• Title/Summary/Keyword: Effective distribution coefficient

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Thermal Energy Extraction from Phase Change Material - by Means of Finned Thermosyphon - (상변화 물질로부터의 열에너지 추출에 관한 연구 - 핀이 부착된 열싸이폰 이용에 관하여 -)

  • Mok, Jai-Kyun;Yoo, Jai-Suk;Kim, Ki-Hyun
    • Solar Energy
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    • v.8 no.1
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    • pp.5-12
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    • 1988
  • One of the effective means to transfer the heat into and from the energy storage medium is thermosyphon. In this study, a two-phase closed thermosyphon with circular fins was used to extract the thermal energy stored in paraffin wax (Sunoco p-116). Heat transfer characteristics along the heat flow path were investigated as well as the overall performance. Some of the important results are as follows: (1) The temperature distribution of the wax in the radial direction was always maintained fairly uniformly; (2) Compared with bare thermosyphon, the heat transfer rate was vastly improved in the early stage of the experiment; and (3) Heat transfer coefficient between the wax and evaporating section of thermosyphon remained nearly constant during the experiment.

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Heat Conduction Analysis of the Cylinder Head in Turbocharged Gasoline Engine by Boundary Element Method (경계요소법에 의한 터보과급 가솔린기관 실린더헤드에 대한 열전도 해석)

  • 최영돈;홍진관
    • Transactions of the Korean Society of Mechanical Engineers
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    • v.13 no.4
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    • pp.739-752
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    • 1989
  • The temperature distribution and heat flux of the inner wall of the cylinder of turbocharged gasoline engine were calculated by the 3-dimensional heat conduction analysis employing boundary element method. Overall mean effective heat transfer coefficient and thermal resistance ratio and equivalent thickness of the cylinder wall were calculated. the numerical results were discussed with respect to the engine speed, equivalence ratio, spark and boost pressure.

Evaluation of Similarity Analysis of Newspaper Article Using Natural Language Processing

  • Ayako Ohshiro;Takeo Okazaki;Takashi Kano;Shinichiro Ueda
    • International Journal of Computer Science & Network Security
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    • v.24 no.6
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    • pp.1-7
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    • 2024
  • Comparing text features involves evaluating the "similarity" between texts. It is crucial to use appropriate similarity measures when comparing similarities. This study utilized various techniques to assess the similarities between newspaper articles, including deep learning and a previously proposed method: a combination of Pointwise Mutual Information (PMI) and Word Pair Matching (WPM), denoted as PMI+WPM. For performance comparison, law data from medical research in Japan were utilized as validation data in evaluating the PMI+WPM method. The distribution of similarities in text data varies depending on the evaluation technique and genre, as revealed by the comparative analysis. For newspaper data, non-deep learning methods demonstrated better similarity evaluation accuracy than deep learning methods. Additionally, evaluating similarities in law data is more challenging than in newspaper articles. Despite deep learning being the prevalent method for evaluating textual similarities, this study demonstrates that non-deep learning methods can be effective regarding Japanese-based texts.

A Study on the Liquefaction of Saturated Sand Layer under Oscillating Water Pressure (수압변동에 의한 포화 모래층의 액상화 연구)

  • Howoong Shon;Hyun-Chul Lim;Dae-Geun Lee
    • Journal of the Korean Society of Groundwater Environment
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    • v.7 no.2
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    • pp.59-65
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    • 2000
  • The vertical distribution of pore water pressure in the highly saturated sand layer under the oscillating water pressure is studied theoretically and experimentally. By the experiments it is shown that the water pressure acting on the sand surface propagates into the sand layer with the damping in amplitude and the lag in phase, and that the liquefaction, the state that the effective stress becomes zero, occurs under certain conditions. These experimental results are explained fairly well by the same theoretical treatment as for the ground water problems in the elastic aquifer. The main characteristics of liquefaction clarified by the analysis are as follows: 1) The depth of the liquified layer increases with the increase of the amplitude and the frequency of the oscillating water pressure. 2) The increase of the volume of the water and the air in the layer increases the liquified depth. Especially the very small amount of the air affects the liquefaction significantly. 3) The liquified depth decrease rapidly with the increase of the compressibility coefficient of the sand. 4) In the range beyond a certain value of the permeability coefficient the liquified depth decrease with the increase of the coefficient.

