• 제목/요약/키워드: Color formation

검색결과 819건 처리시간 0.027초

Indoor Emission Characteristics of Liquid Household Products using Purge - and - Trap Method

  • Kwon, Ki-Dong;Jo, Wan-Kuen
    • Environmental Engineering Research
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    • 제12권5호
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    • pp.203-210
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    • 2007
  • Since the emissions composition from the household products have potentially been associated with health risks for building occupants, the chemical composition emitted from the products should be surveyed. The current study identified the emission composition for 42 liquid household products, using a purge-and-trap method. This evaluation was done by classifying the household products into five product classes (deodorizers, household cleaners, color removers, pesticides, and polishes). Nineteen compounds were chosen on the basis of selection criteria. The quality control program for purge-and-trap and analytical systems included tests of laboratory blank Tenax traps and blank water samples, and the determination of calibration equation, measurement precision, method detection limit (MDL), and recovery. The number of chemicals varied according to the product categories, ranging from 4 for the product category of bleaches to 12 for the product categories of air fresheners and nail color removers. For all product categories, the emission composition and concentrations varied broadly according to product. It is noteworthy that most household products emit limonene: 19 of 25 cleaning products; 5 of 6 deodorizers; 1 of 3 pesticides; 3 of 3 color removers; and 4 of 5 polishes. It was suggested that the use of household products sold in Korea could elevate the formation of secondary toxic pollutants in indoor environments, by the reaction of limonene with ozone, which entered indoor environments or might be generated by indoor sources such as electronic air cleaning devices and copying machines.

Hubble Space Telescope's Near-IR and Optical Photometry of Globular Cluster Systems in the Fornax and Virgo Clusters of Galaxies

  • Cho, Hyejeon;Blakeslee, John P.;Lee, Young-Wook
    • 천문학회보
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    • 제39권2호
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    • pp.69.2-69.2
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    • 2014
  • We present space-based near-IR (NIR) and optical photometry of globular clusters (GCs) of 16 early-type galaxies in the Fornax and Virgo Clusters. The NIR imaging data for the nearby galaxies was acquired with the IR Channel of the Wide Field Camera 3 (WFC3/IR) in the F110W ($J_{110}$) and F160W ($H_{160}$) bandpasses. We introduce the full sample of our WFC3/IR program, describe data reductions and photometric measurements including GC candidate selection criteria, and then show selected GCs' color-magnitude diagrams. The tilted features in the diagrams related to the morphological types of host galaxies are discussed in the context of galaxy formation and evolution histories. Combining F475W ($g_{475}$) and F850LP ($z_{850}$) data taken from the Advanced Camera for Surveys Virgo and Fornax Cluster Surveys with our NIR data, we investigate the bimodality in optical-NIR color distribution and the nonlinear feature of the optical-NIR color relation as a function of optical color for these extragalactic GC systems.

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COLORS, AGES, AND METALLICITIES OF GALAXIES IN SIX NEARBY GALAXY CLUSTERS

  • Lee, Jong-Chul;Lee, Myung-Gyoon;Kim, Tae-Hyun
    • 천문학회지
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    • 제41권5호
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    • pp.109-119
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    • 2008
  • We present an optical-infrared photometric study of galaxies in six nearby clusters of galaxies at $z=0.041{\sim}0.098$ (A1436, A1773, A1809, A2048, A2142, and A2152). Using BV I photometry obtained at the Bohyunsan Optical Astronomical observatory and $JHK_S$ photometry extracted from the 2-Micron All-Sky Survey catalog, we investigate the colors of galaxies in the clusters. Using the (B - V) versus ($I\;-\;K_S$) color-color diagrams in comparison with the simple stellar population model, we estimate the ages and metallicities of bright early-type member galaxies. Early-type galaxies in each cluster show the color-magnitude relation. Ages and metallicities of early-type members show little dependence on their velocity dispersions. Mean ages of early-types in the clusters range from 3 Gyr to 20 Gyr, showing a large dispersion, and mean metallicities range from Z = 0.03 to 0.05 above the solar value, showing a negligible dispersion.

