• Title/Summary/Keyword: Characteristics of development

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Exploration on the Development and Characteristics of Composites Painting in the Contemporary Art Ecology

  • Wang, Jingjing
    • International Journal of Advanced Culture Technology
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    • v.10 no.4
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    • pp.337-344
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    • 2022
  • The ecological expression of art in modern society takes the harmonious developmental relationship between man and nature as an element and combines it with the various manifestations of painting as an expression of ecological artistic development. The necessary relationship for the harmonious development of nature is accurately articulated, and the ecological changes in people are expressed in integrated materials that inspire human reflection. In the pursuit of material pleasures, mankind is neglectful and indifferent to the environment. The development of composite painting in art and ecology is a process that more reveres the harmony between man and nature as well as satisfying the creative value of the work. After systematic evaluation and research, people have engaged in various structural forms of composite art painting development in the long history of art development, focusing on the integration of environmental and ecological culture.In the process of nature education going through development, the comprehensive practical development of nature education is enhanced and efforts are made to feel new ecological art ideas and new ways of valuing environmental protection. In this paper, an observational study of eco-art will be carried out, starting from the theory of hierarchical division and analyzing the contradictory relationship between man and nature. Recognize nature, understand it and feel it through eco-art painting. The analysis of the contradictory relationship between man and nature is combined with the identification of various types of information that give value to the environmental protection public, and the combination of ecological painting and nature art to achieve an upgrade of the environmental protection idea of the value of painting.

The Suitability Analysis of National Environmental Zoning Map for Selection of Location Possibility about Specific Development Projects (특정 개발사업의 입지 가능지 선정을 위한 국토환경성 평가지도의 적합성 분석)

  • Um, Dae-Yong
    • Journal of the Korean Society of Surveying, Geodesy, Photogrammetry and Cartography
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    • v.28 no.6
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    • pp.595-604
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    • 2010
  • In this study, I estimated the development possibility region reflecting of characteristics on region and development projects according to various development projects in order to evaluate the usability of National Environmental Zoning Map(NEZMap). I produced the development possibility maps by rating, and evaluated whether coincidence or not by comparison with NEZMap. As a result, I was able to identity that occurs difference between the development possibility map and NEZMap. I was able to verify that NEZMap which is produced by a uniform standard the entire country did not reflect the the regional & project characteristics. In the future, In order to improve the practical usabilty of NEZMap, the system is thought to be complementary that can further analyze characteristics of region & specific development projects in the NEZMap service system.

The Analysis of Channel Characteristics on Downtown of Daejeon for K Band Satellite Communication (대전 도심지의 K 대역 위성통신 채널특성 분석)

  • Kwon, Kun-Sup;Heo, Jong-Wan;Hwang, Ki-Min;Lim, Chul-Min;Ryu, Heung-Gyoon
    • Journal of the Korea Institute of Military Science and Technology
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    • v.17 no.5
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    • pp.620-628
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    • 2014
  • This paper describes the analysis results of channel characteristics in the operating area of satellite OTM (On-The-Move) terminal. The communication channel between the Koreasat-5 and OTM terminal on a test car was measured and recorded in downtown of Daejeon, using the received beacon signal of around 20 GHz. And the measurement data were statistically analyzed and then compared with highway and national road environments. The statistical evaluation of satellite channel was conducted by using probability density function and Markov model and then presented average connection duration(ACD), average fade duration(AFD), and level crossing rate(LCR) of downtown environment.

Experimental Study on Acoustic Absorption and Transmission Characteristics of Aluminium and Sandwich Composite Structure (금속 및 샌드위치 복합재 유도탄 구조체의 흡음 및 차음 특성에 관한 실험적 연구)

  • Lee, Yoon-kyu;Lee, Dae-oen;Jin, Byung-Dae;Lee, Dong-min
    • Journal of the Korea Institute of Military Science and Technology
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    • v.21 no.3
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    • pp.288-294
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    • 2018
  • Recently, as the speed and performance of the launcher and the missile have been improved, it is necessary to consider the acoustic load of launching and flight in initial design step. In this paper, an experimental study on acoustic absorption and transmission characteristics of aluminium vs. sandwich composite structures were conducted. The overall noise reduction was evaluated by performing an acoustic test in the reverberation room, and the acoustic absorption and transmission loss of the structures were analyzed by conducting the sound absorption test inside the structure.

A Study on the Influence of Individual Characteristics of College Students on the Improvement of Basic Skills (대학생의 개인적 특성이 직업기초능력 향상에 미치는 영향에 관한 연구)

  • Lee, Jae-Han;Lee, Un-Sung;Lim, Sang-Ho
    • Industry Promotion Research
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    • v.2 no.1
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    • pp.101-106
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    • 2017
  • The purpose of this study is to analyze the effects of individual characteristics of college students on the basic skills of the profession. The results of this study are as follows. First, the effect of personal characteristics of college students on self - development ability was significantly influenced by outward personality (.423) at p <.001 level. Second, introspective personality (p <.05, ${\beta}=.268$) and outward personality (p <.001, ${\beta}=5.862$) had a significant effect on the information ability and $R^2=.389$ showed an explanatory power of 38.9%. Third, personal characteristics did not have a statistically significant effect on interpersonal abilities. Fourth, personal characteristics are related to self - development ability and outward personality (.144), self - development ability and information ability (.201), self - development ability and introvert personality (.120) There is a correlation. The purpose of this study was to investigate the effects of job characteristics on the basic competence of the upper and lower group through the diagnosis of the basic competence of individual characteristics and to verify the effectiveness of the study.

