• Title/Summary/Keyword: Classification of Terms

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Standardization of IEC Terminologies Based on a Matrix Classification System (매트릭스형 분류체계를 적용한 IEC 기술용어 표준화 방안)

  • Hwang, Humor;Kim, Jung-Hoon;Moon, Bong-Hee
    • The Transactions of The Korean Institute of Electrical Engineers
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    • v.64 no.4
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    • pp.515-522
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    • 2015
  • Through the correspondence works with IEC in the smart grid fields and power IT fields, we set up the interpretation work procedure and defined the work rule for correspondence by analyzing the work results. In addition, we suggest cases for discussion of terms and definitions in the IEC and analyze them and then propose a matrix classification system for standardization to solve the cases for discussion. The matrix classification system with 3-axes of classification has been applied to newly emerging terminologies followed by smart gird. We drew the usefulness in search of terms in application fields and showed the cases of applying the matrix classification. The IEC Electropedia classification standard is unclear and the classification is mixed with principle, application and product areas. We proposed a new working group in IEC TC1 for research on the matrix classification system and then TC 1 decided to organize a new WG titled in the "IEV structure and supporting tools".

A Study of Classification in the Terms of "Biwiron(脾胃論)" (비위론(脾胃論)에 기재된 용어 분류체계에 관한 연구)

  • Chung, Du-Young;Lee, Byung-Wook;Eom, Dong-Myung;Kim, Eun-Ha
    • Journal of Korean Medical classics
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    • v.22 no.1
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    • pp.191-205
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    • 2009
  • Objective : Up to the present, theories of medical books is too difficult to understand thoroughly. However, these study methods have some problems in dealing with lots of meaning because the comprehension of theories are dependent upon one's memory. Especially, comparison distinct medical books are more difficult matter. So, we have attempted to solve a problem. Method : We have researched medical terms in the "Piweilun" according to below the procedure. (1) Making a terms list: We have selected constituent of sentence. And we have made term list on the basis of concept of term. (2) Making a synonym list: We have collected identical conception and made a synonym list. So, using an synonym tables of DB, it is possible to search for the non-standard terms of medical theory. (3) Making a classification system: Using UMLS(Unified Medical Language System), MeSH(Medical Subject Headings), IST(International Standard Terminology) ect., we have made a classification system of oriental medicine terms in the "Piwelun". Analysis of relation between terms. Result : In the "Piweilun", there are more than 1,790s concepts. Parts of those are belonged to UMLS-Semantic Type, the other parts of those are not belonged to UMLS-Semantic Type. And those include predicate more than UMLS-Semantic Relations.

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A proposal for the classification of Korean taste terms (한국어의 '맛 어휘' 분류 체계)

  • Kim, Hyeong Min
    • 기호학연구
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    • no.56
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    • pp.7-44
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    • 2018
  • The objective of this paper is to propose a classification of Korean taste terms, especially Korean taste adjectives, from the perspective of cognitive science. The classification of Korean taste terms is here grounded in the definition of 'taste sense', 'flavor' and 'taste' which is usually employed in disciplines of cognitive science. There have been a large number of domestic researches in field of taste terms. Accordingly, a lot of research findings on the classification of taste terms have steadily been released showing the differences among researchers. These different classifications are largely based on the fact that researchers have applied their subjective criteria rather than their objective in order to categorize taste terms. According to previous studies, it is well-known that, in everyday usage, the term 'taste' covers a much wider range of qualities than those perceived through the taste receptor cells alone. In addition, we take it for granted that as much as 80~90% of taste comes from olfactory modality. It is also important to note that the texture and temperature of food, the color of food, the sounds of food, and atmospheric cues have an essential effect on taste perception. Many scientists have already pointed out that taste evaluations are influenced by a number of individual and sociocultural factors. Eating and tasting are important parts of our everyday life, so that linguistic approaches to taste perception seem to be of great significance. We can assume that a classification of taste terms from the perspective of cognitive sciences may shed light on the perceptive mechanism through which we perceive taste. It should be noted that this paper is an advanced work prepared for the follow-up study which will try to make a geometric model of word field 'taste terms' existing or probably existing in the mental lexicon of human beings.

