• 제목/요약/키워드: Daily milk yield

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The Effects of Somatotropin Passive Immunization on Milk Yield, Plasma Hormone and Metabolite Concentrations in Rats

  • Sun, S.S.;Jang, K.;Kuk, K.;Myung, K.H.;Choi, Y.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제10권3호
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    • pp.324-328
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    • 1997
  • The objectives of this study were to measure growth rate and endocrine changes and to improve milk production by somatostatin passive immunization in rat. Experimental animals were 10 weeks old 20 Sprague-Dawley rats. The rats were randomly assigned each 10 in control (normal sheep serum injected: NSS) and treatment (anti-somatostatin injected), and pre-fed for 2 weeks. Anti-somatostatin was purified from serum of 1 year old sheep after somatostatin active immunization, and was injected daily to rats, and growth rate and milk yield were measured for 14 days. Growth rate of litters was 2.15 g/d and 2.32 g/d in NSS and anti-somatostatin injected, respectively. Milk production was increased 6.2% in day 8 and 6.5% in day 12 by anti-somatostatin injection. Plasma growth hormone, insulin, glucose, and urea-N were increased, but non-esterified fatty acid was decreased by anti-somatostatin injection. In summary, passive immunization of somatostatin improved growth rate of litters and milk production in rats.

Plasma Hormones, Blood Metabolites, Milk Yield and Composition in Early Lactation of Buffaloes Treated with Bromocryptine

  • Saha, A.;Singh, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제11권4호
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    • pp.368-374
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    • 1998
  • The study was conducted on six multiparous Murrah buffaloes which were earlier artificially induced into lactation. During the experimental period of 15 days, buffaloes were managed in a loose housing system. All the buffaloes were administered a single injection of bromocryptine (@ $100{\mu}g/kg$ body weight) subcutaneously in the neck region at 08:30 A.M., 50 days postpartum (early lactation). Blood samples were collected from four buffaloes for a period of 5 days before the administration of bromocryptine i.e. on days -5, -4, -3, -2, -1, on day of treatment (day 0) and thereafter daily for a period of 9 days i.e 1, 2, 3, 4, 5, 6, 7, 8 and 9 to determine the hormones and blood metabolites. Homogeneous milk samples from all the buffaloes were collected at morning and evening milkings on days coinciding with the days of blood sampling for analysis of milk constituents. Administration of bromocryptine resulted in a significant inhibition of plasma prolactin within 24 hrs of treatment, but the response in all the buffaloes was not uniform. The effect of bromocryptine on plasma prolactin hormone lasted for 1-4 days but Cortisol concentration were not altered. Administration of bromocryptine neither affected blood glucose nor plasma non-esterified fatty acids concentration. Irrespective of level of milk production from different buffaloes, there was no effect of bromocryptine on milk yield which indicated that prolactin is not required for milk secretion during early lactation in buffaloes. Milk constituents like fat, protein and lactose were not affected by bromocryptine may be due to no effect of bromocryptine of milk yield.

분만년도, 계절 및 산차가 한우의 비유곡선에 미치는 영향 (Influences of Calving Year, Calving Season and Parity on the Lactation Curve of Korean Cattle)

  • 황정미;최재관;전기준;나기준;여인서;양부근;이채영;김종복
    • Journal of Animal Science and Technology
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    • 제44권6호
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    • pp.661-668
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    • 2002
  • 축산기술연구소 대관령지소에서 사육된 한우 암소 118두에 대해 산유량 및 비유곡선을 추정하고자 하였다. 분만 후 1, 2, 3 및 4개월의 일일 평균 산유량은 3.74${\pm}$0.96kg, 3.64${\pm}$0.97kg, 3.26${\pm}$1.15kg 및 2.99${\pm}$1.08kg 이었으며 4개월간의 일일 평균 산유량은 3.52${\pm}$0.84kg이었다. 일반적인 비유곡선의 상수 추정치는 A(분만직후 첫유량)가 2.4845, b(상향경사도)가 0.1734 및 c(하향경사도)가 0.0060이었다. 최고 추정유량은 3.75kg이었고 최고 유량 도달시기는 29.03일이었는데 초산우 보다는 경산우가 최고 추정 유량이 높고 최고 유량 도달시기가 늦어지는 것으로 나타났으며 봄철 분만우가 가을철 분만우에 비해 최고 추정 유량이 높고 최고 유량 도달시기가 늦어지는 것으로 나타났으며 봄철 분만우가 가을철 분만우에 비해 최고 추정 유량이 높고 최고 유량 도달시기도 빨라지는 경향을 보였다.

