• Title/Summary/Keyword: EC functionality

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Functional Properties of Cellulose-Based Films (셀룰로오스 포장지의 기능성)

  • Kim, Young-Ho;Park, Hyun-Jin;Kim, Dong-Man;Kim, Kil-Hwan
    • Korean Journal of Food Science and Technology
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    • v.26 no.2
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    • pp.133-137
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    • 1994
  • Functional properties of packaging films prepared with cellulose derivatives were measured. As a presolvation treatments of celluloses, 95% ethanol solution for methylcellulose (MC), hydroxypropyl-methylcellulose (HPMC) and ethylcellulose (EC) and water for hydroxypropyl cellulose (HPC) were used. For film sheeting, the ethanol concentration of final cellulose solution should exceed 50% for MC, HPMC and HPC and 80% for EC. Thickness and functionalities of the prepared films were varied by type, molecular weight and viscosity of the cellulose and kind of plasticizer used. Tensile strength of MC, HPMC and HPC films were $67.7{\sim}275.4\;MPa$, $124.6{\sim}260.0\;MPa$, and $14.8{\sim}29.4\;MPa$, respectively. The strength of MC and HPMC films was higher than that of low density polyethylene (LDPE) films $(13.1{\sim}27.6\;MPa)$. Solubility of the cellulose films varied widely by plasticizer used and the films containing polyethyleneglycol (PEG) as a plasticizer was more soluble than the films by glycerol. Maximum water vapor permeability and oxygen permeability of the cellulose films was more than 1,000 folds and less than one-twelfth of the LDPE film, respectively.

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The Antioxidation Effect of Mutimo cylindricus Extract and Its Influence on Cell Bioactivity (회초리말(Mutimo cylindricus)의 항산화, 항염 및 미백 활성)

  • Park, Sang-Nam;Lee, Ok-Hee
    • Journal of Convergence for Information Technology
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    • v.10 no.11
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    • pp.279-287
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    • 2020
  • The objective of this study was to evaluate functionality of Mutimo cylindricus as a cosmetic ingredient, one of the brown algae. The M. cylindricus 70% ethanol extract was manufactured for antioxidant measurement. DPPH and ABTS methods were used to measure antioxidants, and its EC50 values were 2.040 and 2.182 mg/mL in each experiment. The measurement of total polyphenol contents and reducing power showed total polyphenol content of 103 mg gallic acid/g extract and reducing power of 134 mg ascorbic acid/g extract. To measure cell toxicity, MTT method was used, and its result showed that the extract was not cytotoxic. And it has anti-inflammatory and whitening activity at concentrations of 100 ㎍/mL. The result confirmed that M. cylindricus extract is available as a cosmetic material with whitening and anti-inflammatory properties.

Study Growth Environmental Monitoring and Controlling Platform for Hydroponic (양액재배를 위한 생육환경 모니터링 및 제어 플랫폼에 관한 연구)

  • Yeon, In-won;Lee, Won-cheol
    • The Journal of Korean Institute of Communications and Information Sciences
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    • v.41 no.9
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    • pp.1132-1140
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    • 2016
  • According to global trend, despite the overall scale of agricultural industry has been downsized, agriculture accommodating cutting-edge ICT technologies has been proliferated, and various timely-issued relevant researches have been on progress to deploy the future food cultivation. In this paper, we propose an effective nutrient management system with web-based monitoring with functionality of controlling temperature, humidity, pH (hydrogen ion), EC (Electric Conductivity), LED and cooling fan to maintain the hydroponic nurturing environment being optimal. In this paper, in order the arduino hardware and java software are employed to control the nurturing environment automatically in optimal fashion. In proposed system, due to the usage of WiFi router with the socket communication and DB-assisted Web server with proper interfaces, it allows to facilitate the management to keep monitoring and controling overall hydroponic nurturing environment. Since the proposed Web-based management system provides the superior reliability, the short nurturing period and the robustness to the pest by controlling LED emitting color rather than conventional system, so it can be applied and appropriate for in-house vegetable factory overcoming limitation of time and location.

