• 제목/요약/키워드: Consumption pattern

검색결과 1,050건 처리시간 0.025초

뱀장어, Anguilla japonica의 산소소비, 암모니아 배설 및 혈액성상에 미치는 진동의 영향 (Effect of Vibration Stress on the Oxygen Consumption, Ammonia Excretion and Blood Characteristics of the Cultured Eel, Anguilla japonica)

  • 이정열;허준욱
    • 한국양식학회지
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    • 제17권4호
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    • pp.262-267
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    • 2004
  • Physiological responses (oxygen consumption, ammonia excretion, hemoglobin, red blood cell and white blood cell) of cultured eel, Anguilla japonica to vibration stress were studied in an indoor experimental system. Vibration of 76-93 dB (V) from an electric vibrator was provided in 15-minute intervals during daytime (0800-1800) over a ten day period. Oxygen consumption before the beginning of the experiment (0 day) was 83.9 mg $O_2$$.$kg$^{-1}$ ㆍhr$^{-1}$ . After 1, 5 and 10 days of stress respiration rate decreased by 37.5, 53.7 and 70.5%, respectively. Ammonia excretion showed a similar pattern to that of oxygen consumption. Ammonia excretion decreased by 80.1 % following 10 days of vibration stress. Blood hemoglobin concentration also decreased at 1, 3 and 10th day were 29.4% on day 1,83.9% on day 3 and 87.9% by day 10, while red blood cell counts at day 1 and day 10th were 59.8% and 84.7% lower than initial counts, respectively. The white blood cell count increased by 191.2% at day 7, dropping to 41.5% at day 10. Physiological activity was reduced by 50% following 3.4 days of vibration stress.

LMDI 요인 분해분석을 이용한 우리나라 제조업 전력화 현상에 관한 연구 (LMDI Decomposition Analysis for Electricity Consumption in Korean Manufacturing)

  • 한준
    • 에너지공학
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    • 제24권1호
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    • pp.137-148
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    • 2015
  • 그동안 우리나라 산업은 빠르게 전력화가 되어 왔는데, 특히 제조업에서 직접가열용으로 이용되는 에너지는 전체 에너지의 44.0%(2010년 기준)를 차지하면서 전력화가 많이 일어났다. 이 연구는 1992~2012년 기간 동안 우리나라 제조업에서 직접가열용으로 소비되는 전기사용량에 대해 로그 평균 디비지아 방식(Log Mean Divisia Index; LMDI) 분해분석을 이용하여 소비 특성을 분석하였다. 분해요인으로는 전기비중 효과, 직접가열용 비중 효과, 에너지원단위 효과, 부가가치 효과를 포함하였으며, 업종별 소비 양상도 비교하였다. 분석 결과, 우리나라 제조업에서 직접가열용 전기 소비가 증가한 것은 무엇보다 직접가열용 에너지의 전력화 현상으로 인한 영향이 가장 컸다. 업종으로는 석유 화학과 1차금속 업종에서 직접가열용의 전력화 현상이 가장 크게 나타났다.

Beverage consumption among Korean adolescents: data from 2016 Korea Youth Risk Behavior Survey

  • Kim, Jihee;Yun, Sungha;Oh, Kyungwon
    • Nutrition Research and Practice
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    • 제13권1호
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    • pp.70-75
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    • 2019
  • BACKGROUND/OBJECTIVES: Association between the consumption of sugar-sweetened beverages (SSBs) and obesity is universally a controversial issue. This study was undertaken to examine the beverage consumption pattern of Korean adolescents. SUBJECTS/METHODS: Data was collected from the 2016 Korea Youth Risk Behavior Survey involving 65,528 adolescent respondents. A list of the most frequently consumed beverages was analyzed, and the consumption frequency of carbonated beverages, SSBs, and energy drinks during the past seven-days was assessed. The main reasons for the adolescents to consume the beverages were also determined. RESULTS: The beverage preference of adolescents were carbonated beverages (31.0%), 'fruit and vegetable beverages (17.7%)', 'milk (13.6%)', and 'coffee (12.7%)'. Carbonated beverages and SSBs were consumed more than three times a week by 27.1% and 41.1% of the respondents, respectively. About 86.2% of adolescents did not take of any energy drinks during the last seven-days. Taste was the most common reason that adolescents considered when choosing a drink. Carbonated beverages consumed more frequently by boys than girls, and high school students drank coffee more frequently than middle school students. CONCLUSIONS: Boys had a higher preference for unhealthy beverages than girls, whereas consumption of high-caffeine drinks was greater amongst high-school students than middle school students.

