• Title/Summary/Keyword: Cold-Mixed

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Prediction of Shelf-Life of Cold Buckwheat Noodles Mixed with Vitamin D2 Enriched Siitake Mushroom and Seaweed Derived Calcium (비타민 D2 강화 표고버섯과 해조칼슘 첨가 냉면의 저장성 예측 - 연구노트 -)

  • Chung, Sook-Hyun;Oh, Hae-Sook;Yoon, Kyo-Hie
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.36 no.9
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    • pp.1225-1229
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    • 2007
  • Cold buckwheat noodles with 3% vitamin D2 enriched Siitake mushroom and seaweed derived calcium (Aquacal) added as functional ingredients were developed. For the prediction of shelf-life of these cold buckwheat noodles, classified as unsterilized cooked noodles, bacterial counts and sensory evaluations were examined during 8 days under refrigerated conditions (5oC) and 8 weeks of storage under frozen conditions $(-18^{\circ}C)$. Results of bacterial count showed that cold buckwheat noodles were microbiologically safe within 6 days at the storage temperature of $5^{\circ}C$ and the shelf-life of these noodles could be extended to 8 whole weeks when stored at $-18^{\circ}C$. Apparent qualities (off-flavor and fungi development) of cold buckwheat noodles kept in $5^{\circ}C$ were not decreased within 8 days. Sensory characteristics (gloss, mushroom flavor, bitterness, chewiness and elasticity) of noodles were not changed during 8 weeks at $-18^{\circ}C$.

Temperature inversions observed in April in the eastern Yellow Sea (황해동부에서 4월에 관측 수온역전)

  • LEESANGHO
    • 한국해양학회지
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    • v.27 no.4
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    • pp.259-267
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    • 1992
  • A survey of CTD casting was taken in April 1991 in the eastern Yellow Sea. The vertical structure of water column consists of the upper mixed warm, the mid cold and the lower warm layers devised clearly by a seasonal thermocline and the temperature inversion. A strongest temperature inversion is found in the southern part of the survey area. Where the low-layer water is $3^{\circ}C$ higher than the mid-layer water. The area of the temperature inversion covers about $100{\;}km{\;}{\times}{\;}100{\;}km$ and it is observed 1.5 month later. The temperature and salinity of the low-layer water shows a core structure in vertical sections and the tongue-like distribution extending from the south to the north, implying that the warm and saline water found in the oceanic front south of the survey area in early spring is advocated to the north over 150 km underneath the Yellow Sea cold water.

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Study on the global distribution of far-ultraviolet emission in our Galaxy

  • Jo, Young-Soo;Seon, Kwang-Il;Min, Kyoung-Wook;Edelstein, Jerry
    • The Bulletin of The Korean Astronomical Society
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    • v.40 no.2
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    • pp.52.1-52.1
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    • 2015
  • FIMS/SPEAR is a dual-channel far-ultraviolet imaging spectrograph on board the Korean microsatellite STSAT-1, which was launched on 2003 September 27. The primary mission goal of FIMS was to conduct a survey of diffuse far UV emissions in our Galaxy. For this purpose, FIMS completed a survey of about 84% of the sky during its operation of a year and a half. The present study aims to analyze this survey data made in the far UV wavelengths to understand the global evolution of our Galaxy. The far UV wavelength band is known to contain important cooling lines of hot gas: hence, the study will show how the hot gas in our Galaxy, produced by stellar winds and supernova explosion, evolves globally to cool down and become mixed with ambient cooler medium. One of the main findings from previous analyses of the FIMS data is that molecular hydrogen exists ubiquitously in our Galaxy. This discovery leads to another important scientific question: how is molecular hydrogen distributed in our Galaxy and how does it affect globally the evolution of our Galaxy as a cold component? Hence, the present study will cover both the hot and cold components of the ISM, which will also provide the opportunity to investigate the interactions between the two.

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Some Important Summer Oceanogaphic Phenomena in the East China Sea (夏季 東支那海의 重要한 海洋學的 現象들)

  • 박영형
    • 한국해양학회지
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    • v.20 no.1
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    • pp.12-21
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    • 1985
  • In this paper, the most important oceangraphic phenomena of the summer season in the East China Sea are reviewed. The hydrographic conditions in the suface layer above the seasonal thermocline are under great influence from solar heating, fresh water runoff mainly from the Yangtze River, and summer wind fields. In the lower layer below the thermocline, several distinct water masses e.g. the Kuroshio surface water, the Western North Pacific Central Water and the Yellow Sea Bottom Cold Water are intruded in response to the adjustment of the field of mass to the various dynamical processes. The frontal mixing between the intruded Yellow Sea Bottom Cold. Water and the Western North Pacific Central Water takes place in the bottom layer over the continental shelf south off Cheju Is. This mixed water probably has mush influence on the water properties of the intermediate and bottom layer around Cheju Is. and the south coast of Korea.

