• Korean Journal of Organic Agriculture
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• v.20 no.2
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• pp.143-159
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• 2012

Agricultural income is calculated with producer price, output and management cost. This study compared organic farming with conventional one for agricultural income, producer price and output by items. And then it proposed the method of item selection and crop system from a diversification point of view. The coefficient of variation to producer prices in organic farming was 4.7%, and conventional one was 30.3% because organic products have been produced in a system of contract farming with consumers' cooperative. This result means the price of organic products is stabler than that of conventional price. And agricultural income of organic farming has been generally known more than that of conventional one. However, agricultural gross income of conventional farming was more than that of organic one by 20.3% in 2010. It was caused by output reduction of a few items(fer example; onion, large green onion, potato and young pumpkin) due to freak weather conditions and constant producer price for several years in organic farming. In order to increase agricultural income, appropriate crop selection and system should be introduced to organic farming. A principal crop is the rice plant and 2 subordinate crops are dry crops at bare field and greenhouse respectively. Thus 5 crop systems that agricultural gross income are relatively increased larger among 15 crop systems estimated are rice+ginger+cucumber, rice+ginger+tomato, rice+large green onion+cucumber, rice+sweet potato+cucumber and rice+onion+ cucumber.

• Korean Journal of Organic Agriculture
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• v.1
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• pp.19-28
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• 1992

The definitions of organic farming method has rather philosophical meaning than application of agricultural practices. The meaning of organic farming method has certainly basic differences in comparison with the conventional farming methods. The main definitions of organec farming method have certainly to reduce or not to apply any kinds of farm inputs materials by increasing quality of agricultural prod-ucts. However, the quality of produced food by organic farming method should be improved in compari-son with cinvethional farming method. By applying organic method, the qualith of food, envir-onment as well as spiritual attitude of human being should be improved in future. Actually, there are very wide fields of research on organic farming methods such as production tech-niques, soil and water conservation, plant and animal production, marketing and consumers behavior on organic products. In this article the present situation of organic farming methods in the United States of Americal is investigated in cimparison with conventional rice production. The production cost of rice per acre in the United States of America mde 58, 788 Won in 1986, while it was 121, 699 Won in Korea having about 107 percent higher in Korea than tham the U.S.A There is a larger rice farm cost analysis between conventional and organic rice farm in California. The cash cost pre 1 lbs of conventional rice made 4.86 $, while the organic rice was 6.96$ showing about 43.2%higher level of cost in organic products(1 lbs=0.45359kg) At present, there is less econmic advantage of organic rice production in California because of lower yields as well as price levels, Therefore, the total net return over cash cost peracer/yeat was a little lower in organic rice production than conventional rice prouction.

• Korean Journal of Organic Agriculture
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• v.19 no.1
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• pp.39-51
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• 2011

This study was carried out to present the measures for the stable organic rice production, farm income increase and consumption revitalization and so on by analyzing economic effects of the organic rice production complex and farmers by cultivation type. The farmers received prices of organic rice and Life and Environment Agriculture (LEA) were 2,965 won and 2,014 won per kilogram, respectively. Finally, the results of the productivity analysis show that LEA produces about 11% lower crop yield compared with the conventional farming. Meanwhile, the profitabilities of the organic farming per 10a were about 15% higher than the conventional farming. But, LEA per 10a was individually 23% lower then the conventional farming.

• Korean Journal of Organic Agriculture
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• v.9 no.3
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• pp.45-71
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• 2001

The duck-rice forming system is increasingly spread up throughout Korea since 1992. It is discussed the rice field, rice quality, weed and pest management in the duck-rice weeding system compared to conventional farming system. Moreover the optimizing duck population, system management and fertilizer application rate were reported. Energy input and output by duck-rice farming system were carefully compared with those of low input sustainable paddy field and conventional farming paddy field. To find out the environmentally sound function of duck-rice system, the total nitrogen in paddy soil and paddy water, and nitrogen cycle in paddy rice cultivation system were analysed. finally the input and output were calculated, and ecological characteristic were determined in terms of nitrogen balance, labor input, animal input, renewable energy input, turnover of soil organic matter, energy loss, non-renewable indirect and direct energy input. It was concluded duck-rice weeding system could be recommended in terms of net only environmentally sound, but also farmer's income. But there are still some research needs for successful adaption of duck-rice farming to investigate to determine the optimal population of duck in rice paddy field unit, release time of duckling, duck management after release, and strategy for duck marketing and duck processing.

• Korean Journal of Environmental Agriculture
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• v.22 no.4
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• pp.273-277
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• 2003

The aim of this study was to apply the new agricultural technique developed for three years($'96{\sim}'98$) by demonstration at an model farm of environmental agriculture located in Bangsan-ri, Dagang-myun, Namwon-city. Rice growth of environmental farming plot, which supplied with oil cake and compost fermented with chicken manure was reduced compared to that of conventional farming plot, which supplied with chemical fertilizers. Weed control by using of Ampullarius insularus in the rice paddy field was effective compared to that of control, which treated with chemical herbicide twice. The yield of rice was decreased of 35% in both environmental and eclectic farming polt compared to that of conventional farming plot. The water quality of environmental not and eclectic farming plot were good compared to conventional farming plot. Density of water flea was high in environmental and eclectic farming plot compared to that of the conventional farming plot.

