• Title/Summary/Keyword: Climate change science

Search Result 2,338, Processing Time 0.027 seconds

Estimation of Crop Yield and Evapotranspiration in Paddy Rice with Climate Change Using APEX-Paddy Model (APEX-Paddy 모델을 이용한 기후변화에 따른 논벼 생산량 및 증발산량 변화 예측)

  • Choi, Soon-Kun;Kim, Min-Kyeong;Jeong, Jaehak;Choi, Dongho;Hur, Seung-Oh
    • Journal of The Korean Society of Agricultural Engineers
    • /
    • v.59 no.4
    • /
    • pp.27-42
    • /
    • 2017
  • The global rise in atmospheric $CO_2$ concentration and its associated climate change have significant effects on agricultural productivity and hydrological cycle. For food security and agricultural water resources planning, it is critical to investigate the impact of climate change on changes in agricultural productivity and water consumption. APEX-Paddy model, which is the modified version of APEX (Agricultural Policy/Environmental eXtender) model for paddy ecosystem, was used to evaluate rice productivity and evapotranspiration based on climate change scenario. Two study areas (Gimjae, Icheon) were selected and the input dataset was obtained from the literature. RCP (Representitive Concentration Pathways) based climate change scenarios were provided by KMA (Korean Meteorological Administration). Rice yield data from 1997 to 2015 were used to validate APEX-Paddy model. The effects of climate change were evaluated at a 30-year interval, such as the 1990s (historical, 1976~2005), the 2025s (2011~2040), the 2055s (2041~2070), and the 2085s (2071~2100). Climate change scenarios showed that the overall evapotranspiration in the 2085s reduced from 10.5 % to 16.3 %. The evaporations were reduced from 15.6 % to 21.7 % due to shortend growth period, the transpirations were reduced from 0.0% to 24.2 % due to increased $CO_2$ concentration and shortend growth period. In case of rice yield, in the 2085s were reduced from 6.0% to 25.0 % compared with the ones in the 1990s. The findings of this study would play a significant role as the basics for evaluating the vulnerability of paddy rice productivity and water management plan against climate change.

Climate Change Disclosure Performance of Pharmaceutical Industry of Bangladesh

  • DAS, Shaily;JENI, Fatema Akter
    • Asian Journal of Business Environment
    • /
    • v.11 no.4
    • /
    • pp.39-45
    • /
    • 2021
  • Purpose: This study is designed to investigate the extent and nature of climate change disclosure of listed pharmaceutical companies of Bangladesh. Research design, data and methodology: In order to perform this research, a content analysis methodology is used. A climate change disclosure index is constructed to examine 12 different climate change disclosure issues. Information is collected from the annual reports of 29 pharmaceutical companies listed on the Dhaka Stock Exchange for the year 2019. Results: This study finds that only 48.28% of the sample companies provided disclosure on at least one issue regarding climate change. 'Energy savings' is the mostly disclosed issue whereas 'Pollution control expenditure', 'Biodiversity conservation initiatives' are the least disclosed issues. Research implication: This study concludes 64.29% of the companies examined, use less than five sentences for climate change disclosure, which depicts unsatisfactory disclosure practices regarding climate change issues. Study findings would be helpful for different industries of Bangladesh to implement efficient climate change reporting Practice. Future studies can be conducted on other industries to obtain more comprehensive result.

The Present Status and Development Plan in the Field of Climate Change Science in Korea analyzed by the IPCC-IV Reports (IPCC-IV 국가 보고서 분석에 의한 한국의 기후변화과학 분야의 현황과 발전방향)