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LIQUEFACTION OF SAND SEABED INDUCED BY WATER PRESSURE WAVE (수압변동에 의한 해저사질층의 액상화 현상연구)

  • HoWoongShon
    • Journal of the Korean Geophysical Society
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    • v.4 no.3
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    • pp.197-203
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    • 2001
  • The vertical distribution of pore water pressure in the highly saturated sand layer under the oscillating water pressure (water wave) us studied theoretically and experimentally. By the experiments it is shown that the water pressure acting on the sand surface propagates into the sand layer with the damping in amplitude and the lag in phase, and that the liquefaction, the state that the effective stress become zero, occurs under certain conditions. These experimental results are explained fairly well by the same theoretical tearment as for ground water problems in the elastic aquifer. The main characteristics of liquefaction clarified by the analysis are as follows: 1) The depth of the liquified layer increases with the increase of the amplitude and the frequency of the oscillating water pressure. 2) The increase of the volume of the air in the layer increases the liquified depth. Especially the very small amount of the air affects the liquefaction significantly. 3) The liquefied depth decrese rapidly with the increase of the compressibility coefficient of the sand. 4) In the range beyond a certain value of the permeability coefficient the liquified depth decrease with the increase of the coefficient.

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Smallest-Small-World Cellular Genetic Algorithms (최소좁은세상 셀룰러 유전알고리즘)

  • Kang, Tae-Won
    • Journal of KIISE:Software and Applications
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    • v.34 no.11
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    • pp.971-983
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    • 2007
  • Cellular Genetic Algorithms(CGAs) are a subclass of Genetic Algorithms(GAs) in which each individuals are placed in a given geographical distribution. In general, CGAs# population space is a regular network that has relatively long characteristic path length and high clustering coefficient in the view of the Networks Theory. Long average path length makes the genetic interaction of remote nodes slow. If we have the population#s path length shorter with keeping the high clustering coefficient value, CGAs# population space will converge faster without loss of diversity. In this paper, we propose Smallest-Small-World Cellular Genetic Algorithms(SSWCGAs). In SSWCGAs, each individual lives in a population space that is highly clustered but having shorter characteristic path length, so that the SSWCGAs promote exploration of the search space with no loss of exploitation tendency that comes from being clustered. Some experiments along with four real variable functions and two GA-hard problems show that the SSWCGAs are more effective than SGAs and CGAs.

Liquefaction of Sand Seabed Induced by Water Pressure Wave (변동수압에 의한 사질 해저층의 액상화 연구)

  • Shon, Ho-Woong
    • The Journal of Engineering Research
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    • v.4 no.1
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    • pp.125-135
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    • 2002
  • The vertical distribution of pore water pressure in the highly saturated sand layer under the oscillating water pressure (water wave) is studied theoretically and experimentally. By experiments it is shown that the water pressure acting on the sand surface propagates into the sand layer with the damping in amplitude and the lag in phase, and that the liquefaction, the state that the effective stress becomes zero, occurs under certain conditions. These experimental results are explained fairly well by the same theoretical treatment as for the ground water problems in the elastic aquifer. The main characteristics of liquefaction clarified by the analysis are as follows: 1) The depth of the liquefied layer increases with the increase of the amplitude and the frequency of the oscillating water pressure. 2) The increase of the volume of the water and the air in the layer increases the liquefied depth. Especially the very small amount of the air affects the liquefaction significantly. 3) The liquefied depth decrease rapidly with the increase of the compressibility coefficient of the sand. 4) In the range beyond a certain value of the permeability coefficient the liquefied depth decrease with the increase of the coefficient.

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The design of an ejector type microbubble generator for aeration tanks

  • Lim, Ji-Young;Kim, Hyun-Sik;Park, Soo-Young;Kim, Jin-Han
    • Membrane and Water Treatment
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    • v.10 no.4
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    • pp.307-311
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    • 2019
  • The ejector type microbubble generator, which is the method to supply air to water by using cavitation in the nozzle, does not require any air supplier so it is an effective and economical. Also, the distribution of the size of bubbles is diverse. Especially, the size of bubbles is smaller than the bubbles from a conventional air diffuser and bigger than the bubbles from a pressurized dissolution type microbubble generator so it could be applied to the aeration tank for wastewater treatment. However, the performance of the ejector type microbubble generator was affected by hydraulic pressure and MLSS(Mixed Liquor Suspended Solid) concentration so many factors should be considered to apply the generator to aeration tank. Therefore, this study was performed to verify effects of hydraulic pressure and MLSS concentration on oxygen transfer of the ejector type microbubble generator. In the tests, the quantity of sucked air in the nozzle, dissolved oxygen(DO) concentration, oxygen uptake rate(OUR), oxygen transfer coefficient were measured and calculated by using experimental results. In case of the MLSS, the experiments were performed in the condition of MLSS concentration of 0, 2,000, 4,000, 8,000 mg/L. The hydraulic pressure was considered up to $2.0mH_2O$. In the results of experiments, oxygen transfer coefficient was decreased with the increase of MLSS concentration and hydraulic pressure due to the increased viscosity and density of wastewater and decreased air flow rate. Also, by using statistical analysis, when the ejector type microbubble generator was used to supply air to wasterwater, the model equation of DO concentration was suggested to predict DO concentration in wastewater.