Web Page Classification System based upon Ontology (온톨로지 기반의 웹 페이지 분류 시스템)

  • Choi Jaehyuk;Seo Haesung;Noh Sanguk;Choi Kyunghee;Jung Gihyun
    • The KIPS Transactions:PartB
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    • v.11B no.6
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    • pp.723-734
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    • 2004
  • In this paper, we present an automated Web page classification system based upon ontology. As a first step, to identify the representative terms given a set of classes, we compute the product of term frequency and document frequency. Secondly, the information gain of each term prioritizes it based on the possibility of classification. We compile a pair of the terms selected and a web page classification into rules using machine learning algorithms. The compiled rules classify any Web page into categories defined on a domain ontology. In the experiments, 78 terms out of 240 terms were identified as representative features given a set of Web pages. The resulting accuracy of the classification was, on the average, 83.52%.

A HS tariff classification service based on a knowledge convergence performance system supporting decision elements and field terms (결정요소 및 현장용어 지원 지식융합 수행 시스템 기반의 HS 관세분류 서비스에 관한 실증 연구)

  • Kim, Eunsoo;Song, ByungJun;Lee, Jong Yun
    • Journal of the Korea Convergence Society
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    • v.6 no.1
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    • pp.49-55
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    • 2015
  • In the FTA environment, it is necessary to comply with the rules of origin in order to receive duty-free benefits. To do this, they have to precede the Harmonized System(HS) tariff classification of the goods and understand thoroughly the basic principles that constitute the tariff schedule of HS classification. For the correct classification, they should understand exactly the product name of "Heading" about the items, "Legal Note" in the relevant "Section" or "Chapter" as well as provisions of the commentary. Therefore, this paper proposes to develop a HS classification services based on the performance system of knowledge convergence of field terms commonly used in various industries. In result, our services can provide users the conveniences which users first selects one of seven decision elements of the classification and perform the classification easily and accurately.

Website Classification based on Occurrence Frequency of Medical Terms and Hyperlinks in Webpage (웹페이지의 의학용어 출현 빈도와 하이퍼링크에 기반한 웹사이트 분류)

  • Lee, In Keun;Kim, Hwa Sun;Cho, Hune
    • Journal of the Korean Institute of Intelligent Systems
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    • v.23 no.2
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    • pp.126-132
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    • 2013
  • This study proposed a method to classify internet websites based on occurrence frequency of medical terms in the webpages and website structure composed with webpages and hyperlinks. The classification was done by using the suitability measure defined by three factors: (1)occurrence frequency of medical terms in the whole terms involved in a webpage, (2)occurrence frequency of medical terms in de-duplicated terms involved in the webpage, and (3)the number of hyperlinks to reach to a specific webpage from homepage. We conducted an experiment to verify the proposed method with the 80 websites registered in directories related to medical field and 127 websites in nonmedical field directories, and the experiment result showed 82.5 % of accuracy of the classification.

A Study on the Plan of Research Color Code for Color Management in Fashion Industry (패션산업의 색채관리를 위한 조사용 컬러코드의 설계연구)

  • Lee, Kyung-Hee
    • Fashion & Textile Research Journal
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    • v.6 no.3
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    • pp.285-296
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    • 2004
  • Fashion business must reflect the seasonable fashion trend because fashion has change always, and therefore fashion business has a big risk at the attribute. Careful consideration should be given to the selection of a particular color code to meet the purpose of marketing research in various color products. It must be designed to grasp systematically and comprehensively the current trend of colors. The most suitable color code for meeting this proposition would be one based on the designation by color ranges. The ISCC-NBS method of designating colors, published in 1955, was established by dividing the color solid into 267 color name blocks. The detailed classification like the ISCC-NBS system is very appropriate to serve the purpose of giving all color names according to color ranges. But it is somewhat too complicated to answer the purpose of surveying the trend of colors and of comparing and evaluating the ups and downs in the popularity of the range of each individual color. I have worked out the most convenient method of designating colors in accordance with the type of investigation needed. It is the classification which involves four classification system in itself, fundamental, gross, medium, and minute. The fundamental classification system classifies hues and neutrals into 16ranges. The gross classification system divides the above 16 ranges into 30. The medium classification divides the above 30 ranges into 103 in terms of tones. The minute classification divides the above 103 ranges into 207 in terms of specipic hues.