Quality Characteristics of Jeung-pyun Using Dry-Milled Rice Flour Prepared from different Varieties with different Particle Sizes (품종 및 입자크기별 건식 쌀가루를 이용한 증편의 품질 특성)

  • Park, Sa-Ra;Kim, Kyung-Mi;Kim, Hee-Sun;Ra, Ha-Na;Han, Gwi-Jung
    • Journal of the Korean Society of Food Culture
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    • v.33 no.6
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    • pp.588-596
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    • 2018
  • In this study, dry-milled rice flour from different varieties (Samgwang, Boranchan, Hanareum, Dasan, Hangaru) and different particle sizes were used to manufacture Jeung-pyun and the quality characteristics were analyzed. The Jeung-pyun produced from Samgwang, Dasan and Hangaru milled rice flour showed highly dense pores. The Jeung-pyun produced from Hanareum only showed a significant difference according to the particle size. Samgwang, Boranchan and Dasan varieties with a particle size of 150 m showed a significant decrease in volume (p<0.05). Samgwang showed the lowest pH at all particle sizes (p<0.05). The sweetness of Samgwang varieties was the highest at $3.27-3.63^{\circ}Brix$ (p<0.05). The hardness of Jeung-pyun increased with increasing particle size (p<0.05). The highest acceptance of Jeung-pyun in terms of volume and bitter taste was observed with Hanareum at a particle size of 50 m. When the particle size was 50 m, the overall acceptance was highest for Jeung-pyun made from Samgwang followed by Hanareum. The acceptance of all the sensory characteristics was high when the particle size of rice flour was 50 m. When the appearance of Jeung-pyun was measured, Samgwang showed a dense structure and low hardness. Hanareum showed an increasing volume and springiness. Overall Samgwang and Hanareum were found to be the most suitable varieties for the production of Jeung-pyun.

Quality Characteristics of Salad Dressing added with Prunella vulgaris L. Extract (하고초 추출물을 첨가한 샐러드드레싱의 품질 특성)

  • Ryu, Ji-Hye;Hwang, Young;Park, Young-Hee;Kim, Young
    • The Korean Journal of Food And Nutrition
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    • v.31 no.1
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    • pp.202-211
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    • 2018
  • This study was conducted to develop a salad dressing using Prunella vulgaris L. (PV) extracts. In addition, the study was also aimed at evaluating the quality characteristics of the salad dressing containing various amounts of PV extracts. Salad dressing was prepared by adding 0% (PD-0), 9.4% (PD-20), 18.8% (PD-40), 28.2% (PD-60), 37.6% (PD-80), 47.0% (PD-100) of PV extract. The quality characteristics (sugar contents, salinity, color value, total phenol contents, total flavonoid contents, DPPH, ABTS+ radical scavenging activities, and sensory acceptability) of the dressing were analyzed. According to the results of the study, the sugar contents and salinity of salad dressing increased according to the added amount of PV extract (p<0.001). The color values of lightness and yellowness of salad dressing increased according to the added amount of PV extract, whereas color value of redness decreased (p<0.001). Antioxidant activities were improved depending on the amount of PV extracts (p<0.001). The sensory acceptability (flavor, medicinal flavor, saltiness, sourness, bitterness and viscosity) were significantly higher in the dressing added with 18.8% PV extracts than in the other samples. Based on this result, a storage experiment was conducted by comparing PD-40 and PD-C. After 4 weeks of storage at $4^{\circ}C$ and $24^{\circ}C$, the quality characteristics were observed and the pH was increased in the later stages of storage (p<0.05). The depicted that, viscosity increased with storage time at $4^{\circ}C$ (p<0.001). General bacteria and coliform were not detected during storage. These results indicated that salad dressing with the addition of 18.8% PV extracts has the best quality.

A Study on the Landscape Plan for the Sambaek Agricultural Theme Park (삼백 농업·농촌 테마공원 기본계획)

  • Kwon, Jin-Wook;Park, Chan-Yong
    • Journal of Korean Society of Rural Planning
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    • v.20 no.1
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    • pp.147-159
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    • 2014
  • This study aims to draw up a basic plan to construct an agricultural theme park in a farming city as a way of establishing its regional identity represented by "Three Whites". Sangju, Kyongsangbuk-do which is the subject area of the study has been well-known for "Three Whites (rice, silkworm cocoon and dried persimmon)." The purpose of the study is to take a closer look at the folk life and culture of Sangju and develop tourism resources to promote regional development and competitiveness of the city. This study was conducted in several phases in consideration of the characteristics of plan and design, on the basis of the theoretical review of agricultural tourism. In the first phase, planning conditions were analyzed as per development objectives. In the second phase, strategies and concepts were established for the theme park, based on which development methods were decided by phase and facility. Then, a preliminary review was conducted on functions and facilities to introduce to the theme park. In the third phase, a comprehensive plan was drawn up, which includes basic plans for respective parts. In consideration of the characteristics of the study, construction was not looked at in detail. The total size of land subject to the study is approx. $97,960m^2$, which was divided into four separate zones--Sambaek Cultural Experience Zone, Natural Observation & Experience Zone, Agricultural Life Experience Zone and other facilities zone--in order to connect facilities, functions and experience with the physical characteristics of the city, and separate space planning was conducted for each zone. The outcome of the study carries significance as an example of alternative tourism which considers regional characteristics, develops local resources and makes use of obsolete rural facilities, in what is called the eco-friendly development where nature and eco-system, landscape and culture, and recreation and leisure come together as one.