An Analysis of the Effects of Consumer Characteristics and Consumer Trust on Purchase Intention of Environment-friendly Agricultural Products (소비자 특성과 소비자 신뢰가 친환경농산물의 구매의도에 미치는 영향 분석)

  • Kim, Mi-Song;Choi, Hyung-Kyu;Kim, Dong-Hwan
    • Journal of Distribution Science
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    • v.11 no.1
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    • pp.45-53
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    • 2013
  • Purpose - The environment-friendly agricultural product market in Korea sees continual high growth. Recently, the Korean government has been actively fostering environment-friendly agriculture as an engine of future growth. Korean people have increasingly become more health-conscious and interested in food safety issues. Many distribution and retailing companies have responded with various promotional activities. However, most of these are not strategic and appear to have unsatisfactory outcomes. The main purpose of this paper is to suggest effective marketing strategies for environment-friendly agricultural products. To achieve this aim, the study empirically investigates the effects of consumer characteristics and trust on the purchase intention of environment-friendly agricultural products. Research design, data, methodology - Based on the theory of planned behavior, and previous studies related to the purchase intention and consumption of environment-friendly agricultural products, we set up five study hypotheses. These related to the demographic characteristics of consumers, purchase intention, and behavior of the products. We then set up a study model and four study hypotheses relating to health consciousness, environmental consciousness, consumer trust level, purchase intention, and behavior of the products. The data were collected using a questionnaire given to consumers living in Seoul and southern Geonggi Province. The final sample size is 403 and mean age is 44.3. SPSS 15.0 for Windows and Amos 7.0 were used as statistical analysis tools. Meaningful results were derived using frequency analysis, correlation analysis, a t-test, and structural equation modeling. Results - Empirical results of this research are as follows. (1) First, it is shown that consumers consider such attributes as intimacy and health to be important when they buy environment-friendly agricultural products. (2) We also found that consumers recognize the value of environment-friendly agricultural products as high, but their trust level as low. (3) Consumer groups consisting of married couples, with higher education, higher income, and higher age are shown to have a higher intention of buying environment-friendly agricultural products than any other consumer group. (4) It is estimated that the level of consumer trust positively affects the purchase intention of environment-friendly agricultural products. The path coefficient (.138) between consumer trust and purchase intention is statistically significant at the α = .05 level. (5). It is also estimated that environmental consciousness positively affects purchase intention. The path coefficient (.245) between environmental consciousness and purchase intention is statistically significant at the α = 0.05 level. The standardized path coefficients of consumer trust and environmental consciousness with purchase intention are .556 and .288 respectively. Therefore, consumer trust affects purchase intention more than environmental consciousness. (6) Finally, purchase intention is estimated to positively affect purchase behavior. Conclusions - Based upon empirical results, this research suggests that marketers of environment-friendly agricultural products should focus more on increasing consumer trust levels, emphasizing the training and education of employees. The government also should pay attention to a standardized certification system for environment-friendly agricultural products. Marketers of environment-friendly agricultural products should consider the consumer groups of married couples, with higher education, higher income, and higher age as a major target segment.

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Study of the Spatial Distribution of Major Non-timber Forest Products - Focusing on Chestnut, Astringent Persimmon, and Oak Mushroom - (주요 단기소득임산물의 공간적 분포 특성에 관한 연구 - 밤, 떫은감, 표고버섯을 대상으로 -)

  • KIM, Won-Kyung;LEE, Jung-Min;KWON, Soon-Duk;JEON, Jun-Heon
    • Journal of the Korean Association of Geographic Information Studies
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    • v.19 no.2
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    • pp.73-85
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    • 2016
  • Systematic and efficient forestry management is required because of the long-term low profitability of timber production and forest products. In this situation, non-timber forest products can be the solution to secure stable sources of income for workers in the forestry field. However, the existing studies for non-timber forest products focus on effective production and economic analysis and provide plans for increasing the income and improving the marketing system. Therefore, this research intends to analyze the spatial distribution as well as quantitative concentration of non-timber forest production. To achieve this goal, this study examined the regional concentration and dispersion of non-timber forest production in 2001, 2007, and 2014 using the coefficient of localization(CL) and location quotient(LQ) and investigated the change in spatial distribution using spatial statistics. The production of chestnuts generally showed a concentrated pattern in 2014 based on the outputs of the CL and LQ, but the result of spatial autocorrelation indicated a decrease in the spatial concentration. In addition, astringent persimmon showed more concentration from the output of CL than oak mushroom, but Moran's I suggests the opposite. Therefore, it is necessary to examine the spatial distribution to understand and improve the marketing system and intensify the production of forest products.