• Title/Summary/Keyword: Complex odor

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Emission Characteristics of VOC due to Major Industrial Activities in the Ban Wall Industrial Complex (안산시 반월공단을 중심으로 한 주요 배출시설의 업종 및 배출시설별 VOC의 배출특성)

  • Im, M.S.;Kim, K.H.;Choi, Y.J.;Jeon, E.C.
    • Journal of Korean Society for Atmospheric Environment
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    • v.22 no.3
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    • pp.325-336
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    • 2006
  • The presence of volatile organic compounds (VOC), produced and released from both anthropogenic and natural sources, can accelerate the degradation of air quality in the surrounding area. In this study, we investigated the emission concentrations of VOC based on a total of 115 sample analysis made from 47 companies (representing 17 types of industry) at the Ban Wall industrial complex (Jun. 2004 to Jan. 2005). Through a statistical analysis of these measurement data, we inspected the emission characteristics of VOC in relation with industrial type and processing unit. When these data were compared each other, toluene was found to record the highest value of 423 ppb followed by ethylbenzene (68.3 ppb), m, p-xylene (43.6 ppb), o-xylene (27.2 ppb), styrene (23.9 ppb), and benzene (16.4 pub). In addition, by converting these VOC concentration data into malodor intensity, we attempted to account for their distribution patterns in terms of relative contribution to the malodor formation. The results of odor intensity conversion generally indicated that the odor intensities of individual VOC do not exceed the degree of 1. When our VOC results were compared against other odorous compounds measured concurrently, the results were highly contrasting each other. Despite relative insignificance as odorous compounds, these VOCs are generally found ubiquitously and in abundant quantities in this strong source area.

Effects of different Bacillus licheniformis and Bacillus subtilis ratios on nutrient digestibility, fecal microflora, and gas emissions of growing pigs

  • Kim, Yong Ju;Cho, Sung Bo;Song, Min Ho;Lee, Sung Il;Hong, Seok Man;Yun, Won;Lee, Ji Hwan;Oh, Han Jin;Chang, Se Yeon;An, Jae Woo;Go, Young Bin;Song, Dong Cheol;Cho, Hyun Ah;Kim, Hyeun Bum;Cho, Jin Ho
    • Journal of Animal Science and Technology
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    • v.64 no.2
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    • pp.291-301
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    • 2022
  • The objective of this study was to evaluate the effects of different mixing ratios of Bacillus licheniformis and Bacillus subtilis in diets on nutrient digestibility, fecal microflora, and odor gas emissions of growing pigs. A total of four crossbred ([Landrace × Yorkshire] × Duroc) barrows with average body weight (BW) of 41.2 ± 0.7 kg were randomly allotted four diets over four periods in a 4 × 4 Latin square design. Treatments were as follows: Control (CON, basal diet), CON + 0.2% probiotic complex (L4S6, B. licheniformis and B. subtilis at a 4:6 ratio), CON + 0.2% probiotic complex (L5S5, B. licheniformis and B. subtilis at a 5:5 ratio), CON + 0.2% probiotic complex (L6S4, B. licheniformis and B. subtilis at a 6:4 ratio). Dietary probiotic supplementation showed higher crude protein (CP) digestibility values and lower Escherichia coli counts in fecal samples than the CON group (p < 0.05). There was no significant difference in NH3 or H2S emission until day 3. The positive effect of H2S and NH3 emissions was detected earlier with the L4S6 and L5S5 compared to the L6S4, which had a lower ratio of B. subtilis. Both the L4S6 and L5S5 probiotic complexes significantly decreased the fecal H2S and NH3 emission in days 4 and 6 (p < 0.05). On day 7, all probiotic complexes decreased (p < 0.05) H2S and NH3 emissions than the CON group. Our results agreed that the dietary supplementation of Bacillus licheniformis and Bacillus subtilis complexes in growing pigs can significantly improve CP digestibility and reduce fecal E. coli counts, NH3 and H2S emissions. Notably, the higher mixing ratio of Bacillus subtilis in probiotic supplementation is more effective in reducing the odor of manure.

