• Title/Summary/Keyword: Defferent Production Process

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Effect of Bambusae Caulis in Liquamen manufactured by Different Production Process and Silk Worm Powder on Blood Sugar in db/db Mice (생산공법차이에 따른 죽력과 누에가루를 배합한 약물이 db/db mouse의 혈당강하에 미치는 영향)

  • Jang Kyeong Seon;Cheong Dong Joo;Choi Chan Heon;Oh Yeong Jun
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.17 no.5
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    • pp.1217-1223
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    • 2003
  • This study was carried out to understand the effects of Bambusae Caulis in Liquamen manufactured by different production process mixed with Silk Worm Powder on blood sugar in the db/db mice. Refined Bambusae Caulis in Liquamen D(L-BCL.D and H-BCL.D) manufactured by low or high temperature production process and original Bambusae Caulis in Liquamen producted by Hanlim pham Co. (BCL) and Silk Worm Powder were used. The effects of L-BCL.D+Silk Worm Powder, H-BCL.D+Silk Worm Powdr and BCl+SWP were observed in terms of blood sugar, creatinine, BUN, GPT in db/db mice. The amount of glucose was significantly decreased (P < 0.01) in the expremental groups compared with the control. The amount of Creatinine did not show any differences among four groups. The amount of blood urea nitrogen observed significant decrease in the case of BCL group. The amount of GPT did not show any differences among four groups.

Study of Physiochemical Properties and Effects of Bambusae Caulis in Liquamen manufactured by Three different Production Process on the Blood glucose of the mice induced with Streptozotocin (생산공법차이에 따른 죽력의 성분 및 혈당강하효능 비교)

  • Oh, Young-Joon;Choi, Chan-Hun;Choi, Keon-Gi;Jang, Kyeong-Seon
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.19 no.1
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    • pp.152-158
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    • 2005
  • This study was carried out to understand the physiological properties and the effects of Bambusae Caulis in Liquamen manufactured by three different production process on blood glucose of the mice induced with streptozotocin. Original, filtered and refined Bambusae Caulis in Liquamen manufactured by three different production process were used. The physiochemical properties of original, filtered and refined Bambusae Caulis in Liquamen manufactured by three different production process were compared. Furthermore, the effects of original, filtered and refined Bambusae Caulis in Liquamen were observed in terms of blood glucose, BUN, ALT in the mice induced with streptozotocin. The results were as follows : The range of the pH manufactured by three different production processes was $2.28{\sim}3.17$ Concentration of methanol and phenolic compounds which are related to toxicity were lowest in filtered Bambusae Caulis in Liquamen(L-BCL [E] B) manufactured by using electric furnace at $215{\circ}C$ during 8.10/hour. The blood glucose contents was decreased in the experimental groups compared with the control. The amount of BUN and ALT did not show any differences between control and experimental group.

Effects of Bambusae Caulis in Liquamen from Different Production Process on the Blood Sugar of the mice induced with Streptozotocin (생산공법 차이에 따른 죽력이 Streptozotocin으로 유발된 당뇨 생쥐에 미치는 영향)

  • Jang Kyeong Seon;Oh Young Joon;Choi Chan Hun;Jean Yong Seok
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.16 no.6
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    • pp.1253-1259
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    • 2002
  • This study was carried out to investigate the effects of Bambusae Caulis in Liquamen from different production process on blood sugar of the diabetic mice induced with Streptozotocin(STZ). The original Bambusae Caulis in Liquamen filtered and refined. Bambusae Caulis in Liquamen D(H-BCL.D) extracted at high temperature(1000℃), Bambusae Caulis in Liquamen A(L-BCL.A) and Bambusae Caulis in Liquamen B(L-BCL.B) extracted at low temperature (250~450℃) were administerd to mice for 4weeks and its anti-diabetic effect examined. Mice used in this experiment were divided into four groups(Control, H-BCL.D, L-BCL.A and L-BCL.B). Experemental groups were observed in terms of blood sugar, Creatinine, BUN and GPT. The amount of glucose was significantly decreased in the Bambusae Caulis in Liquamen-treated groups compared with the control(P < 0.05). The amount of Creatinine did not show any differences among four groups. The amount of Blood Urea Nitrogen did not show any differences in the L-BCL.A and B-treated groups, but did show slightly decrease(P<0.05) at H-BCL.D-treated group. The amount of GPT did not show any differences among four groups. In conclusion, it was found that Bambusae Caulis in Liquamen from extracted at high or low temperature were effective on murine hyperglycemia mice induced with STZ respectively.

Study of Physiochemical Characteristics and Effects of Bambusae Caulis in Liquamen Manufactured by Different Production Facilities on the Blood Sugar of the Mice Induced with Streptozotocin (추출설비 차이에 다른 죽력의 성붐 및 혈당강하효능 비교)

  • Jang Kyeong Seon;Oh Young Joon;Choi Chan Hun;Na Ki Oong;Wang So-Jin
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.18 no.5
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    • pp.1456-1462
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    • 2004
  • This study was carried out to understand the effects of Bambusae Caulis in Liquamen manufactured by different production facilities on blood glucose of the mice induced with streptozotocin. Filtered Bambusae Caulis in Liquamen manufactured by two different facilitiesproduction process were used. The physiochemical properties of filtered Bambusae Caulis in Liquamen manufactured by two different facilities(300L×300W×400H and 700L×700W×800H electric furnace) were compared. Furthermore, the effects of filtered Bambusae Caulis in Liquamen were observed in terms of blood glucose, BUN and AL T in the mice induced with streptozotocin. The results were as follows : The pH value was the highest in L-BCL(E)B(pH 2.83) between manufactured by two different facilities. The L-BCL(E)B which observed low values of Hunter's color values show decreased concentration of methanol and phenolic compounds. The blood glucose contents was decreased in the experimental groups compared with the control. The amount of BUN and ALT did not show any differences between control and experimental group.