Study on Common Conceptual Terms as a Premise for Korean Classification of Disease in Oriental Medicine in Connection with ICD-10 (ICD 연계 한의질병분류를 위한 전제로서의 공통개념어 연구)

  • Chi, Gyoo-Yong
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.22 no.4
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    • pp.718-724
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    • 2008
  • In order to classify diseases of oriental medicine in liaison with International Classification of Diseases, there should be intermediation and sharing concepts between the two in addition to proper classification. Classification units were settled for differentiation of diseases or syndromes first. And second, the standard forms of disease classification system were proposed. Third, this classification system was made of serial groupings of syndrome under the traditional disease name. Fourth, the location of disease and the interrelation between different syndromes were depicted with diagram in order to define more clearly. As the results and conclusion, The classification units were composed of 2 categories; topology, organ, meridian, somatic structure, body fluid units for description and various regulatory unit terms of western and traditional medicine for explanation. The mixed classification model of western diseases and traditional syndromes(證) was adopted as a fundamental classification system containing disease by exterior pathogen, systemic internal diseases, psychoneuronal diseases, metabolic diseases, diseases of sense organs, supportive structure diseases, obstetric-gynecology diseases, child diseases, 4-type constitutional diseases. And those were differentiated with generalized, localized, functional, oncogenic, environmental features in detail. The cause, site, condition, dispositions must be expressed in each disease name too. The types of diagnosis using classification system are principal and final diagnosis, principal procedure, main conditions, and these are applied to this Korean classification system equally. For more clarification of differentiation, a plane topological map and three dimensional coordinates were proposed to manifest the location, features and relation of disease itself or each other.

The Classification and Technological Level Analysis of Internet Consumer Information Sites (인터넷 소비자정보사이트의 분류 및 기술적 수준 실태분석)

  • 황미현;이승신
    • Journal of the Korean Home Economics Association
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    • v.40 no.5
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    • pp.147-158
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    • 2002
  • This study was intended to make an analysis of the classification of Internet consumer information provided on the Internet and its realities with a focus on the realities of information characteristics and technological level to provide systematized consumer information for consumers. As a result, the following findings were obtained: First, it was found that information on consumer panel research, anti-site and consumerism is lacking in terms of the type of information currently provided in the Internet consumer information classification. Second, it was found that up-to-datensess, communically and connectivity were high in the level of Internet consumer information characteristics. Third, it was found that publicity was realities well carried out in terms of the technological level of Internet consumer information but that the realities of publicity was still tacking. Fourth, it is thought that it is necessary to construct the Internet consumer information provision site through several eve-level programs for elementary, middle and high school students in a systematic fashion in order to provide diverse consumers with Internet consumer information at several levels.

An Application of the Balanced Quadratic Classification Rule on the Discriminant Analysis in Growth Curve Model (성장곡선모형의 판별분석에서 균형이차분류법의 적용)

  • Shim, Kyu-Bark
    • Journal of Korean Society for Quality Management
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    • v.23 no.2
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    • pp.53-67
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    • 1995
  • The problem considered here is to find the optimal discriminant analysis method in growth curve model. It has been studied how to find correct prior probability for the effective classification in discriminant analysis. We use the balanced condition to calculate prior probability. From the informative simulation study, new classification rule for the growth curve model is suggested. The suggested classification rule has better classification result than the other previously suggested method in terms of error rate criterion.

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