Factors Influencing the Consumption of Wild and Cultivated Mushroom Species in Southwestern Nigeria

  • Adegbenjo, Ayanyemi Elizabeth;Adedokun, Margaret Olunfunsho;Oluwalana, Samuel Adeniran
    • Journal of Forest and Environmental Science
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    • 제36권4호
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    • pp.311-317
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    • 2020
  • Mushroom has economic, food and medicinal value to a large proportion of human populace. This study assessed the consumption pattern of mushroom species in Southwestern Nigeria. Non-probability sampling method was used to select 20 Local Government Areas (LGAs) from 3 states and four communities were selected purposively from each LGAs. Snow-ball sampling approach was used in selecting 5 respondents from each community, making a total of 400 respondents. Descriptive statistics was used to describe the socio-economic characteristics of the respondents, to compare the differences between the local (wild) and Exotic (cultivated) mushroom Species and to determine the rate at which mushroom substitute is consumed among the mushroom consumers. Logit regression was used to identify the factors influencing mushroom consumption in the study area. Thirty percent of the respondents were aged 41 to 50 years, with mean age of 49.76 years. About 82% had tertiary education, 17.3% earned above N200,000 monthly and 8.8% spent above N6000 monthly on mushroom. Logit regression showed that age (-3.21), household size (-2.17) and medicinal benefits (-2.17) had significant (p<0.01) negative effects on mushroom consumption. Conclusively, mushroom has wide acceptance among the general populace, good for food and medicine; hence, awareness should be created through agricultural policy on the need for mushroom cultivation and consumption in Nigeria.

지역화폐 정책 변화가 소비 활성화에 미치는 영향 분석: 부산시 '동백전' 사례를 중심으로 (Analysis of the Impact of Changesin Local Currency Policy on Consumption Activation: Focusing on the case of 'Dong Baek Jeon'in Busan)

  • 하희라;최재서;김정환
    • 한국정보시스템학회지:정보시스템연구
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    • 제32권3호
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    • pp.117-132
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    • 2023
  • Purpose The purpose of this study is to analyze the impact of policy changes in Busan's local currency, Dong Baek Jeon, on the use of Dong Baek Jeon. In particular, this study tried to investigate consumption changes due to changes in local currency policy depending on the region, industry, and consumer characteristics. Design/methodology/approach This study used the transaction data of Dong Baek Jeon franchise for analysis. Specifically, the data from January 2022 to December 2022 were used to analyze the current status of the use of Dong Baek Jeon and changes in consumption before and after policy changes. Findings As a result of the analysis, the consumption of Dong Baek Jeon tended to be concentrated in specific regions, industries, and ages. In most regions and ages, the top consumption industries were similar. The use of Dong Baek Jeon showed a clear change in the pattern of use depending on policy changes. Specifically, when the benefits were revised downward, the use of Dong Baek Jeon decreased, and when it was revised upward, it increased. Depending on the policy change, the rate of increase and decrease by region and consumer characteristics was relatively similar, but it was confirmed that there was a difference in the rate of increase and decrease depending on the industry.

Socioeconomic Inequality in the Prevalence of Smoking and Smokeless Tobacco use in India

  • Thakur, Jarnail Singh;Prinja, Shankar;Bhatnagar, Nidhi;Rana, Saroj;Sinha, Dhirendra Narain;Singh, Poonam Khetarpal
    • Asian Pacific Journal of Cancer Prevention
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    • 제14권11호
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    • pp.6965-6969
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    • 2013
  • Background: Tobacco consumption has been identified as the single biggest cause of inequality in morbidity and mortality. Understanding pattern of socioeconomic equalities in tobacco consumption in India will help in designing targeted public health control measures. Materials and Methods: Nationally representative data from the India Global Adult Tobacco Survey (GATS) conducted in 2009-2010 was analyzed. The survey provided information on 69,030 respondents aged 15 years and above. Data were analyzed according to regions for estimating prevalence of current tobacco consumption (both smoking and smokeless) across wealth quintiles. Multiple logistic regression analysis predicted the impact of socioeconomic determinants on both forms of current tobacco consumption adjusting for other socio-demographic variables. Results: Trends of smoking and smokeless tobacco consumption across wealth quintiles were significant in different regions of India. Higher prevalence of smoking and smokeless tobacco consumption was observed in the medium wealth quintiles. Risk of tobacco consumption among the poorest compared to the richest quintile was 1.6 times higher for smoking and 3.1 times higher for smokeless forms. Declining odds ratios of both forms of tobacco consumption with rising education were visible across regions. Poverty was a strong predictor in north and south Indian region for smoking and in all regions for smokeless tobacco use. Conclusions: Poverty and poor education are strong risk factors for both forms of tobacco consumption in India. Public health policies, therefore, need to be targeted towards the poor and uneducated.