Estimation of Genetic Parameters for Daily Milk Yield, Somatic Cell Score, Milk Urea Nitrogen, Blood Glucose and Immunoglobulin in Holsteins

  • Ahn, B.S.;Jeon, B.S.;Kwon, E.G.;Khan, M. Ajmal;Kim, H.S.;Ju, J.C.;Kim, N.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권9호
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    • pp.1252-1256
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    • 2006
  • This study estimated the effects of parity (1-3) and stage of lactation (early, mid and late) on daily milk yield (DMY), somatic cell score (SCS), milk urea nitrogen (MUN), blood glucose, and immunoglobulin G (IgG), their heritabilities and genetic correlations between them in Holsteins (n = 200). Means and standard deviations of DMY, SCS, MUN, blood glucose, and IgG in the experimental herd were $23.35{\pm}7.75kg$, $3.81{\pm}2.00$, $13.99{\pm}5.68mg/dl$, $44.91{\pm}13.12mg/dl$, and $30.36{\pm}6.72mg/ml$, respectively. DMY was the lowest in first parity, and in late lactation. SCS increased with parity; however, it was lowest in mid-lactation. MUN was lowest in first parity, and no difference was noted across stage of lactation. Blood glucose was similar between parities, however the highest blood glucose was observed during mid lactation. IgG level was significantly different between first and second parity; however, stage of lactation did not affect its level. Heritability of DMY was 0.16. Its genetic correlations with SCS and with blood glucose were -0.67 and 0.98, respectively. Heritability of SCS was 0.15. Genetic correlations of SCS with MUN, glucose, and IgG were -0.72, -0.59, and 0.68, respectively. Heritability of MUN was estimated to be 0.39 and had a genetic correlation of -0.35 with IgG. Heritabilities of blood glucose and IgG were 0.21 and 0.33, respectively. This study suggested that MUN, blood glucose and IgG could be considered important traits in future dairy selection programs to improve milk yield and its quality with better animal health and welfare. However, further studies are necessary involving more records to clarify the relationship between metabolic and immunological traits with DMY and its quality.

Effects of Natural Grass Forage to Concentrate Ratios and Feeding Principles on Milk Production and Performance of Crossbred Lactating Cows

  • Sanh, M.V.;Wiktorsson, H.;Ly, L.V.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권5호
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    • pp.650-657
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    • 2002
  • Two experiments were conducted to evaluate the effects of forage:concentrate ratios and feeding principles on milk yield, milk composition, body weight change, postpartum oestrus and feed cost. A total of 36 crossbred F1 cows (Holstein Friesian${\times}$Local Yellow) in the 8th week of lactation were used. In each experiment, animals were divided into three groups using a randomized block design according to the milk yield of the previous eight weeks. Cows were fed 30, 50 and 70% concentrate in the diet based on DM. In experiment 1 (Fc), cows were given the same amount of DM with constant ratios of forage and concentrate within treatments. In experiment 2 (Fa), cows were given the same constant amounts of concentrate as in experiment 1 and ad libitum forage. The forage consisted of a natural grass mixture based on 5 species of grasses with high nutritive values. There was no difference in total DM intake between treatments within experiments. However, cows fed forage ad libitum had higher DM intakes compared to cows fed constant forage (1.6, 4.5 and 9.5% for cows fed 70, 50 and 30% forage, respectively). Daily milk yield of cows fed forage ad libitum was higher than that of cows fed constant forage:concentrate ratio. Within experiment, milk yield was highest for cows fed 30% DM forage, followed by cows fed 50% and then cows fed 70% forage (11.17, 10.98 and 10.71 for the 30Fc, 50Fc and 70Fc cows; 11.73, 11.16 and 10.81 kg for the 30Fa, 50Fa and 70Fa cows, respectively). Decreased forage ratio in the diets resulted in decreased milk fat content and tended to increase milk protein. Increased concentrate ratio in the diet and feeding forage ad libitum increased body weight gain. The effect of forage:concentrate ratio on postpartum oestrus was not significant. The feed cost per kg milk produced was lowest for the cows fed 70% forage. It is concluded that increased ratio of concentrate resulted in increased body weight gain, milk yield, milk protein, and decreased milk fat. Feeding forage ad libitum increased feed intake, milk yield and body weight gain. The ratio of 50% forage is more suitable for milk production and animal condition, but in terms of feed cost and under the conditions of small dairy farmers, the 70% ad libitum forage feeding is recommended.

