• Korean Journal of Plant Resources
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• v.25 no.4
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• pp.416-432
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• 2012

This study was carried out to investigate the distribution and characteristics of plant resources in Mt. Heungjeong (Pyeongchang-gun, Gangwon-do) from April, 2009 to May, 2011. The vascular plants based on voucher specimens were summarized as 403 taxa, including 78 families, 238 genera, 343 species, 3 subspecies, 47 varieties, and 10 forms. Among the investigated 403 taxa, 8 Korean endemic, 1 endangered, and 16 rare plants were included. 71 species of specially designated plant by the Ministry of Environment were also investigated. The naturalized plant were 20 taxa, and the percent of naturalized plant species was estimated as 5.0%. The usefulness of the plants of the 403 taxa listed consists of 175 taxa (43.4%) of edible plants, 126 taxa (31.3%) of medicinal plants, 65 taxa (16.1%) of pasture plants, 52 taxa (12.9%) of ornamental plants, 12 taxa (3.0%) of timber and fiber plants, 3 taxa (0.7%) of industrial plants.

• Korean Journal of Plant Resources
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• v.20 no.5
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• pp.409-423
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• 2007

The flora and the useful economic plants of Mt. Gangcheon was investigated from March to November, 2005. Vascular plants of this area consisted of total 379 taxa; 6 forms, 45 varieties, 328 species, 253 genera, 97 families. It corresponds to 9.31% of totally 4,071 taxa distributed in Korea. The useful plants of this area were 315 taxa. It corresponds to 83.1% of collected plants in this area. Among the useful plants, there were 161 taxa of edible source, 121 taxa of pastural source, 147 taxa of medicinal source, 82 taxa of ornamental source, 11 taxa of timber source, 14 taxa of industrial source. Korean endemic plants were composed of 16 taxa - 14 families, 16 genera, 12 species, 3 varieties, 1 forma. It corresponded to 4.2% of collected materials. The floristic specialized species of $III{\sim}V$ grades were 9 taxa, it correspond to 2.3% of collected materials. The naturalized plants were 15 taxa, it corresponded to 6.7% of 225 taxa distributed in Korea.

• Asian-Australasian Journal of Animal Sciences
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• v.18 no.2
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• pp.296-300
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• 2005

Human-induced soil salinity is becoming a major threat to agriculture across the world. This salinisation occurs in both irrigated and rain-fed agricultural zones with the highest proportions in the arid and semi-arid environments. Livestock can play an important role in the management and rehabilitation of this land. There are a range of plants that grow in saline soils and these have been used as animal feed. In many situations, animal production has been poor as a result of low edible biomass production, low nutritive value, depressed appetite, or a reduction in efficiency of energy use. Feeding systems are proposed that maximise the feeding value of plants growing on saline land and integrate their use with other feed resources available within mixed livestock and crop farming systems. Salt-tolerant pastures, particularly the chenopod shrubs, have moderate digestible energy and high crude protein. For this reason they represent a good supplement for poor quality pastures and crop residues. The use of salt-tolerant pasture systems not only provides feed for livestock but also may act as a bio-drain to lower saline water tables and improve the soil for growth of alternative less salt tolerant plants. In the longer term there are opportunities to identify and select more appropriate plants and animals for saline agriculture.

• The Korean Journal of Food And Nutrition
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• v.15 no.4
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• pp.300-306
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• 2002

141 methanol extracts from 125 plant species which populate in Korea were screened for antimicrobial activity against various food-borne pathogens and food spoilage microorganisms. Those plants were selected from 3 different plant groups: traditional herbs, edible plants and flowers. The methanol extracts were tested by using the disk diffusion assay against five bacteria: Bacillus subtilis, Staphylococcus aureus, Pseudomonas aeruginosa, Enterobacter aerogenes, Escherichia coli. From the evaluation of the inhibition zone diameter of microbial growth, the most significant antimicrobial activity against Bacillus subtilis, Staphylococcus auresus, Pseudomonas aeruginosa, Enterobacter aerogenes, Escherichia coli was observed from the extract of Schizandra chinensis (Turcz.) Baill., Rheum officinale Baill., Schizandra chinensis (Turcz.) Baill., Koelreuteria paniculata Lax and Crataegus pinnatifida Bunge, respectively. The extract from many plants - Koelreuteria paniculata Lax, Chaenomeles sinensis Koehne, Scutellaria bacicalensis Georgi, Castanea crenata Sieb. et Zucc., Rosa centifolia L., Allium fistulosum L. var. giganteum Makino, Crataegus pinnatifida Bunge, Schizandra chinensis (Turcz.) Baill., Lonicera japonica - showed antimicrobial activity all four tested bacteria.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2018.10a
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• pp.63-63
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• 2018