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Quality stability of vinegar pickled sardine during storage (정어리 초절임제품의 저장중 품질안정성)

  • Lee, Eung-Ho;Lee, Jeong-Suk;Kim, Jin-Soo;Oh, Kwang-Soo;Cho, Soon-Yeong
    • Applied Biological Chemistry
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    • v.36 no.5
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    • pp.346-351
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    • 1993
  • In present paper, we examined the quality stability of vinegar pickled sardine during storage. The moisture content of all samples showed a little change, while pH and volatile basic nitrogen content of pickled sardine processed with vinegar seasoning solution mixed antioxidants increased during storage at ambient temperature. The viable cell counts and histamine content of vinegar pickled sardine increased very standingly during storage at ambient temperature, while increased vely slowly during cold storage. The thiobarbituric acid value and peroxide value of vinegar pickled sardine prepared without antioxidants increased up to 60 days and then decreased during cold storage. In case of changes in fatty acid composition of vinegar pickled sardine prepared without antioxidants during cold, percentage of polyenes such as 20 : 5 and 22 : 6 decreased. In case of the results for texture profile analysis of vinegar pickled sardine treated with antioxidants during storage at ambient temperature, the hardness and toughness decreased, while the cohesiveness and elasticity showed a little changes. Judging from the results of chemical and sensory evaluation, the product B, sardine pickled in vinegar seasoning solution mixed with antioxidants could be keeped on freshness and retarded on lipid oxidation until 90 days during storage at $5^{\circ}C$.

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Diatom Succession Representing the Paleoclimatic Change from Laminated Sediments around Antarctica (남극 엽층리 퇴적물로부터 규조 종을 이용한 고기후 변화 연구)

  • Bak, Young-Suk;Yoon, Ho Il;Yoo, Kyu-Cheul;Lee, Young-Up
    • Journal of the Korean earth science society
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    • v.36 no.2
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    • pp.190-197
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    • 2015
  • This study investigated the paleoclimatic change using diatoms that were extracted from the high-resolution laminated layers of diatom ooze sediment cores GC08-EB01 in the eastern basin of the Bransfield Strait, Antarctica. The range of diatom valves per gram of dry sediment was from $0.4-4.2{\times}10^8g^{-1}$ in quantitative diatom assemblage analysis. Laminations are classified using visually dominant diatom species and terrigenous content. Biogenic diatom ooze laminae characterised by bloom of Corethron crilophilum, Eucampia antarctica, Fragilariopsis curta, F. kerguelensis, Odontella weissflogii, Proboscia inermis, R. styliformis, Thalassiosira antarctica, and Chaetoceros resting spores. Terrigenous laminae characterised by mixed diatom assemblage. The ratio of (Fragilariopsis curta+F. cylindrus)/Thalassiosira antarctica increase in horizons, suggesting increased sea-ice cover in the study area during the late Holocene (cold events). As a result, five cold events are identified on the basis of frequency of the critical taxa throughout the section.

Effect of the Bottom Slope on the Formation of Coastal Front and Shallow-Sea Structure during Cold-Air Outbreak

  • Cheong, Hyeong-Bin;Kim, Young-Seup;Hong, Sung-Keun;Cheong, Hyeong-Bin
    • Journal of the korean society of oceanography
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    • v.32 no.3
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    • pp.93-102
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    • 1997
  • Coastal circulations during the (surface condition of an) idealized cold-air outbreak are numerically investigated with two-dimensional, non-hydrostatic model in which a constant bottom-slope exists. The atmospheric forcing during a cold-air outbreak is incorporated as the surface cooling and the wind stress. When the offshore angle of the wind-stress vector, defined as the angle measured from the alongshore axis, is smaller than 45 degrees, a strong downwelling circulation develops near the coast. A sharp density front, which separates the vertically homogeneous region from the offshore stratified region, is formed near the coast and propagates offshore with time. Onshore side of the density front, small-scale circulation cells which are aligned in the direction perpendicular to the bottom begin to develop as the near-coast homogeneous region broadens. The surface cooling enhances greatly the development of the surface mixed layer by convective motions due to hydrostatic instability. The convective motions reach far below the hydrostatically unstable layer which is attached to the surface. The small-scale circulation cells are appreciably modified by the convetion cell and the density front develops far offshore compared to the case of no surface cooling. As to the effect of the bottom slope, the offshore distance of the density front increases (decreases) as the bottom slope decreases (increases), which results from the fact that the onshore volume-transport (Ekman transport) of the low-density upper seawater remains almost constant when the wind-stress is maintained constant. It is shown that the bottom slope is an essential factor for the formation of both the density front and the alongshore current when the surface cooling is the only forcing.