Effect of Feeding Graded Levels of Undegraded Dietary Protein on Voluntary Intake, Milk Production and Economic Return in Early Lactating Crossbred Cows

  • Chaturvedi, O.H.;Walli, T.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제14권8호
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    • pp.1118-1124
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    • 2001
  • Fifteen lactating crossbred cows were randomly allotted to three groups of 5 each, and fed three isoproteinous concentrate mixture varying in RDP and UDP ratios, viz. 71: 29 (T1) and 58: 42 (T2) and 44: 56 (T3), along with green maize and wheat straw given as 2/3 and 1/3 of total roughage respectively, for a period of 120 days. The DM intake (kg/d) differed significantly (p<0.01) among the treatments as well as among the fortnights over a period of 120 days. DMI (kg/d) progressively increased from first to eighth fortnight in all the treatments. The daily DMI (% BW) was significantly (p<0.01) lower in T1 (2.37) than those of T2 (2.82) and T3 (2.67). The body weights of cows decreased up to 4th fortnight in T1 and up to 3rd fortnight in T2 and T3, then it showed an increasing trend till the end of the experiment in all the treatments. Cows in T1 lost 10 kg body weight but cows in T2 and T3 gained 23 and 12 kg the body weight, respectively. Both the milk and FCM yield differed significantly (p<0.01) among the fortnights. The FCM yield increased up to 2nd fortnight in all the treatments and thereafter, the FCM yield declined gradually as the lactation advanced. The FCM yield (kg/d) was significantly (p<0.05) higher in T3 (10.47) than in T2 (9.81) and T1 (9.68), however, milk yield, SCM yield and milk energy yield did not differ among the treatments as well as among the fortnights. Fat and protein % in milk increased as the lactation advanced. However, fortnightly SNF % in milk showed an irregular trend. The % fat, protein, SNF and total solids in milk differed significantly (p<0.01) among the fortnights. The % fat and protein in milk varied significantly (p<0.01) among the treatments, being lowest in T1 and highest in T3. The feed efficiency for milk production showed a non-significant variation among the treatments as well as among the fortnights, but increased with the increase in UDP level. It is concluded that by increasing the UDP level from 29 to 56 per cent of CP in the diet of medium producing cows, the milk production increases and cost of milk production reduces.

대상방목 체계하에서 고능력 착우유에 의한 초지이용율에 대한 연구 II. 일당 채식허용량의 수준에 따른 채식량 및 산유량 (Studies on Herbage Utilization by Grazing Dairy Cows under Strip Grazing II. Herbage intake and milk yield affected by levels of daily herbage allowance)

