• Title/Summary/Keyword: CEP

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Design of a Robust Precision Aerial Delivery System Soft Landing Algorithm (외란에 강인한 정밀공중물자수송시스템 연착륙 알고리즘 설계)

  • Kim, Taewook
    • Journal of Aerospace System Engineering
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    • v.16 no.4
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    • pp.77-87
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    • 2022
  • The Precision Aerial Delivery System is an instrument designed to improve the poor landing accuracy of aerial delivery system with conventional circular parachutes, and is equipped with an Airborne Guidance Unit to safely transport supplies to the desired destination. Currently, the landing accuracy of the PADS product is reported as CEP50 100m and also differs significantly, depending on the actual topography and weather environment. In this study, HILS was constructed based on the 6DOF nonlinear modeling of PADS to analyze the maneuver characteristics of Ram Air Parachute under wind environments. By using the new algorithm a precision soft landing algorithm including Energy Management and Final Approach is designed. HILS results show that it is possible to achieve a precise soft landing within CEP50 40m, and it can be exploited to develop an actual PADS drop test.

Effects of Dietary Supplementation of Codonopsis pilosula Extract Powder on the Productivity and Immunity in Sows and Piglets (임신돈 사료 내 만삼추출분말의 첨가 급여가 모돈과 자돈의 생산성 및 면역력에 미치는 영향)

  • Kim, Ki-Hyun;Kim, Kwang-Sik;Kim, Jo-Eun;Jung, Hyun-Jung;Lee, Sung-Dae;Sa, Soo-Jin;Hong, Joon-Ki;Hur, Tai-Young;Park, Jun-Cheol;Kim, Young-Hwa
    • Korean Journal of Organic Agriculture
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    • v.21 no.3
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    • pp.423-435
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    • 2013
  • The Codonopsis pilosula is traditional oriental herb associated with immune-modulatory functions and has anti-inflammatory properties and antioxidative activity. The present study was conducted to investigate the effects of dietary supplementation of Codonopsis pilosula extract powder (CEP) on the immunity and productivity in sows and piglets. A total of 20 pregnant sows were randomly assigned to two dietary treatments, which was given a corn-soybean meal diet with 0% and 0.5% CEP from 40 days prepartum to weaning (25 days postpartum). The immune system of piglets was expected to build up, because the feeding of CEP might increase the colostrum contents in sows. We also predicted that the growth performance of piglets also could be increased by some compensation effects due to the increased immunity of piglets. In results, immunities of sows and piglets as well as growth performance of piglets were not affected by the supplementation of CEP. The correlation between the colostrum and the serum on the IgG contents tended to have a positive correlation, although there was no significant (coefficient, 0.435; P=0.102). This result suggests that the supplementation of CEP may increase IgG contents in sows and piglets and contribute to improve immunity of piglets. In conclusion, it is thought that the physiologically active substances of CEP did not influence to the immune synergic effects in vivo of sows. Thus, the metabolic and action mechanism of the physiologically active substances of CEP should be explored to evaluate the availability of CEP as a feed additive for the immunomodulator.

Absolute Dimensions of Fifteen High Mass Main Sequence Eclipsing Binaries

  • Surina, Farung;Kang, Young-Woon
    • Bulletin of the Korean Space Science Society
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    • 2008.10a
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    • pp.23.2-23.2
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    • 2008
  • We presented the accurate absolute dimensions and distances of fifteen main sequence eclipsing binaries. The photometric and spectroscopic solutions of the binary systems were determined by analyzing light curves and radial velocity curves collected from the literature using the Wilson-Devinney computer code. The fifteen double-line spectroscopic binaries consist of nine detached systems; QX Car, AH Cep, CW Cep, ZZ Cep, XY Cet, RX Her, V451 Oph, VV Pyx and V760 Sco, six semi-detached systems; LY Aur, IU Aur, AO Cas, DM Per, V Pup and HU Tau. The temperatures of the binary systems were determined from their colors using the color-temperature calibrations. Then the temperature of each component star were determined using the temperature ratio which was adjusted from the light curves. We estimated the possible Z values and ages for the detached systems by adopting the Y2 (Yonsei-Yale) stellar evolutionary tracks. The derived distances are in good agreement of the Hipparcos distances whose error of parallax is within 10 %. Finally these well-investigated systems will be used as the standard eclipsing binaries.