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Properties of Iron Powder and Activated Carbon mixed Matrix for the Improvement of Cold Weather Concrete (한중콘크리트 개선을 위한 철가루와 활성탄 혼입 경화체 기초연구)

  • Kim, Won-Jong;Kim, Won-Sik;Kim, Gyu-Yong;Lee, Sang-Soo
    • Proceedings of the Korean Institute of Building Construction Conference
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    • 2022.11a
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    • pp.175-176
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    • 2022
  • By studying the characteristics of matrix insulated through heat generated through oxidation of iron powder, the basic research results on the possibility of buffering and applicability of Cold weather concrete as a curing method are presented. In order to prevent freezing due to a sharp decrease in temperature in the initial stage of curing, iron powder (Fe), powder activated carbon, which is a small amount of porous carbonaceous adsorbent, and salt (NaCl) as an oxidizing agent are replaced with iron powder admixture. As the curing temperature increases, the strength tends to increase, and when replacing the admixture at the same curing temperature, the strength slightly decreases. This is determined as a result of generating iron oxide through an oxidation reaction of iron powder, activated carbon, and NaCl generating a large amount of pores in the matrix. In addition, the internal temperature tends to increase as the mixing substitution rate increases, and it is judged that the oxidation heat of the iron powder mixture affects the increase of the internal temperature during curing. The higher the replacement rate of the iron powder mixture, the slightly lower the strength, but it is determined that freezing and melting that may occur in the early stage of curing can be prevented due to an increase in the initial internal temperature.

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Removal of Metallic Cobalt Layers by Reactive Cold Plasma

  • Kim, Yong-Soo;Jeon, Sang-Hwan;Yim, Byung-Joo;Lee, Hyo-Cheol;Jung, Jong-Heon;Kim, Kye-Nam
    • Proceedings of the Korean Radioactive Waste Society Conference
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    • 2004.06a
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    • pp.32-42
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    • 2004
  • Recently, plasma surface-cleaning or surface-etching techniques have been focused in respect of the decontamination of spent or used nuclear parts and equipment. In this study the removal rate of metallic cobalt surface is experimentally investigated via its surface etching rate with a $CF_4-o_2$mixed gas plasma. Experimental results reveal that a mixed etchant gas with about 80% $CF_4$-20% $O_2$ (molar) gives the highest reaction rate and the rate reaches 0.06 ${\mu}m$/min at $380^{\circ}C$ and ion-assisted etching dramatically enhances the surface reaction rate. With a negative 300 V DC bias voltage applied to the substrate, the surface reaction initiation temperature lowers and the rate increases about 20 times at $350^{\circ}C$ and up to 0.43 ${\mu}m$/min at $380^{\circ}C$, respectively. Surface morphology analysis confirms the etching rate measurements. Auger spectrum analysis clearly shows the adsorption of fluorine atoms on the reacted surface. From the current experimental findings and the results discussed in previous studies, mechanistic understanding of the surface reaction, fluorination and/or fluoro-carbonylation reaction, is provided.

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Tensile Properties of High Mn Austenitic Stainless Steel with Two Phases of Martensite and Austenite (마르텐사이트와 오스테나이트의 2상 조직을 갖는 고 Mn 오스테나이트계 스테인리스강의 인장성질)

  • Kim, Young-Hwa;Kang, Chang-Yong
    • Journal of Ocean Engineering and Technology
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    • v.27 no.4
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    • pp.9-13
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    • 2013
  • The tensile properties of high manganese austenitic stainless steel with the two phase structures of deformation-induced martensite and reversed austenite were studied. Reversed austenite with an ultra-fine grain size of less than $0.3{\mu}m$ was obtained by reversion treatment. The two phases structures of deformation-induced martensite and reversed austenite were obtained by an annealing treatment in the range of $500^{\circ}C-700^{\circ}C$ for various times in 70% cold- rolled high-manganese austenitic stainless steel. The volume fraction of the reversed austenite increased rapidly with increases in the annealing temperature and time. In the stainless steel with the two phases of austenite and martensite, the strength decreased rapidly, while the elongation increased slowly and then rapidly increased with an increase in the volume fraction of the reversed austenite. Therefore, the strength and elongation were strongly controlled by the volume fraction of reversed austenite. A good combination of high strength and elongation could be obtained by the mixed structure of reversed austenite and deformation-induced martensite.