pricing regulations are needed as a standard to determine the price of eggs. (iii) The reinforcing control standards and securing means for egg preservation are pertinent to each stage of egg distribution and should take into account environmental factors such as egg preservation temperature to guarantee high hygiene standards and egg safety.

Effects of Selection by Serum IGF-I Concentration in Korean Native Ogol Chicken

  • Kim, D. H.;Kim, M. H.;W. J. Kang;D. S. Seo;Y. Ko
    • 한국동물번식학회:학술대회논문집
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    • 한국동물번식학회 2003년도 학술발표대회 발표논문초록집
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    • pp.20-20
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    • 2003
  • Phenotypic characteristics and genetic markers in livestock have been utilized for improvement of the economic traits including egg productivity. Korean Native Ogol Chicken (KNOC) has low egg productivity compared to White Leghorn. Therefore, in this study, serum IGF-I concentration and number of egg production were used as selection markers to improve egg productivity. KNOCs were divided into three groups showing high IGF-I concentration (IGF-I high), high egg production (EP high), and IGF-I/EP high groups. Blood was collected every 10 weeks, and serum concentrations of IGF-I, estradiol (E2), and progesterone (P4) were measured by radioimmunoassay. In comparison of three groups in each generation, the highest increment of egg production was detected in the IGF-I/EP high group from 20 weeks till 40 weeks, and the IGF-I high group also showed the significant increment of egg production after 50 weeks. Interestingly, there were the increase of egg production and decrease of periods in sexual maturity in the second and third generation selected by serum IGF-I concentration, while egg weight and body weight decreased during experimental period. In conclusion, the present study suggest the possibility of IGF-I as a selection marker to improve the egg productivity of KNOC.

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ECG신호의 피치변동해석 및 Hilbert변환에 의한 후두기능의 평가 (Assessment of Laryngeal Function by Pitch Perturbation Analysis and Hilbert Transform of EGG Signal)

  • 송철규;이명호
    • 대한의용생체공학회:의공학회지
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    • 제16권1호
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    • pp.95-100
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    • 1995
  • 본 논문에서는 발성기관인 후두(glottis)의 기능을 평가하기 위하여 후두신호의 주파수 변동과 진폭변동의 영향을 분석하였다. 정상인의 EGG(electroglottograph)신호는 매개변수 방법을 이용하여 최적의 차수가 9차인 자귀회귀형 모델로 설명할 수 있으며, 이것은 전달함수를 결정함으로써 해석이 가능하다. EGG신호의 진푹과 주파수의 변동은 변복조방식의 4전극 EGG 시스템으로 얻어지며, 후두기능 상태식별을 목적으로 개발하였다. EGG를 이용하여 후두의 닫힘구간과 열림구간을 계산함으로써 비정상 EGG신호는 비주기적이며 불안정한 상태라는 것을 구별할 수 있었다. 정상과 비정상의 피검자들을 구분할 수 있는 파라미터인 주파수 변동은 정상인의 m$\pm$0.5*sd이고, 진폭변동은 m$\pm$2*sd가 각각 되었다. 또한 EGG신호를 Hillbert 변환함으로써 얻어진 궤적의 패턴을 이용하여 정상과 비정상의 후두기능상태를 효과적으로 분류할 수 있었다.

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