• Title/Summary/Keyword: Damogy

Search Result 4, Processing Time 0.018 seconds

Effect of the Cold Treatment Period on a Plant's Dormancy Breaking in the Winter Production of Gomchwi's New Varieties (Ligularia fischeri (Ledeb.) Turcz)

  • Suh, Jong Taek;Kim, Ki Deog;Kim, Su Jeong;Sohn, Hwang Bae;Hong, Su Young;Kim, Yul Ho
    • Korean Journal of Plant Resources
    • /
    • v.32 no.6
    • /
    • pp.683-688
    • /
    • 2019
  • This study was conducted to determine the number of days required to break a plant's dormancy and promote subsequent crop growth in new varieties of Gomchwi through the 4℃ treatment. Three new varieties of Gomchwi namely, 'Sammany', 'Gommany', and 'Damogy' were observed in this study. The rate of leaf emergence of 'Sammany' after 15-day of 4℃ treatment was 100%, while 'Gommany', and 'Damogy' took 20-days and 10-days, respectively to reach to 97.9% rate of leaf emergence. After 10-days of 4℃ treatment, 'Damogy' grew faster than the other varieties. and Harvest time for 'Damogy' was on January 18th, after 5-days of 4℃ treatment and yield was observed to be the highest at 15-days of 4℃ treatment. 'Sammany' was next with a minimum of 10-days of 4℃ treatment, although 15-days is more preferred for better harvest. 'Gommany' on the other hand, did not grow enough for harvest by January 18th, and its harvest time was delayed to January 31st. It needed a minimum of 15-days and preferentially 20-days of 4℃ treatment to grow normally and be ready for harvest. The plant height, leaf length and leaf petiole length appeared to grow better by extending duration of the 4℃ treatment. The number of leaves of 'Sammany' and 'Gommany' varieties was three leaves for the 5-days treatment which may be due to the incomplete breaking of dormancy. Regarding the yield per plant, 'Sammany' yielded 112.3 grams (g) in 15-days treatment, and 'Gommany' yielded 106.5 g in 25-days treatment. In the case of 'Damogy', it yielded 123.5 g and 183 g in the 10-days and 25-days treatment respectively. It is concluded that 'Damogy', 'Sammany' and 'Gommany requires 10, 15, and 20 days of 4℃ treatment to break the plant's dormancy and promote better plant growth.

Development of 'Damogy' Cultivar of Gomchwi with Disease Resistant, High Quality, and Yield (고품질 내병 다수성 곰취 신품종 '다목이' 육성)

  • Suh, Jong Taek;Yoo, Dong Lim;Kim, Ki Deog;Lee, Jong Nam;Kwon, Young Seok;Kim, Won Bae
    • Korean Journal of Plant Resources
    • /
    • v.30 no.4
    • /
    • pp.475-480
    • /
    • 2017
  • A new Gomchwi cultivar 'Damogy ' was bred by crossing between Gomchwi (Ligularia fischeri (Ledeb.) Turcz.) and Handaeri-gomchwi (Ligularia fischeri var. spiciformis Nakai). The selection and investigation of growth and yield characteristics were conducted from 2006 to 2011 in field and greenhouse of Highland Agriculture Research Institute, NICS, Rural Development Administration, Korea. On a newly developed cultivar 'Damogy', Color of petiole ear was purple, petiole trichome was exist, light of leaf back was not exist, and density of leaf vein was degree 4. Plant height, leaf length, leaf width and petiole length were 45.9, 16.9, 21.1 and 29.0 cm, respectively in the $3^{rd}$ year in growth characteristics. Plant size was also higher than that of Gondalbi. Bolting and flowering time were Aug. $23^{th}$ and Sept. $10^{th}$, respectively. In contrast, Gondalbi showed quite earlier bolting time more than 38 days compared with 'Damogy' and consequently earlier flowering time more than 26 day. 'Damogy' showed similar leaf number (129) per plant compared to 'Gondalbi' (130). Furthermore, yield was higher 'Damogy' (1,889 g/plant) than in 'Gondalbi' (798 g/plant). 'Damogy' showed higher leaf thickness (0.71 mm) than 'Gonalbi' (0.46 mm), and consequently showed more hardness in leaf characteristics ($28.3kg/cm^2$) compared with 'Gondalbi' ($23.0kg/cm^2$). 'Damogy' showed higher resistance in the susceptibility of powdery mildew disease compared to 'Gondalbi'. 'Damogy' variety was registered plant variety protection right as a No. 89 on December 2015.