• Korean Journal of Organic Agriculture
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• v.11 no.4
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• pp.75-92
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• 2003

Organic livestock farming in northern European regions has been expanded with the major animals of large ruminants using pastures and grass silages. Organic livestock farming in some European countries has been in rather short of productivity compared to the conventional livestock farming, however since the gap of productivity between organic and conventional livestock farming has been reported to be reduced when the efficiency of management would improve, organic livestock farming has a potential to develop as a clean livestock farming in the future. We expect that organic livestock farming be propelled to a future model of livestock farming in Korea too. As the schemes for realization of organic livestock farming in Korea, firstly a system for the consistent supply of organic feed should be established. Mountainous areas that represents 63 % of total area of Korea could be utilized for the production of organic forages. Uncultivated rice paddy and upland agricultural field could also be used for this purpose. The active application of organic agricultural by-products such as organic rice straw, organic rice bran and SO forth can be considered for organic livestock farming. Secondly, the replacement of anti-biotics for the management of animal diseases should be developed using natural products. Plants and microbes would be good sources of natural products. Thirdly, the realization of organic livestock farming may require a system for certification of the organic farms and consequently the experts to work on.

• Korean Journal of Environmental Agriculture
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• v.17 no.4
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• pp.319-323
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• 1998

This experiment was conducted to investigate the effects and properties of organic materials, the fermented fowl droppings composts and the top viviparous malleatuses, utilizable for rice farming. At the 35th day after transplanting, the growth of rice plants was good in the order of organic farming, combined farming, conventional farming, and control plot. But stem number and dry weight of rice plant in organic farming decreased a little compared to those in conventional farming at the 65th day after transplanting. Rice yield decreased by 7% in organic farming and by 4% in combined farming compared to those of conventional farming. Weeding effect by inoculation of 5kg or 10kg of the top viviparous malleatuses per 10a was similarly 96% at the immediately inoculation after transplanting, 98.6% at the 7th days inoculation after transplanting and 70% at the 15th days inoculation after transplanting. By inoculation of 5kg per 10a at the 7th day and the 15th day after transplanting, rice yields decreased by 2% and 5%, respectively, compared to those of the conventional farming method. From the above results, it seems that the organic farming and the combined farming are useful and the inoculation of the top viviparous malleatuses is effective for control of weeds as the environmental preservation farming.

• Korean Journal of Organic Agriculture
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• v.15 no.1
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• pp.43-58
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• 2007

This study was carried out to present the measures for the stable environment-friendly rice's production, farm income increase and consumption revitalization and so on by analyzing economic effects of the environment-friendly rice's production complex by certification type, cultivation type and distribution type. Data were collected from the environment-friendly rice's production complex in Kyunggi, Kangwon, Chungnam and Chunnam provinces. Survey was conducted with sorted by organic and no-pesticide farming. Of the samples 5 types of organic farming and 4 types of no-pesticide farming were surveyed in 17 and 18 complex, respectively. The farmers income of organic and no-pesticide farming per 10a were individually about $29{\sim}68%$ and 50% higher than the conventional farming. Base on the above results, the reasonable measures fur the stable environment-friendly rice's production and distribution and consumption revitalization were to secure partnership among business, universities, government and research institutes sectors, to organize farmers group and production complex, to establish RPC for environment-friendly rice and to introduce certification system for the distribution dealers.

• Korean Journal of Organic Agriculture
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• v.8 no.2
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• pp.79-87
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• 2000

This experiments was carried out to find the effect of different organic farming types, the Duck-pasture plot, the Pond-snail pasture plot andd control of the conventionalculture plot farming on the yield and its components of paddy rice. The results obtained are summarized as follows. Plant height an Tillering were significantly increase in the Duck-pasture plot. Panicle number pr hill, NO. of grain per spike and 1,000grain weight were significantly increase in the conventional culture plot. Yield pre 10a were 574.13kg at pond-snail pasture plot, 576.81kg at Duck-pasture plot and 579.04kg at conventional culture plot. From these results, it seems that the organic farming are useful and pasture of the Duck, Pond-snail for depression of the weed occurrence or increase of yield per 10a is effective as the environmental perservation farming.

• Korean Journal of Organic Agriculture
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• v.13 no.3
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• pp.301-314
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• 2005

Insect pests were surveyed in 5 Rice paddy field areas of Organic paddy field and conventional paddy field. At the each rice-growth period, the occurrence rate of 'Small brawn plant hopper was high at the case of duck raising and rice bran farming on middle stage of rice paddy field in Gang-Hwa region. The occurrence rate of Rice water weevil was high at the conventional paddy field on the early stage of rice paddy field in Yeo-Ju region. In the Hong-Seong region, the occurrence rate of 'Rice water weevil' and 'Green rice leafhopper' was high at the 'duck raising compare to the conventional farming on the early stage of rice paddy field. According to each period, the occurrence rate of insect was high at late stage of rice paddy field, and there was no difference between each region. It showed high-occurrence tendency at duck pasture farming rice paddy field. The major natural enemies were spiders and parasites. Theridiidae and Linyphiidae were highly occurred on the conventional farming rice paddy field in Hong-Seong. Web builders containing Theridiidae, Linyphiidae and Tetragnathidae was occurred more than wandering spiders containing Lycosidae, Clubionidae and Pisauridae at various regions, and then occurrence of spiders was different at the various regions but was not different at each farming system.