The Study on the Production Method of Stepwise Dilution Gas for Odor Analysis with Orifice Tubes (오리피스 튜브에 의한 단계별 냄새 분석용 희석가스의 제조방법에 관한 연구)

  • Kim, Han-Soo;Lee, Seok-Jun;Kim, Sun-Tae
    • Journal of Korean Society of Environmental Engineers
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    • v.35 no.2
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    • pp.137-143
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    • 2013
  • This study is to develop the production method of stepwise dilution gas for the evaluation of complex odor concentration by orifice tube. The basic orifice tube for 10 and 30 times of dilution sample was made at first, and with the combination of the basic orifice tubes we can continuously manufacture the stepwise dilution sample gas for air dilution sensory test ; 10, 30, 100, 300, 1,000, 3,000 times etc. The hole size of orifice tube was 0.84 mm for 10 times of dilution sample, and was 0.34 mm for 30 times. Dilution sample gas made with the basic orifice tube have an excellent reproducibility, 2%RSD. In addition, over 90% of correlation was shown between the sample made by the orifice tube and the sample by the syringe dilution method. Because there was no concentration drift of dilution gas with changes of connected pump flow, the basic orifice tube could be mounted directly with a vacuum suction box, and could be used simply as a tool for the evaluation of odor, especially on site.

Effects of Alkaline Treatment on Some Quality of Anchovy Extract (알칼리 처리가 멸치 추출액의 품질에 미치는 영향)

  • Kim, Hye-Kyung;Park, Joo-Young;Kim, Woo-Jung
    • Korean Journal of Food Science and Technology
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    • v.20 no.3
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    • pp.441-446
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    • 1988
  • Alkaline treatment during preparation of anchovy extracts was studied for its changes in some of the physicochemical and sensory qualities. The dried anchovy was blended in 0-0.5N NaOH solutions and then incubated at $60^{\circ}C$ for 6 hours. After extraction the suspensions were neutralized and centrifuged. The results showed that the yields of solids and protein were increased by 3-5 fold of those of water extract as alkaline concentration and treatment time increased. The intrinsic viscosity showed little changes for the extracts prepared with 0-0.2N NaOH solution while the extracts prepared with over 0.3N NaOH resulted a initial small decrease followed by a rapid increase to the maximum point. The changes in color expressed as Hunter 'L', 'a' and 'b' values showed that the L value increased rapidly until 3 hours of treatment followed by a decrease, and 'a' and 'b' values were increased a little. The intensities of odor and taste were markedly increased by 2-3 fold for all of the descriptions investigated where clam-like odor and taste and sea complex odor were particularly significant.

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Real-time Monitoring Systems for Malodor Compounds Sources using Ubiquitous Sensor Networks (유비쿼터스 센서 네트워크를 이용한 실시간 악취유발물질 배출원의 모니터링 시스템)

  • Lee, Hyung-Don;Lim, Hae-Jin
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.2
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    • pp.856-865
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    • 2012
  • Maintenance systems are demanded to manage malodor-information and deal effectively with the odor-related civil complaints by constructing the database for sources of malodor compounds in real time. In this paper, to carry out these tasks, a real-time monitering system for malodor based on ubiquitous sensor networks(USN) is presented. The constructed monitering system stores the malodor data collected periodically from industrial complex into the database and shows in real time the circumstances of the odor sources being emitted around the industrial complex by indicating on the map where it is taking place. Besides, by clicking an icon indicating the sensor node on the map, we can figure out what firms are located near the malodor source and possible material related with those firms. The proposed system is considered to enhance the efficiency of management of malodor-emitting firms based on the malodor-related information.

Source Characteristics of Odorous Compounds in the Ban Wal Industrial Complex and a Preliminary Study of Industry- specific Odor Indices (반월공단내 주요 산업시설물들의 대기배출시설을 중심으로 한 주요 악취성분의 배출특성 및 배출원별 악취인자 선별 방식에 대한 예비연구)

  • Kim K.-H.;Choi YJ;Hong YJ;Sa JH;Park JH;Jeon EC;Choi CR;Koo YS
    • Journal of Korean Society for Atmospheric Environment
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    • v.21 no.2
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    • pp.215-226
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    • 2005
  • In this study, we investigated the emission concentrations of 31 odorous compounds from various emission sources of 37 individual companies located within the Ban Wal industrial complex of Ansan city, Korea. In the course of our study, we attempted to evaluate emission characteristics of different industrial activities and relative significance of different odorous components . Based on our measurements of odorous compounds, we were able to find a line of evidence to draw a conclusion that a number of odorous compounds can be used as indices to specifically point out the influence of certain industrial activities. It was found that hydrogen sulfide and trimethyl amine record the highest contribution from leather industry. Likewise, acetaldehyde showed its maximum contribution from food-beverage sector, while ammonia for paper-mill, pulp production sector. On the other hand, the results of styrene and most YOC including BTEX were not useful, as their concentrations were not significantly high enough to judge from such respect.