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CCD PHOTOMETRY OF CONTACT BINARY WZ Cephei (접촉쌍성 WZ Cephei의 CCD 측광관측)

  • Lee, Woo-Baik;Kang, Young-Woon;Oh, Kyu-Dong
    • Journal of Astronomy and Space Sciences
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    • v.25 no.1
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    • pp.19-24
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    • 2008
  • We present the full BVR light curves and five times of minima of WZ Cep to provides a complete photometric solution and to confirm the long term variation of the light curves. Our light curves show symmetry while previous light curves of Hoffmann (1984) show a high degree of asymmetry (the O'Connell effect). The BVR light curves were analyzed by the method of Wilson-Devinney Differential Correction. Our photometric results show a good agreement with those of Djurasevic et al. (1998).

Characteristics of Exopolysaccharide Produced in Goat Milk Yogurt Cultured with Streptococcus thermophilus LFG Isolated from Kefir (Kefir에서 분리한 Streptococcus thermophilus LFG를 배양한 산양유 발효물에서 분리된 다당체의 특성)

  • Lim, Young-Soon;Lee, Si-Kyung
    • Food Science of Animal Resources
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    • v.29 no.2
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    • pp.143-150
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    • 2009
  • This study was carried out to investigate the properties of crude exopolysaccaride (CEPS) produced by Streptococcus thermophilus LFG in goat milk. The yields of CEPS from yogurt cultured with Str. thermophilus LFG were greater at higher temperatures $(40-45^{\circ}C)$ than at lower temperatures $(30-35^{\circ}C)$. Goat milk yogurt had lower viscosity values than cow milk yogurt. However, the CEPS yield was higher in goat milk yogurt than in cow milk yogurt. The yields of CEPS from yogurt were also higher in cultured milk containing 3% glucose (14-21%), and 3% sucrose (4-16%) relative to the control yogurt. Antioxidant activities were higher in goat milk yogurt supernatant (21%) and its CEPS (28%) than cow milk yogurt supernatant (11%) and its CEPS (24%). The amino acid contents of CEPS were higher in yogurt using goat milk than that using cow milk. The CEPS extracted from goat milk yogurt produced by Str. thermophilus LFG consists of carbohydrate (37% w/w) and protein (63% w/w). The CEPS consisted of monosaccharides such as glucose 56.45% (w/w), galactose 42.35% (w/w), galactosamine 1.37% (w/w), glucosamine 1.09% (w/w) and fucose 0.27% (w/w).

Quality Characteristics of Cultured Olive Flounder Paralichthys olivaceus Fed with Extruded Pellets; I. Comparison of Fatty Acid and Amino Acid Contents (건조 배합사료로 사육한 양식산 넙치의 어체 품질평가; I. 지방산 및 구성아미노산 조성 비교)

  • Jang, Mi-Soon;Kang, Yong-Jin;Kim, Kang-Woong;Kim, Kyoung-Duck;MoonLee, Hae-Young;Heo, Saet-Byeol
    • Korean Journal of Food Science and Technology
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    • v.41 no.1
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    • pp.42-49
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    • 2009
  • This study analyzed the fatty acid and amino acid compositions of dorsal and fin muscles collected from olive flounder cultured using a formula feed(extruded pellets, EP) and compared them to those of fish cultured with a raw fish moist pellet(MP) feed as a control. The olive flounder in this study were cultured for 10 months with either the formulated extruded pellets(FEP), commercial extruded pellets(CEP), or the MP feed, and their average weight was 1.15 kg. The proximate compositions of the dorsal muscle were not different among the groups, whereas in the fin muscles of the fish fed with the MP diet, moisture content was higher and crude lipid content was lower. The major fatty acids in the dorsal and fin muscles of the fish fed with the MP, CEP, and FEP diets were palmitic acid and oleic acid. Finally, no significant differences were observed among the diet groups in the results for amino acid content or the sensory and textural properties of the muscle.