Analysis of Timing Constraints for Timely Collaboration among Web-Based Distributed Business Systems (웹기반 분산 기업시스템의 적기협력을 위한 시간 제약 조건의 분석)

  • Suh, Tae-Jung;Lee, Dong-Woo
    • 대한공업교육학회지
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    • v.33 no.2
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    • pp.232-247
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    • 2008
  • Timely collaboration among businesses is required these days such as in B2B E-Commerce. That is, emergency requests or urgent information among businesses should be processed in an immediate mode. In this paper we investigate the semantics on timing constraints of timely collaboration among businesses in terms of event, data, and action and present ECA rule construction related to the timing constraints and its violation. The prototype is implemented using web-based active functionality component.

A study on the Functional Properties of Polyester Fiber Treated Titanium Dioxide Photocatalyst (이산화티타늄 광촉매를 처리한 Polyester 섬유의 기능성 연구)

  • Choi, Sei Young
    • Elastomers and Composites
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    • v.49 no.4
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    • pp.336-340
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    • 2014
  • The functionality such as deodorant, antibacterial, ultraviolet shielding of titanium dioxide self-actuated photocatalyst $Weltouch^{TM}$ treated polyester fiber was characterized in conditions without light. The deodorizing capacity was maintained more than 97% reduction irrespective of before washing and after 20 times repeated washing, and antimicrobial capacity was also retained more than 99.9% reduction. Titanium dioxide self-actuated photocatalyst was still maintained to the surface of polyester fiber without separation even after 20 times repeated washing. According to washing durability of polyester fiber, the reduction effect for ammonia was still retained even after 20 times repeated washing as much as before washing. The ultraviolet shielding capacity was still maintained at least 83% irrespective of before washing and 20 times repeated washing.

Solution Based Epoxidation Towards Facilitating the Production of Epoxidized Isoprene Rubbers

  • Zhang, Xiaojie;Sinha, Tridib Kumar;Oh, Jeong Seok;Kim, Jin Kuk
    • Elastomers and Composites
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    • v.55 no.3
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    • pp.199-204
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    • 2020
  • Considering the immense applicability of isoprene rubbers, such as natural rubber (NR) and synthetic polyisoprene rubber (IR), attempts are being made to introduce more functionality within the rubber structure, e.g. epoxidation, to widen their technological viability. Epoxidation introduces polar epoxy bonds into the rubber molecular chain, resulting in enhanced intermolecular interactions among the rubber chains, increasing the oil resistance and air impermeability. Although there have been many reports on the epoxidation of NR in its latex form, there has been no such report using its solid form (or gum), which limits the epoxidation in terms of portability. Furthermore, the gum form has longer lifetime, while the latex form has limited lifetime for its efficient use. In this study, the epoxidation of natural rubber and polyisoprene rubber (using meta-chloroperoxybenzoic acid (mCPBA) as the epoxidizing agent) by dissolving their gum in hexane (i.e., the solution method) have been studied and compared. The effects of the amount of mCPBA, reaction time, and reaction temperature were investigated. The present process is easy and facilitates the epoxidation of rubbers in their solid form; therefore, it can be used for industrial upscaling of epoxidized rubber production.

Characteristics of Alcohol Fermentation of Citrus Fruit Hydrolysates (감귤 가수분해물의 알코올발효 특성)