  • Chung, Yun-Ang;Chung, Hyo-Sang;Ryu, Chan-Su
    • Journal of Integrative Natural Science
    • /
    • v.4 no.1
    • /
    • pp.38-43
    • /
    • 2011
  • The recent global warming may be estimated to give lots of impacts to the human society and biosphere of influencing climate change included by the natural climate variations through the human activity which can directly and/or indirectly play a major role of total atmospheric composition overall. Therefore it currently appears evidences such as hot wave, typhoon, and biosphere disturbance, etc. over the several regions to be influenced by global warming due to increasing the concentration of greenhouse gases in the atmosphere through inducing forest destruction, fossil fuel combustion, greenhouse gases emission, etc. since industrial revolution era. Through the working group report of IPCC (Intergovernmental Panel on Climate Change) for climate change was analyzed by the individual country's current status and figure out the important issues and problems related to the future trend of climate change science with advanced countries preparedness and research, In this study, the first working group report of IPCC focuses on those aspects of the current understanding of the physical science of climate change that are judged to be most relevant to policymakers. As this report was assessed and analyzed by including the progress of climate change science, the role of climate models and evolution in the treatment of uncertainties. This consists of the changes in atmospheric constituents(both aerosols and gases) that affect the radiative energy balance in the atmosphere and determine the Earth's climate, considering the interaction between biogeochemical cycles that affect atmospheric constituents and climate change, including aerosol/cloud interactions, the extensive range of observations snow available for the atmosphere and surface, for snow, ice, and frozen ground and for the oceans, respectively and changes in sea level, the paleoclimate perspective and assessment of evidence for past climate change and the extension, the ways in which physical processes are simulated in climate models and the evaluation of models against observed climate, the development plans and methods of improving expert and building manpower urgently and R&D fund expansion in detail for climate change science in Korea will be proposed.

Development of the Goal and the Content System for the Climate Change Education (기후 변화 교육 목표 및 내용 체계 개발)

  • Kwon, Ju-Yeon;Moon, Yun-Seob
    • Hwankyungkyoyuk
    • /
    • v.22 no.1
    • /
    • pp.68-82
    • /
    • 2009
  • Global climate change is associated with all of the human activity, and its sudden change can be taken an issue of the serious environmental problem in our human society. The purpose of this study is to develope the goal and the content system for the climate change education. As a result, first, according to the questionnaires on climate change, students from Grade 3 to Grade 10 seem to interpret it as fragmentary perspectives. In addition, in terms of students' own actions as the corresponding strategy to climate change, the higher their grades were, the lower their actions were. Second, the development goal on climate change and its educational directions were set by reflecting students' perception. The education goal on climate change is to perceive the changing environment by understanding phenomena of climate change, to propose plans that can mitigate and adjust climate change through a variety of research, and to keep practicing the proposed plans as a member of a community for the global environment. Third, fields and items of educational contents to climate change were created and drawn out. The content system is composed of 'basic science of climate change', 'relationship with climate change', and 'coping with climate change'. Furthermore, concrete contents for the climate change education in elementary school were suggested so that its goal and content system can be used in the existing curriculum.

  • PDF

Consumers' awareness and behavior intention on meat consumption according to climate change

  • Lim, Kwon-Taek;Park, Jaehong
    • Korean Journal of Agricultural Science
    • /
    • v.44 no.2
    • /
    • pp.296-307
    • /
    • 2017
  • Globally, consumers' enormous and increasing appetite for meat is one of the biggest causes of climate change because livestock industry emits more greenhouse gas than transportation. The purpose of this study is to analyze consumer awareness about the impact of meat consumption on sustainability in response to climate change. Based on the theory of planned behavior, the attitudes, subjective norms, perceived behavioral control, prior knowledge, and risk perception variables were analyzed to evaluate the impact of climate change awareness over consumer behavior on meat consumption. Major findings are as follows: consumers were aware of climate change but has made few changes to their meat consumption. In addition, changes in meat consumption were found to be caused by health safety concerns, such as disease outbreaks. Significant variables related to meat consumption patterns associated to climate change impacts were household income, age, attitude, subjective norm, perceived behavioral control, and prior knowledge. These results suggest some implications for policy. There is a need for public relations and education to make the public aware of and better understanding of link between climate change and diet. Also, government should make efforts to raise awareness of mitigation of climate change such as comprehensive food labels which are identifying lesser impacts on climate and better dietary guideline instructions which would include coping with climate change.