경제활동참여 베이비부머의 소비유형과 우울의 관계 (The Effect of Worker' Consumption Patterns on Depression: Focusing on Baby-boomers)

  • 박서영;홍송이
    • 디지털융복합연구
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    • 제16권1호
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    • pp.439-452
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    • 2018
  • 본 연구는 경제활동에 참여하는 은퇴 전 한국 베이비부머의 소비유형을 실증적으로 탐색하고, 유형별 소비가 우울에 미치는 영향을 검증하는 데 목적을 두고 있다. 잠재프로파일분석을 이용하여 베이비부머의 소비를 분석한 결과, 기초생활중심형, 사회생활중심형, 주거생활중심형, 고급소비중심형의 4가지 유형이 구조화되었다. 이러한 소비유형과 우울은 유의미한 상관관계가 있는 것으로 증명되었는데, 특히 사회생활중심형 소비유형과 비교하여 기초생활중심형과 고급소비중심형의 우울수준이 유의하게 높았다. 또한 교육수준이 낮을수록, 배우자가 없는 경우, 주관적 건강상태가 나쁜 경우, 신체기능에 제한이 있을수록, 장애진단을 받을수록, 여가활동에 만족하지 않을수록, 소득이 낮은 경우, 주관적 경제상태가 부정적일 때 우울수준이 높은 것으로 조사되었다. 본 연구결과를 바탕으로 한국 베이비부머를 위한 특화된 노후준비 정책과 프로그램의 개발 필요성을 제언한다.

광주지역 일부 청소년의 트랜스지방 함유 간식의 상대적 섭취빈도에 따른 식행동, 체성분 조성, 영양소 섭취량 비교 (Relationship among Consumption Frequency of Snacks Containing Trans Fatty Acid, Food Behaviors, Body Composition, and Nutrient Intakes of Adolescents Living in Kwang-ju Area)

  • 김복희;박복천;이소정
    • 한국식생활문화학회지
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    • 제23권3호
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    • pp.410-419
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    • 2008
  • The objective of this study was to investigate the consumption pattern of snacks-containing trans-fatty acid in adolescents living in the Kwang-ju area of Korea, and to analyze the relevance toward their eating behaviors, body composition, nutrient intakes, and consumption frequency of snacks-containing trans fatty acid. A survey questionnaire was developed in order to investigate general environmental factors, eating behavior, nutritional knowledge, and the consumption frequency of snacks-containing trans fatty acid. A total of 312 middle school students were surveyed. The collection rate was 97% and ultimately 282 cases were analyzed. Anthropometric measurements, body composition data, and nutrient intakes were also collected. The consumption frequencies for snacks-containing trans-fatty acid were negatively correlated with food behavior scores (p<0.01) however, pocket money and snack intake frequency per day were positively correlated with consumption frequency. Also, snack consumption frequency had some correlation with the subjects' anthropometric measurements and body composition data such as total body water (p<0.01), body protein (p<0.01), body minerals (p<0.01), and skeletal muscle mass (p<0.01). Finally, the consumption frequency of snacks-containing trans fatty acid was significantly correlated with calcium intake (p<0.05), it also showed correlations with vitamin A, retinol, ${\beta}-carotene$, and folic acid intake, although statistical significance was not verified.

가열로내 피열재의 온도분포 해석 (Analysis on the Temperature Distribution for the Billet in a Furnace)

  • 권오붕;김명관;장강영;권현출;배대석
    • 동력기계공학회지
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    • 제8권2호
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    • pp.24-30
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    • 2004
  • In this paper, the optimal heating pattern of the furnace is sought to reduce the unnecessary energy loss. A finite difference method was used to estimate the transient temperature field of the billet in a furnace. Heat conduction equations were used in the interior nodes of the billet, while energy balances for conduction, convection, and radiation were considered in the boundary nodes. Several heating patterns for the furnace were tested and subsequently compared each other. The results showed that the temperature in the preheating zone should be set to relatively low. The temperature distributions of the billet are quite different from each other when different heating pattern are used, even though the heating patterns have the same amount of energy consumption. It reveals that there exists an optimal heating pattern to save the energy loss.

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Copula 함수를 이용한 HEMS 내 전력소비자의 부하 사용패턴 모델링 및 그 적용에 관한 연구 (A Study on Modeling of Users a Load Usage Pattern in Home Energy Management System Using a Copula Function and the Application)

  • 신제석;김진오
    • 전기학회논문지
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    • 제65권1호
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    • pp.16-22
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    • 2016
  • This paper addresses the load usage scheduling in the HEMS for residential power consumers. The HEMS would lead the residential users to change their power usage, so as to minimize the cost in response to external information such as a time-varying electricity price, the outside temperature. However, there may be a consumer's inconvenience in the change of the power usage. In order to improve this, it is required to understand the pattern of load usage according to the external information. Therefore, this paper suggests a methodology to model the load usage pattern, which classifies home appliances according to external information affecting the load usage and models the usage pattern for each appliance based on a copula function representing the correlation between variables. The modeled pattern would be reflected as a constraint condition for an optimal load usage scheduling problem in HEMS. To explain an application of the methodology, a case study is performed on an electrical water heater (EWH) and an optimal load usage scheduling for EHW is performed based on the branch-and-bound method. From the case study, it is shown that the load usage pattern can contribute to an efficient power consumption.