  • Jang, Se-Young;Woo, Seung-Mi;Park, Chan-Woo;Choi, In-Wook;Jeong, Yong-Jin
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.39 no.8
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    • pp.1236-1241
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    • 2010
  • The present study investigated the alcohol fermentation characteristics of citrus fruit hydrolysates for the development of citrus fruit wine with enhanced functionality. The alcohol content of whole citrus (A) and removed peels citrus fruit (B) was 10.13% and 10.83%, respectively. The sugar content of (A) was $12.98^{\circ}Brix$, which was slightly higher than that of (B) ($11.38^{\circ}Brix$), but no significant difference in the alcohol fermentation characteristics was observed. Although the hesperidin content was not largely affected by removed peels the narirutin content of (A) was increased to $281.31\;{\mu}M$, which was significantly higher than that of (B) ($199.05\;{\mu}M$). Thus, the whole citrus was used for fermentation. Investigation of alcohol fermentation characteristics based on yeast type found that the maximum alcohol content was 12.75% when S. bayanus EC-1118 was used. The alcohol content reached 12.40% at an initial acidity of 0.2%, but when the initial acidity was higher than 0.2%, the alcohol content was slightly decreased. At an initial sugar content of $22^{\circ}Brix$, the alcohol content was 11.65%, and the maximum alcohol content of 12.85% was observed when at an initial sugar content of $24^{\circ}$Brix.

Characterization of dihydroflavonol 4-reductase cDNA in tea [Camellia sinensis (L.) O. Kuntze]

  • Singh, Kashmir;Kumar, Sanjay;Yadav, Sudesh Kumar;Ahuja, Paramvir Singh
    • Plant Biotechnology Reports
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    • v.3 no.1
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    • pp.95-101
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    • 2009
  • Tea leaves are major source of catechins—antioxidant flavonoids. Dihydroflavonol 4-reductase (DFR, EC 1.1.1.219) is one of the important enzymes that catalyzes the reduction of dihydroflavonols to leucoanthocyanins, a key ''late'' step in the biosynthesis of catechins. This manuscript reports characterization of DFR from tea (CsDFR) that comprised 1,413 bp full-length cDNA with ORF of 1,044 bp (115-1,158) and encoding a protein of 347 amino acids. Sequence comparison of CsDFR with earlier reported DFR sequences in a database indicated conservation of 69-87% among amino acid residues. In silico analysis revealed CsDFR to be a membrane-localized protein with a domain (between 16 and 218 amino acids) resembling the NAD-dependent epimerase/dehydratase family. The theoretical molecular weight and isoelectric point of the deduced amino sequence of CsDFR were 38.67 kDa and 6.22, respectively. Upon expression of CsDFR in E. coli, recombinant protein was found to be functional and showed specific activity of 42.85 nmol $min^{-1}$ mg $protein^{-1}$. Expression of CsDFR was maximum in younger rather than older leaves. Expression was down-regulated in response to drought stress and abscisic acid, unaffected by gibberellic acid treatment, but up-regulated in response to wounding, with concomitant modulation of catechins content. This is the first report of functionality of recombinant CsDFR and its expression in tea.

Effect of Liquid Isoprene Rubber on the Adhesion Property of UV Curable Acrylic Pressure-Sensitive Adhesive (액상 이소프렌 고무가 자외선 경화형 아크릴 점착제의 점착 특성에 미치는 영향)

  • Lee, Jiye;Chung, Kyungho
    • Elastomers and Composites
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    • v.49 no.3
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    • pp.210-219
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    • 2014
  • In this study, the acrylic pressure sensitive adhesive (PSA) for the optical functionality sheet was prepared by blending liquid isoprene rubber. The acrylic PSA was synthesized with butyl acrylate, acrylic acid, 2-ethylhexyl acrylate and 2-hydroxyethyl methacrylate. Toluene was used to a solvent for polymerization. Liquid isoprene rubber (LIR-50) was blended with the acrylic PSA and blend ratio was 0 ~ 50 wt%. According to the results, the adhesive transfer, which was the big problem of acrylic adhesive, was reduced with the addition of LIR-50. The secondary bonding of LIR-50 with substrate did not occurred due to absence of polar group in LIR-50. The peel strength and adhesive transfer were decreased by UV curing and the degreed of decrease depended on the amounts of photoinitiator and UV irradiation time. On the other hand holding power increased drastically by increasing amounts of photoinitiator and UV irradiation time.