Efficiency Characteristics by Mixed Absorbents for the Removal of Odor Compounds in the Wet Scrubber (습식세정탑 내 악취가스 제거를 위한 복합흡수제의 효율 특성)

  • Park, Young G.;Kim, Jeong-in
    • Applied Chemistry for Engineering
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    • v.22 no.1
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    • pp.48-55
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    • 2011
  • It was found that the absorbent mixed with 2-aminoethanol and others has been applied to remove them via chemical neutralization. The absorbent of natural second metabolites was achieved by a removal efficiency of 20~30% by itself depending on treatment conditions, but the complex absorbent mixed with 0.2% amine chemical provides the removal efficiency of over 98%. Optimal removal efficiencies have been examined against two major parameters of the temperature and pH to remove ammonia and hydrogen sulfide gases. The chemical analysis was also performed to analyze the composition of an essential oil by GC-MS. The monoterpenes in an essential oil reacted with odorous compounds by neutralization and their reaction mechanism was partially elucidated.

CLINICAL, RADIOGRAPHIC AND HISTOPATHOLOGIC ANALYSIS OF ODONTOMA (치아종의 임상적, 방사선학적, 조직병리학적 분석)

  • Jang, Hyun-Seon;Kim, Su-Gwan
    • Maxillofacial Plastic and Reconstructive Surgery
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    • v.23 no.4
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    • pp.332-337
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    • 2001
  • An odontoma is a slow growing and nonaggressive odontogenic tumor composed of enamel, dentin, cementum, and pulp tissue. The etiology of odontomas is unknown, although local trauma, infection, and genetic factors have been suggested. Odontomas are classified as compound odontoma or complex. A 20-year retrospective study was performed on 36 odontomas from the files of the Department of Oral Pathology at Chosun University School of Dentistry. Fifty-six percent of the patients were compound odontoma and 44% were complex odontoma. 56 percent of the patients were female and 44% were male. The odontoma is most often diagnosed in the second decade of life, during routine radiographic examination. The usual presenting symptoms are an impacted or and unerupted tooth, a retained primary tooth. Other less frequent signs and symptoms are pain, swelling, suppuration, foul odor, tooth mobility. In our patients were treated by enucleation of the tumor, and related teeth were treated by surgical extraction or orthodontically assisted eruption.

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Evaluation of Volatile Organic Compounds Levels in Industrial Complex and Nearby Residential Areas of Daegu (대구지역 공단과 인근 주거지역의 휘발성유기화합물질 오염도 평가)

  • Jo, Wan Geun;Lee, Jin U
    • Journal of Environmental Science International
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    • v.13 no.6
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    • pp.519-525
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    • 2004
  • Air pollution from the Daegu industrial complex (Die) in Korea has been a common nuisance and cause of complaints for nearby residents. The current study measured the indoor and outdoor levels of six VOC (benzene, toluene, ethylbenzene, and three isomeric xylenes) at two residential areas with a different proximity to the ODIC, plus the ambient levels at two industrial areas within the boundary of the DDIC. The QA/QC program included the range of correlation coefficient (0.94-0.99) for calibration curves, within the permissible range. Toluene was the most abundant VOC in the ambient air both in residential and industrial areas. Both indoor and outdoor air concentrations of all target VOC except benzene were higher in residential area near the DIC compared to that further away from the DIC. Moreover, the ambient air concentrations of all target VOC except benzene for two industrial sites (A and B) were significantly higher than the outdoor or indoor air concentrations in the two residential areas. The findings further suggested that VOC ambient levels measured in a residential area near the DIC be used as a potential indicator of odor-causing unidentified air pollutants transported from the DIC. Moreover, it was found that the elevated ambient toluene levels outweighed the indoor sources with respect to the environmental exposure of residents nearby the DIC. However, in the residential area further away from the DIC, the toluene indoor sources outweighed the outdoor sources.