식물 소재 첨가가 분쇄 돈육의 육색 및 지방 산화에 미치는 영향 (Effects of Natural Plant Materials on Color and Lipid Oxidation of Ground Pork)

  • 최민희;정해정
    • 동아시아식생활학회지
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    • 제18권6호
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    • pp.959-964
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    • 2008
  • The principal objective of this study was to assess the effects of the addition of natural plant materials on the color and lipid oxidation of ground pork. Ground pork was blended with 0.3% (w/w) of cactus, fennel seed, orange peel, and rosemary, respectively, and stored for 8 days at $2^{\circ}C$. The pH, meat color, thiobarbituric acid reactive substances (TBARS) values, and metmyoglobin (MetMb) contents were measured. A gradual increase in pH was noted with increases in the storage time. The Hunter a (redness) value decreased until 6 days of storage, and evidenced no noticeable changes there after, and the cactus evidenced significantly higher a values than other groups over time (p<0.05). The TBARS formation was effectively inhibited by the addition of rosemary for 6 days of storage, reflective of strong antioxidative activity (p<0.05). The antioxidative activity on the lipid oxidation of cooked pork patties was noted in the following order: rosemary, fennel seed, cactus, and orange peel. The MetMb contents increased according to storage period, and no significant differences were noted among the meat patties.

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저 사양 디스플레이를 위한 동적 팔래트 생성 방법에 관한 연구 (A Study on Formation of Incremental Palette for Lower Quality Display)

  • 백두원;임헌규;황주연
    • 한국컴퓨터정보학회논문지
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    • 제13권1호
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    • pp.169-173
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    • 2008
  • 저 사양 HMD(Head Mounted Display)를 사용하는 가강 환경 네비게이션 시스템은 true-color 이미지를 제한 된 색으로 표현 할 때 이미지를 양자화 해야 한다. 그러한 시스템은 고정된 팔래트를 이용하여 전체적으로 이미지를 양자화하고 사용자에게 주로 이미지의 일부분(시선영역)을 보여준다. 인간의 눈은 시선영역의 색변화에 민감하고 HMD를 통해 이미지의 일부분만을 보기 때문에 시선영역의 색만을 고려하여 동적으로 팔래트를 생성하고 이를 이용하여 이미지를 양자화 한다면 사용자는 가상 환경을 보다 생동감 있게 느낄 수 있다. 본 논문에서는 사용자가 가상환경을 보다 생동감 있게 느끼게 하기 위한 동적 팔래트 생성 방법을 제안한다.

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α-FeOOH 나노로드를 이용한 선명한 황색 안료 합성 연구 (Synthesis and Characterization of Brilliant Yellow Color Pigments using α-FeOOH Nanorods)

  • 윤지연;유리;김유진
    • 한국분말재료학회지
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    • 제23권6호
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    • pp.453-457
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    • 2016
  • In this work, we synthesize brilliant yellow color ${\alpha}$-FeOOH by controlling the rod length and core-shell structure. The characteristics of ${\alpha}$-FeOOH nanorods are controlled by the reaction conditions. In particular, the length of the ${\alpha}$-FeOOH rods depends on the concentration of the raw materials, such as the alkali solution. The length of the nanorods is adjusted from 68 nm to 1435 nm. Their yellowness gradually increases, with the highest $b^*$ value of 57 based on the International Commission on Illumination (CIE) Lab system, by controlling the nanorod length. A high quality yellow color is obtained after formation of a silica coating on the ${\alpha}$-FeOOH structure. The morphology and the coloration of the nal products are investigated in detail by X-ray diffraction, scanning electron microscopy, UV-vis spectroscopy, and the CIE Lab color parameter measurements.

Color, Textural Characteristics and Sensory Quality of Strawberry Puree-Substituted Kochujang during Fermentation

  • Seog, Eun-Ju;Kim, Hui-Jeong;Lee, Jun-Ho
    • Preventive Nutrition and Food Science
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    • 제13권2호
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    • pp.112-116
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    • 2008
  • Quality characteristics of kochujang prepared with strawberry puree (10, 20, and 30% on a total weight basis) were investigated at 30 and 300 days of fermentation. The highest $L^*$-value was found in 30% strawberry kochujang at 300 days of fermentation. In contrast, the highest degree of redness ($a^*$) was observed in 30% strawberry kochujang at the early stage of fermentation. During the fermentation, values of $L^*$, $a^*$, and $b^*$ increased except $a^*$-value of 30% strawberry kochujang, indicating proper substitution of strawberry puree could preserve the desired color of kochujang. After 300 days of fermentation, hardness, gumminess, and chewiness increased while adhesiveness decreased significantly (p<0.05). Taste score and Pearson coefficient between sensory and strawberry concentration revealed that 10% strawberry kochujang was more acceptable than the others, due to color and the formation of flavor compounds during the fermentation and these compounds enhanced the flavor of kochujang.