  • 김태환;김병호
    • 한국초지조사료학회지
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    • 제14권2호
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    • pp.110-119
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    • 1994
  • 대상방목 체계하에서 Lolium perenne초생의 채식 허용량을 3 수준으로 달리 하여 고능력 착유우에 의한 방목시험으로부터 얻은 채식량과 산유량을 조사하여 얻을 결과를 요약하면 아래와 같다. 채식된 사포로부터 배설된 분증질소, 크롬 및 회분 함량은 시험시기가 늦을수록, 채식허용량이 낮을수록 약간 감소되는 경향이었다. 시험시기별 채식 허용량의 수준에 따른 채식초의 소화율은 시험시기 1의 82.7%에서 시험시기 3의 79.1%로 감소하였고, 고수준의 채식허용량일 때 81.6%에서 저수준일 때 79.9%로 감소하였다. 일당 채식량은 고와 중 수준의 채식허용량에서 15.8과15.9kg OM/cow로 비슷한 수준이었으나 저수준에서는 14.6 kg OM/cow로 유의적으로 감소하였다. 시험시기별 채식량은 시험시기가 늦을수록 감소하는 경향이었으나 유의적인 차이는 없었다. 일당 4%유지방 보정 산유량은 시험시기 1의 23.6kg OM/cow에서 시험시기 3에서는 20.6kg OM/cow로 유의적으로 감소하였으며, 채식허용량의 수준에 따른 일당 산유량은 고와 중 수준일 때 각각 23.5와 22.2kg OM/cow로 유의적으로 감소하였다. 채식허용량의 수준과 채식량(r=0.88)및 산유량(r=0.81)간에 고도(p<0.01)의 정의 상관관계가 인정되었다.

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Effect of Undegradable Dietary Protein Level and Plane of Nutrition on Lactation Performance in Crossbred Cattle

  • Kumar, M. Ravi;Tiwari, D.P.;Kumar, Anil
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권10호
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    • pp.1407-1413
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    • 2005
  • An experiment was conducted in order to assess the effect of level of RDP:UDP ratio and level of feeding concentrate on milk yield, milk composition and nutrient utilization in lactating crossbred cattle. Twenty four medium producing (-10 kg/d, 45 to 135 days postpartum) lactating crossbred cows were divided into four groups of six animals each in a 2${\times}$2 factorial completely randomized design. The cows in group 1 were fed concentrate mixture I containing 59:41 RDP:UDP ratio (low UDP) at normal plane (LUDP+NP), in group 2 were fed low UDP ration at 115% of NRC (1989) requirements (LUDP+HP), whereas cows in group 3 were fed concentrate mixture II containing 52:48 RDP:UDP ratio (high UDP) at normal plane (HUDP+NP) and in group 4 were fed high UDP ration at 115% of NRC (1989) requirements (HUDP+HP). Green jowar was fed ad libitum as the sole roughage to all the animals. The experimental feeding trial lasted for 105 days. The total dry matter intake (DMI), DMI/100 kg body weight, DMI/kg $W^{0.75}$, digestibilities of DM, OM, CP, CF, EE and NFE and intakes of TDN and DCP did not differ significantly among the different groups and also due to both UDP level and plane of nutrition and also due to their interaction. The total dry matter intake varied from 145 g in group 1 (LUDP +NP) to 152.57 g/kg $W^{0.75}$ in group 2 (LUDP+HP) diet. However, increase in milk yield with increased UDP level and also with increased plane of nutrition was observed consistently throughout the experimental period. The average milk yield was 7.66, 8.15, 8.64 and 9.35 kg in groups 1, 2, 3 and 4, respectively and there was no significant difference in milk yield among different groups of cows. The overall daily average milk yields in cows fed with low and high UDP diets were 7.91 and 8.99 kg, respectively and at normal and higher plane of feeding the milk yields were 8.15 and 8.75 kg/day, respectively. Thus, there was 13.65% increase in milk yield due to high UDP level and 7.36% due to higher plane of feeding. The daily 4% FCM yields were 9.20 kg for low UDP diet and 10.28 kg for high UDP diet, whereas it was 9.11 kg at normal plane of feeding and 10.37 kg at higher plane of feeding. Fat yields for the corresponding treatment groups were 0.37, 0.43, 0.41 and 0.48 kg, respectively. The 4% FCM yield and also fat yield did not differ significantly among different dietary treatments and also due to UDP level and plane of nutrition, however, 4% FCM yield was increased by 11.74% with high UDP level and 13.83% with higher plane of feeding. The values for total solids, fat, lactose, solids-not-fat and gross energy contents in milk differed significantly (p<0.05) among the different groups and were significantly (p<0.05) higher in milk of cows fed LUDP+HP diet followed by HUDP+HP diet. Total solids (14.65 and 13.83%), lactose (5.44 and 4.92%), solids-not-fat (9.44 and 8.83%) and gross energy (887 and 838 kcal/kg) of milk decreased significantly (p<0.05) with increased UDP level while total solids (13.84 and 14.64), fat (4.84 and 5.36%) and gross energy (832 and 894 kcal/kg) increased significantly (p<0.05) with increase in plane of feeding. Gross and net energetic efficiencies and also gross and net efficiencies of nitrogen utilization for milk production were not significantly different among different groups and also were not affected significantly due to either UDP levels or plane of feeding. Results of the present study suggest that, increasing UDP level from 41% to 48% of CP in concentrate mixture and also increasing plane of feeding from normal (100%) to 115% of NRC requirements maintain a consistently higher milk production.