Selection of Native Plants for Mixed Planting with 'Damogy' Cultivar of Gomchwi as Wild Vegetable on Landscape Agriculture in Highland Area (고랭지 산채류 경관농업을 위한 곰취 '다목이'와 혼식용 자생식물 선발)

  • Yoo, Dong-Lim;Kim, Ki-Deog;Suh, Jong-Teak;Lee, Yeong-Gyu;Baek, Gye-Lyeong;Lee, Gye-Jun;Kwon, Min;Yu, Hong-Seob;Nam, Jung-Hwan
    • Proceedings of the Plant Resources Society of Korea Conference
    • /
    • 2018.04a
    • /
    • pp.58-58
    • /
    • 2018
  • '다목이'는 일반 곰취를 모본으로 한대리곰취를 부본으로 교배하여 병에 강하고 수량성이 뛰어난 특성을 가진 곰취 신품종으로 고령지농업연구소에서 육성하였다. 경관농업은 청정 농산물의 생산, 가공과 서비스가 연계된 농업의 6차산업화를 대표하는 농업형태이다. 곰취를 이용한 산채류 경관농업을 구현하기 위해 '다목이'와 자생식물의 혼식을 통한 친환경 생산기술을 개발코자 하였다. 인공상토로 채운 화분에 곤달비와 삼백초, 백리향, 라벤더 등 국내 외 자생식물을 혼식하여 각 식물의 지상부와 지하부 생육을 조사하였다. 삼백초, 라벤더, 이질풀, 웜우드, 어성초는 '다목이'와 혼식하여 지상부 생체중 214.1~362.4g, 지하부 생체중 171.0~258.5g으로 생육이 대등하거나 양호한 결과를 보였다. 반면에 생강과 박하는 '다목이'의 생육량을 지상부 생체중 90.9~123.6g, 지하부 생체중 54.0~110.3g으로 현저히 감소시켰다. 백리향과 좀씀바귀, 제충국, 옥잠화는 '다목이'에 의해 생육이 극도로 저하되거나 고사하였다. 배초향은 '다목이'와 서로의 생육이 감소된 것으로 나타났다. 따라서 '다목이'와의 혼식은 경관농업의 목적에 따라 삼백초, 라벤더, 이질풀, 웜우드, 어성초가 적합한 것으로 생각되었다.

  • PDF

Comparative Study of Biological Activities at Different Harvesting Times and New Varieties for Highland Culture of Gom-chwi (곰취 신품종의 고랭지재배시 수확시기별 생리활성 비교)

  • Suh, Jong Taek;Choi, Eun Yeong;Yoo, Dong Lim;Kim, Ki Deog;Lee, Jong Nam;Hong, Su Young;Kim, Su Jeong;Nam, Jeong Hoan;Han, Hye Min;Kim, Myong Jo
    • Korean Journal of Plant Resources
    • /
    • v.28 no.4
    • /
    • pp.391-399
    • /
    • 2015
  • There has been little research on the harvesting time-dependent changes in the antioxidant activities of new varieties of highland cultures of Gomchwi (Ligularia fischeri) crossed with Turcs (Ligularia fischeri (Ledeb.)) and Nakai (Ligularia fischeri var. spiciformis), namely Sammany (S), Gommany (G) and Damogy (D). This study was conducted to assess the effect of different harvesting times on nutritional and health-related properties such as total phenolic contents, flavonoids, DPPH (1,1-diphenyl-2-picrylhydrasyl) free radical scavenging activities and reducing power. From these harvests, extracts were prepared using methanol. Total phenolic content in Jul 14-G (Gommany harvested on July 14, 0.172 ㎎·GAE/ml) was higher than that in other products harvested after the same period (S, 0.154; D, 0.141 ㎎·GAE/ml). Flavonoid content was higher in Jul 3-G (0.114 ㎎·QE/ml), compared to Jul 3-S (0.113 ㎎·QE/ml) and Jul 14-D (0.089 ㎎·QE/ml). Antioxidant activities were higher in samples harvested after June 12 in all cases. On July 14, the highest DPPH free radical scavenging activities among all harvest dates were seen (92.875~94.595%). The reducing power was also dependent on harvest day (Abs 0.5~0.6 on July 14), showing a pattern similar to that of DPPH free radical-scavenging activities. Antioxidant activity and harvesting times seem to correlate with total polyphenol and flavonoid contents.