거대 분자운의 원적외선 특성 (FAR-INFRARED CHARACTERISTICS OF GIANT MOLECULAR CLOUDS)

  • 정재훈;김현구;김봉규
    • 천문학논총
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    • 제21권2호
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    • pp.27-33
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    • 2006
  • Infrared color-color diagram of 10 giant molecular clouds are examined to explore the dust property from the COBE Diffuse Infrared Background Experiment of the 100, 140, and $240{\mu}m$ emission. Four of them, Taurus, Mon OB1, Gem OB1, and Chameleon, show the anti-correlation in $R_{100/140}-R_{140/240}$ plot and the horizontal distribution in $R_{100/240}-R_{140/240}$ plot, which disagree with those of theoretical calculation. These could be explained by the depletion of $100{\mu}m$ and the excess of $140{\mu}m$ emission, though no existing dust model could support them. Mean color temperature of the anti-correlation region appears to be lower than that of the linear region, whose temperatures are 15.3, 17.0 K, respectively. And the linear region shows large dispersion in the plot of intensity relation. Both imply that a star formation would be more active, but not homogeneous, in the linear region compared to the anti-correlation region.

부산시 하천의 아이덴티티 구성요소로서 도시 환경색채 연구 (A Study on Urban Environmental Color as Identity Component of Busan City River)

  • 최지혜;김치용
    • 한국정보통신학회:학술대회논문집
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    • 한국해양정보통신학회 2009년도 춘계학술대회
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    • pp.120-123
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    • 2009
  • 환경의 중요성이 강조되고 하천의 복귀를 논의 하는 등 현 시대의 발전에 물을 중심으로 발전되어온 우리의 문화에서 물이라는 매개체가 주는 역할을 강조하면서 친수공간의 발전이 사람들의 심리에 주는 안정감과 청량감을 준다는 관점에서 도심 속 하천 중요성을 인식한다. 이에 본 논문에서는 서로 다른 경관대상에 따른 유형분석과 색채경관의 자료를 수집하여 색채경관 이미지를 평가하여 색채관리의 필요성과 이를 근거로 구체적인 경관형성의 계획을 제시함으로서 사례지구의 기본 틀로 활용되길 기대한다.

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Colorimetric evaluation of white spot lesions following external bleaching with fluoridation: An in-vitro study

  • Choi, Yoon-Young;Lee, Dong-Yul;Kim, Yae-Jin
    • 대한치과교정학회지
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    • 제48권6호
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    • pp.377-383
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    • 2018
  • Objective: This study was performed to investigate the effects of external tooth bleaching with flouridation on the appearance of white spot lesions (WSLs) in vitro. Methods: In total, 125 bracket-bonded bovine incisor enamel blocks with artificial WSLs were randomly divided into a control group and four treatment groups (home bleaching, home bleaching + fluoridation, in-office bleaching, and in-office bleaching + fluoridation). A spectroradiometer (SR) and digital images (DIs) were used to evaluate colorimetric parameters (Commission Internationale l'Eclairage $L^*a^*b^*$) for all specimens. Color measurements were obtained before WSL formation (T1), after WSL formation (T2), and after completion of the external tooth bleaching treatment (T3). Results: The SRbased color change after bleaching was significantly greater in the treatment groups than in the control group (p < 0.05). SR-based lightness ($L^*$) and redgreen ($a^*$) values were significantly higher at T2 than at T1 (p < 0.001), with no significant changes in yellow-blue ($b^*$) values. At T3, SR-based $L^*$ values had increased while $a^*$ and $b^*$ values had decreased in the treatment groups (p < 0.001). The DI-based color difference between the sound enamel and WSL areas (DE*DI) increased significantly from T1 to T2 in all groups (p < 0.001) and significantly decreased from T2 to T3 in the treatment groups (p < 0.001). No significant differences in ${\Delta}E^*DI$ at T3 were shown between the four treatment groups (p > 0.05). Conclusions: The findings of this study suggested that external tooth bleaching with fluoridation can alleviate the conspicuity of WSLs.