Comparison of Different Mathematical Models for Describing the Complete Lactation of Akkaraman Ewes in Turkey

  • Keskin, Ismail;Dag, Birol
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권11호
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    • pp.1551-1555
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    • 2006
  • This study was carried out to investigate the use of three different mathematical models (Wood, Quadratic and Cubic) for describing the lactation curve of Akkaraman ewes. Data were collected from 42 ewes that were three years of age and from the same flock raised in The State Farm of $G{\ddot{o}}zl{\ddot{u}}$ in Konya Province. All ewes lambed in March. They were hand milked twice daily and the first milk test was performed with in the first month after lambing (mean = 27.8 day, SD = 4.26) in an attempt to describe the peak yield. The differences between estimated total milk yields by the models were not significant. The models were adequate for describing total milk yield. The differences between peak yields were not significant. The Wood model estimated the time of peak yield earlier than the other models and observed values (p<0.01). Especially the Cubic model's peak time was very close to really peak time (34.30 vs. 35.33 days). $R^2$ values of the models ranged from 85.85% to 96.20%. The Cubic model gave the best $R^2$ value (p<0.01). Correlation coefficients between descriptive values of the models changed from 0.32 to 1.00. Total milk yields of the models were highly correlated (above 0.99) with the total milk yield calculated by the Fleischmann method (p<0.01). As a result the Cubic model showed the best fit to the data collected from Akkaraman ewes and allowed a suitable description of the shape of the lactation curve.

Effect of Saccharomyces cerevisiae Fermentation Product on Lactation Performance and Lipopolysaccharide Concentration of Dairy Cows

  • Zhang, Rui-Yang;Yoon, Ilkyu;Zhu, Wei-Yun;Mao, Sheng-Yong
    • Asian-Australasian Journal of Animal Sciences
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    • 제26권8호
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    • pp.1137-1143
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    • 2013
  • To evaluate lactation performance and changes in plasma and fecal lipopolysaccharide (LPS) concentrations in response to the supplementation of Saccharomyces cerevisiae fermentation product (SC), two dairy farms were selected. On each farm, 32 cows in early to mid lactation (21 to 140 DIM) were blocked by parity and days in milk (DIM), and randomly assigned to one of the two treatments within block (Control or 56 g SC/cow/d). Effect of SC on lactation performance (daily) and changes in blood and fecal LPS level were examined on d 0 and 28 of supplementation. The results showed that SC supplementation increased lactation performance of dairy cows on both farms. On Farm 1, milk production, 3.5% fat corrected milk (FCM), and yield of milk fat and protein were greater (p<0.01) for cows supplemented with SC. Supplementation of SC increased percentage milk fat (p = 0.029) from 81 to 110 DIM. There was no significant effect (p>0.05) of SC supplementation on percentage of milk protein, dry matter intake and feed efficiency. On Farm 2, cows supplemented with SC had a greater (p<0.05) milk yield, percentage of milk fat and milk protein, yield of milk fat and protein, 3.5% FCM and feed efficiency. Supplemental SC had no effect on LPS concentrations in feces (p>0.05) while it trended to reduce (p = 0.07 or 0.207) the concentration in plasma. The results indicate that supplemental SC can increase lactation performance of dairy cattle and has potential for reducing plasma LPS concentration.