Ethnobotanical knowledge on native plants is critical on the conservation and management of biological resources. We investigated traditional knowledge of ethnobotanical uses in the Mt. Gayasan National Park area. Interviews were carried out to 189 residents at 176 places, and verified species and usage information was categorized by taxonomic groups, usage, and used parts. The ethnobotanical species of the regions consisted of a total of 275 taxa in 91 families including 105 cultivars. Sunflower family (Asteraceae) is the most widely used family with 30 taxa (7 cultivars). Rose family (Rosaceae, 25 taxa with 11 cultivars), Bean family (Fabaceae, 15 taxa with 11 cultivars), Grass family (Poaceae, 15 taxa with 10 cultivars), and Lily family (Liliaceae, 14 taxa with 4 cultivars) followed. About 50 taxa belong to the Approved Species for Delivering Overseas designated by Korea Ministry of Environment, and six Korean endemic taxa have been traditionally valuable in the regions. Many cultivated species have been utilized for various purposes accompanied local and native plants. The main usage of the plants are edible (175 taxa) and medicinal (168 taxa). Leaves are most commonly used parts (105 taxa), followed by stems (93 taxa), fruits (73 taxa), roots (55 taxa), and wholes (54 taxa). The study does not only provides examples of traditional uses of native plants, but also facilitates conservation of natural resources and sustainable developments of ethnobotanical knowledge for the contemporary human society.

• Journal of Korean Society of Forest Science
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• v.26 no.1
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• pp.31-41
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• 1975

This work was carried out from March 1963 to December 1974 to investigate exotic woody plants in the southern part of Korea. The author enumerated 263 kinds of woody plants; 203 species, 40 varieties, and 17 forms which belong to 136 genera and 63 families. Among 263 sorts of woody plants 99 were introduced from Japan, 87 from China, 32 from the North America, 17 from Europe, 13 from Australia, 8 from India and 8 from central part of Asia, etc. On the use of those trees of today 151 have been used for an ornamental source, 49 for timber, 22 for edible, 16 for medicinal and 22 for the others.

• Korean Journal of Environmental Agriculture
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• v.20 no.5
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• pp.340-345
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• 2001

High rates of nitrogen fertilization dangerously increase the nitrate content of vegetable crops, and the accumulation of nitrate in edible crops is undesirable because of potential risks to human health. Micronutrient solution containing Cu, Mn, Mo, Zn was tested for the suppression of nitrate accumulation in lettuce grown in pots treated with Mg fertilizer under a greenhouse condition. The micronutrient solution was sprayed on leaves at 3 and 4 weeks after transplanting of 20-day old seedlings. Plants were harvested after 5-week growth, and yield, contents of chlorophyll, sugar, micronutrient and nitrate, and also nitrate reductase activity were measured. Fresh weight of lettuce was significantly increased by the application of Mg and micronutrients, and the effect was the most significant in the Mg+micronutrient treatment. Also contents of chlorophyll and micronutrients were higher in the plants of micronutrient treatments. Contents of nitrate were reduced by about 14-18% in lettuce with Mg and/or micronutrient applications. Compared to the plants of control treatment, nitrate reductase activity was also higher in those plants treated with micronutrients, and in the treatment of Mg+micronutrients the enzyme activity was six times as high as that of control treatment. Although the effect of mineral nutrients on the suppression of nitrate accumulation in lettuce was relatively small in this study, an appropriate supply of mineral nutrients could be one of the solutions for the nitrate accumulation in vegetables.

• Journal of Korean Elementary Science Education
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• v.26 no.1
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• pp.41-48
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• 2007

The purpose of this study is to examine how many plant names elementary school children how, and what kind of criteria they use for classifying these plants. The sample involved 926 students from the 2nd, the 4th, and the 6th grades dwelling in one urban, three suburban, and six rural areas. Their level of perception on the name of plants increased in correlation to the elevation of the grade level. However, different patterns of increases were shown depending on the local environments in which they live. The most well-known plant names for students were the rose of Sharon, the rose and the pine tree. The students mostly classified the plants using the following criteria such as 'with or without flower' and 'edible or inedible' regardless as to whether they had prior loaming experience of plant classification. 65.3% of the 6th graders correctly grouped 5 kinds of plants into the flowering and the non-flowering plant categories at the 1st level of classification. However, only 17.9% and 7.7% correctly divided the flowering and the non-flowering plants into two subgroups at the 2nd level of classification respectively. Therefore, their abilities in plant classification was shown overall to be poor. The students living in suburban areas appeared to be harmonized with both the natural and urbanized surroundings and classified the plants more scientifically than those from the urban or rural areas were able to. This suggests that the conception of plant classification by children is affected by the environment in which they live. If children have more opportunities to observe plants in surroundings such as their classrooms and school gardens, it will help them to form the relevant scientific concepts as well as to correct any alternative conceptions related to classification.

• Proceedings of the Korean Nutrition Society Conference
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• 2003.05a
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• pp.275.2-275.2
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• 2003

• Proceedings of the PSK Conference
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• 2002.10a
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• pp.143-146
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• 2002

Saponins are glycosidic compounds present in many edible and inedible plants. Structurally, they are composed of a lipid-soluble aglycone consisting of either a sterol or, more commonly, a triterpenoid and water-soluble sugar residues differing in type and amount of sugars ［1］. Because of their amphiphilic nature, they are highly surface-active. Their biological activity is closely related to the chemical structures that determine the polarity, hydrophobicith and acidity of compounds ［1］. (omitted)